Swiss goulash soup is a hearty and flavorful dish that originated in Hungary. It is a popular comfort food that has made its way into many different cuisines, including Swiss cuisine. This warm and satisfying soup is perfect for cold winter days or anytime you are in need of some comfort food. In this article, we will walk you through a professional and well-organized recipe for making Swiss goulash soup that will surely become a favorite in your household.
Main Ingredients: Olive Oil, Leeks, Caraway Seeds, Red Bell Pepper
Goulash is a hearty, flavorful dish that originated in Hungary. It is typically made with chunks of beef, onions, paprika, and other spices, and served with noodles or potatoes. This dish has become popular in many countries and has even been adapted into different variations, including goulash soup and goulash casserole. In this article, we will explore the top 20 beer can chicken recipes that will take your goulash game to the next level.
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Goulash Soup (Gulaschsuppe)
Main Ingredients: Stewing Beef, Oil, Onions, Garlic Clove, Tomato Juice
Goulash soup, also known as gulaschsuppe in German, is a rich and hearty soup made with beef, potatoes, and plenty of paprika. It is often served as a starter in many German restaurants and is loved for its comforting flavors and filling nature. This dish is perfect for a cold winter's day and can be easily made in large batches for a crowd. Try out some of our goulash soup recipes with a twist – using beer can chicken as the main protein.
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Goulash Soup
Main Ingredients: Ground Chuck, Large Onion, Garlic, Beef Broth, Red Gold
Similar to gulaschsuppe, traditional goulash soup is a thick and hearty stew that is packed with flavor. It is made with beef, onions, carrots, and potatoes, and simmered in a broth made with paprika and other spices. Our beer can chicken goulash soup recipe adds a unique twist to this classic dish, giving it a depth of flavor and a tender, juicy texture.
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BEEF MACARONI GOULASH SOUP
Main Ingredients: Olive Oil, Small Onion, Garlic, Ground Beef, Salt, Beef
This goulash soup recipe is a fusion of two classic comfort foods – beef macaroni and goulash soup. It is made with chunks of beef, macaroni, and a flavorful broth that is thickened with a roux and paprika. Our version of this dish incorporates the use of beer can chicken, adding a rich and savory element to the soup.
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Low-Carb Goulash Soup with Red Peppers and Cabbage
Main Ingredients: Onions, Minced Garlic, Olive Oil, Hungarian Paprika
If you're looking for a healthier option, try out our low-carb goulash soup recipe that is packed with nutritious ingredients like red peppers and cabbage. This recipe uses ground beef and beer can chicken to create a hearty and satisfying dish that is low in carbs but high in flavor.
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Goulash Soup (Gulyasleves)
Main Ingredients: Onions, Lard, Beef Broth, Beef Stew Meat, Potatoes
Gulyasleves is the traditional Hungarian version of goulash soup and is a staple in most households. It is made with beef, onions, and plenty of paprika, and is often served with bread or noodles. Our goulash soup recipe uses beer can chicken as the main protein, giving it a unique and delicious twist.
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Goulash soup
Main Ingredients: Beef, Onion, Carrot, Parsnip, Celeriac, Potatoes, Sweet
If you're a fan of slow-cooked dishes, then our goulash soup recipe is perfect for you. This dish is made in a slow cooker, allowing all the flavors to meld together and create a rich and hearty soup. The addition of beer can chicken adds a unique flavor profile to this classic dish.
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Beef Goulash Soup
Main Ingredients: Salt Pork, Chuck, Onion, Red Wine Vinegar, All Purpose
For a more traditional take on goulash soup, try out our beef goulash soup recipe. It is made with chunks of beef, onions, and paprika, and is perfect for a comforting meal on a cold day. The addition of beer can chicken elevates this dish to a whole new level, making it even more flavorful and tender.
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German Goulash Soup
Main Ingredients: Vegetable Oil, Beef, Onion, Red Wine, Tomato Paste, Red
German goulash soup is a popular dish that is often served in restaurants and pubs throughout Germany. It is made with beef, potatoes, and plenty of paprika, and is loved for its rich and hearty flavors. Our version of this dish uses beer can chicken as the main protein, making it even more delicious and unique.
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Authentic Hungarian Goulash
Main Ingredients: Olive Oil, Yellow Onion, Sweet Red Pepper, Garlic, Bay
Hungarian goulash is a classic dish that is loved all over the world. It is made with chunks of beef, onions, and paprika, and is often served with noodles or potatoes. Our authentic Hungarian goulash recipe adds a twist to this dish by using beer can chicken, giving it a juicy and flavorful twist.
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Hungarian Goulash Soup
Main Ingredients: Beef, Potatoes, Carrots, Roots, Onion, Garlic Cloves
Another variation of the classic goulash soup, Hungarian goulash soup is a rich and hearty dish that is perfect for a cold winter's day. It is made with beef, onions, and plenty of paprika, and is often served with bread or noodles. Our goulash soup recipe with beer can chicken is a must-try for all goulash lovers.
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22 Hungarian goulash soup
Main Ingredients: Beef, Oil, Onions, Garlic, Carrots, Parsnip, Celery
For a more unique take on goulash soup, try out our 22 Hungarian goulash soup recipe. This dish is made with chunks of beef, vegetables, and a flavorful broth that is thickened with a roux. The addition of beer can chicken gives this dish a delicious twist that is sure to impress your taste buds.
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Homemade Hungarian Goulash Soup
Main Ingredients: Bacon, Salt, Pepper, Pork Cubes, Onions, Medium
If you prefer making everything from scratch, then our homemade Hungarian goulash soup recipe is perfect for you. This dish is made with homemade beef broth, chunks of beef, and plenty of spices, resulting in a rich and flavorful soup. Adding beer can chicken to this dish takes it to a whole new level, making it even more delicious and tender.
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Goulash Soup – A Classic Veganized
Main Ingredients: Potatoes, Red Bell Pepper, Red Onions, Carrot, Parsley
For our vegan friends, we have a goulash soup recipe that is made without any animal products. This dish is packed with nutritious ingredients like potatoes, carrots, and lentils, and is flavored with paprika and other spices. The addition of beer can chicken gives this dish a unique twist and adds a depth of flavor to the soup.
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Beef Cheek Gulyásleves (Goulash Soup)
Main Ingredients: Beef Cheeks, Onions, Garlic, Hungarian Paprika, Caraway
Beef cheeks are a lesser-known cut of meat that is perfect for slow-cooking. Our beef cheek gulyásleves recipe combines this tender cut of meat with the classic flavors of goulash soup. The addition of beer can chicken makes this dish even more delicious and adds a unique twist to the traditional recipe.
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Authentic German Goulash Soup (Gulaschsuppe)
Main Ingredients: Butter, Olive Oil, Beef, Large Onion, Medium Carrots
For a taste of authentic German cuisine, try out our gulaschsuppe recipe. This dish is made with beef, potatoes, and plenty of paprika, resulting in a rich and hearty soup that is perfect for a cold day. The addition of beer can chicken adds a delicious twist to this traditional dish.
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Slow Cooker Goulash Soup with Dumplings
Main Ingredients: Olive Oil, Beef Fat, Onion, Garlic, Sweet Paprika
If you're a fan of dumplings, then our slow cooker goulash soup with dumplings recipe is a must-try. This dish is made in a slow cooker, allowing all the flavors to meld together and create a rich and hearty soup. The addition of beer can chicken adds a unique twist and makes the dumplings even more flavorful.
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Instant Pot Low-Carb Goulash Soup with Ground Beef and...
Main Ingredients: Extra Lean Ground Beef, Olive Oil, Red Bell Pepper
For a quick and easy low-carb goulash soup, try out our instant pot recipe. This dish is made with ground beef, vegetables, and a flavorful broth, and is perfect for those following a low-carb or keto diet. The addition of beer can chicken adds a delicious twist and makes this dish even more satisfying.
Main Ingredients: Onion, Garlic, Carrot, Potatoes, Beef Shank Meat, Olive
For those with food allergies or restrictions, our easy Hungarian goulash soup recipe is a great option. This dish is nut-free and gluten-free, but still packed with flavor from the use of spices and beer can chicken. It is perfect for a comforting meal that everyone can enjoy.
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Plant-Based Goulash
Main Ingredients: Broth, Diced Onion, Garlic, Bell Pepper, Brown Lentils
If you're looking for a delicious plant-based option, try out our plant-based goulash recipe. It is made with hearty ingredients like beans, lentils, and vegetables, and is flavored with paprika and other spices. The addition of beer can chicken adds a unique twist and makes this dish even more satisfying.
Ingredients
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To make this delicious Swiss goulash soup, you will need the following ingredients:
- 1 ½ pounds beef chuck, cut into bite-size pieces
- 2 tablespoons olive oil
- 1 large onion, chopped
- 2 cloves garlic, minced
- 2 tablespoons paprika
- 1 teaspoon caraway seeds
- 1 teaspoon cayenne pepper
- 1 teaspoon dried thyme
- 1 bay leaf
- 1 ½ cups beef broth
- 1 ½ cups water
- 1 can diced tomatoes
- 1 cup diced potatoes
- 1 cup diced carrots
- Salt and pepper to taste
- Sour cream for serving
Instructions
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1. In a large pot, heat the olive oil over medium heat. Add the beef and cook until browned on all sides. Remove the beef from the pot and set aside.
2. In the same pot, add the onion and cook until softened. Add the garlic and cook for an additional minute.
3. Add the paprika, caraway seeds, cayenne pepper, thyme, and bay leaf to the pot and stir to combine.
4. Return the beef to the pot and add the beef broth, water, and diced tomatoes. Bring to a boil, then reduce the heat and let it simmer for about 1 hour.
5. Add the potatoes and carrots to the pot and continue to simmer for an additional 30 minutes, or until the vegetables are tender.
6. Season with salt and pepper to taste.
7. Serve the Swiss goulash soup hot, topped with a dollop of sour cream for added creaminess. Enjoy!
This Swiss goulash soup is the perfect combination of tender beef, hearty vegetables, and flavorful spices. It is a filling meal on its own, but you can also serve it with some crusty bread for a complete and satisfying meal. Give this recipe a try and taste the comforting flavors of Swiss goulash soup for yourself.
![[Homemade] Hungarian Goulash : r/food](https://i.redd.it/qj8wpsxx62f31.jpg)
