20 Swiss Colony Fruitcake Cookie Recipe Delight In These Amazing Recipes!

Published on: Mar 21, 2024

For many people, the holiday season is not complete without indulging in a delicious fruitcake. And what better way to elevate this festive treat than by adding a twist of cookies? The Swiss Colony Fruitcake Cookie Recipe is the perfect combination of traditional fruitcake flavors with the irresistible texture of cookies. This recipe is easy to follow, and the end result is a batch of mouth-watering cookies that will be a hit at your next holiday gathering. So, get your apron on and let's dive into the world of fruitcake cookies!

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1 of 20

Whole Wheat, Oatmeal and Amaranth Fruitcake Cookie

Main Ingredients: Whole Wheat Flour, Oats, Flour, Ground Flax Seeds
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Indulge in the perfect combination of healthy and delicious with this Whole Wheat, Oatmeal and Amaranth Fruitcake Cookie recipe. These cookies are packed with whole grains and dried fruits, making them a great snack or dessert option for those looking for a more nutritious treat.
Easy Swiss Steak - Jo Cooks
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Take your taste buds on a trip to Switzerland with this delicious and hearty Swiss Steak recipe. Tender beef simmered in a rich tomato gravy and served over a bed of creamy mashed potatoes, this dish is sure to be a crowd pleaser.
3 of 20

The Best Snickerdoodle Cookie

Main Ingredients: Unsalted Butter, Sugar, Large Eggs, Vanilla, Flour
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Looking for the perfect cookie to satisfy your sweet tooth? Look no further than this recipe for The Best Snickerdoodle Cookie. These soft and chewy cookies are coated in a cinnamon sugar mixture, giving them that classic snickerdoodle flavor.
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Transport yourself to the countryside with this mouthwatering recipe for Country Swiss Steak. This dish combines tender beef, flavorful vegetables, and a hearty gravy for a comforting and filling meal that will have you coming back for seconds.
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Gooey Butter Cookie

Main Ingredients: Softened Butter, Cream Cheese, Egg, Vanilla Extract
Ooey Gooey Butter Cookies Recipe | Brown Sugar Food Blog
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Get ready to sink your teeth into these decadent Gooey Butter Cookies. Made with cream cheese and cake mix, these cookies are rich, chewy, and oh-so-delicious. Perfect for any special occasion or just as an indulgent treat for yourself.
6 of 20

Edible Cookie Dough

Main Ingredients: All Purpose Flour, Unsalted Butter, Brown Sugar, Sugar
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We all know the best part of making cookies is sneaking a taste of the cookie dough. But with this Edible Cookie Dough recipe, you don't have to feel guilty about it! This recipe uses heat-treated flour and no eggs, making it safe to eat raw.
7 of 20

Garlic Sautéed Swiss Chard

Main Ingredients: Swiss Chard, Olive Oil, Garlic, Water, Sea Salt
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Looking for a healthy and flavorful side dish? Look no further than this Garlic Sautéed Swiss Chard recipe. This leafy green vegetable is sautéed with garlic and lemon juice, creating a delicious and nutritious addition to any meal.
8 of 20

Best Big, Fat Chewy Chocolate Chip Cookie

Main Ingredients: All Purpose Flour, Baking Soda, Salt, Unsalted Butter
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For all the chocolate lovers out there, this recipe for the Best Big, Fat Chewy Chocolate Chip Cookie is a must-try. These cookies are loaded with chocolate chips and have a soft and chewy texture that will satisfy any craving.
9 of 20

The Perfect Sugar Cookie

Main Ingredients: Sugar, All Purpose Flour, Baking Powder, Salt, Butter
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No holiday season is complete without a batch of sugar cookies. This recipe for The Perfect Sugar Cookie will become your go-to for all your cookie decorating needs. The cookies hold their shape well and have just the right amount of sweetness.
10 of 20

Snickerdoodle Cookie

Main Ingredients: Butter, Sugar, Eggs, Vanilla, Flour, Cream Of Tartar
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Easy Classic Snickerdoodle Cookies Recipe - Into the Cookie Jar
Put a twist on the classic snickerdoodle cookie with this recipe for Snickerdoodle Cookies. These cookies are made with brown butter, giving them a rich and nutty flavor that pairs perfectly with the cinnamon sugar coating.
Slow Cooker Swiss Steak - The Magical Slow Cooker
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With this Slow Cooker Swiss Steak recipe, you can have a delicious and comforting meal ready for you when you come home from a long day. Simply toss all the ingredients in the slow cooker and let it do all the work for you.
12 of 20

Regal Fruitcake

Main Ingredients: Pineapple, Cherries, Raisins, Currants, Chopped Pecans
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Fruitcake may have a bad reputation, but this recipe for Regal Fruitcake will change your mind. Packed with dried fruits, nuts, and warm spices, this fruitcake is moist, flavorful, and perfect for the holiday season.
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Short on time but still want a delicious and healthy side dish? This Simple Sautéed Swiss Chard recipe is the perfect solution. With just a few ingredients and a quick cooking time, you can have a nutritious and flavorful side dish on the table in no time.
14 of 20

OREO Cookie Balls - Thanksgiving Turkey

Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
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Take your holiday dessert game to the next level with these adorable OREO Cookie Balls in the shape of a Thanksgiving Turkey. These chocolatey and creamy treats are sure to be a hit with kids and adults alike.
15 of 20

No Bake Peppermint Cookie Truffles

Main Ingredients: Cream Cheese, Sandwich Cookies, Peppermint Extract
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Get into the holiday spirit with these No Bake Peppermint Cookie Truffles. These bite-sized treats are made with crushed Oreos, cream cheese, and peppermint extract, making them the perfect combination of rich and refreshing.
16 of 20

Sugar Cookie Icing That Hardens

Main Ingredients: Powdered Sugar, Milk, Corn Syrup, Almond Extract, Food
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Upgrade your sugar cookie game with this recipe for Sugar Cookie Icing That Hardens. This icing dries to a hard and smooth finish, making it perfect for decorating cookies and giving them a professional touch.
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The Best Sugar Cookie with Sugar Cookie Icing

Main Ingredients: Butter, Granulated Sugar, Eggs, Milk, Baking Powder
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Looking for a classic sugar cookie recipe? Look no further than this recipe for The Best Sugar Cookie with Sugar Cookie Icing. These cookies are soft, buttery, and topped with a delicious homemade icing.
Oven Roasted Swiss Steak – Good Dinner Mom
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If you don't have a slow cooker, don't worry! This recipe for Oven-Baked Swiss Steak gives you the same delicious flavors and tender beef, but in the convenience of your oven. Serve it over rice, pasta, or mashed potatoes for a hearty meal.
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Easy Fruit Cookie Pizza

Main Ingredients: Unsalted Butter, Granulated Sugar, Large Eggs, Vanilla
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Not your traditional pizza, this Easy Fruit Cookie Pizza is a fun and delicious dessert option. The cookie crust is topped with a creamy filling and your choice of fresh fruit, making it a colorful and impressive dessert for any occasion.
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Chocolate Chip Skillet Cookie

Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Light Brown
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Take your chocolate chip cookies to the next level with this recipe for a Chocolate Chip Skillet Cookie. This giant cookie is baked in a cast iron skillet and topped with a scoop of ice cream for a fun and indulgent dessert.

Ingredients

For the cookies:

  • 1 ½ cups all-purpose flour
  • 1 tsp baking powder
  • ½ tsp salt
  • ½ tsp ground cinnamon
  • ½ tsp ground nutmeg
  • ½ tsp ground allspice
  • ½ cup unsalted butter, softened
  • ½ cup granulated sugar
  • ¼ cup brown sugar
  • 1 large egg
  • 1 tsp vanilla extract
  • 1 cup chopped candied fruit mix
  • 1 cup chopped pecans

For the glaze:

  • 1 cup powdered sugar
  • 2 tbsp milk
  • 1 tsp vanilla extract

Instructions

  1. In a medium bowl, mix together the flour, baking powder, salt, cinnamon, nutmeg, and allspice. Set aside.
  2. In a separate large bowl, beat the butter, granulated sugar, and brown sugar until light and fluffy.
  3. Add in the egg and vanilla extract, and mix until well combined.
  4. Gradually add in the dry ingredients and mix until a dough forms.
  5. Stir in the candied fruit mix and pecans.
  6. Cover the dough and refrigerate for at least 1 hour.
  7. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  8. Roll the dough into 1-inch balls and place them on the prepared baking sheet.
  9. Bake for 10-12 minutes, or until the edges are slightly golden.
  10. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
  11. Meanwhile, make the glaze by whisking together the powdered sugar, milk, and vanilla extract.
  12. Drizzle the glaze over the cooled cookies and let it set before serving.

Why Choose Fruitcake Cookies?

These fruitcake cookies are a delightful twist on the classic fruitcake. They are perfect for those who love the flavors of fruitcake but prefer a lighter texture. The combination of candied fruit and pecans adds a delicious crunch to the cookies, making them even more irresistible. Plus, they are easy to make and can be prepared in advance, making them a great option for holiday gifting or hosting.

Make Them Your Own

While this recipe is a great starting point, feel free to make it your own by adding your favorite fruits and nuts. You can also experiment with different spices to create unique flavor combinations. These cookies can even be made into bars by pressing the dough into a greased baking dish and baking for 20-25 minutes. The possibilities are endless!

In Conclusion

The Swiss Colony Fruitcake Cookie Recipe is a must-try for anyone looking to add a special touch to their holiday baking. These cookies are a crowd-pleaser and will become a staple in your holiday baking repertoire. So, gather your ingredients and get ready to impress your loved ones with these delectable fruitcake cookies!

20 swiss colony fruitcake cookie recipe Delight in these amazing recipes!

Whole Wheat, Oatmeal and Amaranth Fruitcake Cookie

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 1/4 cups whole wheat flour
  • 1 cup oats
  • 1/2 cup flour Amaranth
  • 1 tablespoon ground flax seeds
  • 1/2 teaspoon baking powder slightly heaped
  • 1/2 teaspoon baking soda slightly heaped
  • 1/2 cup light brown sugar Soft, Add lesser if you like it less sweet
  • 3/4 cup rum soaked dry fruits, Any excess liquid drained
  • 1/4 cup chopped walnuts Coarsely
  • 2 tablespoons dark chocolate chips
  • 3/4 cup vegetable oil
  • 1 beaten egg OR 1 Mashed banana to replace egg
  • 5 tablespoons milk

Nutrition

  • Calories : 1020 calories
  • Carbohydrate : 98 grams
  • Cholesterol : 20 milligrams
  • Fat : 53 grams
  • Fiber : 11 grams
  • Protein : 17 grams
  • SaturatedFat : 5 grams
  • Sodium : 260 milligrams
  • Sugar : 31 grams
  • TransFat : 1 grams
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