17 Swiss Chicken And Rice Recipe Experience Culinary Bliss Now!

Published on: Mar 21, 2024

Swiss chicken and rice is a classic dish that combines tender chicken, creamy cheese, and flavorful rice in one delicious meal. This recipe is a staple in Swiss households and has become popular all over the world. Its simple yet rich flavors make it a go-to dish for family dinners or dinner parties. In this article, we will delve into the history of this dish, its key ingredients, and a step-by-step guide on how to make it at home.

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This hearty and flavorful dish is perfect for a weeknight dinner or a special occasion. The tender chicken and creamy rice are a winning combination that will have everyone asking for seconds. Made with simple ingredients like chicken, rice, tomatoes, and Italian seasoning, this dish is easy to prepare and full of Italian flavors. Try it out for yourself and discover a new favorite chicken recipe!
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Cheesy Chicken Broccoli Rice Casserole

Main Ingredients: Rice, Broccoli, Chicken, Garlic Powder, Onion Powder
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Cheesy, creamy, and oh-so-delicious, this chicken broccoli rice casserole is a family favorite. It's a complete meal in one dish, with tender chicken, nutritious broccoli, and fluffy rice all baked together with a cheesy sauce. The best part? It's ready in under an hour, making it the perfect weekday dinner. Serve it with a side salad for a well-rounded and satisfying meal.
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Grilled Chicken Burrito Bowls

Main Ingredients: Chicken, Chicken Breast, Olive Oil, Limes, Chili
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Take your chicken to the next level with these tasty grilled chicken burrito bowls. Marinated in a zesty blend of spices and lime juice, the chicken is grilled to perfection and served on a bed of rice with all your favorite burrito toppings. Customize your bowl with fresh veggies, creamy guacamole, and spicy salsa for a meal that will have everyone coming back for more.
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Transport your taste buds to India with this flavorful and fragrant Indian butter chicken recipe. The chicken is marinated in a rich and spicy sauce before being cooked to perfection in a creamy tomato-based curry. Serve it over rice with some freshly baked naan on the side for an authentic and delicious Indian meal.
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Chicken Teriyaki

Main Ingredients: Sake, Mirin, Soy Sauce, Light Brown Sugar, Fresh
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If you're a fan of Japanese cuisine, then you have to try this chicken teriyaki recipe. The sweet and savory teriyaki sauce is the perfect accompaniment to the tender chicken. Serve it over a bed of rice with some steamed veggies for a well-balanced and flavorful meal. You can also use this teriyaki sauce on salmon, tofu, or any other protein you prefer.
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Easy Chicken Teriyaki Bowls

Main Ingredients: Chicken, Wish Bone Italian Dressing, Teriyaki Sauce
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Short on time but still want a delicious meal? These easy chicken teriyaki bowls are the answer. Made with a homemade teriyaki sauce, tender chicken, and crunchy vegetables, these bowls are a healthy and quick dinner option. You can also customize them with your favorite toppings like avocado, sesame seeds, and green onions for added flavor and nutrition.
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Thai Chicken Coconut Curry

Main Ingredients: Coconut Oil, Vidalia Onion, Boneless Skinless Chicken
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This Thai chicken coconut curry is the perfect balance of spicy, sweet, and savory. The chicken is simmered in a creamy coconut sauce with aromatic Thai spices and served over rice. This dish is a flavor explosion in every bite and will have your taste buds dancing. Don't be surprised if you find yourself making this dish on repeat!
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Chicken Broccoli Casserole

Main Ingredients: Cream Of Chicken Soup, Mayo, Milk, Lemon Juice, Curry
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Looking for a comforting and nutritious meal? This chicken broccoli casserole has got you covered. Packed with protein and vitamins from the chicken and broccoli, this casserole is a complete and satisfying meal. The creamy sauce and crunchy topping add the perfect finishing touch. Plus, it's a great way to get your kids to eat their veggies!
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Orange Chicken

Main Ingredients: All Purpose Flour, Medium Egg, Garlic Salt, Cold Water
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Skip the takeout and make this homemade orange chicken for a healthier and more delicious alternative. The sweet and tangy orange sauce is the perfect complement to the crispy chicken. Serve it over rice with some steamed veggies for a well-rounded and satisfying meal. You can also switch up the protein and use tofu or shrimp instead of chicken.
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Chicken Tinola

Main Ingredients: Chicken, Rice, Green Papaya, Garlic, Onion, Ginger
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This Filipino classic is a comforting and nourishing soup that will warm you up from the inside out. Made with chicken, ginger, and green papaya, this dish is full of flavor and nutrients. Serve it over rice for a more filling meal or enjoy it as a light and healthy soup. Either way, you won't be disappointed with this traditional dish.
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Stuffed Bell Peppers

Main Ingredients: Bell Peppers, Ground Meat, Yellow Onion, Diced
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Looking for a creative way to use up leftover chicken? These stuffed bell peppers are the perfect solution. The chicken is mixed with rice, veggies, and spices and stuffed into bell peppers before being baked to perfection. Top it off with some melted cheese for a creamy and delicious meal that is sure to please the whole family.
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Honey Garlic Chicken

Main Ingredients: Chicken Thighs, Cornstarch, Salt, Pepper, Vegetable
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This honey garlic chicken is a restaurant-quality dish that you can make at home. The tender chicken is coated in a sweet and savory honey garlic sauce that will have everyone asking for the recipe. Serve it over rice with some steamed veggies for a well-rounded and flavorful meal that is sure to impress.
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No Peek Chicken Rice Casserole

Main Ingredients: Rice, Cream Of Chicken Soup, Cream Of Mushroom Soup
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This no peek chicken rice casserole is a one-pot wonder that is perfect for busy weeknights. Simply mix all the ingredients together, pop it in the oven, and let it cook. No need to peek or stir, just let the magic happen. The result is a creamy and flavorful casserole that is sure to become a family favorite.
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Instant Pot-Jambalaya

Main Ingredients: Large Shrimp, Chicken, Onion, Bell Peppers, Creole
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If you have an Instant Pot, then you have to try this jambalaya recipe. This creole dish is packed with flavor and heat from the spices and sausage. The tender chicken and shrimp make it a hearty and satisfying meal that is perfect for feeding a crowd. Plus, the Instant Pot makes it quick and easy to prepare, making it a weekday dinner staple.
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Best Ever Chicken Fajitas

Main Ingredients: Lime Juice, Worcestershire Sauce, Garlic, Ground Cumin
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No need to go out for fajitas when you can make the best ever chicken fajitas at home. The chicken is marinated in a zesty and flavorful blend of spices before being cooked to perfection with crisp bell peppers and onions. Serve it with warm tortillas, creamy guacamole, and spicy salsa for a fiesta on your plate.
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Baked Rice

Main Ingredients: Rice, Chicken Thigh, Fresh Mushrooms, Minced Garlic
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Upgrade your rice game with this baked rice recipe. The rice is baked with chicken broth, savory seasonings, and crunchy vegetables for a flavorful and textured side dish. This dish is a great way to add some variety to your meals and is perfect for serving alongside chicken, beef, or fish. Plus, it's a simple and delicious way to cook rice without a rice cooker.
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Baked Chicken and Rice

Main Ingredients: Cream Of Chicken Soup, Cream Of Mushroom Soup, Cream Of
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This baked chicken and rice dish is a one-pan wonder that is perfect for busy weeknights. The chicken and rice are cooked together in the oven with flavorful seasonings and colorful vegetables. The result is a complete meal that is easy to prepare and even easier to clean up. It's a win-win situation for everyone.
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Chicken Tikka Masala

Main Ingredients: Boneless Skinless Chicken Breasts, Masala, Plain
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If you love Indian food, then you have to try this chicken tikka masala recipe. The chicken is marinated in a spicy yogurt sauce before being cooked in a creamy and aromatic tomato-based curry. Serve it with some fragrant basmati rice and warm naan for a restaurant-worthy meal that you can make at home.
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Chicken & Rice

Main Ingredients: Cream Of Chicken, Water, Minute Rice, Italian
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Looking for a classic and simple chicken and rice recipe? This is the one for you. The chicken is cooked with flavorful seasonings and nutritious vegetables before being simmered with rice for a complete and satisfying meal. This dish is perfect for those busy weeknights when you want something quick and easy but still delicious.
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Southwest Chicken Skillet

Main Ingredients: Long Grain White Rice, Salsa, Chicken, Black Beans
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Add some Southwest flavors to your chicken with this delicious chicken skillet recipe. The chicken is cooked with spicy seasonings and colorful veggies for a well-rounded and flavorful meal. Serve it over rice or in a tortilla for a versatile and satisfying meal that is sure to please the whole family.

The History of Swiss Chicken and Rice

The Origins of the Dish

The origins of Swiss chicken and rice can be traced back to the 19th century in Switzerland. It is believed to have been created by farmers who needed a hearty and filling meal that could sustain them through long hours of work in the fields. The dish was made with simple and readily available ingredients such as chicken, rice, and cheese, making it an affordable and practical option for the farmers.

Popularity Around the World

As the dish gained popularity in Switzerland, it soon made its way to other parts of Europe and eventually to the United States. Today, it is a beloved dish in many households and restaurants around the world, with each region adding its own unique twist to the traditional recipe.

The Key Ingredients

Chicken

The star of this dish is undoubtedly the chicken. You can use boneless chicken breasts or thighs for this recipe, whichever you prefer. The chicken is first marinated in a blend of herbs and spices, giving it a delicious flavor that pairs perfectly with the creamy cheese and rice.

Cheese

Swiss cheese is the traditional choice for this recipe, but you can also use other types of cheese such as Gruyere or Emmental. The cheese is melted and mixed with the rice, creating a creamy and flavorful base for the dish.

Rice

Arborio rice is commonly used for this dish as it has a high starch content, which helps create a creamy texture. However, you can also use other types of white rice such as basmati or jasmine.

How to Make Swiss Chicken and Rice

Step 1: Marinate the Chicken

Start by marinating the chicken in a mixture of your favorite herbs and spices. Some popular options include rosemary, thyme, garlic, and paprika. Let the chicken marinate for at least 30 minutes to allow the flavors to infuse.

Step 2: Cook the Rice

In a separate pot, cook the rice according to the package instructions. Once cooked, set it aside.

Step 3: Cook the Chicken

In a large skillet, cook the chicken over medium-high heat until it is cooked through and no longer pink.

Step 4: Add the Cheese and Rice

Once the chicken is fully cooked, reduce the heat to low and add the cooked rice to the skillet. Stir in the cheese and let it melt, creating a creamy mixture.

Step 5: Serve and Enjoy

Once the cheese has melted, remove the skillet from heat and let it cool for a few minutes. Then, serve the Swiss chicken and rice hot and enjoy! In conclusion, Swiss chicken and rice is a simple yet delicious dish that has stood the test of time. With its rich history and versatile flavors, it is no wonder that it has become a favorite for many households. So why not give this recipe a try and experience the flavors of Switzerland in the comfort of your own home?
17 swiss chicken and rice recipe Experience culinary bliss now!

Italian Chicken and Rice Casserole

yield: 7 total time: 85 minutes
4.3 Stars (46 reviews)
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Ingredients

  • 3 cups chicken cooked, chopped
  • 1 cup rice uncooked
  • 1 red bell pepper chopped
  • fresh parsley handful of chopped
  • 1 cup Italian blend shredded cheese
  • 15 ounces chicken broth
  • 1 can cream of chicken soup
  • 1/2 teaspoon oregano
  • 1/2 teaspoon basil
  • 1 garlic clove minced or crushed
  • black pepper to taste

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 65 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 22 grams
  • SaturatedFat : 2 grams
  • Sodium : 380 milligrams
  • Sugar : 1 grams
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