18 Swiss Cheese Sourdough Bread Recipe Prepare To Be Amazed!

Published on: Mar 21, 2024

The swiss cheese sourdough bread is a delicious and flavorful variation of traditional sourdough bread. It is made with tangy sourdough starter and chunks of nutty, creamy swiss cheese, resulting in a unique and mouth-watering combination of flavors. This bread is perfect for any occasion, whether it be a cozy weekend breakfast or a dinner party with friends.

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1 of 20

Chicken Cordon Bleu Bread Bowls

Main Ingredients: Butter, Boneless Skinless Chicken Breasts, Yellow
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Why settle for a regular chicken cordon bleu when you can make it even better by serving it in a bread bowl? With a crispy crust and a creamy filling, this dish is sure to be a hit at any dinner party. Plus, the addition of smoky bacon and melty Swiss cheese takes this classic dish to a whole new level.
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Sourdough Reuben Sandwich

Main Ingredients: Sourdough Bread, Swiss Cheese, Pastrami, Butter
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Forget the traditional corned beef, this recipe uses juicy beer can chicken as the star ingredient in a twist on the classic Reuben sandwich. Served on toasted sourdough bread with tangy sauerkraut and creamy Russian dressing, this sandwich is a flavor explosion in every bite.
3 of 20

Pesto Chicken Sandwich on Sourdough

Main Ingredients: Boneless Skinless Chicken Breasts, Italian Seasoning
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This sandwich is a fresh and flavorful take on the classic pesto chicken dish. The chicken is marinated in a zesty pesto sauce, grilled to perfection, and then served on crusty sourdough bread with ripe tomatoes and creamy mozzarella cheese. It's a taste of Italy right in your own backyard.
4 of 20

Sourdough Patty Melts

Main Ingredients: Ground Beef, Yellow Onions, Sourdough Bread, Swiss
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Upgrade your regular burger night with these juicy and flavorful sourdough patty melts. The combination of crispy sourdough bread, melty Swiss cheese, and charred beer can chicken patties will have your taste buds dancing. Serve with a side of crunchy pickles and savory onion rings for the ultimate meal.
5 of 20

Grilled Cheese with Doritos on Sourdough

Main Ingredients: Brown Sugar, Garlic Powder, Onion Powder, Crushed Red
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Take your grilled cheese to the next level with this recipe that adds crunchy Doritos to the mix. The combination of gooey cheese, crispy Doritos, and flavorful beer can chicken will have you wondering why you never thought of this before. Serve with a side of spicy ranch for dipping.
6 of 20

Steak 'n Shake Frisco Melts

Main Ingredients: Ground Beef, Sourdough Bread, Butter, Onion, Slices
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Craving a fast food fix but don't want to leave the house? This recipe has got you covered with a homemade version of the famous Steak 'n Shake Frisco Melt. Sourdough bread is piled high with grilled beer can chicken, crispy bacon, and creamy Swiss cheese. Your taste buds won't know what hit them.
7 of 20

Cheesy Swiss & Mushroom Pull-Apart Bread

Main Ingredients: Sourdough Bread, Swiss Cheese, Sliced Mushrooms, Sliced
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This recipe takes the term "finger food" to a whole new level. Cheesy sourdough bread is stuffed with flavorful beer can chicken, sauteed mushrooms, and melted Swiss cheese. Each bite is filled with savory goodness, making it perfect for a party or a night in watching your favorite movie.
8 of 20

Mushroom & Swiss Pull Apart Bread

Main Ingredients: Butter, Mushrooms, Swiss Cheese, Sour Dough Bread
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If you're a fan of mushrooms and Swiss cheese, then this recipe is a must-try. Hearty sourdough bread is filled with savory beer can chicken, sauteed mushrooms, and gooey Swiss cheese. It's like a deconstructed chicken mushroom Swiss sandwich, and it's delicious.
9 of 20

Vegetarian Sauerkraut Sandwich

Main Ingredients: Sourdough Bread, Hummus, Sauerkraut, Swiss Cheese
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Even vegetarians can enjoy the deliciousness of beer can chicken with this vegetarian sauerkraut sandwich. Grilled beer can chicken is paired with tangy sauerkraut, creamy avocado, and crunchy cucumbers on toasted sourdough bread. It's a refreshing and healthy twist on a classic sandwich.
10 of 20

Cheesy Pull-Apart Bread with Bacon, Garlic, Cheddar &...

Main Ingredients: Sourdough Bread, Butter, Garlic Salt, Cream Cheese
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If you're looking for the ultimate comfort food, then this recipe has got you covered. Crispy sourdough bread is filled with flavorful beer can chicken, savory bacon, garlicky butter, and gooey cheddar cheese. Each bite is a satisfying explosion of flavor.
11 of 20

How to Make a Frisco Burger

Main Ingredients: Thousand Island Dressing, French Dressing, Ketchup
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Why settle for a regular burger when you can have a Frisco burger? This recipe shows you how to make the famous burger from scratch, including grilled beer can chicken, crispy bacon, creamy Thousand Island dressing, and melted Swiss cheese. It's a burger experience like no other.
12 of 20

Cast Iron Patty Melts

Main Ingredients: Sweet Onions, Unsalted Butter, Mayonnaise, Ketchup
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Cast iron cooking adds a whole new level of flavor to any dish, and this patty melt recipe is no exception. Juicy beer can chicken patties are topped with melty Swiss cheese, crunchy pickles, and savory caramelized onions, all served on crispy sourdough bread. It's a meal that will have you licking your plate clean.
13 of 20

6 Easy Lunch Kabobs for Back to School

Main Ingredients: Fresh Mozzarella, Pepperoni Slices, Cherry Tomatoes
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Kabobs aren't just for grilling, they make the perfect school lunch too! These easy lunch kabobs are packed with colorful vegetables, protein-packed beer can chicken, and savory cheese. Plus, they're fun to eat and perfect for little hands.
14 of 20

Grilled California Turkey Club Sandwich

Main Ingredients: Turkey, Swiss Cheese, Bacon, Sour Cream, Avocado
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This sandwich is like a California vacation on a plate. Grilled beer can chicken is topped with ripe avocado, crispy bacon, and juicy tomatoes, all served on toasted sourdough bread. It's a light and refreshing take on the classic club sandwich.
15 of 20

Patty Melt

Main Ingredients: Ground Beef, Salt, Pepper, Garlic Powder, Onion Powder
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Nothing beats a classic patty melt, and this recipe takes it to the next level with grilled beer can chicken, savory caramelized onions, and melted Swiss cheese. Served on crispy sourdough bread, it's a meal that will have you coming back for seconds.
16 of 20

BLT Grilled Cheese Sandwich

Main Ingredients: Sourdough Bread, Cheddar Cheese, Cooked Bacon, Tomato
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Combine two classic sandwiches into one with this BLT grilled cheese recipe. Grilled beer can chicken, crispy bacon, juicy tomatoes, and crisp lettuce are all sandwiched between gooey cheddar cheese and toasted sourdough bread. It's a match made in sandwich heaven.
17 of 20

Ultimate Grilled Swiss with Bacon Peach Jam

Main Ingredients: Sourdough Bread, Butter, Peach Jam, Swiss Cheese
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Take your grilled cheese to the next level with the addition of sweet and savory bacon peach jam. Paired with grilled beer can chicken and gooey Swiss cheese, this sandwich is a unique and delicious twist on a classic.
18 of 20

Croque Madame

Main Ingredients: Mayo, Dijon Mustard, Sourdough Bread, Deli Ham, Swiss
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This French-inspired sandwich is the perfect brunch or lunch option. Grilled beer can chicken is topped with savory ham, creamy bechamel sauce, and melted Swiss cheese, all served on toasted sourdough bread. And to top it off, a runny egg on top takes it to the next level.
19 of 20

Strawberry Jalapeno Jelly Bacon Grilled Cheese

Main Ingredients: Butter, Sourdough Bread, Swiss Cheese, Cooked Bacon
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This recipe combines sweet, spicy, and savory all in one delicious sandwich. Grilled beer can chicken is paired with crispy bacon and gooey cheese, then topped with a spicy strawberry jalapeno jelly. It's a flavor explosion in every bite.
20 of 20

Meatless Monte Cristo

Main Ingredients: Sourdough Bread, Smoked Cheddar Cheese, Swiss Cheese
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Who says you need meat to enjoy a Monte Cristo sandwich? This meatless version uses grilled beer can chicken, crispy fried eggs, and savory Swiss cheese, all served on toasted sourdough bread. It's a vegetarian twist on a classic that's sure to please.

The Importance of a Good Sourdough Starter

What is Sourdough Starter?

Sourdough starter is a mix of flour and water that has been left to ferment and cultivate wild yeast and bacteria. This natural leavening agent is what gives sourdough bread its signature tangy flavor and chewy texture. Using a high-quality sourdough starter is crucial for achieving the perfect swiss cheese sourdough bread.

How to Make Your Own Sourdough Starter

Sourdough starter can be made at home using just flour, water, and time. Simply mix equal parts of flour and water in a jar and let it sit at room temperature for a few days, feeding it daily with more flour and water. Over time, the mixture will start to bubble and become active, indicating that the wild yeast and bacteria have started to develop. Once the starter is active, it is ready to use in your bread recipe.

The Secret to a Perfect Swiss Cheese Sourdough Bread

Choosing the Right Cheese

Swiss cheese is the star ingredient in this bread recipe. Its nutty and slightly sweet flavor pairs perfectly with the tanginess of the sourdough. When choosing your cheese, opt for a high-quality, aged swiss cheese for the best flavor and texture.

Folding in the Cheese

To achieve the perfect distribution of cheese throughout the bread, it is important to fold in the chunks of cheese during the shaping process. Take your sourdough dough and flatten it out, then sprinkle the chunks of cheese on top. Fold the dough over the cheese, sealing it in, and continue shaping the dough as desired. This will ensure that every bite of bread has a delicious burst of swiss cheese.

Final Thoughts

Creating a delicious swiss cheese sourdough bread may seem daunting, but with a good sourdough starter and the right techniques, it is achievable. The tangy sourdough and creamy swiss cheese are a match made in heaven, making this bread a must-try for any bread lover. So why not give this recipe a try and impress your friends and family with your homemade swiss cheese sourdough bread?
18 swiss cheese sourdough bread recipe Prepare to be amazed!

Chicken Cordon Bleu Bread Bowls

yield: 5 total time: 55 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 tablespoons butter
  • 1 pound boneless skinless chicken breasts cubed, about 2-3 chicken breasts
  • 1/2 cup yellow onion minced
  • 2 cloves garlic finely minced
  • 2 tablespoons flour
  • 1/2 cup apple juice
  • 1 1/4 cups chicken broth
  • 1/2 cup heavy cream
  • 1/4 cup grated Parmesan cheese freshly
  • 2 tablespoons yellow mustard prepared
  • 1 teaspoon dried thyme
  • 3 cups broccoli florets
  • cayenne pepper
  • salt
  • 6 sourdough bread or medium round regular, bowls, I used this Italian Bread bowl recipe
  • 10 slices smoked ham
  • 1 cup swiss cheese grated
  • 1/4 cup grated Parmesan cheese freshly
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