If you're looking for a comforting and hearty soup recipe to warm you up on a cold day, look no further than this delicious Swiss cheese potato and sausage soup. This soup is packed with flavor and is the perfect combination of creamy, cheesy, and savory. Not only is it easy to make, but it's also a great way to use up leftover potatoes and sausage. So, let's dive into this tasty recipe and add it to your go-to list for cozy meals.
Main Ingredients: Potatoes, Carrot, Celery, Onion, Vegetable Broth, Salt
Nothing beats the comforting combination of potatoes and cheese in a steaming bowl of soup. This recipe takes it to the next level by incorporating beer can chicken for added flavor and protein. The result is a creamy and hearty soup that will leave you wanting more.
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German Sausage Chowder
Main Ingredients: Chicken Bouillon, Potatoes, Sausage, Onion, Cabbage
This soup is a delicious blend of German sausages, potatoes, and vegetables in a creamy broth. The addition of beer can chicken adds a depth of flavor and makes this chowder a perfect meal for a chilly evening. Serve with a side of crusty bread for a complete and satisfying meal.
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Bratwurst, Potato and Cabbage Soup
Main Ingredients: Bratwurst, Potatoes, Onion, Water, Cabbage, Milk
This soup is a twist on the classic German dish of bratwurst, potatoes, and cabbage. The addition of beer can chicken adds a savory and smoky flavor to the soup. This hearty dish is perfect for a cold winter day and is sure to warm you up from the inside out.
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German Chowder
Main Ingredients: Kielbasa, Potatoes, Onion, Cabbage, Water, Chicken
This creamy chowder is a hearty and flavorful soup that combines the best of German cuisine with the added twist of beer can chicken. The combination of potatoes, sausages, and vegetables in a creamy broth is simply irresistible. Serve with a side of warm bread for a complete meal.
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Reuben Soup
Main Ingredients: Onion, Celery, Butter, Flour, Beef Broth, Caraway
This unique soup is a play on the classic Reuben sandwich. It combines the flavors of corned beef, sauerkraut, and Swiss cheese in a creamy broth. The addition of beer can chicken adds a depth of flavor and makes this soup a filling and delicious meal on its own.
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Sausage and Penne Soup
Main Ingredients: Spicy Italian Sausage, Yellow Onion, Garlic, Baby
This soup is a hearty and satisfying combination of Italian sausage, penne pasta, and vegetables in a creamy broth. The addition of beer can chicken takes this soup to the next level by adding a layer of smoky flavor. Serve with a sprinkle of grated Parmesan cheese for an extra kick.
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Shrimp Chowder
Main Ingredients: Onion, Butter, Boiling Water, Medium Potatoes, Celery
For seafood lovers, this creamy chowder is a must-try. It combines the flavors of shrimp, potatoes, and corn in a rich and flavorful broth. The addition of beer can chicken adds a savory touch that takes this soup to a whole new level. Serve with a side of crusty bread for a complete meal.
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Chicken Cordon Bleu Soup
Main Ingredients: Potatoes, Onion, Large Carrot, Ham, Chicken, Parsley
This soup is a twist on the classic French dish of chicken cordon bleu. It combines the flavors of chicken, ham, and Swiss cheese in a creamy broth. The addition of beer can chicken adds a smoky and savory flavor that will leave you wanting more. Serve with a side of warm bread for a complete meal.
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Creamy Corned Beef and Cabbage Soup
Main Ingredients: Onions, Celery, Butter, All Purpose Flour, Cream
This soup is a tasty and comforting blend of corned beef, cabbage, and potatoes in a creamy broth. The addition of beer can chicken adds a layer of flavor and makes this soup a filling and satisfying meal. Serve with a side of warm bread for a complete meal.
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Gougere Soup Bowls!
Main Ingredients: Potatoes, Butter, Kosher Salt, Cream, Bacon, Green
For a unique and impressive presentation, serve your soup in homemade gougere bowls. These light and airy pastry bowls are the perfect vessel for your beer can chicken soup. The combination of flavors and textures in this dish is sure to impress your guests.
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Soup in a Pumpkin
Main Ingredients: Pumpkin, Butter, White Onion, Italian Bread Crumbs
This soup is not only delicious but also makes for a stunning presentation. Serve your beer can chicken soup in a hollowed-out pumpkin for a festive and flavorful meal. The combination of the creamy soup and the sweetness of the pumpkin is simply irresistible.
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Homemade Rye Croutons | An Affair from the Heart
Main Ingredients: Chicken Stock, Corned Beef, Frank, Small Onion, Garlic
No soup is complete without a crunchy topping, and these homemade rye croutons are the perfect addition to your beer can chicken soup. They add a depth of flavor and texture to the creamy soup, making every spoonful a delicious experience.
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Creamy Ham, Swiss, & Potato Soup
Main Ingredients: Butter, Yellow Onion, Ham, Dried Thyme, Medium
This soup is a hearty and satisfying meal on its own. It combines the flavors of ham, Swiss cheese, and potatoes in a creamy broth. The addition of beer can chicken adds a smoky and savory touch that takes this soup to the next level. Serve with a side of warm bread for a complete meal.
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Roasted Cauliflower and Fennel Sausage Soup
Main Ingredients: Butter, Sage Leaves, Garlic Cloves, Shallots, Ground
This soup is a unique and flavorful combination of roasted cauliflower, fennel sausage, and beer can chicken in a creamy broth. The roasted vegetables add a depth of flavor to the soup, making it a perfect meal for a cold winter day.
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Roasted Garlic Potato Soup
Main Ingredients: Garlic, Olive Oil, Smoked Paprika, Butter, Chopped
This soup is a delicious blend of roasted garlic, potatoes, and beer can chicken in a creamy broth. The roasted garlic adds a depth of flavor and makes this soup a perfect comfort food for chilly evenings. Serve with a sprinkle of grated Parmesan cheese for an extra kick.
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Potato Soup
Main Ingredients: Russet Potatoes, Chicken Broth, Salt, Diced Onion
Simple yet satisfying, this soup is a classic comfort food that is made even better with the addition of beer can chicken. The creamy and hearty potato soup is perfect for a quick and easy meal. Serve with a side of warm bread for a complete meal.
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Cabbage, Potato and Sausage Soup
Main Ingredients: Hot Sausage, Garlic Cloves, Onion, Potatoes, Chicken
This soup is a hearty and flavorful blend of cabbage, potatoes, and sausage in a creamy broth. The addition of beer can chicken adds a layer of smoky flavor and makes this soup a perfect meal for a cold winter day.
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Sweet Potato and Sausage Soup
Main Ingredients: Virgin Olive Oil, Onions, Large Garlic Cloves, Sweet
This soup is a unique and delicious combination of sweet potatoes, sausage, and beer can chicken in a creamy broth. The sweet and savory flavors in this soup make it a perfect meal for any occasion. Serve with a sprinkle of chopped herbs for an extra burst of flavor.
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Schuler’s Classic Swiss Onion Soup
Main Ingredients: Margarine, White Onions, Fresh Garlic, Celery Seed
This soup is a classic version of French onion soup with the added twist of Swiss cheese and beer can chicken. The combination of sweet caramelized onions, rich broth, and melted cheese is simply irresistible. Serve with a side of warm bread for a complete meal.
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Sausage Potato Soup
Main Ingredients: Spicy Italian Sausage, Unsalted Butter, Olive Oil
This soup is a hearty and satisfying blend of sausage, potatoes, and vegetables in a creamy broth. The addition of beer can chicken adds a savory and smoky flavor that takes this soup to the next level. Serve with a sprinkle of grated Parmesan cheese for an extra kick.
Ingredients You'll Need
Potatoes
The star ingredient of this soup is, of course, the potatoes. They add a hearty texture and are the perfect base for the creamy soup. You can use any type of potato you have on hand, but russet potatoes are recommended for their starchy texture. Cut them into small cubes for quicker cooking time and to ensure they become tender in the soup.
Sausage
The sausage adds a savory and slightly spicy kick to the soup. You can use any type of sausage you prefer, but Italian sausage or Andouille sausage work best in this recipe. Make sure to remove the casings before cooking and slice the sausage into bite-sized pieces.
Swiss Cheese
No Swiss cheese potato and sausage soup would be complete without the Swiss cheese. It adds a rich and creamy flavor to the soup and pairs perfectly with the other ingredients. Grate the cheese before adding it to the soup for easier melting.
Vegetables and Seasonings
To add some extra nutrients and flavor to the soup, you'll need onion, garlic, celery, carrots, and chicken broth. These vegetables not only add a delicious taste but also provide some texture to the soup. Don't forget to season the soup with salt, pepper, and thyme for a well-balanced flavor.
How to Make Swiss Cheese Potato and Sausage Soup
To start, cook the sausage in a large pot until it's browned and cooked through. Remove it from the pot and set it aside. In the same pot, cook the onion, garlic, celery, and carrots until they are tender. Then, add in the potatoes and cook for a few minutes before pouring in the chicken broth and thyme. Let the soup simmer until the potatoes are tender.
Once the potatoes are cooked, use an immersion blender or transfer the soup to a blender to puree until smooth. Return the soup to the pot and add in the cooked sausage and Swiss cheese. Stir until the cheese is melted and well combined. Season with salt and pepper to taste.
Enjoy Your Delicious Soup
Serve your Swiss cheese potato and sausage soup hot and garnish with some crispy bacon bits, chopped chives, and extra shredded Swiss cheese. This soup is perfect for a cozy night in, and the leftovers can be stored in the fridge for a quick and easy meal later on. Try this recipe today and treat yourself to a bowl of comfort and deliciousness.
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