Swiss cheese pizza is a delicious and unique twist on the classic Italian dish. The combination of nutty, creamy Swiss cheese and tangy pizza sauce creates a mouth-watering flavor that is sure to impress your family and friends. In this article, we will provide you with a simple and easy recipe for swiss cheese pizza that you can find at your local Food Lion store. So, get ready to add a new favorite to your pizza night rotation!
Main Ingredients: Light Swiss Cheese, Honey, Dijon Mustard, Mayonnaise
If you love pizza and beer can chicken, why not combine the two? This recipe takes the classic flavors of a ham and swiss cheese sandwich and turns it into a delicious pizza. The tangy dijon sauce adds a unique twist to this tasty meal.
2of 20
Quiche
Main Ingredients: Pie Crust, Bacon, Olive Oil, Yellow Onion, Large Eggs
Quiche may not be the first thing that comes to mind when you think of beer can chicken, but trust us, it's a winning combination. The rich and creamy texture of the quiche pairs perfectly with the smoky flavor of the chicken for a truly delicious dish.
3of 20
Chicken Cordon Bleu
Main Ingredients: Chicken Breasts, Dijon Mustard, Chives, Boiled Ham
This classic French dish gets a twist with the addition of beer can chicken. The crispy breaded chicken, ham, and melted swiss cheese create a flavor explosion in every bite. Serve it with a side of roasted potatoes for a complete meal.
4of 20
Easy Chicken Cordon Bleu
Main Ingredients: Boneless, Skinless Chicken Breasts, Cutlets, Deli Ham
If you're short on time but still want the deliciousness of chicken cordon bleu, this recipe is for you. It simplifies the traditional version by using pre-made crescent roll dough for the crust. The result is an easy and delicious meal that the whole family will love.
5of 20
Macaroni and Cheese
Main Ingredients: Butter, Cream, Whole Milk, Ricotta Cheese, Sharp
Who doesn't love mac and cheese? This recipe takes the classic comfort food to the next level with the addition of tender beer can chicken. The creamy cheese sauce and smoky chicken create a winning combination that will have you going back for seconds.
6of 20
Classic Quiche Lorraine
Main Ingredients: Refrigerated Pie Crusts, Bacon, Scallions, Swiss
Another quiche recipe, but this time with a classic twist. The combination of bacon, cheese, and eggs makes for a delicious and hearty meal. And the addition of beer can chicken takes it to a whole new level.
7of 20
Classic Patty Melt
Main Ingredients: Ground Chuck, Vidalia Onion, Canola Oil, Unsalted
This recipe takes the classic patty melt and adds a unique twist with the addition of beer can chicken. The juicy chicken, melted cheese, and caramelized onions all come together between two slices of buttery bread for a mouth-watering meal.
8of 20
Spinach & Tomato Frittata
Main Ingredients: Eggs, Spinach, Milk, Swiss Cheese, Tomato, Butter
Frittatas are a great way to use up any leftover ingredients, and this recipe is no exception. The combination of spinach, tomato, and beer can chicken creates a delicious and filling meal that is perfect for breakfast, lunch, or dinner.
9of 20
Reuben Sandwich
Main Ingredients: Sliced Corned Beef, Butter, Pumpernickel Bread, Swiss
This recipe puts a twist on the classic Reuben sandwich by using beer can chicken instead of corned beef. The tangy sauerkraut and melted swiss cheese pair perfectly with the smoky chicken for a tasty meal that will leave you wanting more.
10of 20
Ham and Cheese Sliders with Hawaiian Rolls
Main Ingredients: Hawaiian Sweet Rolls, Ham, Swiss Cheese, Honey, Dijon
Sliders are always a hit at any party or get-together, and this recipe takes them to the next level. The combination of ham, cheese, and beer can chicken creates a delicious and easy-to-make meal that is perfect for feeding a crowd.
11of 20
Chicken Cordon Bleu
Main Ingredients: Boneless Skinless Chicken Breasts, Diced Ham, Swiss
Another twist on the classic chicken cordon bleu, this recipe uses grilled chicken breasts instead of breaded chicken. The result is a healthier and equally delicious version of the classic dish that is perfect for those watching their waistline.
12of 20
Pepperoni, Ham and Cheese Pizza Sandwiches + a...
Main Ingredients: Fleischmann S R Pizza Crust Yeast, Water, All Purpose
If you love pizza and sandwiches, this recipe is for you. The combination of pepperoni, ham, and cheese creates a tasty filling that is perfect for stuffing between two slices of bread. And of course, the addition of beer can chicken takes it to the next level.
13of 20
Reuben Pizza
Main Ingredients: Pizza Dough, Thousand Island Dressing, Swiss Cheese
If you can't get enough of the classic Reuben sandwich, why not turn it into a pizza? This recipe takes all the classic ingredients of a Reuben and turns them into a delicious and unique pizza. The tangy sauerkraut and melted swiss cheese pair perfectly with the smoky chicken for a truly mouth-watering meal.
14of 20
Mini Quiche 4 Ways
Main Ingredients: Refrigerated Pie Crusts, Eggs, Milk, Salt, Swiss
Looking for a versatile and easy-to-make dish? Look no further than these mini quiches. With four different flavor variations, there's something for everyone. And of course, beer can chicken makes an appearance in one of the recipes.
15of 20
Melting Pot Cheddar Cheese Fondue
Main Ingredients: Sharp Cheddar Cheese, Swiss Cheese, Light Beer, Chopped
Fondue is a fun and interactive meal that is perfect for a date night or dinner party. And this recipe takes it to the next level with the addition of beer can chicken. Dip your favorite veggies and bread into this cheesy and delicious fondue for a meal you won't forget.
16of 20
Cuban Sliders
Main Ingredients: Slider Rolls, Yellow Mustard, Deli Turkey, Deli Ham
This recipe puts a twist on the classic Cuban sandwich by using beer can chicken instead of pork. The combination of ham, swiss cheese, and tangy mustard create a delicious and easy-to-make meal that is perfect for any occasion.
Mac and cheese is a staple in Southern cuisine, and this recipe is the real deal. The combination of creamy cheese sauce and tender beer can chicken creates a hearty and flavorful dish that is perfect for any comfort food lover.
18of 20
The Perfect Reuben Sandwich
Main Ingredients: Rye Bread, Butter, Thousand Island Dressing, Sliced
If you're a fan of the classic Reuben sandwich, this recipe is a must-try. The combination of tangy sauerkraut, melted swiss cheese, and smoky beer can chicken creates a delicious and filling sandwich that is perfect for any occasion.
19of 20
Garlic Parmesan Chicken Lasagna Bake
Main Ingredients: No Boil Lasagna Noodles, Chicken, Frozen Peas, Parmesan
Lasagna is a classic comfort food, and this recipe puts a unique twist on it with the addition of beer can chicken. The garlic and parmesan flavors pair perfectly with the smoky chicken for a delicious and hearty meal that the whole family will love.
20of 20
Mom’s Green Bean Casserole
Main Ingredients: Small Yellow Onion, Butter, Flour, Sugar, Salt, Milk
No list of beer can chicken recipes would be complete without a classic green bean casserole. This recipe puts a unique spin on the traditional version by adding beer can chicken to the mix. The result is a tasty and filling side dish that pairs perfectly with any meal.
The Ingredients You Will Need
1. Pizza Crust
To start off, you will need a pre-made pizza crust. You can either make your own or pick one up at your local Food Lion store. We recommend using a thin crust to ensure that the flavors of the Swiss cheese and sauce really shine through.
2. Pizza Sauce
Next, you will need pizza sauce. You can use your favorite store-bought brand or make your own by combining tomato sauce, herbs, and spices. Make sure to use a generous amount of sauce to create a flavorful base for your pizza.
3. Swiss Cheese
The star of this pizza is, of course, Swiss cheese! You will need about 8 ounces of shredded Swiss cheese, which you can easily find at your local Food Lion store. Swiss cheese is known for its nutty and slightly sweet flavor, making it the perfect cheese for this pizza recipe.
4. Toppings of Your Choice
Now, it's time to add your favorite toppings to the pizza. You can keep it simple with just some sliced tomatoes and a sprinkle of fresh basil, or you can get creative and add your own unique toppings. Some suggestions include grilled chicken, bell peppers, and mushrooms.
The Step-by-Step Process
1. Preheat Your Oven
Start by preheating your oven to 425 degrees Fahrenheit.
2. Prepare the Crust
If you are using a pre-made pizza crust, simply place it on a baking sheet. If you are making your own crust, follow the instructions on the package or recipe.
3. Add the Sauce and Swiss Cheese
Spread a generous amount of pizza sauce onto the crust, leaving a small border around the edges. Next, sprinkle the shredded Swiss cheese on top of the sauce, making sure to cover the entire pizza.
4. Add Your Toppings
Now, it's time to add your toppings! Be creative and have fun with this step. You can arrange the toppings in a pattern or simply scatter them on top of the cheese.
5. Bake the Pizza
Bake the pizza in the preheated oven for 12-15 minutes, or until the cheese is melted and the crust is golden brown.
6. Let it Cool and Serve
Once the pizza is done, let it cool for a few minutes before slicing and serving. This will allow the cheese to set and make it easier to cut into slices.
Now that you have a delicious swiss cheese pizza, all that's left to do is enjoy it with your loved ones. Make sure to pick up all the ingredients you need at your local Food Lion store. Happy cooking!