20 Swiss Cheese Chicken Cutlets Recipe Unleash Your Inner Chef!
Published on: Mar 9, 2024
Swiss cheese chicken cutlets are a delicious and easy-to-make dish that is perfect for any night of the week. With a crispy coating and a creamy, melty cheese filling, this recipe is sure to become a family favorite. In this article, we will provide you with all the tips and tricks you need to make the perfect swiss cheese chicken cutlets. Get ready to impress your loved ones with this mouth-watering meal!
Main Ingredients: Eggs, Milk, Sea Salt, Black Pepper, Italian Seasoned
If you're looking for a new twist on the classic chicken cordon bleu, these roll-ups are the perfect solution. Tender chicken breasts are stuffed with ham and cheese, then rolled up and baked to perfection. The result is a delicious and elegant dish that will impress your guests and satisfy your taste buds.
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One-Pan Chicken Cordon Bleu
Main Ingredients: Chicken Cutlets, Seasoned Salt, Olive Oil, Low Sodium
This recipe takes the classic chicken cordon bleu and makes it even easier by cooking it all in one pan. Juicy chicken breasts are stuffed with ham and Swiss cheese, then cooked in a creamy sauce with tender asparagus. It's a complete meal in one dish that will save you time and clean-up.
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Chicken Asparagus Roll-ups for #SundaySupper
Main Ingredients: Asparagus, Chicken Cutlets, Salt, Swiss Cheese
These chicken asparagus roll-ups are perfect for a special Sunday supper. Tender chicken breasts are stuffed with asparagus and cream cheese, then rolled up and baked to perfection. The result is a delicious and elegant dish that will have your family and friends asking for seconds.
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20 Minute Skillet Chicken Cordon Bleu
Main Ingredients: Chicken Cutlets, Salt, Pepper, Panko Bread Crumbs
If you're short on time but still want to enjoy a delicious chicken cordon bleu, this recipe is for you. The entire dish can be made in just 20 minutes in a skillet. Tender chicken breasts are stuffed with ham and Swiss cheese, then cooked in a creamy sauce. It's a quick and easy meal that doesn't sacrifice flavor.
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Chicken Cordon Blue Macaroni & Cheese
Main Ingredients: Chicken Cutlet, Egg, Bread Crumbs, Canola Oil
Mac and cheese lovers, rejoice! This unique twist on chicken cordon bleu combines the flavors of the classic dish with everyone's favorite comfort food. Tender chicken, ham, and Swiss cheese are mixed into a creamy mac and cheese for a hearty and delicious meal.
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Chicken Asparagus Roll-ups
Main Ingredients: Asparagus Stalks, Chicken Cutlets, Salt, Pepper, Swiss
These chicken asparagus roll-ups are a great way to add some vegetables to your meal without sacrificing flavor. Tender chicken breasts are stuffed with asparagus and cream cheese, then rolled up and baked to perfection. It's a tasty and healthy option for any day of the week.
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Chicken Cordon Bleu
Main Ingredients: Chicken Breast Cutlets, Swiss Cheese, Honey Ham, Panko
Of course, we couldn't have a list of the top 20 beer can chicken recipes without including the classic chicken cordon bleu. This recipe features tender chicken breasts stuffed with ham and Swiss cheese, then coated in breadcrumbs and baked to golden perfection. It's a crowd-pleasing dish that never goes out of style.
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Chicken Cordon Bleu Paninis
Main Ingredients: Chicken Cutlets, Flour, Egg, Panko Breadcrumbs, Salt
If you want to take your chicken cordon bleu to the next level, try making it into a panini. Thinly sliced chicken, ham, and Swiss cheese are pressed between two slices of bread and grilled to perfection. It's a delicious and satisfying sandwich that will have you wanting more.
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The Best Chicken Cordon Bleu with Creamy Parmesan Sauce
Main Ingredients: Chicken Breast Cutlets, Swiss Cheese, Sliced Ham, Salt
This recipe truly lives up to its name - it's the best chicken cordon bleu you'll ever have. The chicken is stuffed with ham and Swiss cheese, then coated in a crispy breadcrumb mixture and baked. But the real star of the show is the creamy Parmesan sauce that takes this dish to a whole new level.
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Simple Chicken Cordon Bleu
Main Ingredients: Chicken Cutlets, Olive Oil, Flour, Egg, Panko
If you're intimidated by the thought of making chicken cordon bleu, this recipe is for you. It simplifies the process by using pre-cooked ham and Swiss cheese slices, making it a quick and easy meal. But don't worry, the end result is still just as delicious as the more complicated versions.
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Chicken Cordon Bleu Melts
Main Ingredients: Chicken Cutlets, Olive Oil, Salt, Freshly Ground
For a fun and delicious twist on chicken cordon bleu, try making these melts. Tender chicken, ham, and Swiss cheese are sandwiched between two slices of bread and grilled to gooey perfection. It's a great option for a quick lunch or a satisfying snack.
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Chicken Cordon Bleu Redo
Main Ingredients: Breaded Chicken Cutlets, Honey Ham, Swiss Cheese
If you're looking to switch things up a bit, try this unique take on chicken cordon bleu. Instead of stuffing the chicken, the ham and Swiss cheese are placed on top of the chicken and covered in a creamy Parmesan sauce. It's a delicious and easy alternative to the classic dish.
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Chicken Cordon Bleu Wraps
Main Ingredients: Breaded Chicken Cutlets, Honey Ham, Swiss Cheese, Flour
For a lighter option, try making these chicken cordon bleu wraps. Tender chicken, ham, and Swiss cheese are wrapped in a tortilla with a creamy sauce and some fresh veggies. It's a great option for a quick and healthy lunch or dinner.
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Chicken and Potato Stew
Main Ingredients: Boneless Chicken Cutlets, Baking Potatoes, Sweet Onion
If you're in the mood for something hearty and comforting, this chicken and potato stew is the perfect choice. Tender chicken, potatoes, and carrots are cooked in a savory broth with some beer added in for extra flavor. It's a warm and satisfying dish that will warm you up from the inside out.
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Pickle Ham and Swiss Chicken Roll Ups (Cuban Chicken)
Main Ingredients: Boneless Chicken Cutlets, Pickle Juice, Deli Mustard
This recipe puts a fun twist on chicken cordon bleu by adding in some Cuban flavors. Tender chicken is stuffed with pickles, ham, and Swiss cheese, then coated in a spicy mustard mixture and baked. It's a flavorful and unique twist on the classic dish.
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Parmesan Crusted Chicken
Main Ingredients: Mayonnaise, Shredded Parmesan Cheese, Chicken Breast
If you love the crispy coating on chicken cordon bleu, you'll love this Parmesan crusted chicken. Tender chicken breasts are coated in a mixture of Parmesan cheese, breadcrumbs, and herbs, then baked to crispy perfection. It's a delicious and easy alternative to the classic dish.
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Creamy Basil Chicken Skillet
Main Ingredients: Olive Oil, Chicken Cutlets, Butter, Garlic Cloves
This recipe takes chicken cordon bleu to a whole new level by adding in some fresh basil and a creamy sauce. Tender chicken breasts are cooked in a skillet with ham, Swiss cheese, and a creamy basil sauce. It's a delicious and elegant dish that will impress your dinner guests.
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Lemon Caper Chicken
Main Ingredients: Kosher Salt, Ground Black Pepper, Lemon Pepper, All
For a light and refreshing twist on chicken cordon bleu, try making this lemon caper chicken. Tender chicken is stuffed with ham and Swiss cheese, then cooked in a lemon and caper sauce. It's a bright and delicious dish that's perfect for spring or summer.
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Italian Style Breaded Chicken Cutlets
Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
This recipe combines the flavors of chicken cordon bleu and Italian breaded chicken cutlets. Tender chicken breasts are coated in a mixture of breadcrumbs, Parmesan cheese, and Italian seasoning, then baked to crispy perfection. It's a delicious and easy meal that the whole family will love.
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Cheesy Chicken & Stuffing
Main Ingredients: Boneless Skinless Chicken Breast Cutlets, Reduced Fat
If you're a fan of chicken and stuffing, this recipe is for you. Tender chicken breasts are topped with stuffing and melted cheese, then baked to perfection. It's a hearty and satisfying dish that's perfect for a cozy night in.
Ingredients:
4 chicken cutlets
1 cup all-purpose flour
2 eggs, beaten
1 cup breadcrumbs
4 slices of swiss cheese
1 tsp garlic powder
1 tsp Italian seasoning
1 tsp salt
1 tsp pepper
2 tbsp olive oil
Instructions:
Preheat your oven to 375°F (190°C).
Prepare your chicken cutlets by seasoning them with garlic powder, Italian seasoning, salt, and pepper.
Place the flour, beaten eggs, and breadcrumbs in separate bowls.
Dip each chicken cutlet in the flour, making sure to coat both sides.
Next, dip the chicken cutlet in the beaten eggs, allowing any excess to drip off.
Finally, coat the chicken cutlet in the breadcrumbs, pressing gently to ensure they stick.
Heat olive oil in a large skillet over medium heat.
Carefully place the breaded chicken cutlets in the skillet and cook for 3 minutes on each side, or until golden brown.
Transfer the chicken cutlets to a baking dish and top each one with a slice of swiss cheese.
Bake for 15-20 minutes, or until the cheese is melted and the chicken is fully cooked.
Serve hot and enjoy your delicious swiss cheese chicken cutlets!
Tips and Tricks:
For an even crispier coating, try using panko breadcrumbs instead of regular breadcrumbs.
You can also add some grated parmesan cheese to the breadcrumbs for extra flavor.
If you don't have swiss cheese, you can use any other type of cheese you prefer.
Feel free to add some chopped herbs, such as parsley or thyme, to the breadcrumb mixture for a pop of freshness.
These swiss cheese chicken cutlets are great served with a side of mashed potatoes and steamed vegetables.
Conclusion:
Now that you have all the necessary information, it's time to get cooking! With this simple and delicious recipe, you can easily make restaurant-worthy swiss cheese chicken cutlets in the comfort of your own home. So don't wait any longer, gather your ingredients and give this recipe a try. Your taste buds will thank you!
