18 Swiss Cheese And Ham Quiche Easy Recipe You Must Try Them!
Published on: Mar 20, 2024
Swiss cheese and ham quiche is a classic dish that is loved by many for its rich and savory flavors. It is a versatile dish that can be served for breakfast, brunch, or even as a light dinner option. With its buttery crust, creamy cheese, and hearty ham, this quiche is sure to become a family favorite. In this article, we will provide you with an easy and foolproof recipe for making this delicious dish in the comfort of your own home.
Main Ingredients: Pie Crust, Asparagus, Ham, Onion, Swiss Cheese, Cheddar
This delicious quiche combines the flavors of asparagus and ham for a perfect spring meal. The creamy eggs and savory ham pair perfectly with the fresh asparagus, making this a dish that everyone will love. Serve it for brunch or as a light dinner, and enjoy the compliments that come your way.
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Mini Quiche 4 Ways
Main Ingredients: Refrigerated Pie Crusts, Eggs, Milk, Salt, Swiss
Mini quiches are perfect for parties and gatherings, and with these 4 variations, you can please all of your guests. Serve a classic ham and cheese, a veggie-packed quiche, a spicy pepperoni and cheese, and a sweet and savory bacon and apple quiche. These bite-sized treats will be a hit with everyone.
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Ham Quiche Cups
Main Ingredients: Eggs, Skim Milk, Swiss Cheese, Green Onion, Dried
Bite into these ham quiche cups and enjoy the perfect combination of flavors and textures. The crispy crust is filled with a creamy and savory ham and cheese mixture, making each bite a delight. These individual quiches are perfect for serving at a brunch or as a quick and easy breakfast on the go.
For a classic quiche that never disappoints, try this ham and Swiss cheese variation. The savory ham and creamy Swiss cheese are a match made in heaven, and with a flaky homemade crust, this quiche will be a family favorite. Serve it for a special occasion or as a comforting weeknight meal.
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Quiche Lorraine
Main Ingredients: Pie Crusts, Salted Butter, Green Onions, Fresh
This traditional French quiche is a must-try for any quiche lover. With a rich and buttery crust and a filling of bacon, onions, and Gruyere cheese, this quiche is full of flavor. It's perfect for a fancy brunch or a cozy dinner at home. Serve it with a side salad and a glass of wine for a complete meal.
Another delicious variation of the classic ham and cheese quiche, this recipe adds Swiss cheese for an extra level of flavor. The combination of creamy eggs, savory ham, and nutty Swiss cheese is a winner, and this quiche will quickly become a go-to recipe in your household.
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Chicken Ham & Swiss Waffles (low carb)
Main Ingredients: Chicken, Egg, Ham, Mozzarella Cheese, Swiss Cheese
For a unique take on the classic quiche, try these low carb waffles made with chicken, ham, and Swiss cheese. These savory waffles are perfect for a brunch or a quick and easy dinner. They are also a great option for those following a low carb or keto diet.
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Broccoli and Ham Quiche
Main Ingredients: Pie Shell, Swiss Cheese, Garlic Clove, Butter, Fresh
Add some greens to your quiche with this delicious broccoli and ham variation. The tender broccoli and savory ham are a perfect match, and the creamy egg filling brings everything together. Serve this quiche for a healthy and comforting meal that the whole family will enjoy.
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Chicken Cordon Bleu
Main Ingredients: Boneless Skinless Chicken Breast Halves, Salt, Pepper
This quiche takes inspiration from the classic French dish, Chicken Cordon Bleu. With tender chicken, savory ham, and creamy Swiss cheese, this quiche is a meal in itself. Serve it with a side salad for a complete and satisfying dinner.
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Ham and Cheese Sliders with Hawaiian Rolls
Main Ingredients: Hawaiian Sweet Rolls, Ham, Swiss Cheese, Honey, Dijon
If you're looking for a hearty and delicious lunch or dinner, these ham and cheese sliders are the way to go. The sweet and savory combination of ham, cheese, and Hawaiian rolls is simply irresistible. These sliders are perfect for a party or a game day snack.
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Easy Mini Quiche
Main Ingredients: Eggs, Swiss Cheese, Creamed Spinach, Bacon Bits, Ham
For a quick and easy quiche recipe that you can make in minutes, try these mini quiches. The filling is made with simple ingredients like eggs, milk, and cheese, and you can add your choice of fillings like ham, veggies, or bacon. These mini quiches are perfect for a busy weeknight meal or a last-minute brunch.
This delicious quiche combines the flavors of asparagus and ham for a perfect spring meal. The creamy eggs and savory ham pair perfectly with the fresh asparagus, making this a dish that everyone will love. Serve it for brunch or as a light dinner, and enjoy the compliments that come your way.
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Ham and Cheese Sliders
Main Ingredients: Slider Buns, Ham, Swiss Cheese, Butter, Honey Mustard
Upgrade your typical ham and cheese sandwich with these delicious sliders. The combination of ham, cheese, and a touch of honey mustard makes these sliders irresistible. Serve them for a lunch or a quick and easy dinner that the whole family will love.
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Cuban Sandwich
Main Ingredients: Cuban Bread, Unsalted Butter, Yellow Mustard, Ham
Take your taste buds on a trip to Cuba with this delicious Cuban sandwich. The combination of ham, Swiss cheese, pickles, and mustard is a classic Cuban flavor combination that is sure to impress. Serve it for a lunch or dinner and enjoy the flavors of the Caribbean in your own home.
These mini sliders are packed with flavor, thanks to the combination of ham, Swiss cheese, and a tangy Dijon mustard sauce. These sliders make a great party appetizer or a quick and easy dinner. Serve them with your favorite side for a complete meal.
These sliders are the perfect combination of sweet and savory, thanks to the addition of a delicious honey Dijon glaze. The ham and Swiss cheese pair perfectly with the sweet and tangy glaze, making these sliders a hit with everyone. Serve them for a party or a quick and easy lunch or dinner.
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Ham Sandwiches with Swiss & Gruyere
Main Ingredients: Ham, Shredded Gruyere Cheese, Swiss Cheese, Mayo, Dijon
For a gourmet take on the classic ham and cheese sandwich, try these delicious ham sandwiches with Swiss and Gruyere cheese. The combination of these two cheeses takes this simple sandwich to a whole new level. Serve it with a side of soup or salad for a cozy and satisfying meal.
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The Best Quiche
Main Ingredients: Mushroom, Onion, Swiss Cheese, Mozzarella, Ham, Cheddar
With a title like "The Best Quiche," you know this recipe is a must-try. This quiche features a flaky homemade crust and a creamy and flavorful filling made with ham, cheese, and green onions. Serve it for a special occasion or as a comforting weeknight meal.
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Honey Dijon Ham and Swiss Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Honey
For a unique twist on the classic ham and cheese combination, try this delicious chicken dish. The chicken is coated in a honey Dijon sauce and topped with ham and Swiss cheese, making it a sweet and savory delight. Serve it with a side of veggies or rice for a complete meal.
This simple and flavorful chicken dish is another great way to enjoy the combination of ham and Swiss cheese. The chicken is coated in a creamy and savory sauce and topped with ham and cheese, making it a hearty and satisfying meal. Serve it with your favorite side for a complete dinner.
Ingredients
For the crust:
1 1/2 cups all-purpose flour
1/2 cup cold unsalted butter, cut into small cubes
1/4 tsp salt
1/4 cup ice water
For the filling:
6 oz diced ham
1 1/2 cups shredded Swiss cheese
4 large eggs
1 cup heavy cream
1/4 tsp salt
1/4 tsp black pepper
1/4 tsp dried thyme
Instructions
Preheat your oven to 375°F (190°C).
In a large bowl, mix the flour and salt together.
Add in the cubed butter and use a pastry cutter or your fingers to work the butter into the flour until the mixture resembles coarse crumbs.
Add in the ice water, one tablespoon at a time, and mix until the dough comes together. It should be slightly sticky but not wet.
Roll out the dough on a floured surface into a 12-inch circle.
Transfer the dough to a 9-inch pie dish and press it into the bottom and sides. Trim off any excess dough and crimp the edges with your fingers or a fork.
Line the crust with parchment paper and fill it with pie weights or dried beans.
Bake the crust for 10 minutes.
Remove the parchment paper and weights and bake for an additional 5 minutes.
In a medium bowl, whisk together the eggs, heavy cream, salt, black pepper, and dried thyme.
Sprinkle the diced ham and shredded Swiss cheese evenly over the crust.
Pour the egg mixture over the ham and cheese.
Bake the quiche for 35-40 minutes, or until the center is set and the top is golden brown.
Let it cool for 10 minutes before serving.
Tips and Variations
Make it vegetarian: Omit the ham and add in your favorite vegetables like spinach, mushrooms, or bell peppers.
Swap the cheese: While Swiss cheese is traditional, you can use any melty cheese like cheddar, Gruyere, or even feta.
Use store-bought crust: If you're short on time, you can use a store-bought pie crust instead of making your own.
Add herbs: Fresh herbs like parsley, chives, or basil can add a pop of flavor to the quiche.
In conclusion, this swiss cheese and ham quiche is an easy and delicious recipe that can be customized to your liking. With its buttery crust, creamy cheese, and savory ham, it's a dish that is sure to please even the pickiest eaters. So why not give it a try and impress your family and friends with this mouthwatering dish?
