17 Swiss Chard Yellow Squash Recipe Get Cooking And Enjoy!

Published on: Mar 20, 2024

Sometimes, finding new and creative ways to incorporate swiss chard and yellow squash into your meals can be a challenge. But fear not, because this swiss chard yellow squash recipe is here to save the day. Whether you're a vegetarian, vegan, or just looking to add more veggies to your diet, this recipe is sure to become a staple in your meal rotation.

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Wok Sauteed Mizuna & Portobello Mushrooms w/ Minced...

Main Ingredients: Large Egg White, Soy Sauce, Garlic, Boneless Skinless
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If you're looking for a flavorful and healthy side dish to pair with your beer can chicken, this wok sauteed mizuna and portobello mushroom recipe is a must-try. Mizuna, a Japanese mustard green, is packed with nutrients and has a subtle peppery flavor that pairs well with the meaty texture of portobello mushrooms. The addition of minced garlic adds a punch of flavor to the dish, making it a perfect accompaniment to your main course.
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Swiss Chard with Cannellini

Main Ingredients: Swiss Chard, Olive Oil, Yellow Onion, Celery, Carrot
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Garlicky Swiss Chard, Onion & Cannellini Bean Sauté Recipe
For a protein-rich and hearty side dish, try this recipe for Swiss chard with cannellini beans. The creamy texture of the cannellini beans pairs well with the tender Swiss chard leaves, creating a delicious and satisfying dish. Plus, the vibrant colors of the dish make it a visually appealing addition to your table.
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Who says side dishes have to be boring? This recipe for rainbow Swiss chard is not only nutritious, but it also adds a pop of color to your meal. With a mix of red, yellow, and green Swiss chard, this dish is a feast for the eyes. Plus, the sauteed garlic and olive oil add a delicious savory flavor to the dish.
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Low Carb Chicken and Swiss Chard

Main Ingredients: Chicken Breasts, Red Bell Pepper, Zucchini, Yellow
Buffalo Chicken Swiss Chard Wraps | Low-Carb 30-Minute Recipes ...
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If you're following a low carb diet, this chicken and Swiss chard recipe is a must-try. The chicken is marinated in a flavorful mixture of spices, lemon juice, and olive oil, and then grilled to perfection. The Swiss chard is lightly sauteed in garlic and butter, creating the perfect balance of flavors.
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Turbo Atkins Diet Soup

Main Ingredients: Bacon, Olive Oil, Onions, Garlic, Sun Dried Tomatoes
Turbo Atkins Diet Soup - Low Carb & Paleo
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This Turbo Atkins diet soup is the perfect quick and easy side dish to pair with your beer can chicken. Packed with protein and low in carbs, this soup is both nutritious and satisfying. Plus, with a blend of vegetables and spices, it adds a burst of flavor to your meal.
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Swiss Chard Patties aka Swiss Chard Cakes

Main Ingredients: Swiss Chard, Parsnips, Onions, Garlic, Eggs
Weather you call these Swiss Chard patties or Swiss Chard Cakes these ...
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These Swiss chard patties, also known as Swiss chard cakes, are a fun twist on a classic side dish. The crispy exterior and tender interior make for a delicious and satisfying bite. Plus, with the addition of parmesan cheese and Italian seasoning, these patties are bursting with flavor.
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Garlic Sautéed Swiss Chard

Main Ingredients: Swiss Chard, Olive Oil, Garlic, Water, Sea Salt
Garlic Sautéed Swiss Chard
Sauteed Swiss Chard with Garlic and Whole Chili | IndianSimmer | Bloglovin’
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For a simple yet delicious side dish, try this garlic sautéed Swiss chard recipe. The tender Swiss chard leaves are lightly cooked in a garlic-infused olive oil, creating a flavorful and nutritious dish. This dish is a great way to incorporate more greens into your meal.
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If you're short on time but still want a nutritious side dish, this simple sautéed Swiss chard recipe is the perfect choice. With just a few ingredients and minimal prep time, you can have a flavorful and healthy side dish on the table in no time. The key to this dish is to not overcook the Swiss chard, keeping it slightly crisp for the perfect texture.
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Sesame Shrimp Stir Fry with Summer Vegetables and Hemp...

Main Ingredients: Liquid Aminos, Sesame Oil, Raw Honey, Shelled Hemp
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This sesame shrimp stir fry is a delicious and healthy option to pair with your beer can chicken. Packed with summer vegetables and protein-rich shrimp, this dish is both nutritious and satisfying. The added crunch from the hemp seeds adds a nice texture and nutty flavor to the dish.
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Summer Quinoa

Main Ingredients: Vegetable Broth, Quinoa, Garlic, Swiss Chard, Garbanzo
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For a light and refreshing side dish, try this summer quinoa recipe. Quinoa is a nutrient-dense grain that is packed with protein, making it a great option to pair with your chicken. The addition of fresh herbs, lemon juice, and olive oil creates a delicious and flavorful dish that is perfect for the summer season.
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Savory Garbanzo Fava Crepes with Vegan Hollandaise...

Main Ingredients: Raw Cashews, Nutritional Yeast, Turmeric Powder, Smoked
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If you're looking for a unique and flavorful side dish, these savory garbanzo fava crepes with vegan hollandaise sauce are a must-try. The crepes are made with a blend of chickpea and fava bean flour, giving them a delicious and hearty texture. The vegan hollandaise sauce adds a creamy and tangy element to the dish, making it a perfect pairing for your beer can chicken.
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Yellow Squash Casserole

Main Ingredients: Yellow Squash, Onion, Water, Cracker, Shredded Cheddar
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This yellow squash casserole is a classic and comforting side dish that pairs well with any main course. The combination of tender squash, creamy sauce, and crispy topping creates a delicious and satisfying dish. It's the perfect choice for a family dinner or a potluck with friends.
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Creamy Yellow Squash Casserole

Main Ingredients: Water, Chopped Onion, Chicken Broth, Yellow Squash
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If you want to take your yellow squash casserole to the next level, try this recipe for a creamy version. The addition of cream cheese and sour cream creates a rich and indulgent dish that is perfect for special occasions. With a golden brown cheesy topping, this casserole is sure to be a crowd-pleaser.
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For a simple and flavorful side dish, try this sautéed Swiss chard recipe. The combination of garlic, lemon juice, and olive oil creates a delicious and savory flavor profile. The key to this dish is to cook the Swiss chard until it is just wilted, preserving its vibrant color and texture.
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Light Swiss Chard Frittata

Main Ingredients: Large Eggs, Large Egg Whites, Swiss Cheese, Chard
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If you're looking for a quick and easy side dish, this light Swiss chard frittata is a great option. The combination of Swiss chard, eggs, and parmesan cheese creates a protein-rich and flavorful dish. Plus, with the addition of fresh herbs, this frittata is bursting with flavor.
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Garlicky Swiss Chard and Chickpeas

Main Ingredients: Olive Oil, Swiss Chard, Low Sodium Chicken Broth
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This garlicky Swiss chard and chickpea dish is a delicious and hearty side dish that is packed with nutrients. The combination of Swiss chard, chickpeas, and garlic creates a flavorful and satisfying dish that pairs well with any main course. Plus, it's a great way to incorporate more plant-based protein into your meal.
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Yellow Squash Fritters!

Main Ingredients: Yellow Squash, Sweet Onion, Egg, Self Rising Flour
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If you're looking for a fun and creative way to use up your yellow squash, try these yellow squash fritters. The crispy exterior and tender interior make for a delicious and satisfying side dish. Plus, with the addition of herbs and spices, these fritters are full of flavor.
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Zucchini Gratin with Yellow Squash

Main Ingredients: Butter, Onion, Zucchini, Yellow Squash, Garlic, Heavy
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This zucchini gratin with yellow squash is a rich and indulgent side dish that is perfect for special occasions. The combination of tender zucchini and yellow squash, creamy sauce, and crispy topping creates a delicious and satisfying dish. It's a great way to use up your summer squash harvest.
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Swiss Chard Potatoes Colcannon

Main Ingredients: Red Potatoes, Unsalted Butter, Milk, Half And Half
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This Swiss chard potatoes colcannon is a tasty and unique side dish that is perfect for St. Patrick's Day or any day of the year. The traditional Irish dish is made with mashed potatoes, Swiss chard, and butter, creating a creamy and flavorful dish that pairs well with your beer can chicken.
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Easy Swiss Chard Patties aka Swiss Chard Cakes

Main Ingredients: Swiss Chard, Parsnip, Onion, Garlic, Eggs, All Purpose
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For a quick and easy side dish, try these easy Swiss chard patties, also known as Swiss chard cakes. With just a few ingredients, you can have a flavorful and nutritious dish on the table in no time. Plus, the crispy exterior and tender interior make for a satisfying and delicious bite.

Health Benefits of Swiss Chard and Yellow Squash

Before we dive into the mouth-watering recipe, let's first take a look at the health benefits of swiss chard and yellow squash. These two veggies are often overlooked, but they are packed with essential vitamins and nutrients that our bodies need. Swiss chard is a leafy green vegetable that is a great source of vitamins A, C, and K. It also contains high levels of magnesium, potassium, and iron. These nutrients help promote healthy bones, improve digestion, and boost immune function. On the other hand, yellow squash is rich in vitamins B6, C, and folate. It is also a good source of dietary fiber and antioxidants. Eating yellow squash can help regulate blood sugar levels, support healthy skin, and aid in weight loss.

The Perfect Combination

Now that we know the health benefits of these two veggies, let's see how we can combine them to create a delicious and nutritious meal. This swiss chard yellow squash recipe is not only packed with flavor, but it's also a great way to get your daily dose of vitamins and minerals. To make this recipe, you'll need one bunch of swiss chard, two yellow squash, olive oil, garlic, salt, pepper, and a squeeze of lemon juice. Begin by washing and chopping the swiss chard into bite-sized pieces. Then, thinly slice the yellow squash into rounds. In a large skillet, heat a tablespoon of olive oil over medium heat. Add in the chopped swiss chard and sauté for 2-3 minutes until it starts to wilt. Next, add in the sliced yellow squash and minced garlic. Season with a pinch of salt and pepper, and continue to cook for an additional 5-7 minutes, stirring occasionally. Once the veggies are tender, remove the skillet from heat and squeeze in some fresh lemon juice for a pop of citrusy flavor. Serve the swiss chard and yellow squash mixture as a side dish or over your choice of grains for a heartier meal. In just a few simple steps, you have a nutritious and delicious swiss chard yellow squash recipe that can be enjoyed any day of the week. So, next time you're looking for a new way to incorporate these veggies into your diet, give this recipe a try. Your taste buds and your body will thank you.

Final Thoughts

In conclusion, this swiss chard yellow squash recipe is a great way to add some variety to your meals while reaping the health benefits of these two superfoods. It's easy to make, packed with nutrients, and bursting with flavor. So, don't be afraid to get creative in the kitchen and try new ways to incorporate swiss chard and yellow squash into your diet. Your body will thank you.
17 swiss chard yellow squash recipe Get cooking and enjoy!

Rainbow Swiss Chard

yield: 4 total time: 10 minutes
3.0 Stars (3 reviews)
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Ingredients

  • 1 pound Swiss chard rainbow, washed and thoroughly dried
  • 2 cloves garlic smashed and chopped
  • 1/2 teaspoon red pepper flakes optional
  • 2 teaspoons olive oil
  • salt
  • pepper

Nutrition

  • Calories : 50 calories
  • Carbohydrate : 7 grams
  • Fat : 2.5 grams
  • Fiber : 3 grams
  • Protein : 3 grams
  • Sodium : 440 milligrams
  • Sugar : 1 grams
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