19 Swiss Chard Torta Recipe Savor The Mouthwatering Goodness!

Published on: Mar 20, 2024

In addition to being delicious and versatile, Swiss chard is also packed with nutrients and health benefits. This leafy green is high in antioxidants, vitamins, and minerals, making it a nutritious addition to any meal. One creative way to incorporate Swiss chard into your cooking is by making a Swiss chard torta. This flavorful dish is sure to impress your taste buds and your dinner guests. Below is a simple and professional recipe for a Swiss chard torta that is sure to become a family favorite.

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1 of 20

Swiss Chard with Cannellini

Main Ingredients: Swiss Chard, Olive Oil, Yellow Onion, Celery, Carrot

Swiss Chard Recipe with Orzo Pasta, Cannellini Beans, Pancetta ...

14 Best Swiss Chard Recipes - IzzyCooking

Garlicky Swiss Chard, Onion & Cannellini Bean Sauté Recipe

Looking for a nutritious and flavorful side dish to pair with your beer can chicken? Look no further than this Swiss chard and cannellini bean recipe. The hearty beans provide a good source of protein, while the Swiss chard adds a burst of vitamins and minerals. Plus, the colorful dish will look stunning next to your golden brown chicken on the dinner table.

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Rainbow Swiss Chard

Main Ingredients: Swiss Chard, Garlic, Red Pepper Flakes, Olive Oil

Winter Rainbow Swiss Chard – Always Wandering Art

Rainbow Swiss Chard - Brasen Hill Farm

If you want to add even more color to your plate, try this recipe for rainbow Swiss chard. With its bright stems in shades of pink, yellow, and red, this variety of Swiss chard will not only add a pop of color but also a variety of flavors to your meal. The slight bitterness of the chard is perfectly balanced by the sweetness of sautéed onions and the tanginess of balsamic vinegar.

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Swiss Chard with Garlic and Shallots

Main Ingredients: Olive Oil, Shallots, Garlic Cloves, Red Pepper Flakes

Sautéed Swiss Chard with Garlic and Lemon - Erica Julson

Sauteed Swiss Chard with Crispy Shallots and Walnuts | Things I Made ...

Sautéed Swiss Chard with Caramelized Shallots

Garlic lovers, this recipe is for you. The combination of sautéed garlic and shallots with Swiss chard creates a delicious and fragrant side dish that will have your mouth watering. Not only is garlic known for its bold flavor, but it also has numerous health benefits including boosting the immune system and reducing inflammation.

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Swiss Chard and Mushroom Squares (Updated Version)

Main Ingredients: Onion, Garlic, Olive Oil, Crimini, Soy Sauce, Swiss

Swiss Chard and Mushroom Squares – Kalyn's Kitchen | Recipe | Swiss ...

Stuffed Mushrooms with Risotto and Swiss Chard | Yummy food, Stuffed ...

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Mushroom and Swiss Chard Tagliatelle - Savory Nothings | Bacon pasta ...

This updated version of the classic Swiss chard and mushroom squares recipe adds a touch of creaminess with the addition of goat cheese. The flavors of the earthy mushrooms and the tangy cheese pair perfectly with the slightly bitter Swiss chard. This dish is great for a dinner party or a fancy date night at home.

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Swiss Chard with Shiitake Butter

Main Ingredients: Swiss Chard, Unsalted Butter, Shiitake Mushrooms Caps

All About Swiss Chard - Mindful Avocado

Swiss chard leaves Stock Photo - Alamy

Creamed Swiss Chard with Onion, Garlic, and Nutmeg Recipe | Martha Stewart

Looking for a recipe that will impress your guests? Look no further than this Swiss chard with shiitake butter. The rich and flavorful butter sauce, made with a combination of shiitake mushrooms, garlic, and herbs, elevates the simple Swiss chard to a whole new level. This dish pairs well with a crisp, cold beer to balance out the richness of the butter.

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Spicy Asian Stir-Fried Swiss Chard

Main Ingredients: Swiss Chard, Peanut Oil, Minced Garlic, Soy Sauce

Vegetarian Spicy Asian Swiss Chard Stir Fry – Canterbury Cottage Designs

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Fiery Vegetarian Mapo Tofu with Spicy Twice-Cooked Chard - Joanne Eats ...

For those who enjoy a little kick in their food, this spicy Asian stir-fried Swiss chard is the perfect recipe. The combination of soy sauce, chili flakes, and sesame oil creates a delicious and flavorful sauce to coat the sautéed Swiss chard. Serve it with some rice and beer can chicken for a complete and satisfying meal.

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Swiss Chard, Mozzarella, and Feta Egg Bake

Main Ingredients: Swiss Chard, Olive Oil, Low Fat Mozzarella Cheese, Feta

Swiss Chard Mozzarella Calzone - Marisa's Italian Kitchen

Creamed Swiss Chard & Eggs Gourmet Breakfast, Breakfast Dishes ...

Baked Eggs With Swiss Chard, Green Olives, Bacon And Feta by ...

Have some leftover Swiss chard and not sure what to do with it? Turn it into this delicious Swiss chard, mozzarella, and feta egg bake. The combination of creamy eggs, tangy feta, and gooey mozzarella creates a flavorful and satisfying dish that is perfect for breakfast, lunch, or dinner. Serve it alongside your beer can chicken for a well-balanced and satisfying meal.

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Italian Veggie Quiche with Swiss Chard (Torta Salata)

Main Ingredients: Swiss Chard, Onion, Extra Virgin Olive Oil, Ricotta

Swiss Chard and Mushroom Quiche - Chef Julie Harrington, RD | Recipe ...

Cheese, Mushroom, and Swiss Chard Torta Recipe - Vegetarian Times

This Italian-inspired quiche, also known as torta salata, is filled with a variety of veggies including Swiss chard, zucchini, and cherry tomatoes. The creamy filling is made with ricotta cheese and Parmesan for a rich and flavorful dish. Serve it as a side dish or as a main course with a side of beer can chicken.

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Garlic Sautéed Swiss Chard

Main Ingredients: Swiss Chard, Olive Oil, Garlic, Water, Sea Salt

Sauteed Swiss Chard with Garlic and Whole Chili | IndianSimmer | Bloglovin’

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For a simple and quick side dish, try this garlic sautéed Swiss chard recipe. The garlic adds a bold and delicious flavor to the slightly bitter chard. This dish is perfect for busy weeknights when you need a side dish that is both easy and flavorful.

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Swiss Chard, Ricotta & Sausage Torta

Main Ingredients: Pastry, Double Crust Pie, Swiss Chard, Yellow Onion

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Take your quiche game to the next level with this Swiss chard, ricotta, and sausage torta. The combination of savory sausage and creamy ricotta pairs perfectly with the earthy flavor of Swiss chard. This dish is great for brunch or a hearty dinner, and it will definitely impress your guests.

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Simple Sautéed Swiss Chard

Main Ingredients: Swiss Chard, Extra Virgin Olive Oil, Garlic, Onion

Sauteed Swiss Chard - Herbs & Flour | Recipe | Sauteed swiss chard ...

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Simple Sauteed Swiss Chard - Alphafoodie

If you're short on time but still want to enjoy the health benefits of Swiss chard, this simple sautéed Swiss chard recipe is perfect for you. With just a few ingredients and minimal prep time, you can have a flavorful and nutritious side dish to pair with your beer can chicken. This recipe is also great for those who are new to cooking with Swiss chard.

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Swiss Chard Patties aka Swiss Chard Cakes

Main Ingredients: Swiss Chard, Parsnips, Onions, Garlic, Eggs

Weather you call these Swiss Chard patties or Swiss Chard Cakes these ...

Easy Swiss Chard Patties aka Swiss Chard Cakes - Veena Azmanov

Swiss Chard Patties | Michele Romano Recipes

For a unique and tasty side dish, try these Swiss chard patties, also known as Swiss chard cakes. The combination of Swiss chard, potatoes, and Parmesan cheese creates a delicious and crispy patty that pairs perfectly with beer can chicken. Top it off with a dollop of sour cream or tzatziki for a creamy and tangy touch.

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Sauteed Swiss Chard

Main Ingredients: Olive Oil, Garlic Cloves, Crushed Red Pepper Flakes

Sauteed Swiss Chard and Summer Squash - Two Lucky Spoons

Sauteed Swiss Chard with Lemon and Garlic - The Lemon Bowl®

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This simple and classic recipe for sautéed Swiss chard is a great way to highlight the natural flavors of this leafy green vegetable. Sautéed in olive oil with just a touch of garlic and red pepper flakes, this dish is a perfect complement to any meal. It's also a great recipe to have in your back pocket for when you need a quick and easy side dish.

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Light Swiss Chard Frittata

Main Ingredients: Large Eggs, Large Egg Whites, Swiss Cheese, Chard

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Frittatas are not just for breakfast. This light Swiss chard frittata can be enjoyed at any time of the day. The combination of Swiss chard, red bell peppers, and feta cheese creates a flavorful and colorful dish that is perfect for a light lunch or dinner. Serve it with a side of beer can chicken for a complete and satisfying meal.

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Garlicky Swiss Chard and Chickpeas

Main Ingredients: Olive Oil, Swiss Chard, Low Sodium Chicken Broth

One-Pot Garlicky Chard with Chickpeas - Making Thyme for Health

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For a vegetarian option, try this garlicky Swiss chard and chickpea recipe. The chickpeas add a good source of protein and fiber, while the garlic and spices create a flavorful and aromatic dish. This recipe is also great for those who are looking for a gluten-free option to pair with their beer can chicken.

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Swiss Chard Potatoes Colcannon

Main Ingredients: Red Potatoes, Unsalted Butter, Milk, Half And Half

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These "Merda de Can" are traditional Swiss Chard and Potato Gnocchi ...

spicy swiss chard with potatoes | Feeling Foodish

This Irish-inspired dish combines the earthy flavors of Swiss chard with the creamy goodness of mashed potatoes. The result is a delicious and comforting side dish that is perfect for a cold winter night. The addition of crispy bacon adds a nice crunch and a touch of saltiness to balance out the dish.

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Swiss Chard And Sweet Potato Gratin

Main Ingredients: Butter, Onion, Swiss Chard, Grated Nutmeg, Heavy Cream

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If you want to add some sweetness to your Swiss chard, try this Swiss chard and sweet potato gratin recipe. The combination of the slightly bitter chard with the sweet and creamy sweet potatoes creates a delicious and well-balanced dish. Top it off with some breadcrumbs for added texture and serve it alongside your beer can chicken for a complete meal.

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Swiss Chard Mehari Zushi

Main Ingredients: Swiss Chard, Salt, Soy Sauce, Rice Vinegar, Mirin

Rising a Swiss Chard Plant and How you can Eat It - Top Organic Gardening

How to Grow and Enjoy Leafy Greens - winwinfarm.com

Mehari-zushi, rice ball wrapped in leaf mustard, from Kumano/Yoshino ...

If you're feeling adventurous and want to try something new, give this Swiss chard mehari zushi recipe a try. These colorful and flavorful sushi rolls are made with Swiss chard, carrots, and mushrooms, and are perfect for a light lunch or dinner. They also make a great appetizer to serve before enjoying your beer can chicken.

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Spicy Swiss Chard Chips

Main Ingredients: Swiss Chard, Extra Virgin Olive Oil, Kosher Salt

Lisa Tsakos, RHN: The Healthiest Leafy Greens

Baked Spicy Swiss Chard Chips by FamilySpice.com | Swiss chard chips ...

Move over kale chips, there's a new snack in town. These spicy Swiss chard chips are a delicious and healthy alternative to potato chips. The combination of cayenne pepper, garlic powder, and olive oil creates a flavorful and crispy chip that pairs well with a cold beer and some tasty beer can chicken.

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Swiss Chard Salad with Lemon, Parmesan & Bread Crumbs

Main Ingredients: Swiss Chard, Extra Virgin Olive Oil, Fresh Bread

Lemon-Garlic Swiss Chard Salad - Dishing Up the Dirt

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Swiss Chard Salad with Lemon, Parmesan, and Breadcrumbs — a perfect ...

For a lighter side dish option, try this Swiss chard salad with lemon, Parmesan, and bread crumbs. The tangy lemon dressing and the crunchy bread crumbs add a nice contrast to the slightly bitter Swiss chard. Top it off with some shavings of Parmesan cheese for added flavor and serve it alongside your beer can chicken for a well-balanced and refreshing meal.

Ingredients:

For the crust:

1 1/2 cups of all-purpose flour
1/2 teaspoon of salt
1/2 cup of cold butter, cut into small cubes
3-4 tablespoons of ice water

For the filling:

1 large bunch of Swiss chard, washed and chopped
1 onion, chopped
2 cloves of garlic, minced
1 tablespoon of olive oil
1/2 cup of crumbled feta cheese
4 eggs
1/2 cup of milk
Salt and pepper, to taste

Instructions:

Preheat your oven to 375°F (190°C).
In a large bowl, mix together the flour and salt for the crust. Add in the cold butter and use a pastry cutter or your hands to mix until the mixture resembles coarse crumbs.
Add in the ice water, one tablespoon at a time, until the dough comes together and forms a ball.
Roll out the dough on a floured surface and transfer it to a 9-inch pie dish. Trim the edges and set aside.
In a large skillet, heat the olive oil over medium heat. Add in the onion and garlic and cook until softened, about 5 minutes.
Add in the chopped Swiss chard and cook until wilted, about 3-4 minutes.
In a separate bowl, beat the eggs and milk together. Season with salt and pepper.
Spread the Swiss chard mixture over the prepared crust and sprinkle the feta cheese on top.
Pour the egg mixture over the top of the Swiss chard and feta.
Bake for 35-40 minutes, or until the filling is set and the crust is golden brown.
Let the torta cool for 10 minutes before serving.

Conclusion:

Swiss chard torta is a delicious and healthy dish that is perfect for any occasion. This recipe is easy to follow and can be adapted to suit your personal taste preferences. With the abundance of Swiss chard available during the summer months, this is a great way to use up any excess and enjoy a tasty and nutritious meal. Try this recipe today and discover the wonderful flavors of Swiss chard torta!