20 Swiss Chard Quiche Recipe Dive Into Deliciousness!
Published on: Mar 5, 2024
Swiss chard quiche is a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. This savory pie is packed with nutritious ingredients, making it a great option for those looking for a healthy meal. In this article, we will share a professional and well-organized introduction to this popular recipe and show you how to make the perfect Swiss chard quiche in just a few simple steps. So, get your apron on and let's get cooking!
Looking for a delicious and healthy breakfast option? Look no further than this Swiss chard quiche! Packed with nutrients and flavor, this dish is sure to become a staple in your meal rotation. The combination of Swiss chard, eggs, and cheese makes for a satisfying and filling meal that will keep you energized throughout the day. Plus, it's easy to make and can be customized with your favorite herbs and spices.
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Ham, Cheddar & Swiss Chard Quiche
Main Ingredients: Pie Crust, Deli Ham, Onion, Swiss Chard, Grated
Add some protein to your breakfast with this ham, cheddar, and Swiss chard quiche. The salty ham and sharp cheddar cheese pair perfectly with the earthy flavor of Swiss chard. This quiche is great for using up leftover ham and can be made ahead of time for an easy breakfast option on busy mornings. Serve it with a side of fresh fruit for a well-rounded meal.
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Parmesan, Ham & Swiss Chard Quiche
Main Ingredients: Butter, All Purpose Flour, Salt, Ice Cold Water, Olive
For a twist on the classic quiche, try this parmesan, ham, and Swiss chard version. The nutty flavor of parmesan cheese adds a depth of flavor to the dish, while the ham adds a salty kick. The Swiss chard gives the quiche a pop of color and a boost of nutrients. This quiche is perfect for brunch or a light lunch.
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Bacon and Swiss Chard Quiche
Main Ingredients: Pie Crust Dough, Eggs, Heavy Cream, Grated Cheddar
Bacon lovers, rejoice! This bacon and Swiss chard quiche is sure to satisfy your cravings. The smoky and salty bacon pairs perfectly with the slightly bitter Swiss chard. The combination of flavors in this quiche is out of this world, and it's a great way to get your daily dose of greens. Serve it warm or at room temperature for a delicious meal any time of day.
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Caramelized Shallot and Swiss Chard Quiche
Main Ingredients: Unsalted Butter, Olive Oil, Shallots, Salt, Black
This quiche takes things up a notch with the addition of caramelized shallots. The sweetness of the shallots pairs perfectly with the earthy Swiss chard, creating a harmonious balance of flavors. This quiche is perfect for a special occasion or a weekend breakfast treat. Serve it with a side salad for a complete meal.
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Healthy Crustless Swiss Chard Quiche in Three Easy...
Main Ingredients: Swiss Chard, Olive Oil, Onion, Garlic, Salt, Pepper
If you're looking for a healthier option, try this crustless Swiss chard quiche. It's made without a crust, making it gluten-free and lower in calories. But don't worry, it's still packed with flavor thanks to the combination of eggs, cheese, and Swiss chard. Plus, it's super easy to make – just sauté the Swiss chard, mix it with the egg and cheese mixture, and bake. It's that simple!
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Salmon and Swiss Chard Quiche
Main Ingredients: Butter, Dried Bread Crumbs, 2 Milk, Salmon Fillets
Switch things up with this salmon and Swiss chard quiche. The rich and flaky salmon adds a delicious twist to the classic quiche. The Swiss chard adds a pop of color and nutrients, making this dish both tasty and healthy. Serve it for brunch or dinner with a side of roasted potatoes for a complete meal.
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Kale and Potato Hash With Fried Egg
Main Ingredients: Chopped Garlic, Spices, Kosher Salt, Seasoning, Min
For a hearty and filling breakfast option, try this kale and potato hash with a fried egg on top. The kale adds a nutritious boost, while the potatoes provide a satisfying crunch. The fried egg adds protein and makes this dish a complete meal. This is a great way to use up any leftover cooked potatoes and makes for a great brunch option for a lazy weekend morning.
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Impossible Quiche (self-crusting)
Main Ingredients: Eggs, Oil, Self Raising Flour, Milk, Cheese, Onion
If you're short on time or don't want to deal with making a crust, try this impossible quiche. It magically creates its own crust while baking, making it a hassle-free option. The Swiss chard, eggs, and cheese form a delicious and creamy filling that's perfect for a quick breakfast or lunch. You can also add in your favorite veggies or meats to make it your own.
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Vegetarian Pasta e Fagioli
Main Ingredients: Extra Virgin Olive Oil, Onion, Celery Ribs, Salt
This Italian-inspired dish is a delicious and hearty option for a vegetarian meal. The combination of pasta, beans, and Swiss chard creates a filling and flavorful dish that's perfect for a cold night. Top it with some parmesan cheese and serve it with a side of crusty bread for a complete meal.
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Crustless Vegetable Quiche
Main Ingredients: Swiss Chard, Fresh Mushrooms, Leeks, Olive Oil, Eggs
If you're looking to cut back on carbs or are following a gluten-free diet, try this crustless vegetable quiche. Packed with a variety of veggies, this quiche is colorful, nutritious, and delicious. You can mix and match any vegetables you like, making it a great way to use up whatever you have on hand. Serve it for breakfast, lunch, or dinner!
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Garlic Sautéed Swiss Chard
Main Ingredients: Swiss Chard, Olive Oil, Garlic, Water, Sea Salt
Keep things simple with this garlic sautéed Swiss chard recipe. Just a few ingredients are needed to make this flavorful side dish. The garlic adds a nice kick, while the Swiss chard provides a healthy dose of vitamins and minerals. Serve it alongside your favorite protein for a well-rounded meal.
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Shakshuka
Main Ingredients: Canola Oil, Yellow Onions, Green Bell Pepper, Jalapeno
This Middle Eastern dish is a delicious and unique way to enjoy Swiss chard. The combination of tomatoes, spices, and eggs creates a flavorful and hearty meal. Plus, it's easy to make and can be customized with your favorite veggies and herbs. Serve it with crusty bread for dipping and enjoy a taste of the Mediterranean.
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Lasagna Rolls
Main Ingredients: Lasagna Noodles, Olive Oil, Chopped Onion, Garlic
Put a twist on traditional lasagna with these lasagna rolls. The Swiss chard adds a nutritious boost to this classic dish, while the creamy ricotta cheese and flavorful tomato sauce make it a crowd-pleaser. These rolls are perfect for a dinner party or a cozy night in with the family.
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Self Crusting Vegetable Quiche
Main Ingredients: Onions, Vegetable Oil, Garlic, Potatoes, Eggs, Rashers
Similar to the impossible quiche, this self-crusting vegetable quiche creates its own crust while baking. The combination of veggies, eggs, and cheese makes for a delicious and satisfying meal. Plus, it's a great way to use up any leftover vegetables in your fridge. Serve it warm or at room temperature for a tasty and versatile dish.
If you're short on time, try this simple sautéed Swiss chard recipe. Just a few minutes in the pan and you have a healthy and tasty side dish ready to go. This recipe is great for beginners and can be customized with your favorite herbs and spices. Serve it alongside grilled chicken or fish for a balanced meal.
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Deep-Dish Quiche Lorraine with Swiss Chard and Bacon
Main Ingredients: Unbleached All Purpose Flour, Kosher Salt, Unsalted
This deep-dish quiche is a perfect option for a special occasion or a holiday brunch. Filled with Swiss chard, bacon, and cheese, this quiche is bursting with flavor. The flaky and buttery crust adds a nice texture to the dish. Serve it with a side of fresh fruit for a well-rounded meal.
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Crustless Quiche with Spinach & Bacon
Main Ingredients: Bacon, Onion, Chard, Gruyere, Grated Parmesan, Heavy
For another crustless option, try this quiche with spinach and bacon. The combination of flavors in this dish is irresistible – the salty bacon, earthy spinach, and creamy cheese make for a delicious meal. This recipe is also low carb and gluten-free, making it a great option for those with dietary restrictions.
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Quiche Provencale
Main Ingredients: Swiss Chard, Olive Oil, Red Onion, Red Bell Peppers
This French-inspired quiche is a tasty and elegant option for a special occasion. The combination of veggies and herbs creates a flavorful and vibrant dish. The Gruyere cheese adds a nice nutty flavor, while the eggs make it a satisfying meal. Serve this quiche for breakfast, brunch, or dinner and impress your guests with your cooking skills.
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Quinoa Quiche
Main Ingredients: Quinoa, Olive Oil, Red Onion, Chopped Garlic, Swiss
For a healthier twist on the classic quiche, try this quinoa quiche. Quinoa adds a boost of protein and nutrients to the dish, making it a filling and nutritious option. The Swiss chard and other veggies add even more vitamins and minerals. Serve this quiche for breakfast, lunch, or dinner for a well-rounded and delicious meal.
This quiche recipe is a great way to incorporate some greens into your meal. The swiss chard adds a delicious and slightly bitter flavor to the dish, while the beer can chicken provides a savory and hearty element. Serve this quiche for breakfast, lunch, or dinner for a satisfying and flavorful meal.
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Ham, Cheddar & Swiss Chard Quiche
Main Ingredients: Pie Crust, Deli Ham, Onion, Swiss Chard, Grated
If you're a fan of the classic ham and cheese quiche, then you'll love this twist on the traditional recipe. The addition of swiss chard adds a unique and tasty element to the dish, while the ham and cheddar provide a familiar and comforting flavor. Make this quiche for a crowd-pleasing breakfast or brunch option.
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Parmesan, Ham & Swiss Chard Quiche
Main Ingredients: Butter, All Purpose Flour, Salt, Ice Cold Water, Olive
This quiche is a great way to use up leftover ham from your beer can chicken dinner. The combination of parmesan, ham, and swiss chard creates a flavorful and protein-packed dish that is perfect for any meal of the day. Serve with a side salad for a complete and satisfying meal.
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Bacon and Swiss Chard Quiche
Main Ingredients: Pie Crust Dough, Eggs, Heavy Cream, Grated Cheddar
Everything is better with bacon, and this quiche is no exception. The smoky and salty bacon pairs perfectly with the earthy flavor of the swiss chard in this delicious quiche. Serve it for breakfast, lunch, or dinner for a hearty and flavorful meal that is sure to impress.
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Caramelized Shallot and Swiss Chard Quiche
Main Ingredients: Unsalted Butter, Olive Oil, Shallots, Salt, Black
This quiche is all about the caramelized shallots. The sweet and savory flavor of the shallots pairs perfectly with the swiss chard and the beer can chicken. This quiche is perfect for a special occasion or when you want to impress your guests with a fancy and flavorful dish.
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Healthy Crustless Swiss Chard Quiche in Three Easy...
Main Ingredients: Swiss Chard, Olive Oil, Onion, Garlic, Salt, Pepper
If you're looking for a healthier option, this crustless quiche is the perfect choice. The swiss chard adds a nutritious element to the dish, while the lack of crust reduces the calorie content. Plus, it's super easy to make in just three steps, making it a great option for a quick and healthy meal.
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Salmon and Swiss Chard Quiche
Main Ingredients: Butter, Dried Bread Crumbs, 2 Milk, Salmon Fillets
This quiche is a great way to incorporate some salmon into your diet. The combination of the salmon with the swiss chard and the beer can chicken creates a flavorful and protein-packed dish that is perfect for any meal of the day. Serve it with a side salad for a complete and nutritious meal.
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Kale and Potato Hash With Fried Egg
Main Ingredients: Chopped Garlic, Spices, Kosher Salt, Seasoning, Min
If you're a fan of savory breakfast dishes, then you'll love this kale and potato hash with a fried egg on top. The crispy and flavorful hash is made with potatoes and kale, while the fried egg adds a creamy and decadent element to the dish. Serve it with some leftover beer can chicken for a delicious and filling meal.
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Impossible Quiche (self-crusting)
Main Ingredients: Eggs, Oil, Self Raising Flour, Milk, Cheese, Onion
This quiche is a game-changer. Instead of making a traditional crust, this recipe uses a self-crusting method that creates a crispy and flavorful crust without any extra work. The combination of beer can chicken, vegetables, and cheese creates a delicious and hearty quiche that is perfect for any occasion.
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Vegetarian Pasta e Fagioli
Main Ingredients: Extra Virgin Olive Oil, Onion, Celery Ribs, Salt
This pasta dish is a great way to use up leftover beer can chicken. The combination of chicken, vegetables, and pasta creates a hearty and flavorful meal that is perfect for a cozy night in. Plus, it's vegetarian-friendly, making it a great option for those looking for meatless meal ideas.
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Garlic Sautéed Swiss Chard
Main Ingredients: Swiss Chard, Olive Oil, Garlic, Water, Sea Salt
If you're looking for a simple and delicious side dish to accompany your beer can chicken, look no further than this garlic sautéed swiss chard. The garlic adds a savory and aromatic element to the dish, while the swiss chard provides a nutritious and flavorful side dish that pairs perfectly with the chicken.
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Crustless Vegetable Quiche
Main Ingredients: Swiss Chard, Fresh Mushrooms, Leeks, Olive Oil, Eggs
This crustless quiche is another great option for those looking for a healthier alternative. The combination of vegetables, eggs, and cheese creates a flavorful and nutritious dish that is perfect for breakfast, lunch, or dinner. Plus, it's super easy to make and can be customized with your favorite veggies.
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Shakshuka
Main Ingredients: Canola Oil, Yellow Onions, Green Bell Pepper, Jalapeno
This Middle Eastern dish is a great way to use up leftover beer can chicken. The combination of chicken, tomatoes, and spices creates a rich and flavorful sauce that is perfect for dipping crusty bread or pita into. Serve it for breakfast, lunch, or dinner for a unique and tasty meal.
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Lasagna Rolls
Main Ingredients: Lasagna Noodles, Olive Oil, Chopped Onion, Garlic
If you're looking for a fun and creative way to use up leftover beer can chicken, look no further than these lasagna rolls. The combination of chicken, spinach, and cheese creates a delicious and hearty filling for the lasagna noodles. Serve with a side salad for a complete and satisfying meal.
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Self Crusting Vegetable Quiche
Main Ingredients: Onions, Vegetable Oil, Garlic, Potatoes, Eggs, Rashers
This quiche is another great option for those looking for a self-crusting recipe. The combination of vegetables, eggs, and cheese creates a flavorful and nutritious dish that is perfect for any meal of the day. Plus, it's super easy to make and can be customized with your favorite veggies.
If you're in a rush and need a quick and easy side dish for your beer can chicken, this simple sautéed swiss chard is the perfect option. The swiss chard is cooked with a little olive oil and garlic for a flavorful and nutritious side dish that can be on the table in minutes.
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Deep-Dish Quiche Lorraine with Swiss Chard and Bacon
Main Ingredients: Unbleached All Purpose Flour, Kosher Salt, Unsalted
Take your quiche game to the next level with this deep-dish quiche Lorraine. The combination of bacon, swiss chard, and cheese creates a rich and flavorful quiche that is perfect for a special occasion or when you want to impress your dinner guests. Serve with a side salad for a complete and satisfying meal.
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Crustless Quiche with Spinach & Bacon
Main Ingredients: Bacon, Onion, Chard, Gruyere, Grated Parmesan, Heavy
This crustless quiche is another great option for those looking for a healthier alternative. The combination of spinach and bacon adds a delicious and flavorful element to the dish, while the lack of crust reduces the calorie content. Serve it for breakfast, lunch, or dinner for a satisfying and nutritious meal.
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Quiche Provencale
Main Ingredients: Swiss Chard, Olive Oil, Red Onion, Red Bell Peppers
This French-inspired quiche is packed with flavor and is perfect for a special occasion or when you want to impress your dinner guests. The combination of vegetables, cheese, and herbs creates a delicious and hearty quiche that is sure to be a hit with your family and friends.
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Quinoa Quiche
Main Ingredients: Quinoa, Olive Oil, Red Onion, Chopped Garlic, Swiss
If you're looking for a gluten-free option, this quinoa quiche is the perfect choice. The combination of quinoa, vegetables, and cheese creates a delicious and nutritious dish that is perfect for any meal of the day. Plus, it's super easy to make and can be customized with your favorite veggies.
The Versatility of Swiss Chard Quiche
Swiss chard, also known as silverbeet or spinach beet, is a leafy green vegetable that is packed with vitamins and minerals. This superfood is not only healthy but also incredibly versatile, making it the perfect ingredient for a quiche. Swiss chard can be found in a variety of colors, from bright green to deep purple, adding a pop of color and flavor to your quiche. Rich in antioxidants and high in fiber, Swiss chard is a great addition to any meal.
Benefits of Using Swiss Chard in Quiche
One of the main benefits of using Swiss chard in quiche is its nutritional value. This leafy green is a great source of vitamins A, C, and K, as well as iron, magnesium, and potassium. It also contains high levels of antioxidants, which can help protect your cells from damage and reduce the risk of chronic diseases. Incorporating Swiss chard into your quiche is an easy and delicious way to boost your nutrient intake.
How to Make Swiss Chard Quiche
Now that you know the benefits of using Swiss chard in quiche, let's get to the fun part – making it! This recipe calls for a few simple ingredients, including eggs, milk, cheese, and of course, Swiss chard. You can use any variety of Swiss chard, but we recommend using rainbow chard for a colorful and flavorful quiche. To add some extra flavor, you can also add in some cooked bacon, mushrooms, or other vegetables of your choice.
To start, preheat your oven to 375 degrees Fahrenheit and prepare a 9-inch pie dish with a pie crust. In a bowl, whisk together 4 eggs and 1 cup of milk. Add in 1 cup of shredded cheese, 1 cup of chopped Swiss chard, and any additional ingredients you desire. Pour the mixture into the prepared pie crust and bake for 35-40 minutes, or until the quiche is set and the crust is golden brown.
In Conclusion
In conclusion, Swiss chard quiche is a delicious and healthy dish that can be enjoyed any time of the day. By using this leafy green as the main ingredient, you can boost the nutritional value of your quiche and add a burst of flavor. So, next time you're looking for a tasty and nutritious meal, give this Swiss chard quiche recipe a try. Your taste buds and your body will thank you!
