20 Swiss Chard Pasta Recipe Easy You Won't Believe The Taste!
Published on: Mar 20, 2024
Swiss chard is a leafy green vegetable that is often overlooked in traditional pasta recipes. However, this versatile ingredient can add a unique and delicious twist to your regular pasta dishes. Not only is swiss chard packed with nutrients, but it also adds a pop of color and texture to your plate. In this article, we will share an easy and delicious swiss chard pasta recipe that is perfect for a quick weeknight dinner or a fancy dinner party.
Main Ingredients: Olive Oil, Hot Italian Sausage Links, Garlic, White
One of the best things about cooking with beer is that it adds a unique depth of flavor to any dish. This recipe for sausage, mushroom, and Swiss chard pasta is no exception. The combination of the savory sausage, earthy mushrooms, and bitter Swiss chard is perfectly balanced by the addition of beer. It's a hearty and satisfying meal that is sure to please even the pickiest eaters.
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Lemon Swiss Chard Pasta
Main Ingredients: Linguine Pasta, Pitted Green Olives, Capers, Brine
If you're looking for a lighter option, try this lemon Swiss chard pasta recipe. The tangy lemon and bitter Swiss chard are a match made in heaven, and the addition of beer gives it a subtle depth of flavor. Top it off with some grated Parmesan cheese for a burst of salty goodness.
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Fresh Tomato and Swiss Chard Pasta #15MinuteSuppers
Main Ingredients: Tomatoes, Garlic, Extra Virgin Olive Oil, Salt, Pepper
Short on time? No problem! This fresh tomato and Swiss chard pasta can be whipped up in just 15 minutes. The secret ingredient? Beer, of course! The beer adds a rich flavor to the dish without overpowering the fresh tomatoes and Swiss chard. It's a quick and easy meal that is perfect for busy weeknights.
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Swiss Chard Pasta Bake
Main Ingredients: Penne Pasta, Tomato Sauce, Swiss Chard, Asiago Cheese
If you're looking for a comforting and filling meal, this Swiss chard pasta bake is the answer. The combination of pasta, cheese, and beer makes for a hearty and satisfying dish that is perfect for a cozy night in. It's also a great way to sneak some veggies into your meal without sacrificing flavor.
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Swiss Chard Pasta with Garlic
Main Ingredients: Short Pasta, Olive Oil, Garlic, Crushed Red Pepper
Garlic lovers, rejoice! This Swiss chard pasta with garlic recipe is packed with the bold flavors of garlic, beer, and Parmesan cheese. The bitterness of the Swiss chard is perfectly balanced by the sweetness of the beer, resulting in a delicious and flavorful dish that is sure to become a family favorite.
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Chicken and Swiss Chard Pasta Bake
Main Ingredients: Whole Wheat Penne, Swiss Chard, Olive Oil, Yellow
If you want to take your chicken and pasta game to the next level, try this chicken and Swiss chard pasta bake. The combination of tender chicken, hearty pasta, and bitter Swiss chard is elevated by the addition of beer. It's a perfect dish for a crowd and is sure to impress.
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One-Pot Sausage & Swiss Chard Pasta
Main Ingredients: Ears Of Corn, Olive Oil, Red Onion, Chicken Sausage
Who doesn't love a one-pot meal? This sausage and Swiss chard pasta dish is not only delicious, but it's also super easy to clean up. The savory sausage, bitter Swiss chard, and flavorful beer combine to create a hearty and satisfying meal that can be on the table in no time. It's a win-win!
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Goat Cheese and Swiss Chard Pasta Casserole
Main Ingredients: Swiss Chard, Extra Virgin Olive Oil, Red Onion, Garlic
Goat cheese lovers, this one's for you. This goat cheese and Swiss chard pasta casserole is a creamy and indulgent dish that is perfect for a special occasion. The tangy goat cheese pairs perfectly with the bitterness of the Swiss chard, and the addition of beer adds a delicious depth of flavor.
If you're a fan of cheesy pasta dishes, you have to try this three cheese and Swiss chard pasta bake cake. The combination of three different cheeses, bitter Swiss chard, and flavorful beer creates a cheesy and delicious dish that is perfect for a family dinner or a dinner party with friends.
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One Pot Mushroom and Swiss Chard Pasta
Main Ingredients: Unsalted Butter, Mixed Mushrooms, Cremini Mushrooms
Mushroom lovers, this one's for you. This one-pot mushroom and Swiss chard pasta dish is not only delicious, but it's also super easy to make. The earthy flavors of the mushrooms and the bitterness of the Swiss chard are perfectly balanced by the addition of beer. It's a simple and satisfying meal that is perfect for a busy weeknight.
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Simple Swiss Chard Pasta
Main Ingredients: Pasta, Olive Oil, Leaves, Balsamic Vinegar
If you're looking for a simple yet delicious meal, this Swiss chard pasta recipe is the way to go. The bitterness of the Swiss chard is perfectly complemented by the subtle flavors of the beer, resulting in a delicious and satisfying dish. Top it off with some grated Parmesan cheese for an extra burst of flavor.
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Fettuccine with Swiss Chard & Garlic
Main Ingredients: Pasta, Olive Oil, Salted Butter, Garlic Clove, Swiss
This fettuccine with Swiss chard and garlic recipe is a classic combination that is elevated by the addition of beer. The tangy garlic and bitter Swiss chard are perfectly balanced by the sweetness of the beer, resulting in a flavorful and satisfying meal. It's a dish that is sure to impress your taste buds.
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Swiss Chard Walnut Pesto Pasta
Main Ingredients: Swiss Chard, Toasted Walnuts, Parmigiano Reggiano
If you're a fan of pesto, you have to try this Swiss chard walnut pesto pasta. The bitterness of the Swiss chard is balanced by the nuttiness of the walnuts, and the addition of beer adds a unique depth of flavor. It's a delicious and creative twist on a classic dish.
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Cheesy Garlicky Swiss Chard Cauliflower Pasta
Main Ingredients: Cauliflower, Canola Oil, Lemon Juice, Kosher Salt
Cauliflower is having a moment, and for good reason. This cheesy garlicky Swiss chard cauliflower pasta is a delicious and healthy dish that is packed with flavor. The bitterness of the Swiss chard is perfectly balanced by the sweetness of the cauliflower, and the addition of beer adds an extra layer of deliciousness.
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Lemon Garlic Pasta with Swiss Chard
Main Ingredients: Pasta, Shallots, Swiss Chard, Garlic, Lemons
This lemon garlic pasta with Swiss chard is a simple and flavorful dish that is perfect for a quick and easy dinner. The tangy lemon and bitter Swiss chard are a perfect match, and the addition of beer adds a unique twist. It's a dish that is sure to become a staple in your dinner rotation.
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Swiss Chard and White Bean Pasta
Main Ingredients: Swiss Chard, Olive Oil, Small Onion, Red Pepper Flakes
Looking for a vegetarian option? This Swiss chard and white bean pasta is a delicious and filling dish that is packed with protein and flavor. The bitterness of the Swiss chard is perfectly balanced by the creaminess of the white beans, and the addition of beer adds a subtle depth of flavor.
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Creamy Pasta with Shallots and Swiss Chard
Main Ingredients: Pasta, Olive Oil, Shallots, Swiss Chard, Black Pepper
This creamy pasta with shallots and Swiss chard is a decadent and delicious dish that is perfect for a special occasion. The creaminess of the sauce and the bitterness of the Swiss chard are perfectly balanced by the addition of beer. It's a dish that is sure to impress your dinner guests.
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Trumpet Pasta with Swiss Chard, Sausage & Chanterelles
Main Ingredients: Pasta, Swiss Chard, Italian Sausage, Shallot, Cloves
If you're feeling fancy, try this trumpet pasta with Swiss chard, sausage, and chanterelles. The combination of the savory sausage, bitter Swiss chard, and earthy chanterelles is perfectly complemented by the addition of beer. It's a gourmet meal that is surprisingly easy to make.
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Sautéed Swiss Chard Ribs with Cream and Pasta
Main Ingredients: Ribs, Swiss Chard, Butter, Heavy Cream, Pasta, Salt
Don't let the ribs of the Swiss chard go to waste! Try this sautéed Swiss chard ribs with cream and pasta for a unique and delicious dish. The bitterness of the Swiss chard is balanced by the creaminess of the sauce, and the addition of beer adds a delicious depth of flavor.
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Pasta with Swiss Chard Walnut Pesto and Roasted...
Main Ingredients: Swiss Chard, Walnuts, Shredded Parmesan Cheese, Garlic
Lastly, this pasta with Swiss chard walnut pesto and roasted veggies is a delicious and healthy option. The bitterness of the Swiss chard is perfectly balanced by the nuttiness of the pesto, and the addition of beer adds a unique twist. Top it off with some roasted veggies for a burst of flavor and texture.
How to Prepare Swiss Chard for Pasta
Wash and Chop the Swiss Chard
To prepare swiss chard for your pasta recipe, start by washing the leaves thoroughly under running water. Make sure to remove any dirt or debris. After washing, remove the stems from the leaves by cutting them off at the base. Then, chop the leaves into bite-sized pieces.
Sauté the Swiss Chard
In a large pan, heat some olive oil over medium heat. Once the oil is hot, add the chopped swiss chard and sauté for a few minutes until it begins to wilt. You can also add some minced garlic for extra flavor at this point.
Add Flavor and Seasoning
To enhance the flavor of the swiss chard, you can add some balsamic vinegar, red pepper flakes, and a pinch of salt and pepper to the pan. This will give your pasta dish a nice tangy kick. Stir everything together and let it cook for another minute.
Swiss Chard Pasta Recipe
Now that your swiss chard is prepped and ready, it's time to add it to your pasta. Here's a simple and delicious recipe that combines swiss chard, pasta, and parmesan cheese.
Ingredients:
8 ounces of pasta
1 bunch of swiss chard, washed, chopped, and sautéed
2 cloves of garlic, minced
2 tablespoons of olive oil
1 tablespoon of balsamic vinegar
A pinch of red pepper flakes
Salt and pepper to taste
Grated parmesan cheese for topping
Instructions:
Cook the pasta according to package instructions until al dente.
In a large pan, heat olive oil over medium heat.
Add minced garlic and sauté for a minute.
Add the sautéed swiss chard, balsamic vinegar, red pepper flakes, salt, and pepper to the pan. Stir and let it cook for a minute.
Add the cooked pasta to the pan and mix everything together.
Serve the swiss chard pasta in bowls and top with grated parmesan cheese.
Conclusion
With this easy swiss chard pasta recipe, you can elevate your pasta game and impress your family and friends. The sautéed swiss chard adds a unique flavor and texture to the dish, making it a perfect option for a quick and healthy meal. So next time you're thinking of making pasta, don't forget to add some swiss chard for a delicious and nutritious twist.
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