17 Swiss Chard Mushroom Soup Recipe Cook Up Something Special!
Published on: Mar 20, 2024
Swiss chard mushroom soup is a hearty and flavorful dish that is perfect for a chilly day. This soup combines the earthy flavors of mushrooms with the slightly bitter taste of Swiss chard, creating a delicious and nutritious meal. Not only is this soup easy to make, but it is also packed with vitamins and minerals, making it a great addition to any healthy diet. In this article, we will provide you with a professional and well-organized introduction to the swiss chard mushroom soup recipe. So, get your pots and pans ready and let's dive into the world of delicious and nutritious soups!
Bean, Bacon and Butternut Squash Soup with Swiss Chard
Main Ingredients: Bacon, Butternut Squash, Beans, Chicken Stock, Swiss
If you're looking for a hearty and flavorful soup that will warm you up on a cold day, then this Bean, Bacon and Butternut Squash Soup with Swiss Chard is the perfect recipe for you. The combination of tender beans, crispy bacon, and sweet butternut squash creates a delicious and comforting soup that is perfect for any occasion.
This soup is also packed with nutrients from the Swiss chard, a leafy green that is high in vitamins and minerals. The addition of Swiss chard not only adds a pop of color to the soup, but also adds a delicious earthy flavor that complements the other ingredients perfectly.
With just a few simple ingredients and minimal prep time, this soup is easy to make and will become a family favorite in no time. So why not give it a try and add this delicious soup to your list of go-to recipes?
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Winter Minestrone with Swiss Chard and Sausage
Main Ingredients: Italian Sausage, Olive Oil, Red Onion, Garlic, Carrots
If you're in need of a hearty and filling soup to warm you up during the cold winter months, then this Winter Minestrone with Swiss Chard and Sausage is the perfect recipe for you. This soup is loaded with vegetables, beans, and sausage, making it a complete meal in a bowl.
The addition of Swiss chard adds a nutritious and flavorful element to the soup, while the sausage adds a rich and savory flavor. And with a variety of vegetables, this soup is not only delicious but also packed with vitamins and minerals.
So why not cozy up with a bowl of this delicious minestrone soup and enjoy all the flavors and nutrients it has to offer?
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Healthy Mushroom & Swiss Chard Soup
Main Ingredients: Olive Oil, Sweet Onion, Garlic, Crimini, Ground Black
If you're looking for a healthy yet flavorful soup recipe, then this Healthy Mushroom & Swiss Chard Soup is the perfect choice. This soup is loaded with nutritious ingredients like mushrooms, Swiss chard, and chickpeas, making it a great option for a light and satisfying meal.
The mushrooms add a rich and earthy flavor to the soup, while the Swiss chard adds a pop of color and a delicious taste. With the addition of chickpeas, this soup is also a great source of protein and fiber, making it a well-balanced meal.
So if you're trying to eat healthier without sacrificing flavor, then this soup is a must-try!
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Immunity Boosting Vegetable Miso Soup
Main Ingredients: Olive Oil, Fresh Turmeric, Fresh Ginger, Garlic, White
This Immunity Boosting Vegetable Miso Soup is not only delicious but also packed with nutrients to help keep your immune system strong. The combination of vegetables, miso paste, and broth creates a flavorful and nourishing soup that is perfect for any time of the year.
The addition of Swiss chard adds a unique flavor to the soup, while also providing a variety of vitamins and minerals. And with the immune-boosting properties of miso paste, this soup is the perfect choice for staying healthy.
So why not give your immune system a boost with this delicious and nutritious soup?
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Easy Soba Noodle Soup
Main Ingredients: Olive Oil, Button Mushrooms, Garlic, Fresh Ginger, Low
This Easy Soba Noodle Soup is a quick and simple recipe that is perfect for a busy weeknight. The combination of noodles, vegetables, and broth creates a flavorful and satisfying soup that can be made in just 30 minutes.
The addition of Swiss chard adds a unique twist to this traditional noodle soup, while also adding a variety of nutrients. And with the option to add tofu or chicken for protein, this soup can easily be customized to fit your preferences.
So why not skip the takeout and make this delicious and easy soba noodle soup at home?
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Healthy Creamy Swiss Chard Soup
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Carrots, Celery
If you're in the mood for a creamy and indulgent soup, but still want to keep things healthy, then this Healthy Creamy Swiss Chard Soup is the perfect recipe for you. The combination of Swiss chard, cauliflower, and coconut milk creates a rich and creamy soup that is also packed with nutrients.
The Swiss chard adds a delicious earthy flavor to the soup, while the cauliflower creates a creamy and smooth texture. And with the addition of coconut milk, this soup is also dairy-free and suitable for those following a vegan or plant-based diet.
So why not enjoy a comforting and creamy soup without any guilt with this delicious recipe?
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Mushroom, Lentil & Chard Soup
Main Ingredients: Olive Oil, Purple Onion, Garlic, Mushrooms, Thyme
This Mushroom, Lentil & Chard Soup is a hearty and flavorful dish that is perfect for a cold winter day. The combination of mushrooms, lentils, and Swiss chard creates a delicious and nutritious soup that will keep you warm and satisfied.
The mushrooms add a rich and meaty flavor to the soup, while the lentils provide a good source of protein and fiber. And with the addition of Swiss chard, this soup is also packed with vitamins and minerals, making it a well-rounded meal.
So why not give this delicious and comforting soup a try?
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Soup of the Bakony Outlaws
Main Ingredients: Oil, Yellow Onions, Thick Cut Bacon, Sweet Paprika
The Soup of the Bakony Outlaws is a traditional Hungarian soup that is packed with flavor and history. This soup, also known as the "Gulyás Soup," is made with beef, vegetables, and spices, and is cooked over an open fire for an authentic and smoky flavor.
The addition of Swiss chard adds a unique twist to this traditional recipe, while also adding a variety of nutrients. And with the option to add hot paprika for a spicy kick, this soup is sure to warm you up on a cold day.
So why not try a taste of Hungarian culture with this delicious and hearty soup?
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Acquacotta
Main Ingredients: Olive Oil, Onion, Garlic, Habanero, Carrots, Celery
Acquacotta is a traditional Italian soup that translates to "cooked water." This soup is made with simple ingredients like vegetables, bread, and broth, but is bursting with flavor and is perfect for a rustic and comforting meal.
The addition of Swiss chard adds a delicious and nutritious element to the soup, while the bread adds a hearty and filling texture. And with the option to add eggs for extra protein, this soup can be enjoyed for any meal of the day.
So why not transport yourself to the Italian countryside with this delicious and authentic recipe?
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Turbo Atkins Diet Soup
Main Ingredients: Bacon, Olive Oil, Onions, Garlic, Sun Dried Tomatoes
For those following a low-carb or keto diet, this Turbo Atkins Diet Soup is a must-try recipe. This soup is packed with protein and healthy fats, making it a great option for a satisfying and nutritious meal.
The addition of Swiss chard adds a variety of nutrients to this soup, while the sausage adds a rich and savory flavor. And with only 6 grams of net carbs per serving, this soup is a great option for those trying to stay on track with their diet.
So why not give this delicious and satisfying soup a try?
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Olive Garden’s Zuppa Toscana Soup with Swiss Chard
Main Ingredients: Olive Oil, Onion, Italian Sausages, Water, Russet
If you're a fan of the Olive Garden's famous Zuppa Toscana soup, then you'll love this homemade version that includes Swiss chard. This soup is packed with all the same flavors as the restaurant's version, but with the addition of nutrient-rich Swiss chard.
The Swiss chard adds a delicious and healthy element to the soup, while the sausage and potatoes create a hearty and filling meal. And with the option to make this soup in the slow cooker, it's a convenient and easy recipe to enjoy at home.
So why not skip the restaurant and make this delicious soup in the comfort of your own kitchen?
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Hungarian Mushroom Soup
Main Ingredients: Butter, Onion, Mushrooms, Flour, Paprika, Chicken
This Hungarian Mushroom Soup is a creamy and flavorful dish that is perfect for a cold winter day. The combination of mushrooms, paprika, and sour cream creates a rich and indulgent soup that is sure to warm you up.
The addition of Swiss chard adds a unique twist to this traditional recipe, while also providing a variety of vitamins and minerals. And with the option to add other vegetables like carrots and celery, this soup can easily be customized to fit your preferences.
So why not enjoy a taste of Hungary with this delicious and comforting soup?
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Mushroom Soup
Main Ingredients: Water, Chicken Broth, Medium Potatoes, Mushrooms, Half
This Mushroom Soup is a simple yet delicious recipe that is perfect for a quick and easy meal. The combination of mushrooms, broth, and cream creates a rich and creamy soup that is sure to satisfy your cravings.
The addition of Swiss chard adds a unique twist to this classic soup, while also providing a variety of nutrients. And with the option to add different types of mushrooms for a more complex flavor, this soup is versatile and can be served as a starter or a main dish.
So why not try this delicious and easy mushroom soup for your next meal?
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Curried Lentil, Garbanzo Bean and Swiss Chard Stew
Main Ingredients: Olive Oil, Onion, Curry Powder, Cayenne Pepper
This Curried Lentil, Garbanzo Bean and Swiss Chard Stew is a flavorful and hearty dish that is perfect for a vegan or vegetarian meal. The combination of lentils, chickpeas, and spices creates a delicious and nutritious stew that is perfect for any occasion.
The Swiss chard adds a unique flavor to the stew, while also providing a variety of vitamins and minerals. And with the addition of curry powder, this stew has a delicious and warming spice that will keep you coming back for more.
So why not give this delicious and healthy stew a try?
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Shakshuka Soup with Swiss Chard
Main Ingredients: Extra Virgin Olive Oil, Onion, Red Bell Pepper
If you're a fan of shakshuka, then you'll love this Shakshuka Soup with Swiss Chard. This soup takes all the flavors of the popular Middle Eastern dish and turns it into a warm and comforting soup.
The addition of Swiss chard adds a nutritious and flavorful element to the soup, while the eggs add a protein-packed twist. And with the option to add other vegetables like bell peppers and zucchini, this soup can be customized to your liking.
So why not try this unique and delicious soup for your next meal?
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Thanksgiving Swiss chard
Main Ingredients: Swiss Chard, Coconut Oil, Onions, Coriander Seed
This Thanksgiving Swiss chard recipe is a delicious and healthy side dish that is perfect for your holiday table. The combination of Swiss chard, cranberries, and pecans creates a flavorful and festive dish that is sure to impress your guests.
The Swiss chard adds a nutritious element to this dish, while the cranberries add a sweet and tangy flavor. And with the addition of pecans for a crunchy texture, this dish is a great addition to any Thanksgiving feast.
So why not add a twist to your Thanksgiving menu with this delicious recipe?
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Swiss Chard Stock
Main Ingredients: Water, Yellow Onions, Celery, Carrots, Red Chard
If you're looking for a simple and flavorful stock to use in soups, stews, and other dishes, then this Swiss Chard Stock is the perfect recipe for you. The addition of Swiss chard adds a unique and delicious flavor to the stock, making it a great base for any dish.
This stock is also a great way to use up any leftover Swiss chard stems, reducing food waste and adding extra nutrients to your meals. And with the option to freeze the stock for later use, it's a convenient and easy recipe to have on hand.
So why not give this delicious and versatile stock a try?
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Swiss Chard & Sausage Soup
Main Ingredients: Olive Oil, Italian Sausages, Onion, Red Pepper, Salt
This Swiss Chard & Sausage Soup is a hearty and flavorful dish that is perfect for a cold winter day. The combination of sausage, vegetables, and broth creates a delicious and satisfying soup that is sure to warm you up.
The Swiss chard adds a unique flavor to the soup, while also providing a variety of vitamins and minerals. And with the option to use spicy or mild sausage, this soup can easily be customized to your preferred level of heat.
So why not give this delicious and comforting soup a try?
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Swiss Chard Soup with Lentils
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Turmeric
This Swiss Chard Soup with Lentils is a healthy and flavorful dish that is perfect for a light and satisfying meal. The combination of Swiss chard, lentils, and vegetables creates a broth-based soup that is packed with nutrients and flavor.
The Swiss chard adds a unique and delicious taste to the soup, while the lentils provide a good source of protein and fiber. And with the option to add other vegetables like carrots and celery, this soup can easily be customized to your liking.
So why not enjoy a bowl of this delicious and nutritious soup for your next meal?
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Vegetarian Pasta e Fagioli
Main Ingredients: Extra Virgin Olive Oil, Onion, Celery Ribs, Salt
This Vegetarian Pasta e Fagioli is a hearty and flavorful soup that is perfect for a vegetarian or meatless meal. The combination of pasta, beans, and vegetables creates a rich and satisfying soup that is sure to please.
The addition of Swiss chard adds a unique twist to this classic Italian soup, while also providing a variety of nutrients. And with the option to use different types of pasta or beans, this soup can easily be customized to your preferences.
So why not enjoy a taste of Italy with this delicious and filling pasta e fagioli soup?
Ingredients You Will Need
Mushrooms
When it comes to making a delicious mushroom soup, the type of mushrooms you use is crucial. Cremini mushrooms are the star of this recipe, adding a rich and earthy flavor to the soup. You can also use portobello mushrooms for a more robust and meaty taste. Whichever mushrooms you choose, make sure they are fresh and cleaned properly before use.
Swiss Chard
Swiss chard is a dark leafy green that is packed with nutrients such as vitamin K, vitamin A, and iron. It has a slightly bitter taste, which adds depth to the soup. You can use either the green or rainbow variety of Swiss chard for this recipe. Just make sure to remove the tough stems before chopping.
Other Ingredients
Aside from mushrooms and Swiss chard, you will also need onion, garlic, vegetable broth, and heavy cream. The onion and garlic add a savory flavor to the soup, while the vegetable broth provides a base for the soup. The heavy cream adds a creamy and velvety texture to the soup, making it even more delicious.
Instructions
Sauté the Mushrooms
Start by heating some olive oil in a large pot over medium heat. Add the sliced mushrooms and cook until they are golden brown and slightly caramelized. This will take about 5-7 minutes. Once done, remove the mushrooms from the pot and set them aside.
Sauté the Onion and Garlic
In the same pot, add some more olive oil and sauté the diced onion and minced garlic until they are soft and translucent. This will take about 3-4 minutes.
Add the Swiss Chard and Mushrooms
Next, add the chopped Swiss chard and cooked mushrooms to the pot and stir well. Let the ingredients cook together for about 5 minutes, until the chard wilts.
Pour in the Vegetable Broth
Pour in the vegetable broth and bring the soup to a boil. Once boiling, reduce the heat and let it simmer for about 15 minutes.
Puree the Soup
Using an immersion blender or a regular blender, puree the soup until it reaches a smooth and creamy consistency.
Add the Heavy Cream
Lastly, add the heavy cream and stir well. Let the soup simmer for another 5 minutes, until it thickens slightly.
Serve and Enjoy!
Your swiss chard mushroom soup is now ready to be enjoyed! Serve it hot and top it with some shredded parmesan cheese and a sprinkle of fresh herbs for an extra burst of flavor. This soup also pairs well with some crusty bread or a side salad for a complete and satisfying meal.
Now that you know how to make this delicious and nutritious swiss chard mushroom soup, it's time to grab your ingredients and get cooking! This recipe is perfect for a cozy night in or for impressing guests at a dinner party. So, go ahead and give it a try, and let us know how it turns out for you!
Bean, Bacon and Butternut Squash Soup with Swiss Chard
