18 Swiss Chard Curry Recipe They're Simply Irresistible!

Published on: Mar 6, 2024

Swiss chard is a versatile leafy green that is packed with nutrients and flavor. While it may not be as well-known as spinach or kale, it is a staple in many Mediterranean and Asian cuisines. One delicious way to incorporate this superfood into your diet is by making a flavorful Swiss chard curry. This recipe combines the goodness of Swiss chard with aromatic spices and creamy coconut milk for a hearty and satisfying dish.

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1 of 20

Swiss Chard with Cannellini

Main Ingredients: Swiss Chard, Olive Oil, Yellow Onion, Celery, Carrot
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Garlicky Swiss Chard, Onion & Cannellini Bean Sauté Recipe
This hearty dish combines the earthy flavors of Swiss chard with the creaminess of cannellini beans for a satisfying and nutritious meal. To make it, sauté chopped onions and garlic in olive oil until softened. Add chopped Swiss chard and cook until wilted. Then, add canned cannellini beans, diced tomatoes, and your choice of herbs and spices. Simmer for 10-15 minutes and serve over your choice of grain, such as quinoa or brown rice.
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Take your Swiss chard to the next level with this colorful and flavorful dish. Start by slicing rainbow Swiss chard into thin strips and sautéing in olive oil with sliced garlic. Add a splash of balsamic vinegar and a sprinkle of red pepper flakes for a touch of sweetness and spice. Serve as a side dish or toss with your favorite pasta for a quick and easy meal.
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Swiss Chard with Garlic and Shallots

Main Ingredients: Olive Oil, Shallots, Garlic Cloves, Red Pepper Flakes
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This simple yet flavorful dish is perfect for a quick weeknight dinner. Sauté minced garlic and shallots in olive oil until fragrant. Add chopped Swiss chard and cook until wilted. Season with salt and pepper to taste. Serve with your choice of protein, such as grilled chicken or tofu, for a complete meal.
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Swiss Chard with Shiitake Butter

Main Ingredients: Swiss Chard, Unsalted Butter, Shiitake Mushrooms Caps
All About Swiss Chard - Mindful Avocado
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Take your Swiss chard to the next level with this savory and indulgent dish. Start by sautéing sliced shiitake mushrooms in butter until softened. Add chopped Swiss chard and cook until wilted. Serve as a side dish or mix with your choice of pasta for a rich and flavorful meal.
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Swiss Chard and Mushroom Squares (Updated Version)

Main Ingredients: Onion, Garlic, Olive Oil, Crimini, Soy Sauce, Swiss
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This updated version of a classic dish is perfect for a potluck or holiday gathering. To make it, mix cooked quinoa with sautéed mushrooms, Swiss chard, and your choice of herbs and spices. Spread the mixture into a baking dish and bake until golden and crispy on the edges. Serve as a tasty side or vegetarian main dish.
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Spicy Asian Stir-Fried Swiss Chard

Main Ingredients: Swiss Chard, Peanut Oil, Minced Garlic, Soy Sauce
Vegetarian Spicy Asian Swiss Chard Stir Fry – Canterbury Cottage Designs
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Looking for a way to spice up your Swiss chard? Look no further than this flavorful and satisfying dish. Start by stir-frying chopped Swiss chard with garlic, ginger, and red pepper flakes. Add your choice of protein, such as tofu or shrimp, and your favorite Asian-inspired sauce. Serve over rice or noodles for a delicious and healthy meal.
7 of 20

Swiss Chard, Mozzarella, and Feta Egg Bake

Main Ingredients: Swiss Chard, Olive Oil, Low Fat Mozzarella Cheese, Feta
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Elevate your breakfast game with this delicious and protein-packed egg bake. Start by sautéing chopped Swiss chard with garlic and onions until wilted. Mix with beaten eggs and top with mozzarella and feta cheese. Bake until the eggs are set and the cheese is melted and bubbly. Serve as a hearty breakfast or brunch option.
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Garlic Sautéed Swiss Chard

Main Ingredients: Swiss Chard, Olive Oil, Garlic, Water, Sea Salt
Garlic Sautéed Swiss Chard
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Sometimes, simple is best. This basic but tasty dish is perfect for a quick and healthy side dish. Sauté minced garlic in olive oil until fragrant. Add chopped Swiss chard and cook until wilted. Season with salt, pepper, and a squeeze of lemon juice for a burst of flavor.
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a green bowl filled with food on top of a blue table cloth
If you're short on time but still want a nutritious and flavorful dish, this simple sautéed Swiss chard is the way to go. Sauté chopped Swiss chard with garlic and olive oil until wilted. Serve as a side dish or mix with your favorite grains and protein for a well-rounded meal.
10 of 20

Swiss Chard Patties aka Swiss Chard Cakes

Main Ingredients: Swiss Chard, Parsnips, Onions, Garlic, Eggs
Weather you call these Swiss Chard patties or Swiss Chard Cakes these ...
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These crispy and savory patties are a fun and delicious way to enjoy Swiss chard. To make them, mix chopped Swiss chard with mashed potatoes, grated cheese, and your choice of herbs and spices. Form into patties and pan-fry until golden and crispy. Serve as a tasty side dish or appetizer.
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If you're looking for a versatile and easy way to prepare Swiss chard, sautéing is the way to go. Sauté chopped Swiss chard in olive oil with garlic and onions until wilted. Season with your choice of herbs and spices and serve as a side dish or mix into your favorite pasta or grain for a complete meal.
12 of 20

Light Swiss Chard Frittata

Main Ingredients: Large Eggs, Large Egg Whites, Swiss Cheese, Chard
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This light and fluffy frittata is a great way to start your day with a healthy dose of greens. Sauté chopped Swiss chard with garlic and onions until wilted. Beat together eggs, milk, and your choice of herbs and spices. Pour the egg mixture over the Swiss chard and cook until set. Serve with a side salad for a balanced and delicious meal.
13 of 20

Garlicky Swiss Chard and Chickpeas

Main Ingredients: Olive Oil, Swiss Chard, Low Sodium Chicken Broth
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This flavorful and filling dish is perfect for a vegetarian dinner option. Sauté chopped Swiss chard with garlic and olive oil until wilted. Add canned chickpeas and cook until heated through. Serve as is or mix with your favorite grains for a satisfying meal.
14 of 20

Swiss Chard Potatoes Colcannon

Main Ingredients: Red Potatoes, Unsalted Butter, Milk, Half And Half
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This hearty and comforting dish is a perfect way to enjoy Swiss chard during the colder months. To make it, cook diced potatoes until tender. Sauté chopped Swiss chard with onions and garlic until wilted. Mash the potatoes and mix with the Swiss chard. Serve as a side dish or mix with your choice of protein for a complete meal.
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This indulgent and flavorful gratin is a great way to incorporate Swiss chard into your diet. To make it, layer sliced sweet potatoes and Swiss chard in a baking dish. Pour over a mixture of cream, cheese, and your choice of herbs and spices. Bake until the sweet potatoes are tender and the cheese is bubbly and golden.
16 of 20

Swiss Chard Mehari Zushi

Main Ingredients: Swiss Chard, Salt, Soy Sauce, Rice Vinegar, Mirin
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This unique and tasty sushi roll is a fun way to enjoy Swiss chard. To make it, spread cooked sushi rice on a sheet of nori and top with chopped Swiss chard, avocado, and your choice of protein, such as cooked shrimp or tofu. Roll up tightly and slice into pieces. Serve with soy sauce for dipping.
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Spicy Swiss Chard Chips

Main Ingredients: Swiss Chard, Extra Virgin Olive Oil, Kosher Salt
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If you're craving something crunchy and spicy, these Swiss chard chips are the perfect snack. Simply toss chopped Swiss chard with olive oil and your choice of spices, such as chili powder and cumin. Bake in the oven until crispy and enjoy as a healthier alternative to traditional chips.
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Chicken Chickpea Curry with Swiss Chard

Main Ingredients: Olive Oil, Chicken Breasts, Onion, Garlic Cloves, Red
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This hearty and flavorful curry is a great way to incorporate Swiss chard into a satisfying meal. Sauté chopped Swiss chard with garlic and onions until wilted. Add diced chicken and cook until browned. Stir in canned chickpeas, coconut milk, and your choice of curry spices. Simmer until the chicken is cooked through and serve over rice.
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Swiss Chard Salad with Lemon, Parmesan & Bread Crumbs

Main Ingredients: Swiss Chard, Extra Virgin Olive Oil, Fresh Bread
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This refreshing and tasty salad is a great way to enjoy the flavors of Swiss chard in a lighter dish. To make it, toss chopped Swiss chard with a simple vinaigrette made with olive oil, lemon juice, and Dijon mustard. Top with shaved Parmesan cheese and crispy bread crumbs for a satisfying crunch.
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Healthy Creamy Swiss Chard Soup

Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Carrots, Celery
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This creamy and nourishing soup is a great way to warm up on a cold day. Sauté chopped Swiss chard with garlic and onions until wilted. Add vegetable broth and your choice of herbs and spices. Simmer until the chard is tender and blend until smooth. Serve with a dollop of Greek yogurt for added creaminess.

The Health Benefits of Swiss Chard

Swiss chard is a nutritional powerhouse that is rich in vitamins, minerals, and antioxidants. It is an excellent source of vitamin K, which is essential for bone health and blood clotting. It also contains high amounts of vitamin A, vitamin C, and magnesium, all of which are important for maintaining a strong immune system and healthy metabolism. Swiss chard is also low in calories and high in fiber, making it a great addition to any meal if you are trying to maintain a healthy weight.

The Perfect Balance of Flavors

This Swiss chard curry recipe is a perfect blend of spices and herbs that will tantalize your taste buds. The combination of cumin, coriander, and turmeric gives the dish a warm and earthy flavor, while the ginger and garlic add a zing of freshness. The creaminess of the coconut milk balances out the spiciness, creating a well-rounded and satisfying dish.

A Simple and Delicious Curry Recipe

Not only is this Swiss chard curry delicious, but it is also incredibly easy to make. All you need are some basic pantry staples and a bunch of Swiss chard. Simply heat some oil in a pan, add in the spices and herbs, then sauté the chard until wilted. Pour in the coconut milk and let it simmer for a few minutes, and voila! You have a delicious and nutritious curry ready to be served.

How to Serve Swiss Chard Curry

This Swiss chard curry is a versatile dish that can be enjoyed on its own or served with rice or naan bread. You can also add in some protein, such as chickpeas or tofu, to make it a complete meal. It is also a great way to use up any leftover vegetables you have in your fridge. Simply chop them up and add them to the curry for an extra boost of nutrients.

In Conclusion

Swiss chard curry is a delicious and nutritious dish that is perfect for any occasion. With its vibrant colors and bold flavors, it is sure to be a crowd-pleaser. Plus, it is a great way to incorporate more leafy greens into your diet. Give this recipe a try and experience the deliciousness of Swiss chard curry for yourself!

Incorporate Swiss chard into your diet with this easy and flavorful curry recipe. The combination of spices, herbs, and coconut milk make for a delicious and nutritious meal. Serve it on its own or with rice or naan bread for a filling and satisfying dish. Don't forget to add in some protein and leftover veggies for an extra boost of nutrients. Enjoy!

18 swiss chard curry recipe They're simply irresistible!

Rainbow Swiss Chard

yield: 4 total time: 10 minutes
3.0 Stars (3 reviews)
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Ingredients

  • 1 pound Swiss chard rainbow, washed and thoroughly dried
  • 2 cloves garlic smashed and chopped
  • 1/2 teaspoon red pepper flakes optional
  • 2 teaspoons olive oil
  • salt
  • pepper

Nutrition

  • Calories : 50 calories
  • Carbohydrate : 7 grams
  • Fat : 2.5 grams
  • Fiber : 3 grams
  • Protein : 3 grams
  • Sodium : 440 milligrams
  • Sugar : 1 grams
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