19 Swiss Chard And Ginger Recipe You Won't Believe The Taste!

Published on: Mar 20, 2024

Swiss chard and ginger are two ingredients that may seem like an unlikely pair, but when combined in a recipe, they create a delicious and nutritious dish. Swiss chard is a leafy green vegetable that is packed with vitamins and minerals, while ginger adds a zesty and spicy kick. Together, they make for a flavorful and healthy addition to any meal. In this article, we will explore a delicious Swiss chard and ginger recipe that is easy to make and perfect for any occasion.

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1 of 20

Slow Cooker Coconut Red Curry Vegetable Soup...

Main Ingredients: Onions, Leeks, Garlic, Ginger, Butternut Squash
Red Curry Coconut Soup - Contentedness Cooking
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Looking for a hearty and flavorful vegetarian option for your beer can chicken? Look no further than this Slow Cooker Coconut Red Curry Vegetable Soup. With a rich and creamy coconut milk base, this soup is packed with colorful vegetables like bell peppers, carrots, and sweet potatoes for a satisfying and nutritious meal.
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Lemon Ginger Smoothie

Main Ingredients: Red Bell Pepper, Cucumber, Fuji, Celery, Rainbow Chard
Fresh Lemon Ginger Detoxifying Smoothie | Nutrition in the Kitch Ginger ...
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Start your day off right with this refreshing Lemon Ginger Smoothie. Packed with immune-boosting ingredients like ginger and lemon, this smoothie is a perfect way to energize your morning. Plus, the protein from the Greek yogurt and spinach will keep you full until lunchtime.
3 of 20

Chicken Soup with Fresh Vegetables

Main Ingredients: Olive Oil, Onions, Garlic, Ginger, Carrots, Celery
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Nothing beats a classic chicken soup, especially when it's made with fresh vegetables and herbs. This recipe calls for carrots, celery, onion, and garlic for a flavorful and comforting meal. Don't forget to add in some diced beer can chicken for extra protein and flavor!
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Enoki Mushroom Stir Fry

Main Ingredients: Olive Oil, Brown Rice, Water, Salt, Mirin, Sesame Oil
Healthy Dinner For One: Enoki Mushroom Stir-Fry – A Cozy Kitchen
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If you're looking for a quick and easy side dish to pair with your beer can chicken, try this Enoki Mushroom Stir Fry. These delicate mushrooms are stir-fried with soy sauce, sesame oil, and a touch of honey for a sweet and savory addition to your meal.
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Cauliflower, Chickpea And Spinach Curry

Main Ingredients: Red Onion, Cilantro Leaves, Ginger, Olive Oil, Fennel
Custom Nutrition: [Recipe] Cauliflower, Chickpea & Spinach Curry
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This Cauliflower, Chickpea and Spinach Curry is a delicious and nutritious vegetarian option for your beer can chicken dinner. The cauliflower and chickpeas provide plenty of plant-based protein while the spinach adds a boost of iron and other essential vitamins and minerals.
6 of 20

30 Minute Vegetarian Soba Soup with Mushrooms and...

Main Ingredients: Vegetable Stock, Soba Noodles, Swiss Chard, Cremini
Quick and easy vegetarian soba soup comes together in just 30 minutes ...
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Short on time but still want a delicious and healthy meal? This 30 Minute Vegetarian Soba Soup with Mushrooms and Edamame has got you covered. Packed with flavor from ingredients like soy sauce, rice vinegar, and ginger, this soup is a perfect way to use up any leftover beer can chicken.
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Ground Turkey Butternut Squash Skillet with Rainbow...

Main Ingredients: Avocado Oil, Butternut Squash, Red Onion, Ginger
Ground Turkey Butternut Squash Skillet with Rainbow Chard - The Roasted ...
Ground Turkey Butternut Squash Skillet with Rainbow Chard - The Roasted ...
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Incorporate some fall flavors into your beer can chicken dinner with this Ground Turkey Butternut Squash Skillet with Rainbow Chard. The sweetness of the butternut squash pairs perfectly with the savory ground turkey and Swiss chard for a well-rounded and flavorful meal.
8 of 20

Kale and Potato Hash With Fried Egg

Main Ingredients: Chopped Garlic, Spices, Kosher Salt, Seasoning, Min
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For a Fall ingredient inspired (hello apples, kale, and sweet potato ...
Sweet Potato Kale Hash with a Poached Egg for Breakfast | Recipe ...
Looking for a hearty breakfast option to use up your leftover beer can chicken? Try this Kale and Potato Hash with Fried Egg. The combination of crispy potatoes, tender kale, and a perfectly fried egg on top is a delicious and satisfying way to start your day.
9 of 20

Beetroot Soup

Main Ingredients: Olive Oil, Ginger, Garlic, Beetroots, Small New
Beetroot Soup with Sweet Potato & Feta Cheese | Simple. Tasty. Good.
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Get your dose of antioxidants with this vibrant and flavorful Beetroot Soup. Not only is this soup a beautiful color, but it's also packed with nutrients and fiber from the beets and other vegetables. Serve with a side of beer can chicken for a well-rounded meal.
10 of 20

Sautéed Swiss Chard With Ginger

Main Ingredients: Olive Oil, Swiss Chard, Ginger, Garlic, Lemon Juice
This basic recipe for sauteed swiss chard with ginger is one to keep in ...
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Looking for a simple and quick side dish? This Sautéed Swiss Chard with Ginger is a perfect option. The ginger adds a touch of warmth and spice to the sautéed Swiss chard, making it a delicious and healthy addition to any meal.
11 of 20

Mean Green Juice

Main Ingredients: Aloe Vera Juice, Green Apples, Baby Spinach, Baby Kale
Mean Green Juice | Well and Full
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Get your daily dose of greens with this Mean Green Juice. Packed with leafy greens, cucumber, and lemon, this juice is a refreshing and nutritious way to start your morning or enjoy as a mid-day pick-me-up.
12 of 20

Green Soup

Main Ingredients: Broccoli, Fennel, Peas, Kale, Spinach, Silver Beet
Clean Green Soup (Paleo, Vegan) | Gourmande in the Kitchen
Roasted Green Tomato Soup (vegan, gluten-free, nut-free)
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This Green Soup is a great way to use up any leftover vegetables you have on hand. Simply blend together ingredients like broccoli, celery, and spinach for a delicious and healthy soup that pairs perfectly with a side of beer can chicken.
13 of 20

Penang Curry

Main Ingredients: Red Chili Peppers, Raw Almonds, Chopped Garlic
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Spice up your beer can chicken dinner with this flavorful Penang Curry. Made with a rich and creamy coconut milk base and a blend of spices like coriander, cumin, and turmeric, this curry is sure to be a hit with your taste buds.
14 of 20

Cold Soba Noodles with Tahini Sauce

Main Ingredients: Soba Noodles, Swiss Chard, Carrot, Tahini, Garlic
Cold Soba Noodles with Swiss Chard and Carrots in an Orange Tahini ...
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Looking for a refreshing and light meal? Try these Cold Soba Noodles with Tahini Sauce. Packed with protein from the soba noodles and healthy fats from the tahini sauce, this dish is a delicious and nutritious option for any time of day.
15 of 20

Ginger & Mustard Marinated Pork Chops w/ Swiss Chard &...

Main Ingredients: Pork Chops, Fresh Ginger, Garlic, Salt, Black Pepper
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Add some variety to your beer can chicken dinner with these Ginger & Mustard Marinated Pork Chops. The marinade adds a flavorful kick to the pork chops, while the sautéed Swiss chard and quinoa make for a well-balanced and satisfying meal.
16 of 20

Veggie Packed Breakfast Fried Rice

Main Ingredients: White Rice, Cooking Water, Bacon, Small Onion, Red Bell
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Who says fried rice is just for dinner? This Veggie Packed Breakfast Fried Rice is a delicious and nutritious way to start your day. Packed with colorful vegetables and protein from the eggs, this fried rice is a great way to use up any leftover beer can chicken.
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Ginger Sesame Grilled Eggplant with Fried Rice

Main Ingredients: Eggplants, Yellow Zucchini, Coconut Aminos, Sesame Oil
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This Ginger Sesame Grilled Eggplant with Fried Rice is a delicious and unique way to enjoy eggplant. The grilled eggplant is marinated in a flavorful blend of ginger, sesame oil, and soy sauce, while the fried rice adds a satisfying and crunchy element to the dish.
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Crispy Black Sesame Tofu Bowl With Shichimi Togarashi...

Main Ingredients: Firm Tofu, Soy Sauce, Ume Plum Vinegar, Ginger, Toasted
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For a vegetarian option that's packed with flavor, try this Crispy Black Sesame Tofu Bowl. The tofu is coated in a crispy black sesame seed crust and served over a bed of rice and fresh vegetables. The shichimi togarashi adds a spicy kick to the dish.
19 of 20

African-Spiced Chickpeas and Greens

Main Ingredients: Toasted Sesame Oil, Onion, Ginger, Garlic, Chickpeas
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Add some global flavors to your beer can chicken dinner with this African-Spiced Chickpeas and Greens recipe. The spices used in this dish, like cumin, coriander, and cinnamon, add a unique and delicious flavor to the chickpeas and greens.
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Stir-Fried Rainbow Chard

Main Ingredients: Corn Oil, Garlic Cloves, Ginger, Scallions, Crushed Red
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If you're looking for a simple and flavorful side dish, try this Stir-Fried Rainbow Chard. The combination of soy sauce, rice vinegar, and garlic adds a delicious and savory flavor to the chard, making it a perfect accompaniment to any meal.

The Health Benefits of Swiss Chard and Ginger

Swiss chard is a nutrient-dense vegetable that is loaded with vitamins A, C, and K, as well as minerals like iron, magnesium, and potassium. It is also a good source of fiber, making it a great addition to a healthy diet. Ginger, on the other hand, is known for its anti-inflammatory and antioxidant properties. It has been used in traditional medicine for centuries to aid digestion, reduce nausea, and boost the immune system. When combined, Swiss chard and ginger create a powerhouse of nutrients that can benefit your overall health.

A Flavorful and Nutritious Recipe

Now, let's dive into the main event – a mouthwatering Swiss chard and ginger recipe that will leave you feeling satisfied and nourished. To make this dish, you will need:
  • 1 bunch of Swiss chard, washed and chopped
  • 1 tablespoon of olive oil
  • 1 onion, chopped
  • 2 cloves of garlic, minced
  • 1 tablespoon of grated ginger
  • 1 teaspoon of red pepper flakes
  • Salt and pepper to taste
To start, heat the olive oil in a large skillet over medium heat. Add the onion and sauté for a few minutes until it becomes translucent. Next, add the garlic, ginger, and red pepper flakes, and sauté for another minute. Then, add the chopped Swiss chard and cook until it wilts, about 5 minutes. Season with salt and pepper to taste. This Swiss chard and ginger recipe can be enjoyed as a side dish or as a main course by adding some protein like grilled chicken or tofu. The combination of the spicy ginger and the earthy Swiss chard creates a delicious and unique flavor that will leave your taste buds wanting more. Plus, with all the health benefits packed into this dish, you can feel good about indulging in a second helping. In conclusion, Swiss chard and ginger may not be the most obvious pairing, but they make for a delicious and nutritious combination. This Swiss chard and ginger recipe is just one example of how these two ingredients can come together to create a flavorful and healthy dish. So next time you're looking for a new recipe to try, don't be afraid to experiment with different flavor combinations, like Swiss chard and ginger. Your taste buds and your body will thank you.
19 swiss chard and ginger recipe You won't believe the taste!

Lemon Ginger Smoothie

yield: 3 total time: 10 minutes
4.0 Stars (1 reviews)
View Recipe

Ingredients

  • 1/2 red bell pepper
  • 1/4 cucumber
  • 1/4 fuji pink lady, or honey crisp apple  with peel or no?
  • 1 stick celery
  • 1 leaf rainbow chard
  • 1/2 cup spinach
  • 1/2 lemon
  • 2 inches ginger chunk fresh peeled, peel it with a spoon!
  • 1/2 chunk fresh turmeric also peel with a spoon!, 1/2 tsp ground turmeric works as well
  • 1 teaspoon ground cinnamon
  • 1 tablespoon hemp heart
  • 1 cup coconut milk unsweetened
  • 1/2 cup blueberry frozen
  • 1/2 cup frozen mango
  • 1/2 cup strawberry frozen
  • 1/2 cup ice

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 24 grams
  • Fat : 19 grams
  • Fiber : 6 grams
  • Protein : 4 grams
  • SaturatedFat : 17 grams
  • Sodium : 55 milligrams
  • Sugar : 14 grams
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