15 Swiss Chard And Basil Pesto Recipe Dive Into Deliciousness!
Published on: Mar 19, 2024
Swiss chard and basil pesto is a delicious and versatile sauce that can be used in a variety of dishes. Made with fresh herbs and leafy greens, this pesto is not only flavorful but also packed with nutrients. In this article, we’ll share with you our favorite recipe for homemade swiss chard and basil pesto that is sure to impress your taste buds.
Main Ingredients: Fresh Basil Leaves, Pine Nuts, Garlic Clove, Extra
Minestrone with pesto is a hearty and delicious dish that combines the classic Italian soup with the bold flavors of pesto. Made with a variety of vegetables, beans, and pasta, this dish is packed with nutrients and is perfect for a cold winter night. The addition of pesto adds a burst of freshness and depth of flavor to the soup, making it a standout dish in any meal.
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Cashew Pesto Seared Cod Fillets
Main Ingredients: Purple Sweet Potatoes, Butternut Squash, Olive Oil, Cod
If you're looking for a quick and easy dinner option, look no further than cashew pesto seared cod fillets. This dish is not only delicious, but it's also packed with protein and healthy fats. The cashew pesto adds a nutty and creamy element to the flaky cod, making it a perfect pairing. Serve it with a side of roasted vegetables or a simple salad for a complete and satisfying meal.
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Farfalle with Swiss Chard Pesto. vegan
Main Ingredients: Farfalle, Chard, Garlic, Olive Oil, Salt, Chili Flakes
For a vegan twist on traditional pesto, try making farfalle with Swiss chard pesto. This vibrant and flavorful dish is not only visually appealing, but it's also packed with nutrients. The Swiss chard adds a unique and earthy flavor to the pesto, and when combined with the chewy farfalle pasta, it creates a delicious and filling meal. Plus, it's vegan-friendly, making it a great option for those with dietary restrictions.
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Fettuccine with Swiss Chard Pistachio Pesto and...
Main Ingredients: Olive Oil, Butternut Squash, Fettuccine, Swiss Chard
Another delicious and unique pesto dish is fettuccine with Swiss chard pistachio pesto and... wait for it roasted grapes! This dish may sound unconventional, but trust us, it's a flavor explosion in your mouth. The roasted grapes add a touch of sweetness to the savory pesto, and when paired with the chewy fettuccine, it creates a perfect balance of flavors and textures. Give it a try and prepare to be pleasantly surprised.
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Zesty Pesto Pasta with Rainbow Chard, Zucchini, Red...
Main Ingredients: Basil, Evoo, Walnuts, Garlic Powder, Lemon Juice
If you're looking for a dish that's both beautiful and delicious, zesty pesto pasta with rainbow chard, zucchini, and red... capsicum is the perfect choice. The vibrant colors of the vegetables make this dish visually appealing, while the zesty pesto adds a refreshing and tangy element. This dish is a great way to get a serving of vegetables in while still enjoying a flavorful and satisfying meal.
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Lemon-Basil Pesto
Main Ingredients: Extra Virgin Olive Oil, Lemon, Garlic Cloves, Roasted
Lemon-basil pesto is a fresh and citrusy twist on traditional pesto. Made with fresh basil, lemon juice, and pine nuts, this pesto is packed with bright and bold flavors. It's perfect for tossing with pasta, spreading on sandwiches, or using as a marinade for chicken or fish. The possibilities are endless with this versatile and delicious pesto.
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Skinny Basil Pesto
Main Ingredients: Basil, Garlic, Grated Parmesan, Salt, Pepper, Olive Oil
If you're looking for a healthier option when it comes to pesto, try making a skinny basil pesto. Made with less oil and fewer calories, this pesto is still full of flavor and can be used in the same ways as traditional pesto. Spread it on toast, toss it with roasted vegetables, or use it as a topping for grilled meats. You won't even miss the extra oil.
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Simple Basil Pesto
Main Ingredients: Basil, Lemon, Pine Nuts, Large Garlic Cloves, Kosher
Sometimes, simple is best. That's the case with this simple basil pesto recipe. Made with just a handful of ingredients, this pesto is perfect for those who want to keep things basic and let the flavors of the fresh basil and pine nuts shine through. It's a great option for a quick and easy weeknight meal, and it's sure to become a family favorite.
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Garlicky Pasta with Swiss Chard and Beans
Main Ingredients: Whole Wheat Pasta, Olive Oil, Swiss Chard, Kosher Salt
Garlic lovers, rejoice! This garlicky pasta with Swiss chard and beans is a must-try dish for you. Packed with garlic, Swiss chard, and white beans, this pasta dish is full of bold and hearty flavors. The garlic adds a kick, while the Swiss chard and beans provide a healthy dose of nutrients. Plus, it's a one-pot meal, making cleanup a breeze.
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Basil Pesto Sauce
Main Ingredients: Basil Pesto Sauce, Fresh Basil Leaves, Italian Parsley
Nothing beats a classic basil pesto sauce. Made with fresh basil, pine nuts, garlic, and olive oil, this sauce is the perfect addition to any pasta dish, sandwich, or pizza. It's also great for dipping bread or veggies, and it can even be used as a marinade for grilled meats. The possibilities are endless with this delicious sauce.
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Pesto Soup with Gnocchi, Beans & Greens
Main Ingredients: Olive Oil, Garlic, Cauliflower, Vegetable Broth, Salt
This pesto soup with gnocchi, beans, and greens is a hearty and comforting dish that's perfect for those chilly fall and winter nights. The gnocchi and beans provide a satisfying and filling element, while the greens add a touch of freshness. The pesto adds a burst of flavor and makes this soup stand out from the rest. It's like a hug in a bowl.
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Chard Pesto And Mozzarella Orzo Bake
Main Ingredients: Chard, Onion, Red Pepper, Zucchini, Carrot, Orzo Pasta
For a unique and delicious twist on classic mac and cheese, try making this chard pesto and mozzarella orzo bake. The orzo adds a fun and different element to this dish, while the chard pesto and mozzarella add a burst of flavor and gooeyness. This dish is perfect for a family dinner or a potluck, and it's sure to be a crowd favorite.
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Pesto Chicken Pasta with Swiss Chard
Main Ingredients: Whole Wheat Penne, Boneless Chicken Breasts, Sea Salt
Looking for a protein-packed and flavorful dish? Look no further than pesto chicken pasta with Swiss chard. The chicken adds a hearty and satisfying element, while the Swiss chard provides a healthy dose of nutrients. The pesto ties everything together and adds a touch of freshness. This dish is perfect for a quick and easy weeknight meal, and it's sure to be a hit with the whole family.
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Garden Fresh Vegetable Lasagna
Main Ingredients: Garlic, White Onion, Serrano Pepper, Banana Peppers
Lasagna is always a crowd-pleaser, and this garden fresh vegetable lasagna is no exception. Packed with a variety of vegetables, including zucchini, bell peppers, and spinach, this dish is not only delicious but also full of nutrients. The pesto adds a unique and refreshing flavor and makes this lasagna stand out from the rest. It's a great way to sneak in some extra veggies.
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Penang Curry
Main Ingredients: Red Chili Peppers, Raw Almonds, Chopped Garlic
For a taste of Thai cuisine, try making Penang curry with a pesto twist. This dish is bursting with spicy and savory flavors, and the addition of pesto adds a unique and delicious twist. The curry paste, coconut milk, and pesto make for a flavorful and creamy sauce that pairs perfectly with rice or noodles. It's a must-try for all curry lovers.
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Winter Vegetable Chicken Noodle Soup with Asiago...
Main Ingredients: Olive Oil, Sweet Onion, Leek, Carrots, Celery, Salt
When the weather starts to cool down, there's nothing better than a warm and comforting bowl of soup. This winter vegetable chicken noodle soup with Asiago... cheese is the ultimate comfort food. Packed with hearty vegetables, tender chicken, and flavorful broth, this soup is sure to warm you up from the inside out. The addition of Asiago cheese adds a touch of richness and makes this soup extra satisfying.
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Fry Baby
Main Ingredients: Fresh Tomatoes, Basil, Flaky Sea Salt, Artichoke
If you're craving something crispy and indulgent, try making "fry baby," a.k.a. pesto fries. These fries are tossed in a homemade pesto sauce and then baked until crispy and golden. They're perfect for snacking on while watching a game or as a side dish for burgers or sandwiches. They're definitely not your average fries.
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Caribbean Ratatouille (ital vegetable stew).
Main Ingredients: Eggplant, Celery, Bell Peppers, Scotch Bonnet Pepper
For a taste of the Caribbean, try making this colorful and flavorful Caribbean ratatouille. This vegetable stew is packed with a variety of vegetables and seasoned with Caribbean spices, making it a unique and delicious twist on the classic French dish. The addition of pesto adds a burst of freshness and balances out the flavors. Serve it over rice for a complete and satisfying meal.
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No-Bake Lasagna
Main Ingredients: Lasagna Noodles, Whole Milk Ricotta Cheese, Lemon
If you're short on time but still want to enjoy a delicious lasagna, try making this no-bake lasagna. Layered with noodles, pesto, marinara sauce, and cheese, this dish is just as satisfying as a traditional lasagna but without the hassle of baking. It's a great option for a busy weeknight or when you're craving lasagna but don't want to spend hours in the kitchen.
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Quinoa Stuffed Peppers
Main Ingredients: Olive Oil, Red Onion, Garlic, Mushrooms, Black Beans
For a healthy and flavorful twist on stuffed peppers, try making quinoa stuffed peppers with pesto. The quinoa adds a nutritional boost to this dish, while the pesto adds a burst of flavor and moisture. These stuffed peppers are perfect for a meatless dinner option and are sure to be a hit with vegetarians and meat-eaters alike. They're also great for meal prep.
Why Choose Swiss Chard and Basil Pesto?
Swiss chard and basil are both nutrient-dense greens that are packed with vitamins and minerals. Swiss chard is a great source of vitamins A, C, and K, as well as magnesium, potassium, and iron. Basil, on the other hand, is rich in antioxidants and has anti-inflammatory properties. When combined, these two greens create a powerhouse of nutrition that not only adds flavor to your dishes but also provides numerous health benefits.
Easy and Versatile Recipe
One of the best things about swiss chard and basil pesto is that it is incredibly easy to make. All you need is a food processor or blender and a few simple ingredients. This recipe can also be easily customized to suit your taste preferences. You can add more garlic for a stronger flavor, or extra lemon juice for a tangier taste. You can also swap out pine nuts for almonds or walnuts for a different twist on the traditional recipe.
Perfect for Meal Prep
Having a jar of homemade swiss chard and basil pesto in your fridge is a game-changer for meal prep. You can use it as a spread for sandwiches, a dip for veggies, or a sauce for pasta or grilled meats. It also makes a great addition to salads or roasted vegetables. By making a batch of pesto ahead of time, you can easily add a burst of flavor and nutrition to any meal.
Endless Possibilities
Swiss chard and basil pesto is not limited to just pasta dishes. You can use it as a marinade for chicken or shrimp, or mix it into a creamy salad dressing. You can even spread it on pizza or use it as a base for a flavorful pesto aioli. The possibilities are endless with this versatile sauce, making it a staple in any kitchen.
Conclusion
In conclusion, swiss chard and basil pesto is a delicious and nutritious addition to any meal. It is easy to make, versatile, and can be used in a variety of dishes. By using fresh, high-quality ingredients and following our simple recipe, you can create a flavorful pesto that will elevate your cooking to the next level. So why not give it a try and see for yourself how this homemade pesto can transform your meals?
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