18 Swiss Chalet White Chocolate Mousse Recipe You Won't Believe The Taste!

Published on: Mar 19, 2024

If you're a fan of rich and decadent desserts, then you'll love this Swiss Chalet white chocolate mousse recipe. With its velvety smooth texture and indulgent flavor, this dessert is perfect for special occasions or just as a sweet treat after a long day. While it may seem like a complicated dish, this recipe is actually quite simple to make and will leave you feeling like a professional pastry chef. So let's dive in and discover the secrets to creating this heavenly dessert.

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White Chocolate Mousse

Main Ingredients: Cream Cheese, Vanilla Bean, Heavy Cream, Salt, Egg
Easy White Chocolate Mousse - My Baking Addiction
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Indulge in a creamy and decadent dessert with this mouthwatering white chocolate mousse recipe. Made with just a few simple ingredients, this dessert is rich, smooth, and perfect for any occasion. The key to a perfect white chocolate mousse is to use high-quality white chocolate. This will give your mousse a rich and intense flavor that is sure to impress. For an extra touch of elegance, try serving this mousse in individual glasses or ramekins. Top it off with some fresh berries or a sprinkle of cocoa powder for a beautiful and delicious presentation. Get ready to impress your friends and family with this easy and delicious white chocolate mousse recipe.
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Strawberry White Chocolate Mousse Filled Chocolate Cups

Main Ingredients: Chocolate, Muffin, Strawberries, Lemon Juice, White
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Take your white chocolate mousse to the next level with this recipe that incorporates a chocolate cup and fresh strawberries. The combination of the rich and creamy mousse with the sweet and tangy strawberries is simply irresistible. To make the chocolate cups, simply melt some chocolate and pour it into a cupcake pan, coating the sides and bottom. Let it cool and harden, then fill it with your white chocolate mousse and top it off with sliced strawberries. This dessert is perfect for a romantic dinner or a special occasion. The contrast of textures and flavors will have your taste buds dancing with joy.
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Super Easy White Chocolate Mousse

Main Ingredients: White Chocolate, Heavy Cream, Mini Chocolate Chips
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If you're short on time but still want to enjoy a delicious white chocolate mousse, this recipe is for you. With just two ingredients and minimal prep time, you can have a creamy and luscious dessert ready in no time. All you need is some white chocolate and heavy cream. Simply melt the chocolate and let it cool, then whip the cream until soft peaks form. Gently fold the chocolate into the whipped cream and let it set in the fridge for a few hours. This dessert is perfect for those last-minute cravings or unexpected guests. Plus, it's so easy and versatile that you can add your own twist by incorporating different flavors or toppings.
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2-Ingredient White Chocolate Mousse

Main Ingredients: White Chocolate, Heavy Cream
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This recipe takes the concept of a simple white chocolate mousse to a whole new level by using only two ingredients – white chocolate and water. Yes, you read that right, water! The secret to this recipe is using gelatin to give the mousse its creamy and airy texture. Simply melt the white chocolate, mix in the water and gelatin, and let it set in the fridge. The end result is a light and fluffy mousse that will have you coming back for seconds. With such a short ingredient list and minimal effort required, this recipe is a must-try for any white chocolate lover.
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White Chocolate Mousse with Raspberry Sauce

Main Ingredients: Fresh Raspberries, Sugar, Fresh Lemon Juice, White
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Take your white chocolate mousse to the next level by serving it with a tangy and sweet raspberry sauce. The combination of flavors is a match made in heaven, and the vibrant color of the sauce adds a beautiful touch to the dessert. To make the raspberry sauce, simply simmer some fresh or frozen raspberries with sugar and a little bit of water until it thickens. Serve it alongside your white chocolate mousse for a burst of flavor in every bite. For an extra touch of decadence, top your mousse with some fresh raspberries and a drizzle of melted white chocolate. Your taste buds will thank you.
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Easy Three Ingredient White Chocolate Mousse

Main Ingredients: Whipping Cream, White Chocolate, Vanilla Extract, Salt
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If you thought the two-ingredient white chocolate mousse was simple, wait until you try this three-ingredient version. All you need is some white chocolate, heavy cream, and condensed milk to make this delicious and creamy dessert. Simply melt the white chocolate and let it cool, then whip the heavy cream until soft peaks form. Fold in the condensed milk and the melted chocolate, and let it set in the fridge for a few hours. The result is a velvety and indulgent mousse that is sure to be a hit. With just three ingredients and minimal prep time, this recipe is perfect for beginner cooks or anyone looking for a quick and easy dessert option.
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Lime White Chocolate Mousse

Main Ingredients: White Chocolate, Heavy Cream, Eggs, Lime Zest, Lime
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Add a citrusy twist to your white chocolate mousse with this lime-infused recipe. The tangy and refreshing lime flavor complements the sweetness of the white chocolate perfectly, creating a unique and delicious dessert. To make this mousse, simply add some lime zest and juice to your white chocolate mixture before letting it set in the fridge. You can also top it off with some whipped cream and more lime zest for an extra burst of flavor. This dessert is perfect for summertime or any occasion where you want to add a touch of freshness to your meal. Give it a try and you won't be disappointed.
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Roasted White Chocolate Mousse

Main Ingredients: White Chocolate Chips, Sea Salt, Unflavored Gelatin
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If you're feeling adventurous and want to try something new, this roasted white chocolate mousse is a must-try. By roasting the white chocolate in the oven, you intensify its flavor and give it a slightly nutty and caramel-like taste. To make this mousse, simply spread white chocolate on a baking sheet and bake it until it turns golden brown. Let it cool, then whip it into a creamy mousse and let it set in the fridge. The result is a rich and flavorful mousse that is perfect for any chocolate lover. You can also top it off with some roasted nuts or fruit for a little extra crunch.
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White Chocolate Mousse Nests

Main Ingredients: Heavy Cream, Confectioners Sugar, Chocolate Instant
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Add a fun and playful twist to your white chocolate mousse by serving it in a nest made out of shredded wheat cereal. This dessert is not only delicious but also looks adorable and is perfect for Easter or a spring-themed party. To make the nest, simply melt some white chocolate and mix it with crushed shredded wheat cereal. Press the mixture into muffin tins to create the nest shape, then let it cool and harden. Fill it with your white chocolate mousse and top it off with some chocolate eggs or fresh berries. This dessert is sure to be a hit with kids and adults alike. Plus, it's a fun and creative way to serve your white chocolate mousse.
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Ombré White Chocolate Mousse

Main Ingredients: White Chocolate, Egg Yolks, Sugar, Vanilla, Heavy
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Take your dessert game to the next level with this stunning ombré white chocolate mousse. By layering different shades of white chocolate mousse, you can create a beautiful and elegant dessert that will impress anyone who tries it. To achieve the ombré effect, simply divide your mousse into three bowls and add a different amount of white chocolate to each one. Start with the lightest color at the bottom of your serving glasses or ramekins, then add the medium and dark shades on top. Let it set in the fridge and top it off with some whipped cream or fresh fruit. This dessert is perfect for special occasions or a fancy dinner party. Your guests will be blown away by both the taste and presentation.
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White Chocolate Mousse Dessert

Main Ingredients: Whipping Cream, Sweetened Condensed Milk, Almond
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If you love a classic chocolate dessert, then this recipe is for you. This white chocolate mousse dessert features a layer of rich and fudgy brownie on the bottom, topped with a velvety and creamy white chocolate mousse. To make this dessert, simply bake your favorite brownie recipe and let it cool. Then, top it off with a layer of white chocolate mousse and let it set in the fridge. You can also add some whipped cream and chocolate shavings on top for an extra touch of indulgence. This dessert is perfect for anyone with a sweet tooth and is sure to be a hit at any gathering or party.
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Vanilla Bean Cheesecake with White Chocolate Mousse

Main Ingredients: Crushed Graham Crackers, Light Brown Sugar, Salted
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Combine two irresistible desserts into one with this vanilla bean cheesecake topped with white chocolate mousse. The creamy and tangy cheesecake pairs perfectly with the rich and smooth mousse, creating a dessert that is out of this world. To make this dessert, simply bake a vanilla bean cheesecake according to your favorite recipe. Once it has cooled, top it off with a layer of white chocolate mousse and let it set in the fridge. You can also add some fresh fruit on top for a pop of color and flavor. This dessert is perfect for any special occasion or when you want to impress your guests with a show-stopping dessert.
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Dark & White Chocolate Mousse

Main Ingredients: Plain Chocolate, Eggs, Caster, Whipping Cream, White
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If you can't decide between dark or white chocolate, why not have both? This dark and white chocolate mousse recipe combines the best of both worlds, creating a dessert that is both rich and sweet. To achieve the two-tone effect, simply divide your mousse mixture in half and add melted dark chocolate to one half and white chocolate to the other. Then, layer the two mousses in your serving glasses or ramekins and let it set in the fridge. This dessert is perfect for anyone who loves chocolate and can't choose between the two types. Plus, the contrast of flavors and colors makes for a beautiful and delicious dessert.
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Vegan White Chocolate Mousse

Main Ingredients: Coconut Cream, White Chocolate, Powdered Sugar, Vanilla
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Just because you're vegan doesn't mean you can't enjoy a delicious white chocolate mousse. This recipe uses coconut milk and vegan white chocolate to create a creamy and indulgent mousse that is also dairy-free. Simply melt the vegan white chocolate and mix it with whipped coconut cream, then let it set in the fridge. You can also add some fresh fruit or toasted coconut on top for a little extra flavor and texture. This dessert is perfect for anyone with dietary restrictions or for those who want to enjoy a guilt-free treat.
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Lemony White Chocolate Mousse

Main Ingredients: White Chocolate, Heavy Whipping Cream, Sour Cream
3-Ingredient White Chocolate Mousse (No Gelatin) - Del's cooking twist
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Add a zesty and refreshing twist to your white chocolate mousse with this lemony recipe. The combination of sweet and tangy flavors is a match made in heaven and will have you coming back for more. To make this mousse, simply add some lemon zest and juice to your white chocolate mixture before letting it set in the fridge. You can also top it off with some whipped cream and a sprinkle of lemon zest for an extra burst of flavor. This dessert is perfect for summertime or any occasion where you want to add a touch of freshness to your meal. Give it a try and you won't be disappointed.
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Peach & White Chocolate Mousse

Main Ingredients: Peaches, Granulated Sugar, Water, Corn Starch, Cream
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Take advantage of juicy and ripe summer peaches with this delicious peach and white chocolate mousse recipe. The combination of flavors and textures is simply divine and will have you dreaming of summer all year round. To make this mousse, simply puree some fresh peaches and mix them with your white chocolate mousse before letting it set in the fridge. You can also top it off with some peach slices or a drizzle of honey for an extra touch of sweetness. This dessert is perfect for a summertime barbecue or a backyard gathering with friends and family. It's easy to make and is sure to be a crowd-pleaser.
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Easy White Chocolate Mousse

Main Ingredients: White Chocolate, Heavy Cream, Cream Cheese, Powdered
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If you're new to making mousse or simply want a no-fuss recipe, this easy white chocolate mousse is for you. With just a few ingredients and simple steps, you can have a delicious and creamy dessert ready in no time. This recipe uses whipped cream and condensed milk to create a light and airy mousse with a rich and intense white chocolate flavor. Simply mix the ingredients together and let it set in the fridge for a few hours. Serve it with some fresh fruit or cookies for a simple yet delicious dessert that everyone will love.
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EASY MANGO WHITE CHOCOLATE MOUSSE

Main Ingredients: White Chocolate, Heavy Whipping Cream, Vanilla Extract
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Incorporate some tropical flavors into your white chocolate mousse with this easy mango recipe. The combination of juicy mangoes and rich white chocolate creates a dessert that is both refreshing and indulgent. To make this mousse, simply blend fresh or frozen mangoes and mix them with your white chocolate mousse before letting it set in the fridge. You can also top it off with some toasted coconut or a sprinkle of chili powder for a fun and flavorful twist. This dessert is perfect for a summer cookout or any occasion where you want to add a touch of the tropics to your menu.
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Crepe Bar}Crepe Filling – White Chocolate Mousse and...

Main Ingredients: Milk, Sugar, Corn Starch, Egg Yolks, Vanilla, Butter
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Take your crepe game to the next level with this white chocolate mousse filling. Whether you're hosting a brunch or just want a special breakfast treat, this filling will take your crepes to a whole new level of deliciousness. To make this filling, simply mix some white chocolate mousse with whipped cream and let it chill in the fridge. Then, spread it onto your freshly made crepes and top it off with some fresh fruit or a drizzle of chocolate sauce. This filling is also perfect for a crepe bar, where guests can create their own crepe combinations using different fillings and toppings.
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Strawberry White Chocolate Mousse Parfait

Main Ingredients: White Chocolate, Plain Greek Yogurt, Whipping Cream
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Indulge in a sweet and beautiful parfait with this strawberry and white chocolate mousse recipe. The layers of creamy mousse, tangy strawberries, and crunchy cookie crumbs create a dessert that is both delicious and visually appealing. To make this parfait, simply layer your white chocolate mousse with fresh strawberries and crushed cookies in a glass or jar. For an extra touch of indulgence, you can also add some whipped cream or chocolate shavings on top. This dessert is perfect for a special occasion or when you want to treat yourself to something sweet and satisfying.

Indulge in the Deliciousness of Swiss Chalet White Chocolate Mousse

The Magic of White Chocolate

One of the main ingredients in this recipe is white chocolate, which gives the mousse its rich and creamy texture. Contrary to popular belief, white chocolate is not actually chocolate at all, as it does not contain cocoa solids. Instead, it is made from cocoa butter, sugar, milk, and vanilla, giving it a smooth and sweet taste. When choosing white chocolate for this recipe, be sure to opt for a high-quality brand for the best results.

Mastering the Art of Whipping

The key to achieving the light and airy texture of Swiss Chalet white chocolate mousse lies in the whipping process. This step requires patience and precision, as over-whipping can result in a dense and stiff mousse. To avoid this, be sure to use a chilled bowl and whisk, and gradually add the sugar while whipping. Also, make sure to stop whipping as soon as soft peaks form to avoid over-whipping.

Adding a Touch of Flavor

While white chocolate alone has a delicious taste, adding some additional flavors can take this mousse to the next level. Some popular options include a hint of vanilla extract, a splash of liqueur, or even a pinch of sea salt for a salty-sweet twist. Get creative and experiment with different flavors to find your perfect combination.

Putting it all Together

Once all the ingredients have been whipped together, the final step is to fold in some whipped cream to add even more airiness to the mousse. Then, simply pour the mixture into individual serving dishes and let it chill in the fridge for a few hours before serving. For an extra touch of elegance, top the mousse with some fresh berries or grated white chocolate before serving.

Become a Dessert Master with Swiss Chalet White Chocolate Mousse

In conclusion, this Swiss Chalet white chocolate mousse recipe is a must-try for any dessert lover. With its rich and velvety texture and customizable flavors, it is sure to impress your taste buds and those of your guests. So next time you're in need of a show-stopping dessert, whip up a batch of this delectable mousse and watch as it disappears in no time.
18 swiss chalet white chocolate mousse recipe You won't believe the taste!

White Chocolate Mousse

yield: 4 total time: 50 minutes
3.0 Stars (1 reviews)
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Ingredients

  • 2 ounces cream cheese room temperature
  • 1 vanilla bean split and seeded
  • 1/2 cup heavy cream
  • 1/2 teaspoon salt
  • 3 egg whites Safe
  • 1/4 cup sugar
  • 8 ounces white chocolate a high quality white chocolate makes all the difference

Nutrition

  • Calories : 540 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 75 milligrams
  • Fat : 36 grams
  • Protein : 8 grams
  • SaturatedFat : 22 grams
  • Sodium : 450 milligrams
  • Sugar : 47 grams
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