20 Swiss Chalet Stuffed Cinnamon Donuts Recipe Dive Into Deliciousness!
Published on: Mar 19, 2024
Are you craving something sweet and indulgent? Look no further than these delicious Swiss Chalet stuffed cinnamon donuts. These warm and fluffy treats are the perfect combination of sweet and spicy, making them a crowd-pleasing dessert or snack. With just a few simple ingredients, you can whip up a batch of these donuts in no time. So let's get started on this mouth-watering recipe.
Main Ingredients: Baby Bella Mushrooms, Mozzarella Cheese, Parmesan
Stuffed mushrooms are a classic appetizer that never fails to impress. These bite-sized treats are perfect for parties, game nights, or just a cozy night in with loved ones. They are easy to make and can be filled with a variety of delicious ingredients. Try stuffing them with cream cheese, bacon, and chives for a savory option, or go for a vegetarian option by stuffing them with spinach and feta. No matter what you choose, stuffed mushrooms are always a crowd-pleaser.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, you don't have to miss out on the deliciousness of stuffed peppers. These Italian-style stuffed peppers are low-carb and packed with flavor. The filling is made with ground beef, cauliflower rice, and Italian seasoning, and topped with gooey melted mozzarella cheese. These peppers are a complete meal on their own, but you can also serve them with a side salad for a well-rounded dinner.
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Old Fashioned Stuffed Bell Peppers
Main Ingredients: Bell Peppers, Ground Beef, Cooked Rice, Minced Onion
For a traditional take on stuffed peppers, try this old-fashioned recipe. The filling is a hearty mixture of ground beef, rice, and tomato sauce, seasoned with onion, garlic, and parsley. The peppers are then topped with cheddar cheese and baked until golden and bubbly. This comforting dish is perfect for a family dinner or a potluck with friends.
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Old Fashioned Stuffed Cabbage Rolls
Main Ingredients: Cabbage, Pork, Large Onions, Garlic, Rice, Bread, Egg
If you love stuffed peppers, you'll also love this old-fashioned stuffed cabbage rolls recipe. This dish is a staple in many Eastern European cuisines and is a hearty and comforting meal. The filling is a mixture of ground beef, rice, and tomato sauce wrapped in cabbage leaves and topped with sour cream. It's a delicious and satisfying meal that will warm you up on a cold night.
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Crab Stuffed Mushrooms
Main Ingredients: Lump Crab Meat, Mayonnaise, Grated Parmesan Cheese
For an elegant and indulgent appetizer, try these crab stuffed mushrooms. The filling is a creamy mixture of cream cheese, crab meat, and seasonings, topped with parmesan cheese. These mushrooms are perfect for a special occasion or a fancy dinner party. Make sure to use large mushrooms so you can fit plenty of filling inside.
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Jalapeño Cheddar Stuffed Burgers with Chipotle...
Main Ingredients: Ground Beef, Cheddar Cheese, Jalapenos, Sea Salt
Take your burgers to the next level with these jalapeño cheddar stuffed burgers. The patties are filled with cheddar cheese and diced jalapeños for a spicy and cheesy surprise. They are then grilled to perfection and topped with a delicious chipotle mayo for an extra kick of flavor. Serve these burgers at your next backyard BBQ and watch them disappear.
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Copycat Swiss Chalet Quarter Chicken with Chalet Sauce
Main Ingredients: Chickens, Vegetable Oil, Onion Powder, Garlic Powder
If you're a fan of Swiss Chalet's famous rotisserie chicken and chalet sauce, you'll love this copycat recipe. The chicken is marinated in a garlic and herb mixture, then roasted until juicy and tender. The chalet sauce is a delicious combination of BBQ sauce and garlic that perfectly complements the chicken. Serve with fries and coleslaw for a complete Swiss Chalet experience at home.
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Cinnamon Apple Baked Donuts
Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Powder
Who says you can't have dessert for breakfast? These cinnamon apple baked donuts are a delicious and healthier alternative to traditional fried donuts. They are made with applesauce, cinnamon, and nutmeg for a warm and cozy flavor. These donuts are perfect for a weekend brunch or a mid-afternoon snack.
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Acorn Squash with Cranberry Apple Stuffing
Main Ingredients: Acorn Squash, Boiling Water, Apples, Dried Cranberries
For a vegetarian and gluten-free option, try this acorn squash with cranberry apple stuffing. The squash is roasted until tender and filled with a delicious mixture of quinoa, cranberries, apples, and pecans. This dish is full of fall flavors and makes a great side dish for a holiday dinner.
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Garlic Stuffed Mushrooms
Main Ingredients: Button Mushrooms, Grated Cheddar Cheese, Unsalted
Garlic lovers, this one's for you. These garlic stuffed mushrooms are bursting with flavor and are perfect as a side dish or appetizer. The filling is made with garlic, butter, breadcrumb, and parmesan cheese, and the mushrooms are roasted until tender. These are a must-try for any garlic lover.
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Oven Baked Stuffed Pork Chops
Main Ingredients: Boneless Pork Chops, Olive Oil, Diced Onions, Diced
Pork chops are a delicious and easy dinner option, but they can get boring if you always make them the same way. Mix things up with these oven-baked stuffed pork chops. The filling is a delicious mixture of apples, bacon, sage, and breadcrumbs, and the pork chops are baked until juicy and tender. Serve with roasted vegetables for a complete meal.
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Spinach Stuffed Chicken Breasts With Broccoli
Main Ingredients: Chicken Breasts, Turmeric, Cayenne Pepper, Herbs
This spinach stuffed chicken breast recipe is a great way to add some greens to your meal. The chicken breasts are filled with a mixture of spinach, cream cheese, and garlic, and topped with parmesan cheese. They are then baked with broccoli for a complete and healthy meal.
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Stuffed Shells
Main Ingredients: Pasta Shells, Ricotta Cheese, Unsalted Cashews, Salt
Stuffed shells are a classic Italian dish that is loved by many. The shells are filled with a delicious mixture of ricotta cheese, spinach, and seasonings, and topped with marinara sauce and mozzarella cheese. This dish is perfect for a family dinner or a potluck with friends.
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Stuffed Peaches
Main Ingredients: Peaches, Amaretti Biscuits, Chopped Almonds, Pumpkin
Peaches are a delicious and juicy fruit that are perfect for stuffing. These stuffed peaches are a unique and tasty dessert option. The peaches are filled with a mixture of cream cheese, honey, and oats, and baked until the peaches are soft and the filling is bubbly. Serve with a scoop of ice cream for an extra delicious treat.
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Sausage Stuffed Mushrooms
Main Ingredients: Baby Bella, Extra Virgin Olive Oil, Minced Garlic
If you love sausage, you'll love these sausage stuffed mushrooms. The filling is made with sweet Italian sausage, cream cheese, and seasonings, and the mushrooms are baked until the filling is hot and bubbly. These mushrooms are perfect for a party or a game night, and they will disappear quickly.
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Sweet Stuffed Pumpkin
Main Ingredients: Sugar Pumpkin, Apple Juice, Dried Fruits, Brown Sugar
For a unique and delicious fall dessert, try this sweet stuffed pumpkin. The pumpkin is filled with a mixture of cream cheese, brown sugar, and pecans, and baked until the pumpkin is soft and the filling is gooey. This dessert is perfect for a Halloween party or a Thanksgiving dinner.
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Apple Donuts
Main Ingredients: Blanched Almond Flour, Baking Powder, Cinnamon, Nutmeg
These apple donuts are a healthier and easier alternative to traditional fried donuts. The donuts are made with applesauce, cinnamon, and whole wheat flour, and baked until golden and fluffy. They are perfect for a quick breakfast or a mid-afternoon snack.
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Stuffed Eggplant
Main Ingredients: Eggplants, Cooked Rice, Onion, Garlic, Spaghetti Sauce
Eggplants are a versatile and delicious vegetable that can be stuffed with a variety of ingredients. This stuffed eggplant recipe is made with a flavorful mixture of ground beef, rice, tomatoes, and herbs, and baked until the eggplant is tender and the filling is hot and bubbly. This dish is a complete meal on its own, but you can also serve it with a side salad for a well-rounded dinner.
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Cheesy Stuffed Green Peppers
Main Ingredients: Green Peppers, Ground Beef, Cooked Brown Rice, Sweet
For a cheesy and comforting meal, try these cheesy stuffed green peppers. The peppers are filled with a delicious mixture of ground beef, rice, and tomato sauce, and topped with cheddar cheese for a gooey and delicious topping. These peppers are a perfect dinner option for a busy weeknight.
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The AMAZING 10min Keto Cinnamon Sugar Donuts
Main Ingredients: Coconut Flour, Almond Flour, Vital Wheat Gluten, Baking
For a quick and easy keto-friendly dessert, try these amazing cinnamon sugar donuts. These donuts are made with almond flour, eggs, and butter, and are coated in a delicious mixture of cinnamon and erythritol. They are ready in just 10 minutes and are perfect for satisfying your sweet tooth without breaking your diet.
Ingredients:
For the donuts:
2 cups all-purpose flour
1/2 cup granulated sugar
2 teaspoons baking powder
1/2 teaspoon salt
1 teaspoon ground cinnamon
1/2 cup milk
1/4 cup melted butter
1 large egg
1 teaspoon vanilla extract
Oil for frying
For the filling:
1/4 cup butter, softened
1/4 cup cream cheese, softened
1/4 cup icing sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon vanilla extract
Featured keywords: Swiss Chalet, stuffed cinnamon donuts, recipe
Instructions:
In a large mixing bowl, combine the flour, sugar, baking powder, salt, and cinnamon.
In a separate bowl, whisk together the milk, melted butter, egg, and vanilla extract.
Pour the wet ingredients into the dry ingredients and mix until a smooth dough forms.
On a floured surface, roll out the dough to about 1/4 inch thickness.
Using a 3-inch round cookie cutter, cut out circles of dough.
In a deep pot, heat oil to 375 degrees F.
Carefully drop the donuts into the hot oil and fry for 2-3 minutes on each side or until golden brown.
Remove the donuts from the oil and place them on a paper towel-lined plate to drain excess oil.
In a small mixing bowl, beat together the softened butter, cream cheese, icing sugar, cinnamon, and vanilla extract until smooth.
With a piping bag or zip-top bag with the corner cut off, fill the donuts with the filling mixture.
Serve warm and enjoy your delicious Swiss Chalet stuffed cinnamon donuts.
Additional Tips:
For an extra kick of flavor, sprinkle some additional cinnamon on the donuts before serving.
If you don't have a piping bag, you can use a small spoon to fill the donuts with the filling.
These donuts are best served warm, but you can store them in an airtight container for up to 2 days.
Feel free to get creative with the filling by adding in other ingredients such as chocolate chips or chopped nuts.
With this Swiss Chalet stuffed cinnamon donut recipe, you can impress your friends and family with a delicious and unique dessert. These donuts are perfect for any occasion, whether it's a special brunch or a cozy night in. So why not give this recipe a try and indulge in the sweet and spicy flavors of these mouth-watering donuts?
