17 Swiss Chalet Rib Marinade Recipe Dive Into Deliciousness!
Published on: Mar 19, 2024
Swiss Chalet is a popular Canadian restaurant known for its delicious rotisserie chicken and ribs. One of the main reasons for its succulent and flavorful ribs is the special marinade used. While the exact recipe is a well-kept secret, we have come up with an equally delicious Swiss Chalet rib marinade recipe that you can make at home. Whether you're hosting a backyard BBQ or looking to impress your family and friends with a restaurant-quality meal, this recipe is sure to be a hit.
Main Ingredients: Olive Oil, Shallots, Garlic Cloves, Red Pepper Flakes
This delicious recipe combines the smoky flavors of Beer Can Chicken with the earthy flavors of swiss chard, garlic, and shallots. The result is a dish that is bursting with flavor and perfect for a summer barbecue. The chicken is infused with the flavors of the beer, while the swiss chard, garlic, and shallots add a depth of flavor that will leave your taste buds wanting more.
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Prime Rib Roast | Standing Rib Roast
Main Ingredients: Standing Rib Roast, Freshly Ground Black Pepper, Sea
If you're looking to impress your guests for a special occasion, this Prime Rib Roast is the way to go. The tender, juicy meat is seasoned with a blend of prime rib rub and cooked to perfection. The standing rib roast is a show-stopping centerpiece that is sure to wow your family and friends.
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Perfect Prime Rib with prime rib rub
Main Ingredients: Standing Rib Roast, Garlic, Cracked Black Pepper
This recipe takes the classic Prime Rib to the next level by using a special prime rib rub that adds a delicious crust and enhances the flavor of the meat. The result is a perfectly cooked, juicy Prime Rib that will have everyone asking for the recipe.
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Prime Rib with Herbes de Provence Crust
Main Ingredients: Rib, Herbes De Provence, Kosher Salt, Freshly Ground
For a French twist on the classic Prime Rib, this recipe uses a herbes de Provence crust to infuse the meat with the flavors of the Mediterranean. The crust adds a beautiful herb and garlic flavor to the meat, making this dish a true standout.
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Oven Baked BBQ Ribs
Main Ingredients: Ribs, Brown Sugar, Smoked Paprika, Cayenne Pepper
These oven baked BBQ ribs are a must-try for any rib lover. The meat is tender, juicy, and falls right off the bone. The homemade BBQ sauce adds a tangy and slightly sweet flavor to the ribs, making them a perfect addition to any summer cookout.
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Easy Fall-off-the-Bone Ribs
Main Ingredients: Brown Sugar, Cayenne Pepper, Chili Powder, Garlic
If you're looking for a no-fuss, easy rib recipe, these fall-off-the-bone ribs are the way to go. They are slow-cooked in a homemade BBQ sauce until they are tender and practically fall off the bone. These ribs are perfect for busy weeknights or lazy weekends.
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The Secret to Crockpot Ribs (Slow Cooker)
Main Ingredients: Ribs, Dry Rub, Barbecue Sauce
If you love ribs but don't have access to a grill, this recipe is for you. These crockpot ribs are cooked low and slow in a homemade BBQ sauce until they are tender and full of flavor. The slow cooker does all the work for you, making this dish perfect for a busy day.
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How To Make Standing Rib Roast
Main Ingredients: Rib, Olive Oil, Coarse Salt, Freshly Ground Black
This recipe is a step-by-step guide on how to make the perfect standing rib roast. From choosing the right cut of meat to seasoning it and cooking it to perfection, this recipe will walk you through all the necessary steps to create a stunning and delicious dish.
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Smoked Rib Tips
Main Ingredients: Rib, Smoked Paprika, Cayenne Pepper, Brown Sugar
If you're a fan of smoked meats, you have to try these smoked rib tips. The tips are cut from the end of the rib rack, making them a flavorful and affordable cut of meat. Smoked with your choice of wood chips and seasoned with a homemade rub, these rib tips are a must-try for any BBQ lover.
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Fall Off The Bone BBQ Ribs
Main Ingredients: Ribs, Pineapple Juice, Brown Sugar, Bbq Sauce
These fall-off-the-bone BBQ ribs are the ultimate summer dish. The meat is seasoned with a blend of spices and slow-cooked in a homemade BBQ sauce until it is tender and full of flavor. The result is a dish that will have everyone coming back for seconds.
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Slow Cooker Country Style Ribs
Main Ingredients: Ribs, Sweet Onion, Seasoned Salt, Cracked Pepper, Bbq
If you're looking for a hearty and comforting dish, these slow cooker country style ribs are the way to go. The ribs are slow-cooked in a homemade BBQ sauce until they are melt-in-your-mouth tender. Serve them with your favorite side dishes for a delicious and satisfying meal.
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Oven Baked Country Style Ribs
Main Ingredients: Kosher Salt, Black Pepper, Cumin, Chili Powder, Smoked
For a twist on traditional BBQ ribs, try these oven baked country style ribs. The meat is seasoned with a homemade spice rub and baked in the oven until it is tender and juicy. This recipe is perfect for those who don't have access to a grill or want to try something new.
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Easy Dry Rub Ribs
Main Ingredients: Ribs, Vegetable Oil, Cayenne Pepper, Ground Cumin
This recipe for easy dry rub ribs is perfect for those who prefer a simple and fuss-free approach to cooking. The ribs are seasoned with a dry rub and baked in the oven until they are tender and flavorful. This recipe is perfect for busy weeknights or lazy weekends.
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Oven Baked St Louis Style Ribs
Main Ingredients: Ribs, Barbecue Sauce, Salt, Black Pepper, Paprika
If you're a fan of St. Louis style ribs, this recipe is for you. The ribs are seasoned with a homemade spice rub and baked in the oven until they are tender and juicy. Serve them with your favorite BBQ sauce for a delicious and satisfying meal.
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Country Style Ribs
Main Ingredients: Ribs, Salt, Pepper, Creole Seasoning, Onion, Minced
These country style ribs are a classic BBQ dish that everyone will love. The ribs are slow-cooked in a homemade BBQ sauce until they are fall-off-the-bone tender. Serve them with your favorite side dishes for a delicious and comforting meal.
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Slow Roasted Prime Rib
Main Ingredients: Standing Rib Roast, Sea Salt, Freshly Cracked Black
This recipe for slow roasted prime rib is perfect for special occasions or a fancy dinner at home. The meat is seasoned with a blend of spices and slow-roasted to perfection, resulting in a tender and juicy prime rib that is sure to impress.
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Smoked BBQ Ribs
Main Ingredients: Ribs, Brown Sugar, Smoked Paprika, Chili Powder, Garlic
If you're a fan of smoked meats, you have to try these smoked BBQ ribs. The ribs are seasoned with a homemade rub and smoked to perfection, resulting in a delicious and flavorful dish. Serve them with your favorite BBQ sauce for a true BBQ experience.
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Rib Sandwich
Main Ingredients: Ribs, Brown Sugar, Pepper, Salt, Smoked Paprika, Garlic
This rib sandwich is a delicious and convenient way to enjoy ribs. The meat is slow-cooked in a homemade BBQ sauce until it is tender and flavorful, then served on a soft bun with your favorite toppings. This recipe is perfect for a quick lunch or dinner.
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Rib Tips – Koss Sauce
Main Ingredients: Rib, Barbecue Rub, Apple Juice, Sauce
If you're looking for a unique and flavorful way to enjoy rib tips, this recipe is for you. The rib tips are cooked in a homemade Koss Sauce that is a blend of tangy, sweet, and spicy flavors. This dish is perfect for those who want to try something new and exciting.
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Easy Oven-Baked Barbecue Ribs
Main Ingredients: Ribs, Kosher Salt, Coarse Ground Black Pepper, Barbecue
This recipe for easy oven-baked barbecue ribs is perfect for those who want to enjoy delicious ribs without the hassle of grilling. The ribs are cooked in the oven with a homemade BBQ sauce until they are tender and full of flavor. This dish is a must-try for any BBQ lover.
The Secret to Swiss Chalet's Famous Ribs
What Makes Swiss Chalet Rib Marinade So Special?
The Swiss Chalet rib marinade is a perfect blend of sweet, tangy, and savory flavors, making it irresistible to anyone who tries it. It is a combination of various ingredients that work together to create a delicious and complex taste. One of the key ingredients is apple cider vinegar, which helps tenderize the meat and adds a tangy flavor. The addition of soy sauce and Worcestershire sauce brings a depth of umami flavor, while molasses adds a touch of sweetness. The garlic and onion powder provide a savory element, and liquid smoke gives the ribs that smoky taste, even if you don't have a grill.
How to Make Swiss Chalet Rib Marinade
Now that you know the secret to Swiss Chalet's famous ribs, it's time to learn how to make the Swiss Chalet rib marinade at home. You will need the following ingredients:
1 cup apple cider vinegar
1/4 cup soy sauce
2 tablespoons Worcestershire sauce
2 tablespoons molasses
1 teaspoon liquid smoke
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon black pepper
1. In a bowl, mix together the apple cider vinegar, soy sauce, Worcestershire sauce, molasses, liquid smoke, garlic powder, onion powder, and black pepper.
2. Place the ribs in a large resealable bag and pour the marinade over the ribs, making sure they are evenly coated.
3. Marinate the ribs in the refrigerator for at least 4 hours or overnight.
4. When ready to cook, remove the ribs from the marinade and discard the excess marinade.
5. Grill the ribs over medium heat for approximately 30-45 minutes, basting with the marinade every 10 minutes.
6. Serve the ribs hot and enjoy the delicious flavors of Swiss Chalet right in your own home.
Make Your Own Swiss Chalet Experience
With this Swiss Chalet rib marinade recipe, you can recreate the mouthwatering taste of Swiss Chalet ribs at home. Serve them with your favorite sides, such as roasted potatoes, creamy coleslaw, and garlic bread for the ultimate Swiss Chalet experience. Your family and friends will be impressed, and you'll have a new go-to recipe for any occasion. So fire up the grill and get ready to enjoy these delicious ribs, made with the secret Swiss Chalet marinade.
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