19 Swiss Chalet Chipotle Pasta Recipe Experience Culinary Bliss Now!

Published on: Mar 19, 2024

Swiss Chalet is a popular Canadian restaurant chain known for their delicious rotisserie chicken and mouth-watering side dishes. One of the most beloved dishes on their menu is the Chipotle Pasta - a creamy and spicy pasta dish that is a crowd-pleaser every time. But what if you could recreate this tasty dish at home? With our Swiss Chalet Chipotle Pasta recipe, you can satisfy your cravings without leaving the comfort of your own kitchen. Follow our simple steps and get ready to indulge in a restaurant-quality meal in the comfort of your own home.

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1 of 20

Cheesecake Factory Spicy Chicken Chipotle Pasta

Main Ingredients: Chicken Breasts, Cooked Penne Pasta, Butter, Sliced
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The Cheesecake Factory is known for their delicious and indulgent desserts, but their Spicy Chicken Chipotle Pasta is a standout dish on their menu. This recipe combines tender chicken, flavorful chipotle peppers, and a creamy sauce for a pasta dish that will have your taste buds dancing. Serve it up with a side of garlic bread and a glass of your favorite beer for a meal that will satisfy all your cravings.
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Cheesecake Factory's Spicy Chicken Chipotle Pasta

Main Ingredients: Chicken Breasts, Penne Pasta, Lemon, Honey, Olive Oil
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If you're a fan of the Cheesecake Factory's Spicy Chicken Chipotle Pasta, you'll love this homemade version. This recipe captures all the flavors of the original dish, but allows you to customize it to your liking. Add extra spice with more chipotle peppers or top it off with some freshly grated Parmesan cheese for an extra cheesy kick.
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Summer is the perfect time for a refreshing and light pasta salad, and this Chipotle Chicken Pasta Salad fits the bill perfectly. Tender pasta, grilled chicken, and crisp veggies are tossed in a creamy chipotle dressing for a dish that is both satisfying and healthy. It's perfect for a picnic or potluck and can easily be made ahead of time.
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This Mexican-style chicken dish is packed with flavor and is sure to become a favorite in your household. The chicken is marinated in a spicy adobo sauce made with chipotle peppers, garlic, and other spices. It's then cooked to perfection and served with rice, beans, and warm tortillas. It's a simple yet delicious meal that will transport your taste buds to Mexico.
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Spicy Chipotle Chicken Pasta Bake

Main Ingredients: Penne Pasta, Chipotle, Salsa, Sour Cream, Rotisserie
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Looking for a hearty and comforting meal? This Spicy Chipotle Chicken Pasta Bake is the answer. Tender pasta, spicy chipotle chicken, and a creamy sauce are topped with a layer of melted cheese for a dish that will have your family asking for seconds. It's perfect for a weeknight dinner or as a crowd-pleasing dish for your next potluck or gathering.
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This Chicken Tortilla Soup recipe comes from Meghan, the blogger behind the popular food blog, The Tasty Fork. It's a delicious and easy-to-make soup that features tender chicken, black beans, corn, and a flavorful broth. Top it off with some crunchy tortilla strips and your favorite toppings for a dish that will warm you up from the inside out.
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Ingredients

For the Pasta:

  • 1 pound penne pasta
  • 2 tablespoons olive oil
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 red bell pepper, diced
  • 1 green bell pepper, diced
  • 1 cup corn
  • 1 cup black beans
  • 1 cup heavy cream
  • 1/4 cup chipotle peppers in adobo sauce, chopped
  • 1 cup shredded cheddar cheese
  • Salt and pepper, to taste

For the Chicken:

  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 tablespoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper, to taste

Instructions

1. Prepare the Pasta:

In a large pot, cook the penne pasta according to package instructions. Drain and set aside.

2. Make the Chipotle Cream Sauce:

In a separate pan, heat the olive oil over medium heat. Add the onion, garlic, and bell peppers and sauté until softened, about 5 minutes.

Add the corn, black beans, heavy cream, and chopped chipotle peppers to the pan. Stir well and let it simmer for 5-7 minutes until the sauce thickens.

Stir in the cooked penne pasta and shredded cheddar cheese. Season with salt and pepper to taste.

3. Prepare the Chicken:

In a separate pan, heat the olive oil over medium heat. Season the chicken breasts with paprika, garlic powder, onion powder, salt, and pepper.

Cook the chicken for 5-7 minutes on each side, until fully cooked and no longer pink in the middle.

4. Serve and Enjoy:

Slice the cooked chicken and serve on top of the chipotle cream pasta. Garnish with additional shredded cheddar cheese and chopped chipotle peppers, if desired. Enjoy your homemade Swiss Chalet Chipotle Pasta with your family and friends!

With this recipe, you can bring the flavors of Swiss Chalet into your own home. The creamy chipotle sauce combined with the perfectly seasoned chicken and pasta creates a harmonious blend of flavors that will have you coming back for more. So why wait? Gather your ingredients and start cooking up a storm in the kitchen with our Swiss Chalet Chipotle Pasta recipe. Your taste buds will thank you!

19 swiss chalet chipotle pasta recipe Experience culinary bliss now!

Cheesecake Factory Spicy Chicken Chipotle Pasta

yield: 2 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 chicken breasts large
  • 16 ounces cooked penne pasta
  • 3 tablespoons butter divided
  • 4 ounces sliced onion
  • 4 tablespoons yellow bell peppers diced Red and
  • 1 cup frozen peas thawed
  • 1 pound fresh asparagus sliced into 1-inch pieces
  • 1/4 cup honey
  • 6 ounces shredded Parmesan cheese
  • 2 ounces Cotija cheese to serve
  • 8 fresh cilantro sprigs to garnish, optional
  • tortilla chip Strips to garnish, optional
  • 1/4 cup soy sauce
  • 3/4 cup olive oil
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon celery salt
  • 1/2 teaspoon ground white pepper freshly
  • 1 teaspoon cayenne pepper powder
  • 1/2 teaspoon dry mustard
  • 1 tablespoon chile Japones Japanese Chiles, minced
  • 2 tablespoons chipotles in adobo sauce
  • 2 cups heavy cream
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