20 Swiss Chalet Chicken Quarters Recipe Savor The Mouthwatering Goodness!
Published on: Mar 19, 2024
If you're a fan of hearty and flavorful meals, then you've probably heard of Swiss Chalet's famous chicken quarters. This delicious dish is a staple in many Swiss households and is loved by people all over the world. But what if we told you that you could recreate this iconic dish right in the comfort of your own home? That's right, with this Swiss Chalet chicken quarters recipe, you can enjoy the taste of this restaurant favorite without having to leave your kitchen. So gather your ingredients and let's get cooking!
Main Ingredients: Pinot Noir, Parsley Sprigs, Chopped Parsley, Thyme
This French-inspired dish is a must-try for all chicken lovers. The tender meat, flavored with red wine and herbs de Provence, falls off the bone and melts in your mouth. The slow cooker method makes it incredibly easy and convenient to prepare, and you can enjoy a delicious coq au vin without having to spend hours in the kitchen.
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Braised Chicken
Main Ingredients: Chicken Quarters, Salt, Pepper, Garlic Powder, Onion
Braising chicken in beer adds a whole new level of flavor to this classic dish. The meat becomes incredibly tender and infused with the rich and malty flavors of the beer. This recipe also includes carrots, celery, and onions to make it a complete and hearty meal that is perfect for any occasion.
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Grilled Huli Huli Chicken
Main Ingredients: Chicken Leg Quarters, Water, Kosher Salt, Apple Cider
Huli Huli chicken is a Hawaiian specialty that is loved by many. This recipe uses pineapple juice, soy sauce, and ginger to create a mouth-watering marinade for the chicken. Grilling the chicken with a beer can in the cavity adds even more flavor and keeps the meat moist and tender.
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The Most Flavorful Baked Chicken Leg Quarters
Main Ingredients: Chicken Leg Quarters, Paprika, Salt, Garlic Powder
Baked chicken leg quarters are a budget-friendly and delicious way to enjoy chicken. This recipe takes it to the next level by adding a flavorful rub made with paprika, garlic powder, and Italian seasoning. The result is a perfectly crispy and juicy chicken that is sure to become a family favorite.
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Roasted Chicken Quarter
Main Ingredients: Chicken Quarters, Lemon Juice, Fresh Rosemary, Fresh
Roasting a chicken with a beer can is a great way to infuse the meat with flavor and keep it moist. This recipe takes it one step further by adding lemon, garlic, and rosemary to the beer can, creating a bright and herbaceous flavor in the chicken. The result is a tender and flavorful roasted chicken that is perfect for any occasion.
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Creamy Garlic Butter Chicken
Main Ingredients: Chicken Quarters, Salt, Ground Black Pepper, Unsalted
For a creamy and indulgent twist on beer can chicken, try this recipe that incorporates garlic, butter, and cream into the cooking process. The result is a rich and flavorful chicken that is perfect for a cozy night in or a special occasion.
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Paprika Chicken Legs
Main Ingredients: Chicken Leg Quarters, Olive Oil, Sweet Paprika, Garlic
This simple yet flavorful recipe is perfect for those who love a little bit of spice. The chicken legs are coated in a spicy paprika rub and then cooked on a beer can to create a juicy and flavorful dish that is sure to impress.
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Oven Baked Spicy Barbecue Chicken Quarters
Main Ingredients: Chicken Leg Quarters, Olive Oil, Garlic Powder, Dried
If you're a fan of barbecue flavors, then this recipe is a must-try. The chicken quarters are marinated in a spicy barbecue sauce and then baked on top of a beer can, resulting in tender and flavorful meat with a crispy skin.
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Easy Baked Honey Garlic Chicken
Main Ingredients: Chicken Leg Quarters, Garlic, Honey, Dark Soy Sauce
For a quick and easy weeknight meal, try this recipe that combines sweet honey and savory garlic to create a delicious glaze for the chicken. Baking the chicken on a beer can keeps the meat juicy and adds even more flavor to the dish.
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Apricot Chicken
Main Ingredients: Chicken Leg Quarters, Salad Dressing, Apricot
This sweet and tangy recipe is a unique take on beer can chicken. The chicken is marinated in a sweet and fruity apricot sauce and then baked on top of a beer can, creating a flavorful and tender dish that will delight your taste buds.
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One-Pot Chicken with Rice and Swiss Chard
Main Ingredients: Chicken Leg Quarters, Salt, Pepper, Garlic Cloves
This one-pot meal is perfect for those busy weeknights when you want a delicious and hassle-free dinner. The chicken is cooked with rice, Swiss chard, and beer, creating a savory and hearty dish that the whole family will love.
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Grilled Tandoori Chicken with Indian-Style Rice
Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
For a taste of India, try this recipe that features tandoori-spiced chicken cooked on a beer can and served with flavorful Indian-style rice. The result is a delicious and aromatic dish that is perfect for a summer barbecue.
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Baked Chicken Quarters
Main Ingredients: Chicken Quarters, Salt, Pepper, Paprika, Onion Powder
This simple and classic recipe is a great way to enjoy beer can chicken. The chicken quarters are flavored with a basic rub of salt, pepper, and garlic powder, and then cooked on a beer can to create tender and juicy meat that is perfect for any occasion.
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Slow Cooker Chicken With Garlic and Potatoes
Main Ingredients: Carrots, Chicken Leg Quarters, Fresh Rosemary, Sweet
This slow cooker recipe is perfect for those days when you want a delicious and comforting meal without having to do much work. The chicken is cooked with garlic, potatoes, and beer, resulting in a flavorful and hearty dish that is perfect for a cozy night in.
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Ultimate Oven Fried BBQ Chicken Quarters
Main Ingredients: Chicken Leg Quarters, Kosher Salt, Ground Black Pepper
Get the taste of fried chicken without the hassle of deep frying with this oven-fried BBQ chicken recipe. The chicken is marinated in a spicy barbecue sauce and then baked with a beer can, creating crispy and flavorful chicken that is perfect for any occasion.
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Baked Chicken Leg Quarters
Main Ingredients: Chicken Leg Quarters, Olive, Flour, Salt, Ground Black
This classic recipe is a great way to enjoy beer can chicken. The chicken legs are seasoned with salt, pepper, and garlic powder, and then baked on a beer can to create tender and juicy meat that is perfect for a weeknight dinner.
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BBQ Baked Chicken Quarters
Main Ingredients: Chicken Leg Quarters, Olive Oil, Spice Blend, Bbq Sauce
If you love BBQ flavors, then this recipe is a must-try. The chicken quarters are marinated in a spicy barbecue sauce and then baked on top of a beer can, creating tender and flavorful meat that is perfect for a summer barbecue.
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Rustic Roasted Chicken
Main Ingredients: Chicken Leg Quarters, Vegetable Oil, Paprika, Seasoning
This rustic roasted chicken recipe is perfect for a cozy and comforting meal. The chicken is seasoned with rosemary, thyme, and garlic, and then roasted on a beer can to create tender and flavorful meat that is perfect for a chilly evening.
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Bourbon BBQ Crock Pot Chicken
Main Ingredients: Chicken Leg Quarters, Bbq Sauce, Bourbon, Pepper, Salt
For a slow-cooked meal with a twist, try this recipe that combines bourbon and BBQ flavors with beer can chicken. The result is a tender and flavorful dish that is perfect for a special occasion or a lazy weekend at home.
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Crispy Oven Roasted Chicken Leg Quarters
Main Ingredients: Chicken Quarters, Kosher Salt, Black Pepper, Granulated
This recipe is a great way to enjoy crispy and flavorful chicken without deep frying. The chicken leg quarters are seasoned with a spicy rub and then baked on top of a beer can to create crispy and juicy meat that is perfect for any occasion.
The Secret to Perfectly Tender Chicken Quarters
One of the key elements to making Swiss Chalet chicken quarters is ensuring that the chicken is tender and juicy. And the secret to achieving this is all in the brine. Before cooking the chicken, it is important to let it soak in a brine mixture for at least 30 minutes. This will not only add flavor to the chicken but also help to break down the proteins, resulting in tender and moist meat.
To make the brine, you will need water, salt, brown sugar, garlic, and your choice of herbs and spices. You can use a combination of rosemary, thyme, and oregano for a classic flavor. Simply mix all the ingredients in a large bowl and add the chicken quarters to the brine. Cover and refrigerate for at least 30 minutes, or up to 4 hours for maximum flavor.
Spice Up Your Chicken with a Signature Chalet Sauce
One of the reasons why Swiss Chalet chicken quarters are so popular is because of their signature chalet sauce. This tangy and savory sauce adds an extra layer of flavor to the already delicious chicken. And the best part? It's surprisingly easy to make at home.
To make the chalet sauce, you will need ketchup, Worcestershire sauce, apple cider vinegar, garlic powder, onion powder, and your choice of hot sauce. Mix all the ingredients in a saucepan and let it simmer for 5-10 minutes until it thickens. Once done, brush the sauce over the chicken quarters before and during the cooking process for a mouthwatering glaze.
Perfect Pairings for Your Chicken Quarters
No Swiss Chalet chicken quarters meal is complete without a side of crispy french fries and tangy coleslaw. To make the perfect fries, cut potatoes into thin strips and fry them until golden brown. For the coleslaw, mix shredded cabbage with mayonnaise, apple cider vinegar, and a pinch of sugar.
Now that you have all the tips and tricks to making Swiss Chalet chicken quarters, it's time to impress your family and friends with your cooking skills. So why not give this recipe a try and experience the delicious flavors of Swiss Chalet right at home? Your taste buds will thank you!
