18 Swiss Cake Rolls Recipe Grape Jam Try These Culinary Delights!
Published on: Mar 19, 2024
Swiss cake rolls are a delicious and indulgent treat that combines fluffy cake, creamy filling, and a flavorful jam. While traditional Swiss cake rolls typically use raspberry jam, today we will be sharing a unique twist on this classic recipe – grape jam! Whether you're looking for a new dessert to impress guests or simply want to satisfy your sweet tooth, this swiss cake roll recipe with grape jam is sure to be a hit.
Main Ingredients: Flour, Extra Virgin Olive Oil, White Wine, Caster
If you're looking for a unique twist on traditional Italian dumplings, then look no further than this recipe for Celli Ripieni. These dumplings are filled with a delicious grape jam and are sure to be a hit at your next dinner party or family gathering. The sweet and tangy flavors of the grape jam pair perfectly with the savory dumpling dough, making for a mouth-watering combination that will have everyone asking for seconds.
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Grape Jam
Main Ingredients: Butter, Crisco, Icing Sugar, Egg, Vanilla, Flour, Grape
Of course, you can't make Celli Ripieni without a good grape jam. This recipe uses a homemade grape jam, which is surprisingly easy to make. Simply cook down fresh grapes with sugar and lemon juice until it thickens into a jam-like consistency. You can also use store-bought grape jam if you're short on time, but the homemade version adds an extra level of flavor and freshness to the dish.
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Grape Jam Oatmeal Bars
Main Ingredients: Salted Butter, Flour, Oatmeal, Brown Sugar, Baking
Looking for a quick and easy breakfast or snack option? These grape jam oatmeal bars are the perfect solution. Simply mix together oats, flour, and other ingredients to create a crumbly dough. Press half of the dough into a baking dish, spread grape jam on top, and then sprinkle the remaining dough on top. Bake until golden brown and let cool before cutting into bars. These make for a great on-the-go breakfast or afternoon pick-me-up.
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Grape Jelly Meatballs
Main Ingredients: Grape Jam, Chili Sauce, Worcestershire Sauce, White
Meatballs are a classic party appetizer, but have you ever tried them with grape jelly? This recipe combines grape jelly with BBQ sauce and chili sauce for a sweet and tangy glaze that will have your taste buds singing. Serve these meatballs as an appetizer or as a main dish with rice or noodles for a complete meal. Either way, they are sure to be a hit with the whole family.
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Crock Pot BBQ Meatball
Main Ingredients: Frozen Meatballs, Barbecue Sauce, Concord Grape Jam
If you love the idea of grape jelly meatballs but don't want to spend a lot of time in the kitchen, then this crock pot version is for you. Simply mix together frozen meatballs, grape jelly, and BBQ sauce in a slow cooker and let it cook for a few hours. The result is tender and flavorful meatballs that are perfect for parties or as a simple weeknight dinner.
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Creamy Frozen Grape and Vanilla Coconut Smoothie
Main Ingredients: Coconut Yogurt, Ice, Red Grapes, Almond Milk, Sea Salt
Looking for a refreshing and healthy smoothie recipe? Look no further than this creamy frozen grape and vanilla coconut smoothie. Blend together frozen grapes, coconut milk, vanilla extract, and a sweetener of your choice for a delicious and nutritious drink that will keep you cool and satisfied on a hot day.
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Peanut Butter and Nutella Rolls with Concord Grape...
Main Ingredients: Active Dry Yeast, Warm Water, Salted Butter, Bread
For a decadent and indulgent dessert, try these peanut butter and Nutella rolls with a homemade Concord grape sauce. The combination of creamy peanut butter and rich Nutella is already a match made in heaven, but the addition of a sweet and tangy grape sauce takes it to the next level. These rolls are perfect for a special occasion or just as a treat for yourself.
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Heritage Jam Cake
Main Ingredients: Butter, White Sugar, Eggs, Baking Soda, Buttermilk
For a taste of the past, try making this Heritage Jam Cake. This cake recipe has been passed down for generations and features a delicious filling made from grape jam and spices. The result is a moist and flavorful cake that is perfect for any occasion. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for a truly indulgent experience.
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Award Winning Chili
Main Ingredients: Ground Turkey, Chili, Tomato Sauce, Water, Stewed
Yes, you read that right. This award-winning chili recipe uses grape jelly as a secret ingredient to add a touch of sweetness to balance out the heat. The grape jelly also helps to thicken the chili and give it a rich and velvety texture. Top it off with some shredded cheese, diced onions, and a dollop of sour cream for the ultimate comfort food meal.
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Peanut Butter Jelly Coffee Cake
Main Ingredients: Butter, Granulated Sugar, Eggs, Vanilla, Buttermilk
If you love coffee cake, then you have to try this peanut butter jelly version. This coffee cake is swirled with a delicious grape jelly and peanut butter filling, making it a unique and flavorful twist on a classic treat. Enjoy a slice with your morning coffee or as an afternoon snack.
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Peanut Butter and Jelly French Toast Casserole
Main Ingredients: Sourdough Bread, Cream Cheese, Large Eggs, Pb2
French toast just got a major upgrade with this peanut butter and jelly casserole. Simply layer slices of bread with a peanut butter and jelly mixture before soaking it in an egg and milk mixture. Bake until golden brown and top with a drizzle of maple syrup for a breakfast dish that will make you feel like a kid again.
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Peanut Butter and Jelly Cupcakes
Main Ingredients: Cake Flour, Baking Powder, Salt, Unsalted Butter
Who says you can't have PB&J for dessert? These peanut butter and jelly cupcakes are sure to satisfy your sweet tooth. The cupcakes are filled with grape jelly and topped with a creamy peanut butter frosting for a flavor combination that can't be beat. These cupcakes are perfect for birthday parties, holiday gatherings, or just as a special treat for yourself.
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Fluffy Yellow Cake
Main Ingredients: Salted Butter, Granulated Sugar, Vegetable Oil, Eggs
This fluffy yellow cake is a classic dessert that is perfect for any occasion. The twist? It's filled with a delicious grape jam. The jam adds moisture and sweetness to the already delicious cake, making it a crowd-pleaser. Top it off with a dusting of powdered sugar or a drizzle of glaze for a beautiful and tasty dessert.
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Syrniki | Syrnyky | Cheesy Pancakes
Main Ingredients: Cheese, Maida, Eggs, Sour Cream, Salt, Baking Powder
If you've never tried Syrnikis before, you're in for a treat. These Ukrainian pancakes are made with a cheese and egg mixture and are often served with a dollop of jam or fruit compote. For a unique twist, try topping your Syrnikis with a grape jam for a sweet and savory flavor combination.
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“BOCCONOTTI” TRADITIONAL FILLED COOKIES OF ABRUZZO
Main Ingredients: Yolk, Eggs, Extra Virgin Olive Oil, Sugar, All Purpose
Bocconotti are traditional Italian cookies that are filled with a tasty grape jam filling. These cookies are perfect for the holiday season or any special occasion. The dough is made with almonds, which gives the cookies a nutty and buttery flavor. The grape jam filling adds a burst of sweetness to every bite.
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Sweet and Sour Meatballs
Main Ingredients: Ground Beef, Egg, Salt, Dried Minced Onion, Panko
For a twist on traditional sweet and sour meatballs, try making them with grape jelly. The grape jelly adds a unique and delicious flavor to the sauce and pairs perfectly with the tanginess of the vinegar and soy sauce. Serve these meatballs over rice or noodles for a complete meal that everyone will love.
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Peanut Butter and Jelly Lava Cakes
Main Ingredients: Creamy Peanut Butter, Unsalted Butter, Powdered Sugar
Lava cakes are a decadent and impressive dessert, and this peanut butter and jelly version is no exception. The combination of warm and gooey peanut butter and jelly filling with a rich and moist cake is simply irresistible. Serve these at your next dinner party or special occasion for a show-stopping dessert.
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Freezer Meatballs
Main Ingredients: Ground Beef, Onion, Eggs, Parmesan Cheese, Bread
If you're looking for a quick and easy dinner option, then these freezer meatballs are a must-try. Simply mix together ground beef, breadcrumbs, eggs, and seasonings, and then roll into meatballs. Freeze them for later use and when you're ready to eat, simply defrost and cook in your favorite sauce. Add some grape jelly for a sweet and tangy twist.
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Salted Peanut Butter and Jelly Ice Cream
Main Ingredients: Heavy Cream, Whole Milk, Natural Peanut Butter, Light
This homemade ice cream is a dream for any peanut butter and jelly lover. The addition of a pinch of salt helps to balance out the sweetness of the peanut butter and grape jelly, making for a perfectly balanced and delicious dessert. Enjoy a scoop or two on a hot summer day or as a special treat after dinner.
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Peanut Butter Ice Cream #ICTScoopAdventures
Main Ingredients: Whole Milk, Cornstarch, Peanut Butter, Salt, Heavy
If you have an ice cream maker, then you have to try making this peanut butter ice cream. The recipe is simple and requires just a few ingredients, including peanut butter, cream, and sugar. For a fun and flavorful twist, add some grape jam during the churning process for a delicious PB&J ice cream that will have everyone asking for seconds.
The Perfect Combination of Flavors
Making the Cake
To start, you'll need to gather all of your ingredients for the cake. This includes flour, sugar, eggs, vanilla extract, and cocoa powder. Cocoa powder is what gives the cake its rich chocolatey flavor, and it pairs perfectly with the sweetness of the grape jam. Once you have all of your ingredients, it's time to mix them together to make the batter. Make sure to mix until the batter is smooth and free of lumps.
The Filling
While the cake is baking, you can start preparing the filling. This swiss cake roll recipe uses a combination of cream cheese, powdered sugar, and of course, grape jam. The cream cheese adds a tangy element to balance out the sweetness of the jam, while the powdered sugar helps thicken the filling. Once the cake is done baking and has cooled down, spread the filling evenly on top of the cake.
Rolling It Up
The final step is to roll up the cake. This can be a little tricky, but with a little practice, you'll get the hang of it. Start by gently rolling up one end of the cake and continue rolling until you reach the other end. Make sure to roll it tightly, but not too tightly that the filling squeezes out. Once it's rolled up, wrap it in plastic wrap and refrigerate for at least an hour before serving.
The End Result
After refrigerating, the swiss cake roll will be set and ready to be sliced and served. The combination of the rich chocolate cake and the sweet and tangy grape jam creates a flavor explosion in every bite. This unique twist on a classic recipe is sure to impress your taste buds and anyone you share it with. Give it a try and see for yourself why this swiss cake roll with grape jam is a must-try dessert.
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