15 Swiss Butter Cookie Recipe Unleash Your Inner Chef!
Published on: Mar 19, 2024
Swiss butter cookies are a classic treat that have been enjoyed for generations. These delicate, buttery cookies are a staple in many households, and for good reason. Not only are they incredibly tasty, but they are also relatively simple to make. In this article, we will provide you with a professional and well-organized introduction to the world of Swiss butter cookies. From the history of this delectable treat to a step-by-step recipe, we've got you covered. So, grab your apron and get ready to bake some mouth-watering Swiss butter cookies!
Main Ingredients: Creamy Peanut Butter, Powdered Sugar, Unsalted Butter
Indulge in the perfect combination of chocolate and peanut butter with these crispy cookie dough truffles. Made with rich, creamy peanut butter and chunks of chocolate, these truffles are the ultimate treat for any dessert lover.
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When The Chocolate Cookie Went Rolling With The Peanut...
Main Ingredients: Creamy Peanut Butter, Granulated Sugar, Egg, Softened
This unique spin on the classic chocolate cookie features a delicious combination of creamy peanut butter and chocolate chips. The result is a cookie that is soft, chewy, and bursting with flavor.
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Gooey Butter Cookie
Main Ingredients: Softened Butter, Cream Cheese, Egg, Vanilla Extract
If you love gooey, buttery desserts, then this peanut butter cookie is a must-try. With its soft and chewy texture and irresistible peanut butter flavor, this cookie is sure to become a new favorite in your household.
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Peanut Butter Cookie
Main Ingredients: Granulated Sugar, Firmly Packed Brown Sugar, Unsalted
If you're a fan of traditional peanut butter cookies, then this recipe is for you. Made with simple, wholesome ingredients, these cookies are soft, chewy, and oh-so-delicious. Perfect for an afternoon snack or a late-night treat.
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Easy Peanut Butter Cookie
Main Ingredients: Peanut Butter, Sugar, Honey, Egg
Looking for an easy and delicious dessert? Look no further than these peanut butter cookies. With just a handful of ingredients and minimal prep time, you can have a batch of these tasty cookies ready to enjoy in no time.
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Classic Peanut Butter Cookie
Main Ingredients: Skippy Peanut Butter, Butter, White Sugar, Brown Sugar
There's nothing quite like a classic peanut butter cookie. With its soft and chewy texture and rich, nutty flavor, this cookie is a timeless treat that will never go out of style.
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Peanut Butter Cookie Mug Cake
Main Ingredients: All Purpose Flour, Brown Sugar, Baking Powder
For those times when you're craving something sweet but don't want to make a whole batch of cookies, this peanut butter cookie mug cake is the perfect solution. Made in just a few minutes in the microwave, this single-serving cake is the ultimate indulgence.
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Healthy Peanut Butter Cookie Dough
Main Ingredients: Peanut Butter, Agave Nectar, Chickpeas, Vanilla
Who says you can't enjoy cookie dough without worrying about consuming raw eggs? This healthy peanut butter cookie dough is made without eggs and is completely safe to eat straight from the bowl. It's the perfect guilt-free treat for any peanut butter lover.
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Keto Peanut Butter Cookie
Main Ingredients: Natural Peanut Butter, Egg, Swerve, Coconut Oil
If you're following a keto diet, you don't have to give up your love for peanut butter cookies. This keto-friendly version is made with almond flour and natural peanut butter, making it a delicious and low-carb option for satisfying your sweet tooth.
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Edible Peanut Butter Cookie Dough
Main Ingredients: Butter, Peanut Butter, Granulated Sugar, Brown Sugar
For those who can't resist sneaking bites of cookie dough while baking, this recipe is for you. Made without eggs, this edible peanut butter cookie dough is safe to eat and oh-so-delicious. Enjoy it by the spoonful or use it as a topping for ice cream and other desserts.
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Soft & Chewy Peanut Butter Cookie
Main Ingredients: Flour, Salt, Baking Soda, Butter, Shortening, Jif
If you prefer your cookies on the softer side, this recipe is for you. These peanut butter cookies are perfectly soft and chewy, with just the right amount of sweetness. They're the ultimate comfort food for any peanut butter lover.
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Basic Butter Cookie
Main Ingredients: Unsalted Butter, Caster Sugar, Medium Egg, Plain Flour
If you're new to baking, this basic butter cookie recipe is a great place to start. With simple instructions and minimal ingredients, these cookies are easy to make and perfect for satisfying your sweet tooth.
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Chocolate Chip Peanut Butter Cookie
Main Ingredients: Unsalted Butter, Chunky Peanut Butter, Sugar, Dark
Take your peanut butter cookies to the next level with the addition of chocolate chips. These cookies are soft, chewy, and packed with chocolatey goodness. They're sure to become a new favorite in your household.
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Butter Cookie
Main Ingredients: Butter, Dark Brown Sugar, All Purpose Flour, Vanilla
For those who prefer a milder peanut butter flavor, this butter cookie recipe is a great alternative. Made with a mix of butter and peanut butter, these cookies have a subtle nutty flavor and a soft, buttery texture.
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Best Low Carb Peanut Butter Cookie
Main Ingredients: Coconut Flour, Splenda, Peanut Butter Creamy, Eggs
Looking for a low-carb option that still satisfies your craving for peanut butter cookies? Look no further than this recipe. Made with almond flour and sweetened with erythritol, these cookies are the perfect guilt-free treat for those following a low-carb diet.
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Peanut Butter Cookie Brownies
Main Ingredients: Cake Mix, Peanut Butter, Butterscotch Chips, White
If you can't decide between peanut butter cookies and brownies, why not have both? These peanut butter cookie brownies combine the best of both worlds, with a layer of peanut butter cookie dough on top of a rich and fudgy brownie base.
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Peanut Butter Cookie Cups
Main Ingredients: Sugar, Peanut Butter, Egg, Vanilla, Candies
For a fun and creative twist on traditional peanut butter cookies, try making these peanut butter cookie cups. With a peanut butter cookie crust and a rich chocolate filling, these bite-sized treats are sure to be a hit at any party or gathering.
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Peanut Butter Cookie Dough
Main Ingredients: Crunchy Peanut Butter, Maple Syrup, Salt, Whole Wheat
No baking required for this delicious and easy-to-make peanut butter cookie dough. Enjoy it as a dip for fruit or graham crackers, or use it as a topping for ice cream or yogurt. The possibilities are endless!
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Peanut Butter Cookie Lasagna
Main Ingredients: Nutter Butter Cookies, Peanut Butter, Vanilla Pudding
For a show-stopping dessert that will impress your friends and family, try making this peanut butter cookie lasagna. Layers of peanut butter cookie, creamy cheesecake filling, and rich chocolate ganache make this dessert a true crowd-pleaser.
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Beth's Classic Peanut Butter Cookie
Main Ingredients: Butter, Light Brown Sugar, White Sugar, Peanut Butter
For a classic peanut butter cookie recipe that will never disappoint, turn to this tried-and-true recipe. With its perfect balance of sweetness and nuttiness, these cookies are sure to become a staple in your household.
The History of Swiss Butter Cookies
Origins of the Recipe
The origins of Swiss butter cookies can be traced back to the 14th century, where they were first created in the Swiss canton of Appenzell. These cookies were traditionally made during Christmas time and were given as gifts to friends and family. The recipe for Swiss butter cookies has been passed down through generations and has remained relatively unchanged.
Popularity and Variations
Over the years, Swiss butter cookies have gained popularity worldwide and have been adapted to suit different tastes. Some variations include adding chocolate chips, nuts, or jam to the cookie dough. However, the traditional recipe remains a favorite among many, and for good reason.
A Symbol of Swiss Culture
Swiss butter cookies have become a symbol of Swiss culture and are often associated with the country's famous chocolate and cheese. These cookies are a must-try for anyone visiting Switzerland and are a popular souvenir for tourists.
The Perfect Swiss Butter Cookie Recipe
Now that you know a bit about the history of Swiss butter cookies, it's time to get baking! Follow this simple recipe for the perfect batch of buttery, melt-in-your-mouth cookies.
Ingredients:
- 1 cup of unsalted butter, softened
- 1 cup of granulated sugar
- 1 teaspoon of vanilla extract
- 2 large eggs
- 2 and 1/2 cups of all-purpose flour
- 1 teaspoon of baking powder
- 1/4 teaspoon of salt
Instructions:
1. In a large mixing bowl, cream together the butter and sugar until light and fluffy.
2. Add in the vanilla extract and eggs one at a time, mixing well after each addition.
3. In a separate bowl, sift together the flour, baking powder, and salt.
4. Gradually add the dry ingredients to the wet mixture, stirring until well combined.
5. Roll the dough into small balls and place them on a baking sheet lined with parchment paper.
6. Flatten each ball with a fork, making a criss-cross pattern on top.
7. Bake the cookies at 350°F for 10-12 minutes, or until the edges are lightly golden.
8. Let the cookies cool for a few minutes before transferring them to a wire rack to cool completely.
9. Enjoy your homemade Swiss butter cookies with a hot cup of tea or coffee!
In conclusion, Swiss butter cookies are a delightful treat that should not be missed. Whether you're a fan of the traditional recipe or enjoy experimenting with different flavors, these cookies are sure to satisfy your sweet tooth. So, why not try out this recipe and add a touch of Swiss culture to your baking repertoire?
