18 Sweet Southern Corn On The Cob Recipe Get Ready To Indulge!
Published on: Apr 30, 2024
If you're looking for the perfect side dish for your summer barbecue or potluck, look no further than this sweet southern corn on the cob recipe. This classic dish is a staple in southern cuisine and is loved by all ages. The charred and caramelized corn kernels, combined with the creamy and buttery flavors, makes for a mouthwatering dish that will have everyone coming back for seconds. Follow this simple recipe and impress your guests with this delicious and easy-to-make corn on the cob.
Main Ingredients: Black Tea, Granulated Sugar, Soy Sauce
Southern Sweet Tea Roasted Corn on the Cob is a delicious and unique twist on the classic summer side dish. The sweet and tangy flavors of the sweet tea marinade will have your taste buds singing. This recipe is perfect for your next backyard barbecue or potluck gathering. And the best part? It's incredibly easy to make!
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GARLIC BUTTER SEAFOOD BOIL
Main Ingredients: Crab Legs, Shrimp, Andouille Sausage, Corn On The Cob
If you're a fan of seafood, then this Garlic Butter Seafood Boil is a must-try! The combination of shrimp, crab, and corn on the cob, all smothered in a garlic butter sauce, is simply irresistible. This recipe is perfect for a summer gathering with friends and family, or even a cozy date night at home. And the best part? It's ready in under 30 minutes!
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Perfect Corn on the Cob
Main Ingredients: Water, Sugar, Corn On The Cob, Butter, Pepper, Salt
There's nothing quite like biting into a perfectly cooked ear of corn on the cob. This recipe for Perfect Corn on the Cob will give you just that. The corn is boiled in a flavorful mixture of milk, butter, and sugar, creating a tender and sweet side dish that pairs perfectly with any meal. This recipe is so easy to make, you'll wonder why you haven't been cooking your corn this way all along.
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Perfect Boiled Corn On The Cob
Main Ingredients: Corn On The Cob, Sugar, Butter, Black Pepper, Fresh Dill
Looking for a simple and foolproof way to cook corn on the cob? Look no further than this recipe for Perfect Boiled Corn on the Cob. With just a few basic ingredients, you can have perfectly cooked corn every time. This recipe also includes a secret ingredient that adds a little extra flavor to the corn. Trust us, you won't be disappointed.
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Grilled Corn on the Cob
Main Ingredients: Corn On The Cob, Olive Oil, Salt, Pepper, Butter
Grilling corn on the cob is a summertime staple, and for good reason. The charred, smoky flavor takes this humble vegetable to a whole new level. This recipe for Grilled Corn on the Cob is simple and easy, making it the perfect side dish for any outdoor gathering. Just a few minutes on the grill and you'll have perfectly cooked corn that everyone will love.
Southern Fried Corn is a classic Southern side dish that is loved by many. This recipe is a perfect way to use up all of that fresh summer corn. The corn is fried in a mixture of butter, bacon, and onions, creating a flavorful and indulgent dish that is sure to please. Serve this up at your next family dinner and watch it disappear in no time.
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Easiest Corn on the Cob
Main Ingredients: Corn On The Cob, Butter Salt, Pepper
Looking for the easiest way to cook corn on the cob? Look no further than this recipe for Easiest Corn on the Cob. With just three ingredients and no fuss, you can have perfectly cooked corn in no time. This recipe is perfect for those busy weeknights when you want a quick and easy side dish.
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Southern White Acre Pea Succotash
Main Ingredients: Corn On The Cob, Cherry Tomatoes, Peas, Cooking Liquid
If you're looking for a flavorful and unique side dish to add to your recipe repertoire, look no further than Southern White Acre Pea Succotash. This dish combines white acre peas, corn, and bacon for a delicious and hearty side dish that is perfect for any occasion. Give this recipe a try and you'll be hooked.
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Smoky Parmesan Corn on the Cob
Main Ingredients: Corn On The Cob, Grated Parmesan Cheese, Butter, Smoked
Take your corn on the cob to the next level with this Smoky Parmesan Corn on the Cob recipe. Grilled corn is brushed with a mixture of melted butter, garlic, and smoked paprika, then sprinkled with parmesan cheese for a smoky and savory flavor. This recipe is sure to be a hit at your next cookout.
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Mexican Style Corn on the Cob
Main Ingredients: Corn On The Cob, Cheese, Chili Powder, Sea Salt
Spice up your corn on the cob with this delicious Mexican Style Corn on the Cob recipe. Grilled corn is brushed with a mixture of mayo, lime juice, and spices, then topped with crumbled cotija cheese and cilantro. This recipe is a perfect side dish for any Mexican-inspired meal.
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Southern Corn Pudding with Green Chiles and Bacon
Main Ingredients: Corn On The Cob, Green Chiles, Sugar, Kosher Salt
If you're looking for a unique and flavorful side dish, look no further than this Southern Corn Pudding with Green Chiles and Bacon. This dish combines creamy corn pudding with spicy green chiles and crispy bacon for a delicious and indulgent dish that is perfect for any occasion. Give this recipe a try and you won't be disappointed.
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Grilled Corn On The Cob
Main Ingredients: Corn On The Cob, Butter, Salt, Pepper
Grilled Corn on the Cob is a summertime staple that is loved by many. And for good reason! The charred, smoky flavor adds a whole new dimension to this humble vegetable. This recipe is simple and easy, making it the perfect side dish for any outdoor gathering. Just a few minutes on the grill and you'll have perfectly cooked corn that everyone will love.
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Oven Roasted Corn On The Cob
Main Ingredients: Corn On The Cob, Softened Butter, Italian Parsley
Don't have a grill? No problem! This Oven Roasted Corn on the Cob recipe is just as delicious and easy to make. The corn is roasted in the oven, giving it a slightly charred and caramelized flavor. With just a few simple ingredients, you can have perfectly cooked corn on the cob in no time.
Looking for a unique and flavorful way to prepare corn on the cob? Look no further than this Grilled Mexican Corn on the Cob recipe. Grilled corn is brushed with a mixture of mayo, lime juice, and spices, then topped with crumbled cotija cheese and cilantro for a delicious and spicy side dish that is perfect for any Mexican-inspired meal.
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Air Fryer Corn on the Cob
Main Ingredients: Corn On The Cob, Olive Oil, Butter, Salt, Pepper
If you're a fan of the air fryer, then you'll love this recipe for Air Fryer Corn on the Cob. The corn is brushed with a mixture of melted butter, garlic, and herbs, then air fried to perfection. This method creates perfectly cooked corn that is tender and flavorful. Give this recipe a try for a quick and easy side dish.
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Fantastic Grilled Corn on the Cob
Main Ingredients: Corn On The Cob, Butter, Grated Cheese, Fresh Parsley
Looking for a foolproof way to grill corn on the cob? Look no further than this Fantastic Grilled Corn on the Cob recipe. The corn is wrapped in foil and grilled to perfection, creating the perfect tender and juicy side dish. This recipe is sure to become a go-to for all your summer cookouts.
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Microwave Corn on the Cob
Main Ingredients: Corn On The Cob, Salt, Pepper, Butter
If you're short on time or just don't feel like firing up the grill, this Microwave Corn on the Cob recipe is for you. The corn is cooked in the microwave, making it quick and easy to prepare. This method also ensures that the corn stays tender and juicy. Give this recipe a try for a hassle-free side dish.
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Crockpot Corn on the Cob
Main Ingredients: Corn On The Cob, Butter, Salt, Pepper
Who says you can't cook corn on the cob in a crockpot? This Crockpot Corn on the Cob recipe is the perfect solution for when you want to free up your oven or grill. The corn is cooked in a mixture of butter, milk, and spices, creating a delicious and creamy side dish that is perfect for any occasion.
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Easy Grilled or Roasted Corn on the Cob
Main Ingredients: Corn On The Cob, Olive Oil, Sea Salt, Black Pepper
Looking for a versatile recipe that can be grilled or roasted? This Easy Grilled or Roasted Corn on the Cob recipe has got you covered. The corn is coated in a mixture of garlic, butter, and herbs, then grilled or roasted to perfection. This recipe is perfect for those days when you can't decide between grilling or roasting.
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Southwestern Ribeye Steaks With Corn-on-the-cob
Main Ingredients: I Can T Believe It S Not Butter Spread, Chopped
This recipe for Southwestern Ribeye Steaks with Corn-on-the-cob is perfect for when you want to impress your dinner guests. The ribeye steaks are marinated in a spicy and flavorful mixture, then grilled to perfection. The corn on the cob is also grilled and coated in a delicious lime and cilantro butter. This recipe is sure to be a hit at your next dinner party.
Ingredients:
• 6 ears of corn on the cob
• ½ cup of butter, melted
• ¼ cup of honey
• ½ teaspoon of salt
• ½ teaspoon of black pepper
Corn on the cob is a versatile dish that can be grilled, boiled, or roasted. However, for this recipe, we will be grilling the corn for that perfect charred and smoky flavor. Begin by shucking and cleaning the corn, making sure to remove any excess silk. In a small bowl, mix together butter, honey, salt, and black pepper until well combined. This flavorful mixture will be used to baste the corn while grilling.
Instructions:
Step 1: Preheat grill to medium-high heat
Before grilling the corn, make sure your grill is clean and preheated to a medium-high heat. This will ensure that the corn gets evenly cooked and has those beautiful grill marks.
Step 2: Baste the corn
Using a brush, generously coat each ear of corn with the butter and honey mixture. Make sure to get every nook and cranny of the corn for maximum flavor.
Step 3: Grill the corn
Place the corn on the preheated grill and cook for 10-15 minutes, turning occasionally and basting with the butter and honey mixture each time. The corn should be slightly charred and tender when done.
Step 4: Serve and enjoy
Once the corn is done, remove from the grill and let it cool for a few minutes. Serve hot and watch as your guests rave about this delicious and simple southern dish.
This sweet southern corn on the cob recipe is the perfect side dish for any summer gathering. The combination of sweet and savory flavors will have your taste buds dancing. Plus, it's gluten-free and vegetarian-friendly, making it a crowd-pleaser for all dietary restrictions. Give this recipe a try and add a taste of the south to your next cookout.
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