18 Sweet Sour Chicken Chinese Style Recipe Discover Culinary Perfection!
Published on: Mar 22, 2024
If you're a fan of Chinese food, then you've probably tried sweet and sour chicken before. This popular dish features tender chunks of chicken coated in a tangy and sweet sauce, served alongside vegetables and rice. While it may seem like a complex recipe, making sweet and sour chicken Chinese style is actually quite simple and can be done in the comfort of your own home. In this article, we'll break down the steps to creating a delicious and authentic sweet and sour chicken dish that will impress your friends and family.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Chinese fried wontons are a delicious and easy way to enjoy the flavors of Chinese cuisine at home. These crispy, golden-brown dumplings are filled with a savory mixture of ground pork, shrimp, and vegetables, and can be served as an appetizer or main dish. The secret to making perfect wontons lies in the technique of folding and sealing the wrapper. Once you've mastered that, you can experiment with different fillings and dipping sauces to create your own unique version of this classic Chinese dish.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Homemade Chinese fried noodles are a staple in many Chinese restaurants, but they are surprisingly easy to make at home. These crispy fried noodles are the perfect base for a stir-fry, and can also be enjoyed on their own as a tasty snack. The key to achieving the perfect texture is to fry the noodles in small batches, ensuring they are evenly crispy. Top them with your favorite sauce and vegetables for a delicious and satisfying meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
Sticky Chinese pork belly is a popular dish in many Chinese households, and for good reason. The combination of tender, juicy pork belly and a sweet and savory glaze makes for a mouthwatering meal that is sure to please. This dish can be made in a slow cooker or oven and can be enjoyed on its own or served as a filling for buns or rice bowls. Don't forget to save some of the flavorful sauce for drizzling over the top!
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Sweet & Sour Chicken
Main Ingredients: Chicken Thigh Fillets, Light Soy Sauce, Garlic Clove
Sweet and sour chicken is a classic Chinese takeout dish that is loved by many. While it may seem complicated to make at home, it's actually quite simple and can be made in under 30 minutes. The key to achieving the perfect balance of sweet and sour flavors is in the sauce, which can be made with simple ingredients like ketchup, vinegar, and sugar. Serve this dish over rice for a complete meal that the whole family will enjoy.
Chinese orange chicken is a popular dish that combines the tanginess of orange with the sweetness of honey and the heat of chili peppers. This dish can be made with either chicken breasts or thighs and can be served over rice or noodles for a filling meal. The key to achieving the perfect balance of flavors is to marinate the chicken before frying it, allowing the flavors to infuse into the meat.
If you like a little heat in your meals, then Chinese spicy chicken is the dish for you. This dish combines tender chicken pieces with a spicy chili sauce and vegetables for a flavorful and satisfying meal. You can adjust the level of spiciness to your liking by adding more or less chili sauce, making it a versatile dish for the whole family.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chinese chicken thighs are a budget-friendly and delicious option for a weeknight dinner. The thighs are marinated in a flavorful mixture of soy sauce, honey, and spices, then baked to perfection. Serve them with rice and steamed vegetables for a complete meal that is both satisfying and easy to make.
Chinese chicken and broccoli is a simple and healthy dish that is perfect for those busy weeknights. This dish combines tender chicken with crisp broccoli and a savory sauce that is sure to please. You can adjust the sauce to your liking by adding more or less soy sauce or adding in your favorite vegetables for a more personalized touch.
Chinese wontons are a classic Chinese dish that can be enjoyed as a snack or appetizer. These small dumplings are filled with a flavorful mixture of pork, shrimp, and spices, then boiled or fried to perfection. Serve them with a dipping sauce of your choice for a tasty and satisfying snack.
Chinese soup dumplings, also known as xiao long bao, are a famous dish in Chinese cuisine. These delicate dumplings are filled with a savory mixture of meat and broth, resulting in a burst of flavor with every bite. Making these dumplings may seem intimidating, but once you get the hang of pleating the wrappers, they are surprisingly easy to make at home.
Chinese sticky wings are a popular appetizer or main dish that is loved by many. These wings are coated in a flavorful sauce made with soy sauce, honey, and spices, then baked to perfection. They are a delicious and easy alternative to traditional buffalo wings and can be served with a side of rice or vegetables for a complete meal.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
Crispy Chinese-style chicken legs are a delicious and budget-friendly option for a family dinner. These chicken legs are coated in a flavorful mixture of soy sauce, honey, and spices, then baked to crispy perfection. Serve them with your favorite dipping sauce and steamed vegetables for a well-rounded meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Fried chicken wings, Chinese takeout style, are a classic favorite that can now be enjoyed in the comfort of your own home. These wings are coated in a crispy, flavorful batter and fried to golden perfection, then tossed in a savory sauce. Serve them with rice or noodles for a delicious and satisfying meal.
Chinese chicken salad is a refreshing and healthy option for a light lunch or dinner. This salad combines tender chicken with crisp vegetables and a tangy dressing for a burst of flavor in every bite. You can customize the salad with your favorite vegetables and toppings, making it a versatile and delicious meal option.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
Chinese egg rolls are a popular appetizer or side dish that can now be made at home with the help of Kraft products. These crispy rolls are filled with a savory mixture of meat and vegetables, then fried to perfection. Serve them with a side of sweet and sour sauce for dipping and enjoy the delicious flavors of Chinese cuisine.
Chinese chicken stir fry is a quick and easy meal that can be made in under 30 minutes. This dish combines tender chicken with a variety of vegetables and a flavorful sauce, resulting in a well-balanced and satisfying meal. Serve it over rice or noodles for a complete and delicious dinner.
Chinese sweet and sour chicken is a classic takeout dish that is surprisingly easy to make at home. This dish combines tender chicken with a sweet and tangy sauce, resulting in a burst of flavor with every bite. Serve it over rice or noodles for a complete and satisfying meal that the whole family will love.
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Baked Sweet & Sour Chicken with Fried Rice
Main Ingredients: Boneless Skinless Chicken Breasts, Cornstarch, Eggs
Baked sweet and sour chicken with fried rice is a healthier twist on the classic takeout dish. Instead of frying the chicken, it is baked, resulting in a lighter and healthier version of the dish. The fried rice is also made with brown rice, adding more nutritional value to the meal. Serve it with a side of steamed vegetables for a well-rounded and delicious meal.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
Dan Dan Mian is a popular noodle dish in Chinese cuisine that is known for its spicy and savory flavors. This dish combines noodles with a flavorful sauce made with soy sauce, chili oil, and spices, then topped with ground pork and vegetables. You can adjust the spice level to your liking and add in your favorite vegetables to make it your own.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
Daddy Wu's Chinese chicken is a dish that has been passed down for generations in many Chinese families. This dish is made with tender chicken pieces that are marinated in a flavorful mixture of soy sauce, garlic, and spices, then baked to perfection. The result is a delicious and comforting meal that will make you feel like you're eating a home-cooked meal from China.
Preparing the Chicken
Choosing the Right Cut
When it comes to making sweet and sour chicken, choosing the right cut of chicken is crucial. You want to use boneless, skinless chicken thighs for the best results. The dark meat of the chicken thighs is more tender and flavorful, making it the perfect choice for this dish.
Cutting and Marinating
After selecting the chicken thighs, it's time to start prepping them for the dish. Cut the chicken into bite-sized pieces and marinate them with soy sauce, rice wine, and cornstarch. This will not only add flavor to the chicken but also tenderize it, resulting in a more succulent dish.
Making the Sweet and Sour Sauce
Gathering the Ingredients
The key to a delicious sweet and sour sauce is the right combination of sweet and sour flavors. For this recipe, you will need pineapple juice, rice vinegar, ketchup, brown sugar, and soy sauce. These ingredients will give your sauce the perfect balance of tanginess and sweetness.
Cooking the Sauce
To make the sauce, start by heating a small amount of oil in a pan. Then, add in minced garlic and ginger for an extra kick of flavor. Next, pour in the pineapple juice, rice vinegar, ketchup, and brown sugar. Let the sauce simmer until it thickens, and then add in the soy sauce. This will give the sauce a rich umami flavor.
Putting it All Together
Frying the Chicken
Once the sauce is done, it's time to fry the chicken. Heat oil in a pan and fry the marinated chicken until it turns golden brown and crispy. Make sure to drain the excess oil on a paper towel before proceeding to the next step.
Adding Vegetables and Sauce
In the same pan, stir-fry your preferred vegetables, such as bell peppers, onions, and pineapple chunks. Once they are cooked to your liking, add in the fried chicken and pour the sweet and sour sauce on top. Mix everything together until the chicken and vegetables are evenly coated with the sauce.
Serving and Enjoying
Your sweet and sour chicken Chinese style is now ready to be served! You can pair it with rice or noodles and garnish it with sesame seeds or green onions for an extra touch. This dish is perfect for family dinners or gatherings with friends, and it's sure to impress with its delicious flavors and beautiful presentation.
Final Thoughts
Making sweet and sour chicken Chinese style may seem daunting, but with the right ingredients and techniques, it can be easily replicated at home. This recipe is a great way to bring a taste of China to your dining table and impress your loved ones with your culinary skills. So next time you're craving some Chinese food, skip the takeout and try making this sweet and sour chicken recipe yourself.
