19 Sweet Pulao Recipe Indian Get Cooking And Enjoy!
Published on: Mar 31, 2024
Sweet pulao is a popular Indian dish that is loved by people of all ages. This delectable dish is a combination of fragrant rice, aromatic spices, and a variety of nuts and fruits. It is also known as "meetha pulao" in Urdu, which translates to "sweet pilaf". This dish is typically served during special occasions and gatherings, but with this easy and authentic recipe, you can enjoy it anytime in the comfort of your own home. Let's dive into the world of sweet pulao and learn how to make it like a pro!
If you love Indian food, then this recipe is a must-try! Tender chicken cooked in a creamy, buttery tomato sauce with a blend of aromatic spices. It's a dish that will leave your taste buds craving for more. The secret to this dish is the use of ghee, a clarified butter commonly used in Indian cuisine, which adds a rich and nutty flavor. Serve it with some naan or basmati rice for a truly satisfying meal.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
This classic Indian dish is a favorite among many for its rich and flavorful sauce made with coconut milk, yogurt, and a variety of spices such as cumin, coriander, and garam masala. The chicken is marinated in a mixture of ginger, garlic, and chili powder before being cooked in the sauce, resulting in tender and juicy pieces of meat. It's perfect for those who prefer a milder, creamy curry.
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My mother’s One pot Chicken Pulao (Traditional Indian...
Main Ingredients: Chicken, Basmati Rice, Onions, Tomatoes, Curd, Garlic
This recipe is a cherished family recipe passed down through generations. It's a one-pot dish that is not only easy to make but also bursting with flavor. The chicken is cooked with basmati rice, onions, tomatoes, and a variety of spices such as cinnamon, cardamom, and cloves. The result is a delicious and aromatic dish that will transport you to the streets of India with every bite.
If you're a seafood lover, then this dish is for you. Succulent shrimp cooked in a spicy and tangy tomato-based gravy, this dish is a must-try for any curry enthusiast. The use of tamarind gives it a unique tangy flavor, while the curry leaves add a distinct aroma. Serve it with some steamed rice for a complete meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegetarian dish is a staple in many Indian households. Chickpeas are cooked in a creamy coconut-based sauce with a blend of aromatic spices such as turmeric, cumin, and coriander. It's a hearty and flavorful dish that can be enjoyed on its own or served with some naan or rice. It's a great option for those looking for a meat-free meal.
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Spicy Indian Chickpea and Quinoa Pulao
Main Ingredients: Rice Blend, Chickpeas, Vegetable, Ginger, Vegetable
For a healthier twist on the traditional pulao, try this recipe that combines chickpeas and quinoa for a protein-packed and nutritious meal. The dish is flavored with garam masala, chili powder, and coriander powder, giving it a spicy kick. It's a perfect dish for those looking to incorporate more grains and legumes into their diet.
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Chicken Pulao / Chicken Pulav | Gluten Free Indian
Main Ingredients: Basmati Rice, Water, Coconut Oil, Cloves, Cardamom Pod
This gluten-free version of the classic chicken pulao is just as delicious as the original. The chicken is marinated in a mixture of yogurt, ginger, and garlic, before being cooked with basmati rice and a blend of spices. It's a hearty and satisfying meal that can be enjoyed by those with gluten sensitivities.
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Instant Pot Indian Chicken Pulao
Main Ingredients: Basmati Rice, Fresh Ginger, Minced Garlic, Lemon Juice
This recipe takes the traditional chicken pulao and makes it even easier to prepare with the use of an Instant Pot. The chicken and rice are cooked together with a variety of spices, resulting in a flavorful and tender dish in a fraction of the time. Serve it with some raita for a complete meal.
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Tawa Pulao ~ Basmati Rice with Vegetables and Spices,...
Main Ingredients: Basmati Rice, Oil, Cumin Seeds, Crushed Garlic, Ginger
This dish is a popular street food in Mumbai and is now gaining popularity all over the world. It's a flavorful and colorful dish made with basmati rice, mixed vegetables, and a variety of spices such as pav bhaji masala and red chili powder. It's a quick and easy meal that is perfect for a busy weeknight dinner.
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Mint Coriander Pulao | Indian Rices
Main Ingredients: Rice, Mint Leaves, Cilantro, Onion, Garlic Paste, Oil
This simple yet flavorful dish is perfect for those who love the combination of mint and coriander. The herbs are blended with coconut, green chilies, and cashews to make a fragrant paste, which is then cooked with basmati rice and spices. It's a refreshing and tasty dish that can be enjoyed on its own or served with some raita.
This classic dish needs no introduction. Tender chicken cooked in a rich and spicy tomato-based gravy, this dish is a staple in many Indian households. The use of curry leaves and coconut milk adds a unique flavor to the dish, making it stand out from other curries. Serve it with some naan or rice for a satisfying meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal nirvana, also known as dal makhani, is a rich and creamy lentil dish that is a must-try for any Indian food lover. Black lentils and kidney beans are cooked in a tomato-based sauce with a blend of spices such as cumin, coriander, and garam masala. The addition of cream and butter gives it a decadent and indulgent touch. Serve it with some naan or rice for a truly satisfying meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This dish is a fusion of Indian and Chinese flavors, resulting in a delicious and unique dish that will leave you wanting more. The chicken is cooked in a sauce made with soy sauce, vinegar, and a variety of spices, giving it a tangy and spicy kick. It's a great option for those who love a little heat in their meals.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This vegetarian dish is another staple in Indian households. It's a simple yet delicious dish made with lentils, coconut milk, and a blend of spices such as mustard seeds, cumin, and curry leaves. It's a comforting and hearty dish that can be enjoyed on its own or served with some rice or naan.
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Bengali Mishti Pulao I Bengali Sweet Pulao
Main Ingredients: Rice, Ghee, Raisins, Cashew Nuts, Cardamom, Cloves
This Bengali-style pulao is a must-try for those who love a touch of sweetness in their meals. The rice is cooked with ghee, raisins, cashews, and a variety of spices such as cinnamon, cloves, and cardamom. The result is a fragrant and flavorful dish that pairs well with any spicy curry.
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Modur Pulao (Kashmiri Sweet Pulao)
Main Ingredients: Basmati Rice, Sugar, Ghee, Bay Leaves, Cloves, Cinnamon
This Kashmiri-style pulao is another dish that has a touch of sweetness to it. It's made with basmati rice, ghee, cashews, and a blend of spices such as cinnamon, cardamom, and cloves. The use of almonds and raisins gives it a crunchy and chewy texture, making it a delight to eat.
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Mutton Pulao | Mutton Yakhni Pilau | Pakistani & Indian
Main Ingredients: Oil, Cumin Seeds, Onions, Garlic, Ginger, Mutton, Salt
This dish is a popular variation of the traditional pulao, where the meat is cooked separately in a flavorful broth before being combined with the rice. The broth is made with a blend of spices such as cumin, coriander, and fennel seeds, giving it a unique and delicious flavor. The result is a hearty and satisfying dish that is perfect for a special occasion.
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Capsicum Pulao - Indian fried rice with bell pepper
Main Ingredients: Basmati Rice, Capsicum, Onion, Ginger, Garlic, Ghee
This dish is a great option for those looking for a quick and easy meal. The rice is cooked with capsicum, peas, and a blend of spices such as garam masala and red chili powder. It's a simple yet flavorful dish that can be enjoyed on its own or served with some raita.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This dish is a popular variation of the classic chicken curry. It's made with a blend of spices such as red chili powder, cumin, and coriander, giving it a spicy and aromatic flavor. The use of fresh cream adds a rich and creamy texture to the dish. Serve it with some naan or rice for a delicious meal.
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Pressure Cooker Kheema Pulao Indian Ground Beef and...
Main Ingredients: Cumin Seeds, Cloves, Peppercorns, Cassia Bark, Green
This dish is perfect for those looking for a quick and easy meal. The ground beef is cooked with basmati rice, peas, and a blend of spices such as garam masala and turmeric, resulting in a flavorful and hearty dish. It can be made in a pressure cooker in just a few minutes, making it a great option for a busy weeknight dinner.
The Perfect Blend of Sweet and Savory
If you are a fan of Indian cuisine, then you must have tried biryani, a flavorful rice dish that is often served with spicy curries. Sweet pulao, on the other hand, is a unique twist to the traditional biryani. It is a perfect blend of sweet and savory flavors that will tantalize your taste buds. The sweetness comes from raisins, dates, and dried cranberries, while the savory side is represented by cashews, almonds, and spices like cumin, cardamom, and cinnamon. The combination of these ingredients makes for a delicious and satisfying meal.
Bringing Authentic Indian Flavors to Your Kitchen
While there are many variations of sweet pulao, this recipe will give you an authentic taste of India. The key to achieving the perfect flavor is using the right ingredients and cooking techniques. The main ingredient, of course, is the rice. Basmati rice is the best choice for this dish as it has a fragrant aroma and long grains that give a beautiful texture to the pulao. Soak the rice for at least 30 minutes before cooking to ensure that it cooks evenly and does not become mushy.
Next, the spices play a crucial role in making this dish stand out. The combination of whole spices like cumin seeds, cardamom pods, and cinnamon stick gives a rich and earthy flavor to the pulao. You can also add bay leaves and cloves for additional depth of flavor. Toast the whole spices in hot oil before adding the rice to release their aromatic oils and enhance the overall taste of the dish.
A Dish for Every Occasion
Sweet pulao is not just a dish to be enjoyed during special occasions, but it also makes for a hearty and wholesome meal on any day. It is a great way to add a touch of sweetness to your regular meals and introduce your family to new flavors. This dish is also a great option for vegetarians and vegans as it is completely meat-free.
In conclusion, sweet pulao is a must-try dish for all foodies out there. Its unique blend of sweet and savory flavors is sure to leave you wanting more. With this easy and authentic recipe, you can now recreate this delicious Indian dish in your own kitchen. So gather your ingredients and get ready to impress your family and friends with your culinary skills.
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