19 Sweet Potato Pound Cake Recipe Southern Living Ignite Your Passion For Cooking!
Published on: Mar 8, 2024
Sweet potato pound cake is a beloved dessert in the southern United States, known for its rich and moist texture and delicious flavor. This classic recipe has been passed down for generations and is a staple in many southern homes. If you've never tried it before, you're in for a treat. Here's everything you need to know to make the perfect sweet potato pound cake.
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
Looking for a classic and delicious dessert? Look no further than this Southern Pound Cake recipe! This moist and buttery pound cake is a staple in many Southern households, and for good reason. It's easy to make, versatile, and oh-so-delicious.
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Sweet Potato Pound Cake
Main Ingredients: Butter, Sugar, Sweet Potatoes, Eggs, Flour, Salt
Sweet potatoes aren't just for savory dishes - they also make for a unique and flavorful addition to desserts. This Sweet Potato Pound Cake is a perfect example. The sweet and earthy flavor of the sweet potatoes pairs perfectly with the rich and dense pound cake. Trust us, you won't be able to resist this delicious treat.
When it comes to pound cakes, sometimes simple is best. This Southern Butter Pound Cake is a classic recipe that never goes out of style. Made with basic ingredients like butter, sugar, and flour, this pound cake is rich, buttery, and perfect for any occasion.
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Sweet Potato pound Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Get ready to take your pound cake to the next level with this Sweet Potato Pound Cake recipe. The addition of sweet potatoes not only adds a unique flavor, but also makes the cake incredibly moist. Top it off with a delicious praline glaze for a truly indulgent treat.
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Sweet Potato Pound Cake with Praline Glaze
Main Ingredients: Cream Cheese, Unsalted Butter, Organic Cane Sugar
Speaking of praline glaze, this Sweet Potato Pound Cake with Praline Glaze is a must-try for any sweet potato lover. The combination of the sweet and nutty glaze with the dense and flavorful pound cake is simply irresistible. This dessert will definitely be a crowd-pleaser.
If you're looking for a dessert that's a little different from the usual, give this Southern Sweet Potato Cake a try. It combines the flavors of sweet potatoes, cinnamon, and nutmeg for a warm and comforting treat. Plus, the cream cheese frosting on top adds the perfect touch of sweetness.
This Southern Five Flavor Pound Cake is a true Southern classic. It gets its name from the five flavors used in the recipe - vanilla, lemon, almond, rum, and butter. The result is a deliciously complex and flavorful pound cake that will have you going back for seconds (or thirds).
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Southern Lemon Pound Cake (From Scratch)
Main Ingredients: Unsalted Butter, Shortening, Granulated Sugar, Eggs
There's something so refreshing about the combination of lemon and pound cake. This Southern Lemon Pound Cake is no exception. Made completely from scratch, this cake is bursting with lemon flavor and has a light and airy texture. It's the perfect dessert for a warm summer day.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
Sweet potato pie is a staple in many Southern households, and for good reason. This Old Fashioned Southern Sweet Potato Pie is a classic recipe that has been passed down for generations. It's made with simple ingredients and has a deliciously spiced sweet potato filling that will have you coming back for more.
Another delicious twist on the classic sweet potato pie is this Southern Sweet Potato Pie. It's made with brown sugar and spices, giving it a rich and flavorful taste. Plus, the flaky pie crust and dollop of whipped cream on top make it a true Southern delicacy.
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Spiced Sweet Potato Pound Cake with Caramel Frosting
Main Ingredients: Unsalted Butter, Granulated Sugar, Large Eggs
This Spiced Sweet Potato Pound Cake with Caramel Frosting is a perfect dessert for any fall occasion. The warm spices of cinnamon, nutmeg, and ginger pair perfectly with the sweet potato flavor. And let's not forget about the decadent caramel frosting that takes this cake to the next level.
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Sweet Potato Pound Cake with Cranberry Walnut Streusel
Main Ingredients: Unsalted Butter, Granulated Sugar, Sweet Potatoes
Looking for a pound cake that's a little more festive? This Sweet Potato Pound Cake with Cranberry Walnut Streusel is perfect for the holiday season. The tart cranberries and crunchy walnuts add a delicious contrast to the sweet and moist pound cake. It's a dessert that everyone will love.
Sometimes, you just can't beat a classic. This Southern Pound Cake is a no-fail recipe that is sure to impress. It's simple, easy to make, and has a dense and moist texture that is pure perfection. Serve it with a scoop of vanilla ice cream for the ultimate dessert.
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Best Sweet Potato Pound Cake with Cream Cheese Frosting
Main Ingredients: Butter, Granulated Sugar, Large Eggs, Vanilla Extract
If you're a fan of cream cheese frosting, you won't want to miss this recipe. This Best Sweet Potato Pound Cake with Cream Cheese Frosting is the perfect combination of sweet and tangy. The cream cheese frosting adds a delicious richness to the already flavorful pound cake.
Peaches are a quintessential Southern fruit, so it's no surprise that they make an appearance in this Southern Peach Pound Cake. The juicy and sweet peaches add a delicious burst of flavor to the pound cake, making it the perfect summertime dessert.
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Fluffy Sweet Potato Pound Cake with Maple Glaze
Main Ingredients: Almond Milk, Ghee, Maple Syrup, Sweet Potato, Eggs
This Fluffy Sweet Potato Pound Cake with Maple Glaze is a dream come true for sweet potato lovers. The cake is light and fluffy, and the maple glaze adds just the right amount of sweetness. It's a mouthwatering dessert that is sure to impress your family and friends.
Sweet potatoes aren't just for desserts - they also make a delicious side dish. These Southern Candied Sweet Potatoes are a classic side dish that pairs perfectly with any meal. They're sweet, buttery, and oh-so-comforting, making them a staple on many Southern dinner tables.
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Sweet Potato Pound Cake with Cane Syrup Glaze and...
Main Ingredients: Candied Pecans, Firmly Packed Light Brown Sugar
If you're feeling adventurous, give this Sweet Potato Pound Cake with Cane Syrup Glaze and Bourbon Pecan Praline a try. It's a mouthful to say, but it's also a mouthful of deliciousness. The combination of the sweet potato pound cake, sticky cane syrup glaze, and crunchy bourbon pecan praline is simply divine.
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Loaded Bourbon Maple Bacon Sweet Potatoes
Main Ingredients: Sweet Potatoes, Butter, Bourbon, Maple Syrup, Ground
Yes, you read that right - bacon in a sweet potato dish. These Loaded Bourbon Maple Bacon Sweet Potatoes are a unique and indulgent twist on the traditional candied sweet potatoes. The smoky and salty bacon pairs perfectly with the sweet and boozy bourbon maple glaze. Trust us, you won't be able to resist this dish.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
If you're a fan of classic pound cake, then this Southern pound cake recipe is a must-try. Made with simple ingredients like butter, sugar, flour, and eggs, this cake is unbelievably rich and buttery, with a dense yet tender texture that melts in your mouth. It's the perfect dessert to serve at any gathering, and it's sure to impress even the pickiest of eaters.
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Sweet Potato Pound Cake
Main Ingredients: Butter, Sugar, Sweet Potatoes, Eggs, Flour, Salt
If you love the sweet and savory combination, then this sweet potato pound cake is for you. The addition of mashed sweet potatoes adds a subtle sweetness and a beautiful orange color to the cake. This recipe also includes a touch of fall spices like cinnamon, nutmeg, and ginger, making it the perfect dessert for the cooler months.
Butter lovers, this one's for you. This Southern butter pound cake is all about the butter. With a whopping 2 cups of butter in the batter, this cake is rich, moist, and oh-so-buttery. It's a classic recipe that has been passed down for generations and is sure to become a family favorite in your household.
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Sweet Potato pound Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This sweet potato pound cake is a twist on the traditional recipe. Instead of using mashed sweet potatoes in the batter, this recipe uses sweet potato puree, which gives the cake a smoother texture and a more intense sweet potato flavor. The addition of a praline glaze adds a touch of decadence to this already delicious dessert.
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Sweet Potato Pound Cake with Praline Glaze
Main Ingredients: Cream Cheese, Unsalted Butter, Organic Cane Sugar
If you can't get enough of that praline goodness, then you have to try this sweet potato pound cake with praline glaze. The glaze is made with butter, brown sugar, and pecans, and it adds a sweet and crunchy topping to the cake. It's the perfect balance of sweet and nutty and takes this pound cake to the next level.
This Southern sweet potato cake is a show-stopper. It's a three-layer cake filled with a creamy sweet potato filling and frosted with a rich cream cheese frosting. It's a dessert fit for any special occasion, and it's sure to impress your guests with its beautiful presentation and delicious taste.
If you're looking for a pound cake with a little something extra, then this Southern five flavor pound cake is for you. It's made with five different extracts – vanilla, rum, lemon, almond, and butter – giving it a complex and unique flavor profile. It's a fun twist on a classic recipe and is sure to be a hit at your next gathering.
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Southern Lemon Pound Cake (From Scratch)
Main Ingredients: Unsalted Butter, Shortening, Granulated Sugar, Eggs
Lemon lovers, rejoice! This Southern lemon pound cake is bursting with bright and tangy lemon flavor. Made from scratch with fresh lemon zest and juice, this cake is light, moist, and perfect for spring and summer. It's a refreshing and delicious dessert that will leave you wanting more.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
Sweet potato pie is a classic Southern dessert, and this old-fashioned recipe is a must-try. Made with mashed sweet potatoes, evaporated milk, and warm spices like cinnamon and nutmeg, this pie is a true taste of the South. Serve it with a dollop of whipped cream for a perfect ending to any meal.
Another delicious variation of sweet potato pie is this Southern sweet potato pie. Instead of using mashed sweet potatoes, this recipe calls for sweet potato puree, which gives the pie a smoother texture. It's a simple and easy dessert that will have you reaching for a second slice.
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Spiced Sweet Potato Pound Cake with Caramel Frosting
Main Ingredients: Unsalted Butter, Granulated Sugar, Large Eggs
Spice up your pound cake game with this spiced sweet potato pound cake. The addition of warm spices like cinnamon, nutmeg, and allspice give this cake a cozy and comforting flavor. And the creamy caramel frosting takes it to the next level, making it almost too pretty to eat.
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Sweet Potato Pound Cake with Cranberry Walnut Streusel
Main Ingredients: Unsalted Butter, Granulated Sugar, Sweet Potatoes
This sweet potato pound cake is perfect for the holiday season. The addition of dried cranberries and chopped walnuts in the streusel topping adds a festive touch and a delicious crunch. Serve it with a cup of hot cocoa or coffee for the ultimate cozy treat.
This classic Southern pound cake is a no-fail recipe. It's simple, easy to make, and always turns out perfectly. It's a versatile dessert that can be served on its own or dressed up with fresh fruit, whipped cream, or your favorite glaze. It's a staple in every Southern kitchen and is sure to become a favorite in yours too.
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Best Sweet Potato Pound Cake with Cream Cheese Frosting
Main Ingredients: Butter, Granulated Sugar, Large Eggs, Vanilla Extract
This sweet potato pound cake is a winner in every way. It's rich, moist, and full of flavor, and the cream cheese frosting is the perfect complement to the sweet potato flavor. It's a delicious dessert that can be enjoyed any time of year, and it's sure to become a go-to recipe in your household.
This Southern peach pound cake is a summertime favorite. Filled with fresh, juicy peaches and topped with a sweet peach glaze, this cake is a celebration of the sweet fruit. It's a refreshing and delicious dessert that will have you dreaming of sunny days and backyard barbecues.
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Fluffy Sweet Potato Pound Cake with Maple Glaze
Main Ingredients: Almond Milk, Ghee, Maple Syrup, Sweet Potato, Eggs
If you love fluffy, light, and airy cakes, then this one's for you. This sweet potato pound cake is made with a mix of cake flour and all-purpose flour, giving it a lighter texture than traditional pound cakes. And the maple glaze adds a delicious sweetness and a touch of fall flavor to this already delicious dessert.
If you're looking for a side dish to complement your sweet potato pound cake, then these Southern candied sweet potatoes are a perfect choice. Made with brown sugar, butter, and warm spices, these sweet potatoes are a delicious and comforting side dish that pairs well with any meal.
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Sweet Potato Pound Cake with Cane Syrup Glaze and...
Main Ingredients: Candied Pecans, Firmly Packed Light Brown Sugar
This unique sweet potato pound cake is made with a cane syrup glaze, giving it a subtle sweetness and a beautiful sheen. And if that's not enough, the cake is also topped with a candied pecan crunch, adding a delicious crunch and a touch of Southern charm to this already delicious dessert.
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Loaded Bourbon Maple Bacon Sweet Potatoes
Main Ingredients: Sweet Potatoes, Butter, Bourbon, Maple Syrup, Ground
Last but certainly not least, we have these loaded bourbon maple bacon sweet potatoes. This recipe takes sweet potatoes to a whole new level with the addition of bourbon, maple syrup, and bacon. It's a savory and sweet flavor explosion that you won't be able to resist.
Ingredients
1. Sweet Potatoes
The star ingredient in this recipe is, of course, sweet potatoes. They provide a unique and delicious flavor to the pound cake and also add moisture to the batter. Make sure to use fresh and properly mashed sweet potatoes for the best results.
2. Flour
The base of any pound cake is usually flour, and this recipe is no exception. All-purpose flour works best, but you can also use cake flour for a lighter and fluffier texture.
3. Sugar
To achieve the perfect balance of sweetness, this recipe calls for sugar. You can use regular granulated sugar or brown sugar for a deeper flavor. Don't skimp on the sugar, as it helps with the cake's texture and moisture.
4. Butter
For a rich and buttery flavor, this recipe uses butter. Make sure to use unsalted butter and let it come to room temperature before mixing it with the other ingredients.
5. Eggs
Eggs are essential in any pound cake recipe as they provide structure and help the cake rise. This recipe calls for eggs, and it's important to use them at room temperature for the best results.
6. Vanilla Extract
To add a touch of flavor and aroma, this recipe includes vanilla extract. Make sure to use pure vanilla extract and not imitation for the best flavor.
7. Spices
To give this sweet potato pound cake a warm and comforting flavor, we'll be adding spices like cinnamon, nutmeg, and allspice. They pair perfectly with the sweet potatoes and add depth to the overall taste.
Instructions
Once you have all your ingredients, it's time to start baking. Here's a quick overview of the steps:
1. Prepare the sweet potatoes
Peel and chop the sweet potatoes and boil them until they are soft. Mash them well and set aside to cool.
2. Preheat your oven and prepare the pan
Preheat your oven to 350°F and grease a pound cake pan with butter and flour.
3. Mix the dry ingredients
In a separate bowl, mix together the flour, sugar, baking powder, spices, and a pinch of salt.
4. Cream the butter and sugar
In a large bowl, cream the butter and sugar until light and fluffy.
5. Add the eggs and vanilla
Add the eggs one at a time, mixing well after each addition. Then add the vanilla extract and mix until well combined.
6. Alternate adding the dry ingredients and sweet potatoes
Slowly add the dry ingredients to the wet mixture, mixing well after each addition. Then, fold in the mashed sweet potatoes until fully incorporated.
7. Bake the cake
Pour the batter into the prepared pan and bake for 60-70 minutes, or until a toothpick inserted in the center comes out clean.
8. Let it cool and serve
Once the cake is done, let it cool in the pan for 15 minutes before removing it and placing it on a wire rack to cool completely. Serve with a dusting of powdered sugar or a dollop of whipped cream.
This sweet potato pound cake is perfect for any occasion and is sure to be a hit with your family and friends. Its unique flavor and moist texture make it stand out from traditional pound cakes. So why not give this southern living recipe a try and impress your loved ones with a delicious and comforting dessert?
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