17 Sweet Potato Japanese Braise Recipe You Must Try Them!
Published on: Mar 26, 2024
The sweet potato Japanese braise recipe is a delicious and comforting dish that brings together the flavors of sweet and savory in one mouth-watering meal. This traditional Japanese dish is not only easy to make, but it also packs a punch of nutrients, making it a perfect addition to any meal plan. Let's take a closer look at the ingredients and steps to create this delectable dish.
Main Ingredients: Plain Flour, Baking Powder, Vegetable Stock, Eggs, Soy
This Japanese twist on a classic dish is a must-try for any Beer Can Chicken lover. The sweet and savory flavors of the okonomiyaki sauce combined with the tender chicken make for an unforgettable meal.
2of 20
Japanese Kakiage Tempura
Main Ingredients: Onion, Carrot, Sweet Potato, Shiso Leaves, Plain Flour
For a crispy and flavorful twist on Beer Can Chicken, try this Japanese Kakiage Tempura recipe. The mix of vegetables and chicken creates a unique and delicious flavor profile that is sure to satisfy.
3of 20
Tempura
Main Ingredients: Flour, Cornstarch, Cold Water, Baking Powder, Salt
If you're a fan of crispy and fried dishes, then this Tempura recipe is a must-try. The light and airy batter paired with the juicy Beer Can Chicken is a match made in heaven.
4of 20
Miso Sweet Potato
Main Ingredients: Sweet Potatoes, Olive Oil, White Miso Paste, Mirin, Soy
Looking for a mouth-watering side dish to go with your Beer Can Chicken? This Miso Sweet Potato recipe is the perfect addition. The umami flavors of the miso perfectly complement the savory chicken.
5of 20
King Trumpet Mushroom Steam Buns with Miso Butter &...
Main Ingredients: Scallions, Thai Basil, Lime, Purple Sweet Potatoes
For a unique and flavorful twist on traditional Beer Can Chicken, try this recipe for King Trumpet Mushroom Steam Buns with Miso Butter & Beer Can Chicken. The combination of the juicy chicken and the rich miso butter is a match made in heaven.
6of 20
Roasted Sweet Potato Sushi
Main Ingredients: Vegetable Oil, Maple Syrup, Sesame Oil, Sweet Potato
If you're a fan of sushi, then this Roasted Sweet Potato Sushi recipe is a must-try. The tender and flavorful Beer Can Chicken adds a delicious twist to this classic dish.
7of 20
Warm Sweet Potato Salad with Scape Miso Pesto
Main Ingredients: Garlic Scapes, Roasted Unsalted Cashews, White Miso
For a hearty and flavorful side dish, try this Warm Sweet Potato Salad with Scape Miso Pesto. The creamy pesto and tender chicken make for a delicious and satisfying meal.
8of 20
Udon with Shiitake Mushrooms, Sweet Potato and Kale in...
Main Ingredients: Dried Udon Noodles, Sweet Potato, Coconut Oil, Red
Craving a warm and comforting meal? This Udon with Shiitake Mushrooms, Sweet Potato and Kale in Beer Can Chicken Broth recipe is the perfect solution. The flavorful broth and tender chicken make for a delicious and filling dish.
9of 20
Perfect Tempura
Main Ingredients: Sweet Potato, Yam, Onion, Eggplant, Shrimps, Canola
If you're looking to perfect your tempura game, then this recipe is for you. The crispy and flavorful batter combined with the juicy Beer Can Chicken is a match made in heaven.
10of 20
Beer Braised Short Ribs
Main Ingredients: Leeks, Garlic, Carrots, Parsnips, Turnips, Celery
For a hearty and flavorful dish, try this Beer Braised Short Ribs recipe. The tender and juicy short ribs paired with the savory Beer Can Chicken make for a delicious and satisfying meal.
11of 20
Skillet Sweet Potato Braised Chicken
Main Ingredients: Sweet Potato, Olive Oil, Chicken, Yellow Onion, Minced
For a one-pan meal that is packed with flavor, try this Skillet Sweet Potato Braised Chicken recipe. The tender chicken and sweet potatoes create a delicious and hearty dish that is perfect for any occasion.
Looking for a unique and delicious breakfast option? These Japanese Style Pancakes are the perfect choice. The addition of Beer Can Chicken adds a savory twist to this sweet dish.
For a savory and satisfying meal, try this Japanese Okonomiyaki recipe. The combination of tender Beer Can Chicken and savory vegetables make for a delicious and filling dish.
If you have a sweet tooth, then this Japanese ‘Cotton’ Cheesecake recipe is a must-try. The light and fluffy cheesecake is the perfect dessert after a savory Beer Can Chicken meal.
15of 20
Japanese Style Broast Duck
Main Ingredients: Dashi, Ginger, Mirin, Sugar, Soy Sauce, Kosher Salt
Looking to take your Beer Can Chicken game to the next level? Try this Japanese Style Broast Duck recipe. The crispy and flavorful duck paired with the tender chicken is a match made in heaven.
16of 20
Miso + Rice Noodle Soup with Sesame Roasted Sweet...
Main Ingredients: Kombu, Dried Shiitake Mushrooms, Fresh Ginger Root
This Miso + Rice Noodle Soup with Sesame Roasted Sweet Potato recipe is the perfect meal for a cold and rainy day. The savory miso broth and tender chicken make for a delicious and warming dish.
For a hearty and comforting meal, try this Japanese Beef & Potato Stew recipe. The tender Beef Can Chicken and flavorful vegetables create a delicious and satisfying dish.
18of 20
Shrimp Sushi Bowls with Spicy Mayo
Main Ingredients: Sweet Potato, Olive Oil, Cooked Shrimp, Rainbow Chard
If you're a fan of sushi bowls, then this Shrimp Sushi Bowl with Spicy Mayo recipe is a must-try. The addition of Beer Can Chicken adds a unique twist to this classic dish.
For a quick and easy meal that is packed with flavor, try this Japanese Beef Curry Udon (Kare Udon) recipe. The tender and flavorful Beer Can Chicken adds a delicious twist to this classic dish.
20of 20
Vegan Lion’s Mane Mushroom Sushi
Main Ingredients: Short Grain Sushi Rice, Rice Wine Vinegar, Sugar, Salt
If you're looking for a unique and flavorful vegan option, try this Vegan Lion’s Mane Mushroom Sushi recipe. The savory and juicy Beer Can Chicken adds a delicious twist to this plant-based dish.
The Ingredients You'll Need
For this recipe, you'll need sweet potatoes, soy sauce, mirin, sake, brown sugar, ginger, garlic, and green onions. These ingredients are all easily available in most grocery stores and can be substituted with similar items if needed. The star of this dish, of course, is the sweet potatoes, which are packed with vitamins and minerals, including vitamin A, vitamin C, and potassium.
Preparing the Sweet Potatoes
To begin, peel and chop the sweet potatoes into bite-sized pieces. This allows the potatoes to cook evenly and absorb the flavors of the braising liquid. Sweet potatoes are a versatile ingredient and can be substituted with other root vegetables such as carrots or parsnips for a unique twist on this dish.
The Braising Liquid
In a large pot or Dutch oven, combine soy sauce, mirin, sake, brown sugar, ginger, and garlic. This combination of ingredients creates a rich and savory base for the sweet potatoes to braise in. The soy sauce adds a deep umami flavor, while the mirin and sake add a touch of sweetness. The brown sugar helps balance out the flavors, and the ginger and garlic add a subtle kick of spice.
Bringing it All Together
Once the braising liquid is heated and the flavors have melded together, add the chopped sweet potatoes to the pot. Stir to coat the potatoes in the liquid, then cover and let simmer for about 20 minutes, or until the potatoes are tender. Make sure to stir occasionally to ensure even cooking and to prevent the potatoes from sticking to the bottom of the pot.
Serving and Enjoying
Once the sweet potatoes are tender, remove the pot from the heat and let it cool for a few minutes. Serve the braise in bowls, making sure to include some of the flavorful braising liquid. Top with thinly sliced green onions for an added pop of color and flavor. This dish is perfect on its own as a comforting and hearty meal, or can be served as a side dish to complement any Japanese-inspired meal.
Now that you have the recipe for this delicious sweet potato Japanese braise, it's time to gather your ingredients and give it a try. Not only is this dish packed with flavor and nutrients, but it also makes for a great addition to any meal rotation. So go ahead and impress your friends and family with this traditional Japanese dish, and enjoy the delicious and comforting flavors of sweet and savory in one bite.