18 Sweet Potato Cookie Recipe Southern Prepare To Be Amazed!

Published on: Apr 30, 2024

In the southern region of the United States, sweet potato cookies are a beloved treat that has been passed down for generations. With their warm, comforting flavors and soft, chewy texture, these cookies are the perfect indulgence for any occasion. But what makes this cookie recipe so unique and special? Let's take a closer look at the history, ingredients, and technique behind this iconic southern sweet treat.

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1 of 20

Southern Sweet Potato Bread with Pecans

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground Nutmeg
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Why settle for ordinary bread when you can have this mouthwatering Southern sweet potato bread? Made with fresh sweet potatoes, pecans, and a hint of cinnamon, this bread is perfect for breakfast or as a side dish for dinner. And the best part? It's easy to make and can be enjoyed all year round.
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Old Fashioned Southern Sweet Potato Pie

Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
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No list of Southern recipes would be complete without a traditional sweet potato pie. This old-fashioned recipe is a crowd favorite, made with a buttery crust and a sweet, creamy filling. Serve it warm with a scoop of vanilla ice cream for the ultimate comfort food experience.
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If you're looking for a twist on the classic sweet potato pie, this recipe is for you. With a touch of nutmeg and a splash of rum, this pie has a rich and unique flavor that will leave you wanting more. It's also a great option for those who prefer a less sweet dessert.
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Take your sweet potatoes to the next level with this indulgent cake recipe. Moist and flavorful, this cake is perfect for any celebration. Top it off with a cream cheese frosting and some chopped pecans for the ultimate Southern treat.
5 of 20

Easy Southern Sweet Potato Pie

Main Ingredients: Sweet Potatoes, Butter, Sweetened Condensed Milk
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If you're short on time but still craving a delicious sweet potato pie, this recipe is here to save the day. Made with canned sweet potatoes and a pre-made pie crust, this recipe is quick, easy, and just as tasty as the traditional version. Serve it with a dollop of whipped cream for a perfect finish.
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Candied yams are a staple in Southern cuisine, and for good reason. Sweet, sticky, and oh-so-comforting, these yams are perfect as a side dish or as a dessert. Baked with butter, brown sugar, and marshmallows, this recipe is sure to be a hit with everyone at the table.
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Similar to candied yams, this recipe for Southern candied sweet potatoes is a must-try. With a touch of cinnamon and a sprinkle of pecans, these sweet potatoes are perfect for any occasion. Serve them as a side dish or as a dessert, and watch them disappear in no time.
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This sweet potato casserole is a classic Southern dish that is perfect for Thanksgiving or any other holiday gathering. Made with mashed sweet potatoes and topped with a crunchy pecan and brown sugar topping, this dish is a crowd pleaser. Top it off with some melted marshmallows for an extra touch of sweetness.
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Perfectly Southern Sweet Potato Pie

Main Ingredients: Sweet Potatoes, Dark Brown Sugar, Sugar, Butter, Large
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If you're on a quest to find the perfect sweet potato pie recipe, look no further. This recipe is the epitome of Southern comfort food, with a flaky crust and a rich, creamy filling. Serve it with a dollop of whipped cream and some chopped pecans for a truly indulgent experience.
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Bourbon Sweet Potatoes

Main Ingredients: Sweet Potatoes, Coarse Salt, Freshly Ground Black
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If you're a fan of bourbon, you'll love this recipe for Southern bourbon sweet potatoes. Baked with a generous amount of bourbon and brown sugar, these sweet potatoes have a deliciously boozy flavor that will have you going back for seconds. Serve them as a side dish or as a dessert, and don't forget to top them off with some whipped cream.
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Southern Baked Candied Sweet Potatoes

Main Ingredients: Sweet Potatoes, Unsalted Butter, White Sugar, Heavy
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These baked candied sweet potatoes are a delicious twist on the classic Southern dish. Baked with a maple syrup and brown sugar glaze, these sweet potatoes are perfectly sweet and caramelized. Serve them as a side dish or as a dessert, and enjoy the delicious flavors of the South.
12 of 20

Southern Cornmeal Galette

Main Ingredients: All Purpose Flour, Cornmeal, Turbinado Sugar, Salt
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This recipe for Southern cornmeal galette is a unique and flavorful way to enjoy your sweet potatoes. The crust is made with cornmeal and the filling is a combination of sweet potatoes, bacon, and cheese, making this dish a delicious blend of sweet and savory. Serve it as a main dish or as a side for a hearty and satisfying meal.
Main Ingredients: Sweet Potato, Milk, Butter, Sugar, Eggs, Vanilla
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This simple yet delicious recipe for Southern sweet potatoes is a great option for any day of the week. Baked with butter and brown sugar, these sweet potatoes are the perfect balance of sweet and savory. Top them off with some chopped pecans for an extra crunch.
14 of 20

Loaded Bourbon Maple Bacon Sweet Potatoes

Main Ingredients: Sweet Potatoes, Butter, Bourbon, Maple Syrup, Ground
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If you're a fan of loaded baked potatoes, you'll love this recipe for loaded bourbon maple bacon sweet potatoes. Crispy bacon, cheddar cheese, and green onions top off these sweet potatoes, giving them a deliciously savory twist. Drizzle them with a maple bourbon glaze for the ultimate indulgence.
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Sweet Potato Pie

Main Ingredients: Sweet Potatoes, Unbaked Pie Crust, Unsalted Butter
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This recipe for sweet potato pie is a simple yet delicious option for those who prefer a less sweet dessert. Made with fresh sweet potatoes and a flaky crust, this pie has a beautiful golden color and a creamy, flavorful filling. Serve it warm or chilled for a delightful treat.
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Refined-Sugar-Free Gluten-Free Sweet Potato Casserole

Main Ingredients: Sweet Potatoes, Nonstick Cooking Spray, Butter, Maple
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If you're looking for a healthier option that doesn't sacrifice flavor, this recipe for refined-sugar-free gluten-free sweet potato casserole is for you. Made with natural sweeteners and a gluten-free crust, this casserole is perfect for those with dietary restrictions. Top it off with some chopped pecans for a delicious crunch.
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Candied Yams

Main Ingredients: Nonstick Cooking Spray, Sweet Potatoes, Unsalted
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This classic recipe for candied yams is a must-try for any sweet potato lover. Made with butter, brown sugar, and marshmallows, these yams are perfectly sweet and gooey. Serve them as a side dish or as a dessert, and enjoy the comforting flavors of the South.
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Southern Stew [Vegan, Gluten-Free]

Main Ingredients: Olive Oil, Yellow Onion, Celery Stalks, Cumin, Dried
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If you're looking for a hearty and healthy meal, this recipe for Southern stew is the perfect option. Made with sweet potatoes, black beans, and a variety of vegetables, this stew is packed with flavor and nutrition. Serve it with some crusty bread for a complete meal.
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Southern Sweet Potato Fries or Chips

Main Ingredients: Sweet Potato, Olive Oil, Salt, Black Pepper, Canela
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Sweet potato fries and chips are a popular snack and side dish, and this Southern version adds a delicious twist to the classic recipe. Baked with a blend of spices and served with a homemade dipping sauce, these sweet potato fries or chips are perfectly crispy and flavorful.
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Southern BBQ Bowl

Main Ingredients: Veggie Burger, Sweet Potatoes, Black Eyed Peas, Collard
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This recipe for Southern BBQ bowl is a delicious and easy option for a weeknight dinner. Made with sweet potatoes, black beans, corn, and BBQ sauce, this bowl is packed with flavor and protein. Top it off with some avocado and cilantro for a fresh and tasty finish.

The History of Sweet Potato Cookies in the South

Sweet Potatoes: A Staple in Southern Cuisine

Sweet potatoes have been a staple in southern cuisine for centuries, dating back to the indigenous peoples who first cultivated them in the region. These nutrient-dense tubers were not only a vital food source, but also a symbol of abundance and prosperity. As southern cuisine evolved and adapted over time, sweet potatoes remained a beloved ingredient in both savory and sweet dishes.

The Evolution of Sweet Potato Cookies

While the exact origins of sweet potato cookies are unclear, it is believed that they were first created by African-American slaves in the southern United States. With limited resources and ingredients, these skilled cooks ingeniously incorporated sweet potatoes into their desserts, resulting in the creation of the first sweet potato cookies. As time went on, the popularity of sweet potato cookies spread throughout the south and became a staple in many southern kitchens. Today, this humble cookie has evolved into a beloved treat that can be found in bakeries, cafes, and homes across the region.

The Key Ingredients in Southern Sweet Potato Cookies

Sweet Potatoes: The Star of the Show

As the name suggests, sweet potatoes are the main ingredient in this cookie recipe. Known for their natural sweetness and creamy texture, they add depth of flavor and moisture to the cookies.

Southern Flavors: Cinnamon, Nutmeg, and Vanilla

To enhance the sweet potato's natural flavors, traditional southern spices like cinnamon and nutmeg are often used in these cookies. These warm and fragrant spices add a comforting touch to the cookies, making them perfect for enjoying on a cool autumn day. And of course, what southern treat would be complete without a splash of vanilla extract for added depth and richness?

A Southern Twist: Pecans or Walnuts

While some sweet potato cookie recipes may call for chocolate chips or raisins, a true southern twist on this classic treat includes chopped pecans or walnuts. These nuts add a crunch and nutty flavor that perfectly complements the sweet potatoes and spices.

The Technique Behind the Perfect Sweet Potato Cookie

Mixing the Wet and Dry Ingredients

To achieve the perfect texture and flavor, it is important to mix the wet and dry ingredients separately before combining them together. This ensures that the ingredients are evenly distributed and results in a consistent batch of cookies.

Chilling the Dough

One key step in making sweet potato cookies is chilling the dough before baking. This helps the cookies hold their shape and prevents them from spreading too much in the oven. It also allows the flavors to meld together, resulting in a more flavorful and chewy cookie.

Baking Time and Temperature

Every oven is different, so it is important to keep an eye on the cookies while they are baking. The perfect sweet potato cookie should be lightly golden on the edges and soft and chewy in the center. Baking them at a lower temperature for a longer period of time will help achieve this perfect texture. In conclusion, sweet potato cookies are a beloved treat in the south that has stood the test of time. With their rich history, unique ingredients, and special techniques, these cookies are more than just a dessert - they are a symbol of southern culture and tradition. So why not try making your own batch of sweet potato cookies and taste a piece of southern heritage for yourself?
18 sweet potato cookie recipe southern Prepare to be amazed!

Southern Sweet Potato Bread with Pecans

yield: 10 total time: 85 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 teaspoon ground nutmeg
  • 1/2 teaspoon ground cinnamon
  • 1 cup white sugar
  • 2 eggs beaten
  • 1/2 cup vegetable oil
  • 2 tablespoons milk
  • 1 cup sweet potatoes cooked and mashed
  • 1 cup chopped pecans
  • 1/2 cup golden raisins

Nutrition

  • Calories : 370 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 45 milligrams
  • Fat : 20 grams
  • Fiber : 2 grams
  • Protein : 5 grams
  • SaturatedFat : 2 grams
  • Sodium : 190 milligrams
  • Sugar : 25 grams
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