15 Sweet Potato Cobbler Recipe Southern Living Unleash Your Inner Chef!
Published on: Mar 21, 2024
Sweet potato cobbler is a beloved dessert in Southern cuisine, often served at family gatherings and holiday meals. This delectable dish combines the natural sweetness of sweet potatoes with a warm, buttery crust, creating a perfect balance of flavors. If you're looking to add a touch of Southern charm to your next dessert spread, look no further than this sweet potato cobbler recipe from Southern Living. With a few simple ingredients and easy-to-follow instructions, you'll have a mouth-watering cobbler that will have everyone asking for seconds.
Main Ingredients: Sweet Potatoes, Water, Granulated Sugar, Brown Sugar
Indulge in the sweet and savory flavors of the South with this mouth-watering sweet potato cobbler. The combination of tender sweet potatoes, warm spices, and a buttery crust will have your taste buds singing. This dish is perfect for any occasion, whether it's a cozy family dinner or a potluck with friends.
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Southern Sweet Potato Bread with Pecans
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground Nutmeg
Satisfy your sweet tooth with this delectable southern sweet potato bread. Made with creamy mashed sweet potatoes and crunchy pecans, this bread is the perfect balance of textures and flavors. Enjoy a slice with a cup of coffee or as a tasty snack on-the-go.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
Take a step back in time with this classic old fashioned southern sweet potato pie. Made with a flaky homemade crust and a rich, creamy filling, this pie is a staple in southern households. Serve it warm with a dollop of whipped cream for the ultimate comfort food experience.
A southern twist on the traditional pumpkin pie, this sweet potato pie is a must-try for any dessert lover. The smooth and velvety filling, made with mashed sweet potatoes, brown sugar, and warm spices, is sure to be a crowd-pleaser. And the best part? It's easy to make and only requires a few simple ingredients.
Upgrade your usual cake recipe with this southern sweet potato cake. The addition of sweet potatoes gives this cake a unique depth of flavor and a moist, fluffy texture. Top it off with a decadent cream cheese frosting for a dessert that will leave everyone wanting more.
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Easy Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Butter, Sweetened Condensed Milk
If you're short on time but still want to impress your guests with a delicious dessert, this easy southern sweet potato pie is the perfect choice. With a store-bought crust and a simple filling made with canned sweet potatoes, this pie comes together in a snap. Serve it at your next gathering and watch it disappear.
In the South, candied yams are a beloved side dish, especially during the holiday season. This recipe takes it up a notch with a sweet and sticky glaze made with brown sugar, butter, and warm spices. It's the perfect accompaniment to any savory main dish.
Similar to candied yams, this dish features sliced sweet potatoes coated in a buttery, sugary glaze. The addition of pecans adds a nice crunch and complements the natural sweetness of the potatoes. Serve it as a side dish or as a tasty topping for ice cream.
This classic southern casserole is a must-have at any holiday gathering. Creamy mashed sweet potatoes are topped with a buttery brown sugar and pecan crumble, making for a delicious and indulgent side dish. It's the perfect balance of sweet and savory flavors.
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Perfectly Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Dark Brown Sugar, Sugar, Butter, Large
For a flawless sweet potato pie every time, try this recipe for the perfect southern sweet potato pie. It features a foolproof crust and a smooth, creamy filling enhanced with a hint of bourbon. Top it with some whipped cream and enjoy a slice of heaven.
While sweet potatoes may reign supreme in the South, this peach cobbler is a close contender. Made with fresh, juicy peaches and a buttery, biscuit-like topping, this dessert is a true southern delicacy. Serve it warm with a scoop of vanilla ice cream for the ultimate summer treat.
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Bourbon Sweet Potatoes
Main Ingredients: Sweet Potatoes, Coarse Salt, Freshly Ground Black
For a unique twist on a classic side dish, try these bourbon sweet potatoes. The addition of bourbon adds a subtle depth of flavor and complements the natural sweetness of the potatoes. This dish is sure to be a hit at your next holiday gathering.
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Southern Baked Candied Sweet Potatoes
Main Ingredients: Sweet Potatoes, Unsalted Butter, White Sugar, Heavy
If you love candied yams but want a slightly healthier option, try these baked candied sweet potatoes. They're still coated in a delicious butter and sugar glaze, but they're baked instead of boiled, giving them a nice crispy texture. It's the best of both worlds.
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Loaded Bourbon Maple Bacon Sweet Potatoes
Main Ingredients: Sweet Potatoes, Butter, Bourbon, Maple Syrup, Ground
Take your sweet potatoes to the next level with this loaded recipe featuring bacon, maple syrup, and a touch of bourbon. The combination of sweet and savory flavors is sure to be a hit with your taste buds. This dish is perfect for a special occasion or as a tasty side dish any day of the week.
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Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Unbaked Pie Crust, Unsalted Butter
If you want to keep things simple, you can't go wrong with a classic sweet potato pie. This recipe features a buttery homemade crust and a creamy filling made with mashed sweet potatoes, eggs, and warm spices. It's a dessert that will never go out of style.
Main Ingredients: Sweet Potatoes, Nonstick Cooking Spray, Butter, Maple
For those with dietary restrictions, this refined-sugar-free and gluten-free sweet potato casserole is the perfect indulgence. It's made with natural sweeteners and almond flour, making it a healthier option without sacrificing flavor. This casserole is proof that you can still enjoy delicious southern dishes while staying true to your dietary needs.
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Candied Yams
Main Ingredients: Nonstick Cooking Spray, Sweet Potatoes, Unsalted
If you're a fan of candied yams, you'll love this traditional southern recipe. The sweet potatoes are boiled until tender, then coated in a buttery, sugary glaze and baked to perfection. It's a simple and delicious side dish that will have everyone coming back for seconds.
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Southern Stew [Vegan, Gluten-Free]
Main Ingredients: Olive Oil, Yellow Onion, Celery Stalks, Cumin, Dried
For a hearty and comforting meal, try this southern stew that is also vegan and gluten-free. It's made with a variety of vegetables, including sweet potatoes, and seasoned with southern-inspired spices. This stew is the perfect dish for a cold winter night.
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Southern Sweet Potato Fries or Chips
Main Ingredients: Sweet Potato, Olive Oil, Salt, Black Pepper, Canela
If you're looking for a healthier alternative to traditional french fries, try these southern sweet potato fries or chips. They're crispy, flavorful, and easy to make at home. Serve them as a side dish or as a tasty snack on their own.
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Easy Southern Peach Cobbler
Main Ingredients: Peaches, Salted Butter, Light Brown Sugar, Granulated
End your meal on a sweet note with this easy southern peach cobbler. Made with canned peaches and a simple biscuit-like topping, this dessert is a breeze to make. Serve it warm with a scoop of vanilla ice cream for a taste of the South in every bite.
Ingredients You'll Need:
Sweet Potato Filling:
Sweet potatoes - 3 cups, peeled and cubed
Granulated sugar - 1/2 cup
Brown sugar - 1/4 cup
Cinnamon - 1 tsp
Nutmeg - 1/4 tsp
Salt - 1/4 tsp
Butter - 1/4 cup, melted
Milk - 1/4 cup
Vanilla extract - 1 tsp
Cobbler Topping:
All-purpose flour - 1 1/2 cups
Granulated sugar - 1/4 cup
Baking powder - 1 tsp
Salt - 1 tsp
Butter - 1/2 cup, cold and cubed
Milk - 1/4 cup
Egg - 1, beaten
Directions:
Step 1: Prepare the Sweet Potato Filling
1. Preheat your oven to 375°F (190°C).
2. In a large bowl, mix sweet potatoes, granulated sugar, brown sugar, cinnamon, nutmeg, and salt.
3. Add in melted butter, milk, and vanilla extract, and stir until well combined.
4. Pour the mixture into a greased 9x13 inch baking dish.
Step 2: Make the Cobbler Topping
1. In a separate bowl, mix flour, granulated sugar, baking powder, and salt.
2. Cut in cold butter using a pastry cutter or your hands until the mixture resembles coarse crumbs.
3. In a small bowl, whisk together milk and egg.
4. Pour the milk mixture into the flour mixture and stir until a dough forms.
5. Drop spoonfuls of the dough onto the sweet potato filling.
Step 3: Bake and Serve
1. Bake the cobbler for 45-50 minutes, or until the topping is golden brown and the filling is bubbling.
2. Let the cobbler cool for about 15 minutes before serving.
3. Serve warm with a scoop of vanilla ice cream on top for the perfect finishing touch.
This sweet potato cobbler is sure to impress your friends and family with its warm, comforting flavors. The combination of the sweet potato filling and buttery cobbler topping is simply irresistible. So next time you're in the mood for a taste of the South, give this recipe a try and prepare to be amazed.
