Sweet potato biscuits are a beloved staple in Southern cuisine, and for good reason. These buttery, flaky biscuits are made with the addition of sweet potatoes, giving them a unique and delicious flavor. They are the perfect accompaniment to any meal, from breakfast to dinner. In this article, we will share a delicious and easy sweet potato biscuits recipe that will have your friends and family begging for more.
Main Ingredients: Sweet Potato, Whole Milk, All Purpose Flour, Sugar
If you're tired of the same old plain biscuits, why not spice things up with some sweet potato biscuits? These fluffy and flavorful treats are the perfect addition to any meal, and can even be enjoyed on their own as a snack. And to take it to the next level, try topping them with some delicious honey butter for a truly indulgent experience.
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Sweet Potato Biscuits
Main Ingredients: All Purpose Flour, Light Brown Sugar, Baking Powder
Looking for a healthier biscuit option? Look no further than sweet potato biscuits! These biscuits are not only delicious, but they also pack a punch of nutrients. Sweet potatoes are rich in vitamin A and potassium, making these biscuits a guilt-free indulgence. Plus, the natural sweetness of the sweet potatoes adds a unique twist to the classic biscuit flavor.
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Sweet potato biscuits with chorizo cream gravy and...
Main Ingredients: Sweet Potato, All Purpose Flour, Baking Powder, Salt
For a heartier and more filling option, try making sweet potato biscuits with a creamy chorizo gravy. The combination of the slightly sweet biscuits with the spicy and savory gravy is a match made in heaven. And if you want to take it to the next level, add in some diced sweet potatoes for an extra burst of flavor and texture.
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Southern Sweet Potato Biscuits
Main Ingredients: Sweet Potato, Whole Milk, Self Rising Flour, Salt
Southern cuisine is known for its comfort food and delicious flavors. And sweet potato biscuits are no exception. These biscuits are a staple in Southern cooking, and for good reason. They're easy to make and pair well with a variety of dishes. So why not add a touch of Southern charm to your next meal with some homemade sweet potato biscuits?
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Buttery Sweet Potato Biscuits
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Butter, Sweet
If you're a fan of flaky and buttery biscuits, then you'll love this sweet potato twist on a classic recipe. The addition of sweet potatoes adds a subtle sweetness and a beautiful orange color to the biscuits. And when paired with some creamy butter, these biscuits become irresistible. Just be warned, you may not be able to stop at just one.
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Paleo Sweet Potato Biscuits
Main Ingredients: Walnuts, Coconut Flour, Ghee, Sweet Potato, Baking
Following a paleo diet? You don't have to miss out on the joy of sweet potato biscuits. This recipe uses almond flour and coconut oil to make a grain-free and dairy-free version of this beloved treat. And the best part? They taste just as delicious as the traditional version.
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Vegan Sweet Potato Biscuits
Main Ingredients: Non Dairy Milk, Apple Cider Vinegar, Spelt Flour
Vegans, rejoice! You can still enjoy the goodness of sweet potato biscuits without any animal products. This recipe uses plant-based butter and almond milk to create a flaky and flavorful biscuit. And if you want to add even more flavor, try topping them with some vegan honey or maple syrup.
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Herbed Sweet Potato Biscuits
Main Ingredients: Sweet Potatoes, All Purpose Flour, Baking Powder
Want to add some extra flavor to your sweet potato biscuits? Try incorporating some herbs into the dough. Fresh rosemary, thyme, or sage can add a savory element to these sweet biscuits. And the aroma of the herbs baking in the oven will make your kitchen smell amazing.
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Shrimp and Jalapeno Sweet Potato Biscuits
Main Ingredients: Sweet Potato, Eggs, Coconut Flour, Shrimp, Bacon Fat
For a unique and delicious twist on sweet potato biscuits, try adding some shrimp and jalapenos to the dough. The combination of the slightly sweet biscuits with the spicy kick of the jalapenos and the savory taste of the shrimp is a flavor explosion in your mouth. These biscuits are perfect for a special occasion or for a fun twist on a brunch favorite.
Looking for a dessert option using sweet potatoes? Look no further than a Southern sweet potato pie. This pie is the perfect combination of sweet and savory, with a flaky crust and a creamy filling made with sweet potatoes, sugar, and warm spices. It's a must-try for any sweet potato lover.
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Sweet Potato Biscuits and Gravy
Main Ingredients: Sweet Potato, Buttermilk, All Purpose Flour, Light
For a hearty and comforting meal, try serving your sweet potato biscuits with some savory gravy. Whether it's a traditional sausage gravy or a creamy mushroom gravy, the combination of the slightly sweet biscuits with the rich and flavorful gravy is a match made in heaven. This dish is sure to become a family favorite.
Ingredients:
• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1/4 cup cold butter, cubed
• 1 cup cooked and mashed sweet potatoes
• 1/2 cup milk
• 2 tablespoons honey
Instructions:
Making sweet potato biscuits may sound intimidating, but this recipe is actually quite simple. Follow these steps for perfect biscuits every time:
1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, combine the flour, baking powder, and salt. Add in the cold butter and use a pastry cutter or your fingers to cut the butter into the flour mixture until it resembles coarse crumbs.
3. In a separate bowl, mix together the mashed sweet potatoes, milk, and honey until well combined.
4. Slowly pour the sweet potato mixture into the flour mixture and stir until a soft dough forms.
5. Turn the dough out onto a floured surface and knead gently for 1-2 minutes.
6. Roll out the dough to about 1-inch thickness and use a biscuit cutter or a round glass to cut out the biscuits.
7. Place the biscuits onto the prepared baking sheet and bake for 12-15 minutes, or until they are golden brown.
8. Serve warm with butter, honey, or your favorite jam.
These sweet potato biscuits are not only delicious, but they also offer some nutritional benefits. Sweet potatoes are packed with vitamins and minerals, making these biscuits a healthier alternative to traditional biscuits. Plus, the natural sweetness of the sweet potatoes adds a unique flavor that pairs perfectly with the buttery biscuit dough.
So next time you're craving some comfort food, give this sweet potato biscuits recipe a try. They are sure to become a new favorite in your household and will impress any guests you serve them to. Enjoy!
