17 Sweet Potato And Swiss Cheese Peas Recipe Unleash Your Inner Chef!
Published on: Mar 18, 2024
In addition to being a delicious and nutritious side dish, sweet potato and Swiss cheese peas recipe is also a great way to add a pop of color and flavor to any meal. The combination of sweet potatoes and Swiss cheese creates a perfect balance of sweetness and creaminess that will leave your taste buds satisfied. In this article, we will dive into the benefits of sweet potatoes and Swiss cheese, as well as provide a step-by-step guide on how to make this mouth-watering recipe. So, let's get started!
Main Ingredients: Coconut Oil, Onion, Garlic, Madras Curry Powder, Sweet
Warm up on a chilly evening with this delicious and aromatic curried sweet potato soup recipe. The creamy texture of the sweet potatoes is perfectly complemented by the spicy kick of curry powder. Serve with crunchy croutons or a dollop of coconut cream for added richness.
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Turkey Tetrazzini
Main Ingredients: Mushrooms, Unsalted Butter, All Purpose Flour, Egg
Put a twist on a classic Italian dish with this hearty turkey tetrazzini recipe. The combination of tender turkey, mushrooms, and Swiss cheese creates a flavorful and comforting meal. This dish is perfect for using up leftover Thanksgiving turkey!
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Sweet Potato & Peas Cutlet
Main Ingredients: Sweet Potato, Peas, Ginger Garlic Paste, Green
Elevate your veggie burger game with these sweet potato and peas cutlets. The sweetness of the sweet potatoes is balanced by the freshness of peas and chopped herbs. Serve on a bun with your favorite toppings for a satisfying meatless meal.
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Mashed Sweet Potato with Peas
Main Ingredients: Sweet Potato, Peas, Rolled Oats, Orange, Canola Oil
This mashed sweet potato with peas recipe is a great side dish for any meal. The creamy texture of the sweet potatoes pairs well with the sweetness of the peas. Add a sprinkle of nutritional yeast for a cheesy, vegan twist.
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Ham and Pea Pasta
Main Ingredients: Fettuccine, Butter, Garlic, Milk, Heavy Cream, Cream
This quick and easy ham and pea pasta recipe is perfect for busy weeknights. The sweetness of peas and the saltiness of ham are a match made in heaven. Top with grated parmesan cheese for a delicious finishing touch.
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Sweet Potato Soup with Mushroom, Kale & Bean Topping...
Main Ingredients: Sweet Potatoes, Red Pepper, Carrots, Onion, Garlic
Warm up with this hearty and nutritious sweet potato soup. The soup is topped with sautéed mushrooms, sausage, and white beans for added protein and flavor. Serve with crusty bread for a complete meal.
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Veggie Noodle Curry Bowl
Main Ingredients: Turmeric Powder, Coriander Seeds, Cumin Seeds, Garam
Looking for a healthy and flavorful meal? Try this veggie noodle curry bowl. The combination of zucchini noodles, bell peppers, and broccoli is tossed in a creamy coconut curry sauce for a satisfying and gluten-free option.
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Peanut Sweet Potato Curry
Main Ingredients: Oil, Chopped Onion, Garlic, Ginger, Cauliflower
This peanut sweet potato curry is a delicious and unique twist on a traditional curry. The creaminess of the peanut butter is perfectly balanced by the sweetness of the sweet potatoes and the spice of curry powder. Serve over rice for a filling meal.
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Chard and Carrot Frittata with Swiss Cheese
Main Ingredients: Chard, Sweet Potato, Onion, Olive Oil, Eggs, Cottage
This colorful frittata is packed with nutritious vegetables and Swiss cheese. The combination of chard and carrots adds a beautiful pop of color, while the Swiss cheese adds a creamy and savory element to the dish.
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Swiss Cheese Caramelized Onion and Apple Twice Baked...
Main Ingredients: Sweet Potatoes, Extra Virgin Olive Oil, Sea Salt
These twice baked potatoes are a delicious and indulgent treat. The combination of Swiss cheese, caramelized onions, and apples creates a flavor explosion in every bite. Perfect as a side dish or as a vegetarian main.
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Pea Shoots, Tarragon and Swiss Cheese Omelet
Main Ingredients: Large Eggs, Milk, Sea Salt, Ground Black Pepper, Olive
Elevate your breakfast game with this unique omelet recipe. The addition of pea shoots and tarragon adds a fresh and herbaceous flavor to the Swiss cheese omelet. Serve with a side of toast for a complete meal.
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Cheesy Chicken Sweet Potato Casserole
Main Ingredients: Sweet Potatoes, Butter, Flour, Ranch Dressing Mix
This savory and cheesy chicken and sweet potato casserole is a perfect comfort food dish. The combination of shredded chicken, sweet potatoes, and cheddar cheese is sure to be a hit with the whole family.
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Sweet Potato Sliders
Main Ingredients: Sweet Potatoes, White Beans, Flour, Garlic Powder
These sweet potato sliders are a fun and tasty twist on traditional burgers. The sweet potato buns are topped with black bean patties, avocado, and chipotle mayo for a delicious and vegetarian option.
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Sweet Potato Cottage Pie
Main Ingredients: Olive Oil, Onion, Celery Stick, Carrots, Beef Mince
This sweet potato cottage pie is the ultimate comfort food. The combination of beef and vegetables is topped with a layer of creamy sweet potato mash and cheddar cheese. Bake until golden brown for a satisfying and indulgent meal.
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Layered Penne with Ham, Mushrooms, and Peas
Main Ingredients: Fresh Mushrooms, Red Bell Pepper, Green Onions, Butter
This layered penne with ham, mushrooms, and peas is a delicious and filling pasta dish. The layers of penne pasta, ham, mushrooms, and peas are topped with a creamy béchamel sauce for a satisfying and indulgent meal.
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Sweet Potato Fried Rice
Main Ingredients: Whole Grain Rice, Water, Sweet Potato, Carrot, Shallot
Put a twist on traditional fried rice with this sweet potato version. The combination of sweet potatoes, peas, and carrots is tossed in a flavorful soy sauce and sesame oil mixture for a delicious and vegetarian meal.
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Sage & Brown Butter Mashed Potato Shepherd’s Pie with...
Main Ingredients: Unsalted Butter, Sage Leaves, Yukon Gold Potatoes
This shepherd's pie is a must-try for any mashed potato lover. The creamy sweet potato and sage mash is topped with a savory brown butter and beef filling. The combination of flavors is sure to satisfy your taste buds.
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Sweet Potato Reuben Sandwiches (Vegetarian)
Main Ingredients: Rye Bread, Sauerkraut, Sweet Potatoes, Ketchup, Mayo
Put a vegetarian twist on the classic Reuben sandwich with this recipe. The sweet potatoes are roasted until crispy and paired with sauerkraut, Swiss cheese, and a Russian dressing for a flavorful and satisfying meal.
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Creamy Spring Pasta Bake with Ham
Main Ingredients: Butter, All Purpose Flour, Dry Mustard, Table Salt
This creamy spring pasta bake is a perfect way to use up leftover ham from Easter or Christmas. The combination of pasta, ham, peas, and asparagus is topped with a creamy béchamel sauce and gruyere cheese for a delicious and indulgent meal.
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Sweet Potato and Egg Breakfast Bake
Main Ingredients: Large Egg, Swiss Cheese, Sweet Potato
Start your day off right with this sweet potato and egg breakfast bake. The combination of sweet potatoes, eggs, and spinach is topped with crumbled feta cheese for added flavor. Make ahead for an easy and nutritious breakfast option.
Why Sweet Potatoes and Swiss Cheese?
When it comes to adding flavor and nutrients to your meals, sweet potatoes and Swiss cheese are a winning combination. Sweet potatoes are not only packed with fiber, vitamins, and minerals, but they also have a naturally sweet taste that pairs well with savory dishes. On the other hand, Swiss cheese adds a creamy and slightly nutty flavor to the dish, making it a perfect complement to the sweet potatoes. Plus, Swiss cheese is a great source of calcium and protein, making this recipe not only delicious but also nutritious.
Step-by-Step Guide to Making Sweet Potato and Swiss Cheese Peas Recipe
Now that we have discussed the benefits of using sweet potatoes and Swiss cheese in this recipe, let's get into how to make it. The best part? It's super easy and can be done in just a few simple steps.
Step 1: Gather Your Ingredients
To make this recipe, you will need: 2 large sweet potatoes, 1 cup of frozen peas, 1 cup of shredded Swiss cheese, 1 tablespoon of olive oil, 1 teaspoon of garlic powder, 1 teaspoon of dried thyme, salt, and pepper.
Step 2: Prepare the Sweet Potatoes
Peel and dice the sweet potatoes into small cubes. In a large skillet, heat the olive oil over medium heat. Add the diced sweet potatoes and cook for about 5 minutes, stirring occasionally.
Step 3: Add the Peas
Once the sweet potatoes are slightly softened, add the frozen peas to the skillet. Cook for an additional 2-3 minutes until the peas are heated through.
Step 4: Season and Add Swiss Cheese
Add the garlic powder, dried thyme, and a pinch of salt and pepper to the skillet. Stir to evenly coat the sweet potatoes and peas. Then, sprinkle the shredded Swiss cheese on top and let it melt for a minute.
Step 5: Serve and Enjoy!
Once the cheese is melted, remove the skillet from heat and serve the sweet potato and Swiss cheese peas hot as a side dish or as a topping for your favorite protein.
In conclusion, sweet potato and Swiss cheese peas recipe is a flavorful and nutritious addition to any meal. With just a few simple steps, you can enjoy a delicious and colorful dish that will impress your family and guests. So, next time you're looking for a unique and tasty side dish, give this recipe a try and enjoy the tasty benefits of sweet potatoes and Swiss cheese.
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