18 Sweet Peas Recipe Chinese You Won't Believe The Taste!
Published on: Mar 22, 2024
Sweet peas are a popular ingredient in Chinese cuisine and are loved for their vibrant color, crisp texture, and delicate flavor. Whether added to stir-fries, soups, or used as a garnish, these little green gems add a burst of freshness to any dish. In this article, we will explore the versatility of sweet peas and share a delicious Chinese recipe that will have you craving for more.
Main Ingredients: Snow Peas, Cooking Oil, Garlic Cloves, Sesame Oil
This Garlic Snow Peas Stir Fry is a delicious and healthy option for a quick dinner. The combination of fresh snow peas and garlic creates a flavorful and crunchy dish that is perfect for any night of the week. With just a few simple ingredients and 25 minutes of your time, you can have a satisfying meal that is packed with nutrients.
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25-Minute Beef and Snow Pea Stir Fry
Main Ingredients: Low Sodium Soy Sauce, Water, Chinese Cooking Wine, Dark
If you're looking for a hearty and filling meal, this 25-Minute Beef and Snow Pea Stir Fry is the perfect choice. Tender strips of beef are cooked with snow peas and a savory sauce, making this dish a crowd-pleaser. With only 25 minutes of cooking time, you can have a flavorful and satisfying dinner on the table in no time.
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Baby Corn And Snow Pea Stir-fry
Main Ingredients: Spring Onions, Baby Corn, Garlic, Ginger, Peanut Oil
This Baby Corn and Snow Pea Stir-fry is a colorful and flavorful dish that is sure to impress. The combination of crunchy baby corn and tender snow peas creates a texture that is both satisfying and delicious. With the addition of fresh ginger and garlic, this stir-fry is packed with flavor and can be on the table in under 30 minutes.
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Beef with Snow Pea Stir Fry
Main Ingredients: Ground Black Pepper, Oyster Sauce, Beef Steak, Shaoxing
This Beef with Snow Pea Stir Fry is a classic dish that never fails to disappoint. Tender strips of beef are cooked with snow peas and a flavorful sauce, making this a perfect option for a quick weeknight meal. With only 20 minutes of cooking time, you can have a delicious and satisfying dinner on the table in no time.
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Cashew, Tofu, Carrots, and Snow Pea Stir-Fry
Main Ingredients: Garlic, Onions, Carrots, Snow Peas, Tofu, Corn Starch
For a vegetarian option, try this Cashew, Tofu, Carrots, and Snow Pea Stir-Fry. The combination of protein-rich tofu and crunchy vegetables creates a dish that is both nutritious and delicious. With the addition of cashews for a bit of crunch and soy sauce for flavor, this stir-fry is a must-try for any vegetarian or tofu lover.
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Easy Sesame Chicken and Snow Pea Stir Fry
Main Ingredients: Avocado Oil, White Onion, Garlic, Snow Peas, Salt
This Easy Sesame Chicken and Snow Pea Stir Fry is a simple yet flavorful dish that is perfect for a busy weeknight. Tender chicken is cooked with snow peas and a delicious sesame sauce, creating a dish that is both satisfying and delicious. With just a few simple ingredients and under 30 minutes of cooking time, this stir-fry is a winner.
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Hoisin Pork & Snow Pea Stir Fry
Main Ingredients: Rice Noodles, Low Sodium Soy Sauce, Pork Tenderloin
If you're looking for a flavorful and hearty meal, this Hoisin Pork & Snow Pea Stir Fry is a must-try. Tender pieces of pork are cooked with snow peas and a savory hoisin sauce, creating a dish that is packed with flavor. With just 30 minutes of cooking time, you can have a delicious and satisfying dinner on the table in no time.
This Simple Chicken and Snow Pea Stir-Fry is a quick and easy option for a healthy and delicious meal. Tender chicken is cooked with snow peas and a simple yet flavorful sauce, making this dish a winner for any night of the week. With just a few simple ingredients and under 20 minutes of cooking time, this stir-fry is a go-to for busy weeknights.
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Easy Chicken Snow Pea Stir Fry
Main Ingredients: Dark Soy Sauce, Chili Paste, Water, Cornstarch, Sesame
For a simple yet satisfying meal, try this Easy Chicken Snow Pea Stir Fry. Tender chicken is cooked with snow peas and a savory sauce, creating a dish that is both delicious and nutritious. With only 20 minutes of cooking time, this stir-fry is perfect for a quick and easy dinner option.
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Shrimp and Snow Pea Stir Fry with Savory Sweet Sauce
Main Ingredients: Raw Shrimp, Snow Peas, Oyster, Sweet Soy Sauce, Rice
This Shrimp and Snow Pea Stir Fry with Savory Sweet Sauce is a must-try for seafood lovers. Tender shrimp is cooked with snow peas and a delicious sauce that balances savory and sweet flavors perfectly. With the addition of fresh ginger and garlic, this stir-fry is packed with flavor and can be on the table in under 30 minutes.
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Beef, Mushroom and Snow Pea Stir Fry
Main Ingredients: Vegetable Oil, Fresh Ginger, Medium Garlic Cloves, Red
For a hearty and flavorful dish, this Beef, Mushroom and Snow Pea Stir Fry is a great choice. Tender strips of beef are cooked with mushrooms and snow peas, creating a dish that is packed with protein and nutrients. With just 30 minutes of cooking time, you can have a delicious and satisfying dinner on the table in no time.
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Best Stir-Fry Sauce EVER™
Main Ingredients: Coconut Aminos, Fresh Orange Juice, Chinese Five Spice
No stir-fry is complete without a delicious sauce, and this Best Stir-Fry Sauce EVER™ is a game-changer. The combination of soy sauce, brown sugar, and sesame oil creates a sauce that is both savory and sweet, making it the perfect accompaniment to any stir-fry dish. With just a few simple ingredients, you can elevate your stir-fry game to a whole new level.
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Chap Chai (Stir Fry Mixed Vegetables)
Main Ingredients: Lotus Root, Ginkgo Nuts, Vegetable Oil, Garlic
This Chap Chai (Stir Fry Mixed Vegetables) is a delicious and healthy option for a vegetarian meal. A variety of colorful vegetables are cooked with a savory sauce, creating a dish that is both nutritious and flavorful. With only 20 minutes of cooking time, this stir-fry is a great choice for a quick and easy dinner.
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Pork, Pineapple, and Snow Pea Stir Fry
Main Ingredients: Canola Oil, Pork Tenderloin, Salt, Black Pepper, Soy
This Pork, Pineapple, and Snow Pea Stir Fry is a tropical twist on a classic dish. Tender pieces of pork are cooked with juicy pineapple and snow peas, creating a dish that is packed with flavor. With just 30 minutes of cooking time, you can have a delicious and unique dinner on the table in no time.
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10-Minute Ginger Shrimp Snow Pea Stir Fry
Main Ingredients: Ponzu, Low Sodium Chicken Broth, Sugar, Garlic Powder
If you're short on time but still want a flavorful and satisfying meal, this 10-Minute Ginger Shrimp Snow Pea Stir Fry is the perfect choice. Tender shrimp is cooked with snow peas and a fresh ginger sauce, creating a dish that is both quick and delicious. With just 10 minutes of cooking time, this stir-fry is a winner for busy weeknights.
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Garlic Ginger Pork Stir Fry
Main Ingredients: Beef Broth, Cornstarch, Light Soy Sauce, Dark Soy
This Garlic Ginger Pork Stir Fry is a simple yet flavorful dish that is perfect for a quick and easy dinner. Tender pieces of pork are cooked with a flavorful garlic and ginger sauce, creating a dish that is packed with flavor. With only 20 minutes of cooking time, this stir-fry is a great option for a busy weeknight.
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Beef Stir Fry
Main Ingredients: Beef, Kosher Salt, Black Pepper, Cornstarch, Rice Wine
This Beef Stir Fry is a classic dish that is always a crowd-pleaser. Tender strips of beef are cooked with a variety of vegetables and a savory sauce, creating a dish that is both hearty and delicious. With just 30 minutes of cooking time, you can have a satisfying and flavorful dinner on the table in no time.
For a seafood twist on a classic stir-fry, try this Garlic Shrimp Stir Fry. Tender shrimp is cooked with a flavorful garlic sauce, creating a dish that is both simple and delicious. With only 20 minutes of cooking time, this stir-fry is a great option for a quick and easy dinner.
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Szechuan Chicken Stir-Fry
Main Ingredients: Chicken Broth, Soy Sauce, Sesame Oil, Sambal Oelek
This Szechuan Chicken Stir-Fry is a spicy and flavorful dish that is sure to satisfy your taste buds. Tender chicken is cooked with a variety of vegetables and a spicy Szechuan sauce, creating a dish that is packed with flavor. With just 30 minutes of cooking time, this stir-fry is a great option for a busy weeknight.
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Beef, Broccoli & Snow Pea Stir Fry
Main Ingredients: Sirloin Steak, Cornstarch, Soy Sauce, Grated Ginger
For a dish that is both nutritious and delicious, try this Beef, Broccoli & Snow Pea Stir Fry. Tender strips of beef are cooked with broccoli and snow peas, creating a dish that is packed with protein and nutrients. With just 30 minutes of cooking time, this stir-fry is a great choice for a quick and easy dinner.
The Versatility of Sweet Peas in Chinese Cuisine
Sweet peas, also known as sugar snap peas, are a staple ingredient in Chinese cooking. They are a type of edible-podded pea, which means the entire pod can be eaten, making them a convenient and easy-to-use ingredient. Sweet peas are commonly used in stir-fries, where their crispness and sweetness complement the other ingredients perfectly. They are also often added to soups, providing a burst of freshness and color. In addition to these traditional uses, sweet peas can also be pureed and used as a base for dips or spreads, or even added to fried rice for an extra burst of flavor.
Health Benefits of Sweet Peas
Not only are sweet peas delicious, but they also offer a range of health benefits. They are a good source of vitamin C, which helps boost the immune system and promote healthy skin. They also contain high levels of vitamin K, which is essential for bone health. Sweet peas are also rich in fiber, which aids in digestion and can help lower cholesterol levels. These little green pods are also a good source of protein, making them a great addition to vegetarian dishes.
The Perfect Chinese Sweet Peas Recipe
Now that you know the many uses and health benefits of sweet peas, it's time to try out a delicious Chinese recipe that showcases their versatility. This simple and flavorful dish combines sweet peas with tender pork and a savory sauce for a satisfying meal.
Ingredients:
- 1 lb pork tenderloin, thinly sliced
- 2 cups sweet peas
- 2 cloves of garlic, minced
- 1 tbsp ginger, grated
- 2 tbsp soy sauce
- 1 tbsp oyster sauce
- 1 tsp sesame oil
- 1 tsp cornstarch
- 1 tbsp vegetable oil
- Salt and pepper to taste
Instructions:
1. In a small bowl, mix together the soy sauce, oyster sauce, sesame oil, and cornstarch.
2. Marinate the pork slices in the sauce for 15 minutes.
3. In a wok or large pan, heat the vegetable oil over high heat.
4. Add the garlic and ginger and stir-fry for 30 seconds.
5. Add the marinated pork and stir-fry until cooked through.
6. Add the sweet peas and continue to stir-fry for 2-3 minutes.
7. Season with salt and pepper to taste.
8. Serve hot with steamed rice.
Conclusion
Sweet peas are a versatile and nutritious ingredient that adds a burst of freshness to Chinese dishes. Whether used in stir-fries, soups, or as a dip, these little green pods are a must-have in any kitchen. Try out this delicious Chinese sweet peas recipe and discover the many ways you can incorporate this humble ingredient into your cooking.
