16 Sweet Mint Lassi Recipe Indian Taste The Magic Today!

Published on: Mar 31, 2024

Lassi is a popular traditional Indian drink that has been enjoyed for centuries. This refreshing beverage is perfect for hot summer days and is often made with yogurt, milk, and a variety of fruits and spices. One of the most beloved lassi recipes is the sweet mint lassi. This delicious drink is a perfect blend of sweetness and freshness, making it a favorite among many. In this article, we will share with you a professional and well-organized introduction to this delectable Indian treat and provide you with a recipe to make it at home.

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1 of 20

Raffles’ Mango Lassi Breakfast Boost

Main Ingredients: Frozen Mango, Low Fat Milk, Plain Greek Yogurt
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Start your day off right with this Indian-inspired breakfast beverage! Made with fresh mangoes, yogurt, and a touch of honey, this creamy and refreshing drink is packed with flavor and nutrients. Perfect for a hot summer morning or a quick and easy breakfast on the go. The combination of sweet and tangy flavors makes this lassi a crowd-pleaser for both adults and kids.
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Indian Yogurt Drink With Mint Leaves, Refreshing...

Main Ingredients: Yogurt, Mint Leaves, Lemon Juice, Cumin Powder, Black
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Open Drinks - Masala Chaas (Spiced Butter Milk)
This Indian yogurt drink, also known as chaas or buttermilk, is a cooling and refreshing beverage that pairs perfectly with spicy Indian dishes. Made with yogurt, water, and a blend of spices, including cumin, coriander, and mint leaves, it helps balance out the heat of any meal. It's also a great source of probiotics and can aid in digestion. Try it with a touch of salt for a savory twist or add a splash of fruit juice for a sweet and tangy variation.
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Jeera Rice / Indian Cumin Rice

Main Ingredients: Basmati Rice, Jeera, Ghee, Bay Leaves, Green Chilies
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Perfect Jeera Rice (Indian Cumin Rice) - Ready in 10 minutes!
This fragrant and flavorful rice dish is a staple in many Indian households. Simple yet delicious, it pairs well with a wide variety of Indian curries and dishes. Made with basmati rice, cumin seeds, and a few spices, this dish is easy to prepare and can be customized to your liking. For a heartier version, add in some vegetables or protein of your choice. Whether you're new to Indian cuisine or a seasoned pro, jeera rice is a must-try.
4 of 20

Potato Bondas (Indian Snacks)

Main Ingredients: Potatoes, Mint Leaves, Coriander Leaves, Red Chili
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These crispy and savory potato bondas are a popular Indian snack that can be enjoyed any time of the day. Similar to a fritter or dumpling, they are made with a spiced potato filling and coated in a chickpea flour batter before being deep-fried to perfection. Serve with a side of chutney or dip for an extra burst of flavor. Perfect for parties or as a quick snack, these bondas are sure to be a hit with your taste buds.
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Indian Carrot Salad

Main Ingredients: Yogurt Low Fat, Carrots, Red Onions, Vegetable Oil
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This colorful and crunchy Indian carrot salad is a refreshing side dish that complements any meal. Made with grated carrots, cucumber, and a blend of spices and herbs, it's a healthy and delicious way to sneak in some veggies. The combination of sweet, spicy, and tangy flavors makes this salad a crowd-pleaser and a great addition to your menu. Add some nuts or seeds for some extra crunch, or top with a dollop of yogurt for a creamy twist.
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Eggplant, also known as brinjal, is a popular vegetable in Indian cuisine. It is used in a variety of dishes, from curries to dips, and can be prepared in numerous ways. Whether you like it roasted, grilled, or sautéed, eggplant is a versatile ingredient that adds a unique flavor and texture to any dish. Try it in a spicy curry or as a delicious side dish with rice or naan. You won't be disappointed!
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Chicken is a staple protein in many Indian dishes and is used in a wide variety of recipes. From traditional curries to more modern fusion dishes, chicken is a versatile meat that can be flavored with a blend of Indian spices and herbs. Whether you prefer it grilled, roasted, or simmered in a rich sauce, there's no shortage of delicious Indian chicken dishes to try. Pair it with some jeera rice or naan bread for a complete meal.
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Indian Inspired Buddha Bowl

Main Ingredients: Flaxseeds, Water, Peas, Olive Oil, Gluten Free Flour
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Buddha bowls, also known as nourish bowls or macro bowls, are a popular trend in the health and wellness community. This Indian-inspired version is a colorful and flavorful mix of grains, vegetables, and protein, topped with a homemade Indian dressing. Perfect for a quick and easy lunch or dinner, this Buddha bowl is packed with nutrients and flavor. Customize it with your favorite ingredients or add some Indian spiced tofu or chickpeas for a vegetarian option.
9 of 20

Indian Spiced Black Bean Soup

Main Ingredients: Black Beans, Onions, Chopped Carrot, Chopped Garlic
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This hearty and flavorful soup is a fusion of Indian and Mexican flavors. Made with black beans, tomatoes, and a blend of Indian spices, it's a delicious and nutritious meal that can be served as an appetizer or a main dish. The addition of lime juice and cilantro gives it a fresh and zesty twist. Top with some avocado or tortilla chips for some extra texture and flavor.
10 of 20

Indian-spiced Yogurt Chickpeas

Main Ingredients: Chickpeas, Coconut Oil, Brown Mustard Seeds, Fennel
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Chickpeas, also known as garbanzo beans, are a staple ingredient in many Indian dishes. In this recipe, they are coated in a blend of Indian spices and roasted until crispy, resulting in a delicious and healthy snack or appetizer. These Indian-spiced yogurt chickpeas are a great alternative to traditional fried snacks and can be enjoyed guilt-free. They're also a great source of protein and fiber, making them a filling and satisfying snack.
11 of 20

Indian-fusion Potato Latkes

Main Ingredients: Hash Browns, Medium Red Onion, Green Onion, Thai
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Latkes, also known as potato pancakes, are a traditional Jewish dish commonly served during Hanukkah. This Indian-fusion version incorporates Indian spices and herbs into the potato mixture, resulting in a unique and flavorful twist on a classic dish. Serve with some chutney or yogurt for dipping, and you have a delicious appetizer or side dish that will impress your guests.
12 of 20

Indian Potato and Lentil Cakes

Main Ingredients: Potatoes, Orange, Curry Powder, Turmeric, Mustard
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These savory and crispy potato and lentil cakes are a popular Indian street food snack. They are made with a mixture of mashed potatoes and lentils, flavored with a blend of spices and herbs, and then deep-fried until golden and crispy. Serve with some chutney or yogurt for dipping, and you have a delicious and satisfying snack that will transport you to the streets of India.
13 of 20

Indian-Nepalese Heritage Camp Chicken

Main Ingredients: Grape Seed Oil, Bay Leaves, Star Anise, Cumin Seeds
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This Indian-Nepalese fusion dish is a delicious and unique way to enjoy chicken. Made with boneless chicken thighs marinated in a blend of Indian and Nepalese spices, it's then grilled to perfection and served with a side of spicy tomato chutney. The combination of flavors and textures makes this dish a standout and a must-try for any chicken lover.
14 of 20

Chicken Kofta Curry (Indian Meatball Curry)

Main Ingredients: Lean Meat, White Onion, Mint, Garam Masala, Garlic
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Koftas, also known as meatballs, are a staple in many Indian dishes. In this recipe, they are made with minced chicken, a blend of spices, and a touch of Greek yogurt, and then simmered in a rich and flavorful curry sauce. Serve with some basmati rice or naan bread for a complete and satisfying meal. Perfect for a cozy night in or to impress your guests at a dinner party.
15 of 20

Roasted Potatoes with East Indian Spices

Main Ingredients: Olive Oil, Small Red Potatoes, Mustard Seeds, Red Chili
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Roasted potatoes are a classic side dish that pairs well with almost any meal. In this recipe, they are coated in a blend of East Indian spices, including cumin, coriander, and turmeric, and then roasted to perfection. The result is a flavorful and crispy potato dish that will have you coming back for seconds. Try it as a side dish with your favorite Indian curry or as a snack on its own.
16 of 20

Fresh and Fragrant Indian Mint Chutney

Main Ingredients: Garlic, Ginger, Cumin Seeds, Roma Tomato, Cilantro
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Mint chutney, also known as pudina chutney, is a popular condiment in Indian cuisine. Made with fresh mint leaves, cilantro, and a blend of spices, it adds a burst of flavor and freshness to any dish. Whether you use it as a dip, a spread, or a marinade, this Indian mint chutney is a versatile and delicious addition to your menu. Try it with some grilled meats or vegetables for a refreshing and zesty twist.
17 of 20

Indian Baked Eggs With Green Chutney

Main Ingredients: Fingerling Potatoes, Flavored Oil, Red Onion, Red Bell
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Eggs are a staple in many Indian breakfast dishes, and this recipe is no exception. These Indian baked eggs are flavored with a blend of spices and herbs and then baked with a homemade green chutney on top. The result is a flavorful and protein-packed breakfast that will keep you satisfied until lunch. Pair it with some toast or naan bread for a complete and delicious meal.
18 of 20

Indian Curried Lamb and Traditional Accompaniments

Main Ingredients: Lamb, Onions, Garlic, Turmeric, Paprika, Cumin
Lamb is a popular meat in Indian cuisine, and this curried lamb dish is a must-try for any meat lover. Made with tender pieces of lamb simmered in a rich and flavorful curry sauce, it's served with traditional accompaniments, such as basmati rice, naan bread, and chutney. The combination of spices and flavors in this dish is sure to impress your taste buds and leave you wanting more.
19 of 20

Indian Spiced Salmon with Minty Yoghurt

Main Ingredients: Asparagus, Garam Masala, Salmon Fillets, Greek Yoghurt
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Salmon is a versatile and healthy fish that can be prepared in numerous ways, including with Indian-inspired flavors. In this recipe, salmon fillets are marinated in a blend of Indian spices and then pan-fried to perfection. Serve with a side of minty yogurt for a creamy and refreshing twist. This dish is perfect for a quick and easy weeknight meal or for entertaining guests.
20 of 20

Indian Pumpkin Curry with Coconut Milk

Main Ingredients: Cubed Pumpkin, Medium Onion, Ripe Tomato, Ginger
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This creamy and flavorful pumpkin curry is a delicious and comforting meal that's perfect for the colder months. Made with pumpkin, vegetables, and a blend of Indian spices, it's simmered in coconut milk for a creamy and rich texture. Serve with some rice or naan bread for a complete and satisfying meal. Perfect for a cozy night in or to impress your guests at a dinner party.

What is Lassi?

Lassi is a traditional Indian drink that originated in the Punjab region. It is a popular yogurt-based drink that is enjoyed all over the country, especially during the hot summer months. Lassi can be made in a variety of flavors, including sweet, salty, or even with fruit. It is often served as a refreshing accompaniment to spicy Indian dishes, making it a staple in Indian cuisine.

The Benefits of Sweet Mint Lassi

Sweet mint lassi is not only a delicious treat but also has many health benefits. The main ingredient in this drink is yogurt, which is packed with probiotics, making it great for digestion and gut health. It also contains fresh mint leaves, which are known for their cooling and soothing properties. Mint is also a great source of antioxidants and can help with digestion and nausea.

How to Make Sweet Mint Lassi

Now that you know the benefits of sweet mint lassi, let's dive into how to make it at home. To start, you will need:
  • 1 cup plain yogurt
  • 1/2 cup milk
  • 1/4 cup fresh mint leaves
  • 2-3 tablespoons honey
  • 1/4 teaspoon ground cardamom
  • Ice cubes
First, add the yogurt, milk, mint leaves, honey, and cardamom to a blender. Blend until smooth and creamy. If the consistency is too thick, you can add more milk. Once blended, add in a few ice cubes and blend again until the lassi has a smooth and frothy texture. Pour into glasses and garnish with a sprig of mint. Your sweet mint lassi is now ready to be served and enjoyed. Make it your own: To add some extra flavor and nutrients, you can also add in some fresh fruits like mango or strawberries to the mix. You can also adjust the sweetness level by adding more or less honey, depending on your preference. In conclusion, sweet mint lassi is a delicious and healthy drink that is easy to make at home. Its refreshing taste and numerous health benefits make it a popular choice among Indians and non-Indians alike. So next time you're looking for a cool and flavorful drink to beat the heat, give this sweet mint lassi recipe a try. Experience the perfect blend of sweetness and freshness with every sip!
16 sweet mint lassi recipe indian Taste the magic today!

Raffles’ Mango Lassi Breakfast Boost

yield: 4 total time: 15 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 1/2 cups frozen mango chopped
  • 50 milliliters low fat milk
  • 1 cup plain greek yogurt
  • 1/4 teaspoon vanilla
  • 1 teaspoon ginger fresh grated
  • 1 teaspoon raw honey
  • 1/4 teaspoon ground cardamom
  • 1/2 teaspoon ground turmeric
  • pistachio nuts 1 tspn. Crushed
  • 1 tablespoon mint to serve

Nutrition

  • Calories : 140 calories
  • Carbohydrate : 18 grams
  • Fat : 7 grams
  • Fiber : 3 grams
  • Protein : 4 grams
  • SaturatedFat : 1 grams
  • Sodium : 5 milligrams
  • Sugar : 13 grams
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