20 Sweet Italian Sausage With Swiss Chard Recipe Taste The Magic Today!
Published on: Mar 18, 2024
Are you looking for a delicious and hearty meal to satisfy your cravings? Look no further than this mouth-watering sweet Italian sausage with Swiss chard recipe! This dish combines the rich flavors of sweet Italian sausage with the earthy taste of Swiss chard for a satisfying and comforting meal. Not only is it easy to make, but it's also a great way to incorporate more greens into your diet. So, let's dive in and learn how to make this delectable dish!
Olive Garden’s Zuppa Toscana Soup with Swiss Chard
Main Ingredients: Olive Oil, Onion, Italian Sausages, Water, Russet
Why not start off with a twist on a classic soup? This recipe combines the flavors of Olive Garden's famous Zuppa Toscana soup with the added health benefits of Swiss chard. The bitterness of the chard balances out the richness of the sausage and cream, making for a perfectly balanced and flavorful soup.
2of 20
Swiss Chard & Sausage Soup
Main Ingredients: Olive Oil, Italian Sausages, Onion, Red Pepper, Salt
This hearty soup is perfect for a cold winter night. The combination of sausage, Swiss chard, and white beans creates a delicious and filling meal. Plus, it's packed with nutrients from the chard and beans, making it a healthier option than your typical soup.
3of 20
Swiss Chard Soup with Sausage
Main Ingredients: Olive Oil, Large Onion, Italian Sausage, Salt, Pepper
If you're looking for a dairy-free and gluten-free option, this soup is for you. The sausage adds a savory flavor while the Swiss chard adds a touch of bitterness. This soup is also great for meal prep and can be easily reheated throughout the week.
4of 20
Sausage Risotto with Swiss Chard
Main Ingredients: Butter, Olive Oil, Shallot, Celery, Italian Sausages
Risotto is a classic Italian dish, and this recipe takes it to the next level by adding sausage and Swiss chard. The creamy texture of the risotto pairs perfectly with the heartiness of the sausage and bitterness of the chard. This dish is sure to impress your dinner guests.
5of 20
Sausage, Garbanzo & Swiss Chard Saute
Main Ingredients: Swiss Chard, Italian Sausages, Olive Oil, Green Onions
This saute dish is quick and easy to make, making it a perfect weeknight meal. The combination of sausage, garbanzo beans, and Swiss chard creates a flavorful and nutritious dish that can be served over rice or eaten on its own.
6of 20
Swiss Chard, Ricotta & Sausage Torta
Main Ingredients: Pastry, Double Crust Pie, Swiss Chard, Yellow Onion
This recipe is a great option for a weekend brunch or even as a light dinner. The combination of sausage, ricotta cheese, and Swiss chard creates a delicious and unexpected flavor. Plus, the presentation is impressive and sure to wow your guests.
7of 20
Italian Sausage and Swiss Chard Soup
Main Ingredients: Chicken Stock, Italian Sausages, Cannellini Beans
This soup is a twist on a classic Italian wedding soup. The addition of Swiss chard adds a depth of flavor and nutrients, making it a healthier option. The sausage and meatballs make it hearty and filling, perfect for a cold day.
8of 20
Winter Minestrone with Swiss Chard and Sausage
Main Ingredients: Italian Sausage, Olive Oil, Red Onion, Garlic, Carrots
This winter minestrone is packed with veggies and sausage for a hearty and healthy meal. The Swiss chard adds a touch of bitterness and nutrients, while the sausage adds a savory and rich flavor. This soup is perfect for a cozy night in.
9of 20
Trumpet Pasta with Swiss Chard, Sausage & Chanterelles
Main Ingredients: Pasta, Swiss Chard, Italian Sausage, Shallot, Cloves
If you're in the mood for a gourmet meal, look no further. This recipe combines trumpet pasta, Swiss chard, sausage, and chanterelles for a delicious and elegant dish. The flavors and textures all complement each other perfectly, making for a truly special meal.
10of 20
Pasta with Kale and Beet Greens Pesto, Summer Squash,...
Main Ingredients: Kale, Beets, Garlic, Extra Virgin Olive Oil, Cheese
If you're looking for a vegetarian option, this recipe is for you. The kale and beet greens pesto adds a unique and flavorful twist to classic pasta. The summer squash and Swiss chard add a variety of textures and nutrients, making for a well-rounded and delicious meal.
11of 20
Sausage, Mushroom & Swiss Chard Pasta
Main Ingredients: Olive Oil, Hot Italian Sausage Links, Garlic, White
This pasta dish is a great option for a quick and easy weeknight meal. The combination of sausage, mushrooms, and Swiss chard creates a hearty and flavorful dish. Plus, it's a one-pot meal, making clean-up a breeze.
12of 20
Swiss Chard Strata (Make-ahead)
Main Ingredients: Sweet Italian Sausage, Swiss Chard, Onion, Water, Salt
This make-ahead strata is perfect for a weekend brunch or holiday breakfast. The sausage and Swiss chard add a savory and unique flavor to the dish. Plus, making it ahead of time allows you to spend more time with your guests rather than slaving away in the kitchen.
13of 20
Sweet Sausage With Garlic Swiss Chard
Main Ingredients: Sweet Italian Sausage, Garlic, Swiss Chard, Butter
This simple and flavorful dish is perfect for a quick and easy weeknight meal. The sweet sausage and garlic Swiss chard create a delicious and healthy combination. Serve it over rice or with a side of roasted vegetables for a complete meal.
14of 20
Seared Sausage and Rhubarb with Swiss Chard
Main Ingredients: Extra Virgin Olive Oil, Sweet Italian Sausages, Red
This dish is perfect for spring when rhubarb is in season. The combination of seared sausage, Swiss chard, and rhubarb creates a unique and delicious flavor profile. Plus, it's a one-pan meal, making for easy clean-up.
15of 20
Swiss Chard, Leek, Potato, and Sausage Soup
Main Ingredients: Sweet Italian Sausage Links, Olive Oil, Leek, Red Bell
This soup is perfect for a chilly night when you want something hearty and comforting. The combination of Swiss chard, leeks, potatoes, and sausage creates a flavorful and filling soup. Plus, it's ready in just over 30 minutes, making it a great option for a weeknight meal.
16of 20
Baked Ziti with Hot Italian Sausage, Swiss Chard, and...
Main Ingredients: Ricotta Cheese, Creme Fraiche, Egg, Grated Pecorino
This baked ziti is a twist on a classic dish. The addition of hot Italian sausage and Swiss chard adds a new level of flavor and nutrients. This dish is perfect for a family dinner or potluck with friends.
17of 20
Baked Ziti With Hot Italian Sausage, Swiss Chard, and...
Main Ingredients: Ricotta Cheese, Creme Fraiche, Eggs, Grated Pecorino
If you're looking for a vegetarian option, this version of baked ziti is for you. The combination of Swiss chard, mushrooms, and cheese creates a hearty and flavorful dish. Plus, it's a great way to sneak in some extra veggies.
18of 20
Sausage and Swiss Chard Strata
Main Ingredients: Italian Sausage, Shallots, Swiss Chard, Coarse Salt
This strata is a great option for a weekend brunch or holiday breakfast. The sausage and Swiss chard add a savory and unique flavor to the dish. Plus, it's a make-ahead recipe, so you can spend more time with your guests rather than in the kitchen.
19of 20
Instant Pot 15 bean and sausage soup
Main Ingredients: Bean Soup Mix, Italian Sausage, Onion, Garlic Cloves
If you have an Instant Pot, this recipe is a must-try. The combination of 15 different beans, sausage, and Swiss chard creates a hearty and delicious soup. Plus, it's ready in just 30 minutes, making it a great option for a quick and easy weeknight meal.
20of 20
Sausage and Chard Calzones
Main Ingredients: Bread Flour, Yeast, Kosher Salt, Olive Oil, Warm Water
Last but not least, these sausage and chard calzones are a fun and tasty twist on a classic pizza. The combination of sausage, Swiss chard, and cheese creates a delicious and satisfying filling for the calzones. Serve them with a side salad for a complete meal.
Ingredients:
Sweet Italian Sausage
The star of this dish is the sweet Italian sausage, which adds a burst of flavor and richness to the recipe. The sausage is made with a blend of herbs and spices, giving it a distinct and delicious taste. Make sure to use high-quality sausage for the best results.
Swiss Chard
Swiss chard is a leafy green vegetable that is packed with nutrients and adds a wonderful texture to this dish. It has a slightly bitter and earthy taste, which pairs perfectly with the sweetness of the sausage. Swiss chard is also a great source of vitamins and minerals, making it a healthy addition to your meal.
Garlic and Onion
To add depth and flavor to the dish, we will also be using garlic and onion. These aromatic ingredients will enhance the taste of the sausage and Swiss chard, giving the dish a well-rounded and delicious flavor.
Pasta
For a complete and satisfying meal, serve the sweet Italian sausage and Swiss chard over your favorite pasta. The pasta will soak up all the delicious flavors and add a heartiness to the dish. You can use any type of pasta you like, but we recommend using a short and sturdy variety like penne or rigatoni.
Instructions:
Step 1: Cook the Sausage
Start by cooking the sweet Italian sausage in a large skillet over medium-high heat. Make sure to break up the sausage into small pieces as it cooks. Cook until the sausage is browned and cooked through, about 8-10 minutes. Once done, remove the sausage from the pan and set it aside.
Step 2: Saute the Garlic and Onion
In the same skillet, add the garlic and onion and cook until they are softened and fragrant, about 2-3 minutes. This will add a delicious aroma to the dish and enhance the flavors of the sausage and Swiss chard.
Step 3: Add the Swiss Chard
Add the Swiss chard to the skillet and cook until it is wilted and tender, about 5-6 minutes. The Swiss chard will release some liquid as it cooks, which will help create a flavorful sauce for the dish.
Step 4: Combine the Sausage and Swiss Chard
Once the Swiss chard is cooked, add the sausage back to the skillet and stir to combine. Let the sausage and Swiss chard cook together for another 2-3 minutes, allowing the flavors to meld together.
Step 5: Serve over Pasta
Cook your pasta according to package instructions, then drain and add it to the skillet with the sausage and Swiss chard. Toss everything together until the pasta is coated in the delicious sauce. Serve hot and enjoy!
With just a few simple ingredients and easy steps, you can create a delicious and comforting meal that your whole family will love. This sweet Italian sausage with Swiss chard recipe is a perfect balance of flavors and textures, making it a go-to meal for any occasion. So, next time you're craving a hearty and satisfying dish, give this recipe a try!
Olive Garden’s Zuppa Toscana Soup with Swiss Chard
