15 Sweet Italian Sausage Sandwich Recipe Try These Culinary Delights!
Published on: Mar 15, 2024
In addition to the savory flavors of sweet Italian sausage and tangy marinara sauce, this sandwich recipe also packs a punch of freshness with the addition of crisp bell peppers and onions. Not only is this sandwich delicious, but it's also easy to make and perfect for a quick lunch or dinner. Follow these simple steps to make your very own sweet Italian sausage sandwich.
Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
If you're a fan of spicy, hearty dishes, then this beer can chicken recipe is perfect for you. The combination of tender chicken and bold chili flavors will leave your taste buds begging for more. The best part? It's easy to make and can feed a crowd.
Start by seasoning a whole chicken with a blend of chili powder, cumin, garlic powder, and crushed red pepper. Place a half-full beer can in the chicken's cavity, then grill or roast until the skin is crispy and the chicken is cooked through. Serve with your favorite chili toppings, like shredded cheese, sour cream, and diced onions.
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Zuppa Toscana
Main Ingredients: Italian Sausage, Garlic, Bacon, Onion, Olive Oil
This classic Italian soup is elevated with the addition of beer can chicken. The rich and creamy broth, loaded with tender chicken, potatoes, and Italian sausage, will warm you up on a chilly day. Plus, it's a one-pot meal that's perfect for busy weeknights.
To make this delicious soup, start by browning Italian sausage in a large pot. Add in diced potatoes, chicken broth, and Italian seasoning, then let it simmer until the potatoes are soft. Finally, add in the shredded beer can chicken and kale for a nutritious and flavorful soup.
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Baked Ziti
Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
This comforting and cheesy dish is a crowd-pleaser, and the addition of beer can chicken takes it to the next level. It's a great option for a potluck or family dinner, and it's a great way to use up leftover chicken.
To make baked ziti, start by cooking ziti pasta according to package instructions. In a separate pan, cook ground beef and onions until browned, then stir in marinara sauce and the shredded beer can chicken. Layer the pasta, meat sauce, and shredded cheese in a baking dish, then bake until the cheese is melted and bubbly.
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Keto Stuffed Peppers
Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese
If you're following a keto diet, these stuffed peppers are a delicious and satisfying option. The combination of tender chicken, cauliflower rice, and spices makes for a flavorful and low-carb meal.
To make these stuffed peppers, start by cooking cauliflower rice in a pan with garlic and olive oil. Once tender, mix in the shredded beer can chicken and your favorite keto-friendly spices. Stuff the mixture into bell peppers, top with cheese, and bake until the peppers are soft and the cheese is melted.
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Creamy Zuppa Toscana
Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
If you love the classic Olive Garden soup, then you'll love this creamy and comforting version made with beer can chicken. It's perfect for a cozy night in or as a starter for a dinner party.
To make this soup, start by sautéing bacon in a pot until crispy. Add in diced potatoes, chicken broth, and heavy cream, then let it simmer until the potatoes are tender. Stir in shredded beer can chicken and spinach for a twist on the classic soup.
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Classic Baked Ziti
Main Ingredients: Italian Sausage, Yellow Onion, Tomato Paste, Crushed
If you're a fan of classic comfort food, then you'll love this baked ziti recipe. It's a simple and delicious dish that's perfect for a family dinner or potluck.
To make this baked ziti, start by cooking ziti pasta according to package instructions. In a separate pan, cook ground beef and onions until browned, then stir in marinara sauce and the shredded beer can chicken. Layer the pasta, meat sauce, and shredded cheese in a baking dish, then bake until the cheese is melted and bubbly.
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Homemade Spaghetti Sauce
Main Ingredients: Lean Ground Beef, Italian Sausage, Small Onions
If you're tired of store-bought spaghetti sauce, try making your own with the addition of beer can chicken. The result is a rich and flavorful sauce that pairs perfectly with your favorite pasta.
To make this sauce, start by sautéing garlic and onions in a pan until fragrant. Add in crushed tomatoes, tomato paste, Italian seasoning, and the shredded beer can chicken. Let the sauce simmer for about 20 minutes, then serve over your favorite pasta.
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Stuffed Spaghetti Squash
Main Ingredients: Spaghetti Squash, Italian Sausage, Pasta Sauce, Fresh
If you're looking for a healthier option, try swapping out pasta for spaghetti squash in this stuffed dish. The combination of tender chicken, spinach, and cheese makes for a tasty and nutritious meal.
To make this dish, start by roasting a halved spaghetti squash in the oven. In a separate pan, cook ground turkey and garlic until browned, then mix in the shredded beer can chicken and spinach. Stuff the mixture into the roasted squash halves, top with cheese, and bake until the cheese is melted and golden.
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Creamy Crockpot Tortellini
Main Ingredients: Italian Sausage, Small Onion, Frozen Spinach, Diced
This creamy and comforting tortellini dish is perfect for a busy weeknight. It's made in the crockpot, so you can set it and forget it until it's time to eat.
To make this dish, start by browning Italian sausage in a pan and transfer it to a crockpot. Add in chicken broth, heavy cream, and spices, then let it cook on low for a few hours. Stir in the shredded beer can chicken and frozen tortellini in the last half hour of cooking, and you'll have a delicious and easy dinner ready to go.
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One Pan Creamy Gnocchi With Sausage
Main Ingredients: Italian Sausage, Small Onion, Garlic, Dry White Wine
This one-pan meal is full of flavor and only requires a few ingredients. The combination of gnocchi, Italian sausage, and broccoli makes for a hearty and satisfying dish.
To make this dish, start by browning Italian sausage in a large pan. Add in diced onions and garlic, then stir in chicken broth and gnocchi. Once the gnocchi is cooked, add in the shredded beer can chicken and broccoli florets. Top with parmesan cheese and serve.
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Zuppa Toscana (Olive Garden Copycat)
Main Ingredients: Italian Sausage, Baby Red Potatoes, Yellow Onion
If you're a fan of the classic Olive Garden soup, then you have to try this copycat recipe made with beer can chicken. It's just as delicious as the restaurant version, but you can make it in the comfort of your own home.
To make this soup, start by browning Italian sausage in a pot. Add in diced potatoes, chicken broth, and Italian seasoning, then let it simmer until the potatoes are soft. Finally, add in the shredded beer can chicken and kale for a nutritious and flavorful soup.
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Stuffed Peppers
Main Ingredients: Bell Peppers, Lean Ground Beef, Italian Sausage, Small
If you're looking for a healthy and delicious meal, try these stuffed peppers made with beer can chicken. They're loaded with protein and veggies, making them a nutritious and satisfying option.
To make these stuffed peppers, start by cooking quinoa according to package instructions. In a separate pan, cook ground turkey and onions until browned, then mix in the shredded beer can chicken and cooked quinoa. Stuff the mixture into bell peppers, top with cheese, and bake until the peppers are soft and the cheese is melted.
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Traditional Lasagna
Main Ingredients: Dreamfields Lasagna, Olive Oil, Garlic, Chopped Onion
This classic dish is always a hit, and the addition of beer can chicken makes it even more delicious. It's perfect for a family dinner or special occasion.
To make traditional lasagna, start by browning ground beef and onions in a pan. Stir in marinara sauce and the shredded beer can chicken. Layer the meat sauce, lasagna noodles, and ricotta cheese in a baking dish, then top with mozzarella cheese. Bake until the cheese is melted and bubbly.
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Lasagna
Main Ingredients: Olive Oil, Red Onion, Garlic, Freshly Ground Black
If you're short on time, this simplified version of lasagna is a great option. It's made with beer can chicken, spaghetti sauce, and lasagna noodles, so it's quick and easy to put together.
To make this lasagna, start by layering spaghetti sauce, shredded beer can chicken, and lasagna noodles in a baking dish. Repeat the layers until you run out of ingredients, then top with shredded cheese. Bake until the cheese is melted and the lasagna is heated through.
This one-pot meal is perfect for busy weeknights when you don't want to spend a lot of time in the kitchen. It's full of flavor and requires minimal clean-up.
To make this dish, start by browning Italian sausage in a large pot. Add in diced onions and garlic, then stir in chicken broth, spaghetti sauce, and uncooked pasta. Let it simmer until the pasta is cooked, then add in the shredded beer can chicken and spinach. Top with parmesan cheese and serve.
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Knock Your Socks off Crock Pot Soup
Main Ingredients: Italian Sausage, Potatoes, Diced Tomatoes, Bacon
This easy crockpot soup is perfect for a busy day when you want a warm and comforting meal waiting for you at home. It's loaded with ground beef, vegetables, and, of course, beer can chicken.
To make this soup, start by browning ground beef in a pan. Transfer it to a crockpot and add in beef broth, diced tomatoes, and spices. Let it cook on low for a few hours, then add in the shredded beer can chicken and frozen mixed vegetables. Let it cook for another hour, and you'll have a delicious and hearty soup.
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Skillet Italian Sausage and Peppers
Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
This one-pan meal is loaded with flavor and only requires a few ingredients. It's perfect for a quick and easy dinner that the whole family will love.
To make this dish, start by browning Italian sausage in a large skillet. Add in diced onions and garlic, then stir in bell peppers and spices. Once the peppers are soft, add in the shredded beer can chicken and let it heat through. Serve over rice or pasta for a complete meal.
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Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
This simple and delicious bake is perfect for a busy weeknight. It's made with Italian sausage, potatoes, and green beans, making it a complete and satisfying meal.
To make this dish, start by browning Italian sausage in a pan. In a separate baking dish, toss diced potatoes and green beans with olive oil, garlic, and Italian seasoning. Add the browned sausage on top and bake until the potatoes are tender and the sausage is cooked through.
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Zuppa Tuscana
Main Ingredients: Italian Sausage, Bacon, Onion, Garlic, Water, Chicken
This creamy and flavorful soup is a twist on the classic Zuppa Toscana, made with beer can chicken instead of traditional sausage. It's a great way to use up leftover chicken and make a delicious and comforting meal.
To make this soup, start by browning bacon in a pot until crispy. Add in diced potatoes, chicken broth, and heavy cream, then let it simmer until the potatoes are soft. Stir in shredded beer can chicken and kale, and let it heat through before serving.
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Easy Homemade Lasagna
Main Ingredients: Lasagna Noodles, Shredded Mozzarella Cheese, Shredded
If you're short on time but still want a delicious and homemade lasagna, try this easy recipe made with beer can chicken. It's a great way to satisfy your craving without spending hours in the kitchen.
To make this lasagna, start by layering spaghetti sauce, shredded beer can chicken, and lasagna noodles in a baking dish. Repeat the layers until you run out of ingredients, then top with shredded cheese and bake until the cheese is melted and the lasagna is heated through.
Add Some Color with Bell Peppers and Onions
Ingredients:
4 sweet Italian sausage links
4 hoagie rolls
1 red bell pepper, sliced
1 green bell pepper, sliced
1 yellow onion, sliced
1 cup marinara sauce
4 slices of provolone cheese
Olive oil
Salt and pepper to taste
While the sausage is the star of this sandwich, adding bell peppers and onions not only adds more flavor, but also a pop of color. In a pan, heat up some olive oil over medium heat and add in the sliced peppers and onions. Sprinkle with some salt and pepper and sauté until they are tender, about 5-7 minutes. This will create a delicious bed of veggies for your sausage to rest on.
Grill or Broil the Sausage
Next, it's time to cook the sausage. You can either grill them on a barbecue or broil them in the oven. If grilling, cook the sausages over medium heat for about 10-12 minutes, turning occasionally, until they are browned and cooked through. If broiling, preheat the oven to 375°F and place the sausages on a baking sheet. Cook for 15-20 minutes, turning halfway through.
Assemble Your Sandwich
Once the sausage is cooked, it's time to assemble your sandwich. Take a hoagie roll and spread marinara sauce on one side. Place a slice of provolone cheese on the other side and add in the cooked sausage. Top with the sautéed peppers and onions and place the sandwich in the oven for a few minutes to melt the cheese.
This sweet Italian sausage sandwich is bursting with delicious flavors and textures. The sweetness of the sausage pairs perfectly with the tangy marinara sauce, while the bell peppers and onions add a touch of freshness. Don't forget to serve with some extra marinara sauce on the side for dipping. Enjoy!
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