18 Sweet Italian Sausage And Potatoes Recipe Get Ready To Indulge!

Published on: Mar 15, 2024

For a delicious and hearty meal that is perfect for any occasion, look no further than this sweet Italian sausage and potatoes recipe. This flavorful dish combines the richness of Italian sausage with the heartiness of potatoes for a satisfying and filling meal that will leave your taste buds singing. Whether you are cooking for a family dinner or hosting a gathering with friends, this recipe is sure to impress and become a go-to in your meal rotation.

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1 of 20

Zuppa Toscana Soup

Main Ingredients: Italian Sausage, Red Pepper Flakes, White Onion, Bacon
Zuppa Toscana Soup (Olive Garden Copycat) - Cooking Classy
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If you're a fan of Olive Garden's famous Zuppa Toscana soup, you'll love this homemade version. Made with spicy Italian sausage, creamy potatoes, and crispy kale, this soup is full of flavor and perfect for a cozy night in. Plus, it's surprisingly easy to make!
2 of 20

Knock Your Socks off Crock Pot Soup

Main Ingredients: Italian Sausage, Potatoes, Diced Tomatoes, Bacon
Knock Your Socks off Crock Pot Soup
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This slow cooker soup is the perfect comfort food for a chilly day. Packed with savory sausage, hearty potatoes, and nutritious kale, it's a meal in a bowl. Just throw all the ingredients in your crock pot and let it do the work for you. You won't be able to resist the delicious aroma filling your home.
3 of 20

Rustic Lentil Soup

Main Ingredients: Olive Oil, Pancetta, Garlic, Yellow Onion, Carrots
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This rustic lentil soup is a vegetarian twist on the classic Zuppa Toscana. With protein-packed lentils, flavorful herbs, and plentiful veggies, this soup is both healthy and delicious. Serve with crusty bread for a hearty and satisfying meal.
4 of 20

Zuppa Toscana

Main Ingredients: Italian Sausage, Garlic, Bacon, Onion, Olive Oil
Zuppa Toscana Soup (Olive Garden Copycat) - Cooking Classy
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This traditional Zuppa Toscana recipe is a must-try for any soup lover. Made with spicy Italian sausage, tender potatoes, and creamy broth, it's a bowl of pure comfort. Top with freshly grated Parmesan cheese for an extra burst of flavor.
5 of 20

Creamy Zuppa Toscana

Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
Deliciously Creamy Zuppa Toscana - MetabolicLiving
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If you prefer a creamier soup, this recipe is for you. Butter and heavy cream are added to the classic Zuppa Toscana ingredients for a rich and indulgent soup. Don't forget the crusty bread for dipping!
6 of 20

Zuppa Toscana (Olive Garden Copycat)

Main Ingredients: Italian Sausage, Baby Red Potatoes, Yellow Onion
Zuppa Toscana Soup (Olive Garden Copycat) - Cooking Classy
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This Olive Garden copycat recipe is a spot-on recreation of the restaurant's famous Zuppa Toscana. Spicy Italian sausage, creamy potatoes, and crunchy kale make this soup a crowd-pleaser. Plus, it's a fraction of the cost of dining out.
7 of 20

Zuppa Tuscana

Main Ingredients: Italian Sausage, Bacon, Onion, Garlic, Water, Chicken
Instant Pot Zuppa Toscana | Delicious Meets Healthy
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This variation of Zuppa Toscana is made with smoky bacon instead of sausage. The bacon adds a delicious depth of flavor to the soup, making it perfect for bacon-lovers. Serve with crusty bread for a satisfying meal.
8 of 20

Breakfast Casserole with Eggs, Potatoes and Sausage

Main Ingredients: Potatoes, Italian Sausage, Onion, Red Pepper, Garlic
This hearty breakfast casserole is perfect for feeding a crowd. Made with fluffy eggs, crispy potatoes, and spicy sausage, it's a one-dish wonder. Plus, it can be prepared ahead of time and popped in the oven in the morning for an easy breakfast.
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This skillet meal is a quick and easy way to enjoy the flavors of Zuppa Toscana without making soup. Spicy Italian sausage, sliced potatoes, bell peppers, and onions are cooked together for a delicious and filling dish. Serve with a side of crusty bread for a complete meal.
10 of 20

Sausage Potato Hash

Main Ingredients: Olive Oil, Large Potatoes, Salt, Pepper, Small Onion
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This breakfast hash is a delicious way to use up leftover Zuppa Toscana ingredients. Simply chop up the sausage and potatoes from the soup and cook them together in a skillet until crispy. Top with a fried egg for a satisfying breakfast.
11 of 20

Mini Fritattas

Main Ingredients: Large Eggs, Cream, Green Bell Pepper, Red Bell Pepper
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These mini fritattas are perfect for a brunch gathering or a quick breakfast on the go. Made with eggs, sausage, potatoes, and cheese, they're packed with all the flavors of Zuppa Toscana in a convenient handheld form.
12 of 20

Baked Sausage And Potatoes

Main Ingredients: Italian Sausage, Potatoes, Salt, Pepper, Italian Herb
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This simple and flavorful dish is perfect for a busy weeknight. Just toss sausage and potatoes in a baking dish with some olive oil and seasonings, and bake until golden and crispy. It's a tasty and easy way to enjoy Zuppa Toscana flavors.
13 of 20

Instant Pot Zuppa Toscana

Main Ingredients: Italian Sausage, Bacon, Chopped Onion, Minced Garlic
If you're a fan of using your Instant Pot, you'll love this Zuppa Toscana recipe. It's quick, easy, and requires minimal cleanup. Plus, the pressure cooking process infuses the flavors into the soup for a delicious and satisfying meal.
14 of 20

Copycat Olive Garden Zuppa Toscana Soup

Main Ingredients: Italian Sausage, Bacon Slices, Medium Potatoes, Kale
Zuppa Toscana Soup (Olive Garden Copycat) - Cooking Classy
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This copycat recipe is a spot-on recreation of Olive Garden's famous Zuppa Toscana. Spicy Italian sausage, creamy potatoes, and crispy kale make this soup a must-try for any soup lover. Serve with crusty bread for a complete meal.
15 of 20

Best Zuppa Toscana

Main Ingredients: Italian Sausages, Chicken Broth, Onion, Potatoes
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This recipe truly lives up to its name - it's the best Zuppa Toscana you'll ever try. Made with flavorful sausage, tender potatoes, and nutritious kale, it's a bowl of pure comfort. Serve with a sprinkle of red pepper flakes for an extra kick.
16 of 20

Zuppa Toscana {Creamy Potato & Kale Soup with Italian...

Main Ingredients: Olive Oil, Italian Sausage, Red Pepper Flakes, Garlic
This sausage and potato soup with kale and cream is easily made in the ...
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This recipe puts a healthy twist on Zuppa Toscana by using cauliflower in place of the potatoes. But don't worry, you won't miss the potatoes with all the other delicious flavors going on in this soup. Plus, it's a great way to sneak in some extra veggies.
17 of 20

Chicken Murphy

Main Ingredients: Chicken, All Purpose Flour, Salt, Pepper, Olive Oil
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This hearty and flavorful dish is a combination of Zuppa Toscana flavors and chicken instead of sausage. Made with bell peppers, onions, garlic, and chicken broth, it's a tasty and satisfying meal that will have your taste buds singing.
18 of 20

Zuppa Toscana Copycat

Main Ingredients: Italian Sausages, Bacon, Chicken Broth, Water, Medium
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If you love Olive Garden's Zuppa Toscana but want to make it at home, this is the recipe for you. It's a spot-on copycat recipe that will have you feeling like you're dining at the restaurant. Spicy sausage, creamy potatoes, and crisp kale make this soup a winner.
19 of 20

Creamy Sausage Soup

Main Ingredients: Italian Sausages, Butter, Medium Onion, Celery, Garlic
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This creamy sausage soup is perfect for a cozy night in. Made with Italian sausage, tender potatoes, nutritious kale, and rich cream, it's a bowl of pure comfort. Serve with crusty bread for a complete meal.
20 of 20

Sausage and Kale Soup

Main Ingredients: Bacon Pieces, Italian Sausage, Butter, Medium Onion
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This soup is a delicious and healthy way to enjoy Zuppa Toscana flavors. Made with lean chicken sausage, hearty potatoes, nutritious kale, and low-sodium chicken broth, it's a guilt-free meal that doesn't skimp on flavor.

The Perfect Combination

When it comes to flavor and texture, it's hard to beat the combination of sweet Italian sausage and potatoes. The sausage brings a savory and slightly spicy kick, while the potatoes add a creamy and filling element to the dish. Together, they create a perfect balance that will have you reaching for seconds.

Choosing Your Ingredients

When making this recipe, it's important to use high-quality **sweet Italian sausage** to ensure the best flavor. You can find this at your local grocery store or butcher shop. As for the potatoes, any variety will work, but we recommend using **Yukon gold** potatoes for their buttery texture and ability to hold up well in the dish.

Preparation and Cooking

To start, you will want to **brown the sausage** in a pan over medium-high heat. This will help to release the fat and add depth of flavor to the dish. Once the sausage is cooked, remove it from the pan and set it aside. In the same pan, add your diced potatoes and cook until they are golden brown and crispy on the outside.

Bringing it Together

Once the potatoes are cooked, add the sausage back into the pan and mix them together. This will allow the flavors to meld together. You can also add in some **sliced bell peppers and onions** for an extra pop of color and flavor. Serve the dish hot and garnish with some fresh herbs like **thyme** or **parsley** for a touch of freshness.

Variations and Serving Suggestions

This sweet Italian sausage and potato recipe is versatile and can be adapted to your liking. You can add in some **chopped kale** or **spinach** for added nutrients and a pop of green. If you prefer a spicier dish, you can use **hot Italian sausage** instead. This dish can be served as a main course with a side of crusty bread or as a side dish alongside a meat or pasta dish. In conclusion, this sweet Italian sausage and potato recipe is a must-try for any food lover. It's easy to make, packed with flavor, and can be customized to your liking. So why not give it a try and see for yourself why this dish is a crowd-pleaser? Trust us, your taste buds will thank you.
18 sweet italian sausage and potatoes recipe Get ready to indulge!

Zuppa Toscana Soup

yield: 8 total time: 60 minutes
5.0 Stars (2 reviews)
View Recipe

Ingredients

  • 1 pound italian sausage
  • 1 1/2 teaspoons red pepper flakes
  • 1 white onion large, diced
  • 4 slices bacon chopped
  • 3 cloves garlic minced
  • 8 cups chicken broth
  • 2 cups water
  • 1 cup heavy cream
  • 3 russet potatoes large, peeled and chopped
  • 3 cups kale washed and roughly chopped
  • salt and pepper, to taste

Nutrition

  • Calories : 500 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 100 milligrams
  • Fat : 40 grams
  • Fiber : 1 grams
  • Protein : 17 grams
  • SaturatedFat : 17 grams
  • Sodium : 730 milligrams
  • Sugar : 1 grams
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