15 Sweet Coconut Rice Recipe Indian Elevate Your Taste Buds!
Published on: Mar 28, 2024
If you're a fan of Indian cuisine, then you're probably familiar with the ever-popular sweet coconut rice dish. This aromatic and creamy rice dish is a staple in many Indian homes, and for good reason. Not only is it a delicious and satisfying side dish, but it also pairs perfectly with a variety of curries and other dishes. In this article, we'll share with you a simple and authentic sweet coconut rice recipe that will transport your taste buds to the streets of India.
Main Ingredients: Medium Potatoes, Yogurt, Fresh Cilantro, Ginger
One of the best ways to enjoy your Beer Can Chicken is by pairing it with some delicious Indian rice and potatoes. The combination of the tender chicken and the aromatic spices of the rice and potatoes is sure to tantalize your taste buds. For a complete meal, add some raita or chutney on the side.
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
For a twist on traditional Beer Can Chicken, try making a South Indian fish curry to go with it. The tangy and spicy flavors of the curry will complement the juicy chicken perfectly. Serve it with some steamed rice and appalam (papadum) for a complete South Indian meal.
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Carrot-Coconut Rice
Main Ingredients: Carrots, Coconut, Rice, Green Chilies, Ginger, Salt
This vibrant and flavorful dish is a great accompaniment to Beer Can Chicken. The sweetness of the carrots and the creaminess of the coconut milk make for a delicious combination. Add some cashews or raisins for some added crunch and sweetness.
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Adai/Adai Dosa Recipe (Indian Lentil Crepes)
Main Ingredients: Rice, Toor Dal, Chana Dal, Urad Dal, Green Chilli, Red
This traditional South Indian dish is a great option for a vegetarian pairing with Beer Can Chicken. The crepes are made from a mixture of lentils and rice, making it a protein-packed and nutritious option. Serve it with some coconut chutney and sambar for a complete meal.
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Gluten Free Indian Crepe with Coconut Chutney (Gluten...
Main Ingredients: Rice, Daal, Salt, Water, Coconut, Green Chilies
For those with gluten allergies, this gluten-free dosa is the perfect pairing for your Beer Can Chicken. Made with rice flour and lentils, it is a healthier alternative to traditional crepes. Top it with some coconut chutney and chickpea curry for a delicious meal.
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Coconut Rice with Fresh Pigeon Peas
Main Ingredients: Rice, Coconut Milk, Coconut, Green Chilies, Pigeon
This fragrant and flavorful coconut rice is a great option for a side dish with Beer Can Chicken. The addition of fresh pigeon peas adds a pop of color and texture to the dish. Sprinkle some toasted coconut flakes on top for some added crunch.
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Chicken Coconut Rice
Main Ingredients: Basmati Rice, Chicken Thighs, Plain Yogurt, Garam
If you want to take your Beer Can Chicken to the next level, try making this chicken coconut rice. The chicken is cooked in a flavorful coconut sauce and mixed with rice, making for a hearty and delicious meal. Shredded coconut and chopped cilantro make for great garnishes.
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Savory Coconut Rice
Main Ingredients: Coconut Oil, Finely Chopped Onion, Garlic, Kosher Salt
This savory coconut rice is a great option for those who prefer a less sweet dish. The addition of curry leaves and mustard seeds give it a unique and delicious flavor. Serve it with some raita or pickle on the side.
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Chickpea and Butternut Squash Curry
Main Ingredients: Oil, Onions, Clove, Cilantro, Butternut Squash
If you want to add some more veggies to your Beer Can Chicken meal, try making this chickpea and butternut squash curry. The creamy and spicy curry is a great option for a vegetarian pairing. Serve it with some naan bread for a filling and satisfying meal.
This classic Indian dish is a popular choice to pair with Beer Can Chicken. The creamy and rich sauce pairs well with the juicy chicken. Serve it with some basmati rice and garlic naan for a complete and tasty meal.
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Poha Chivda (Indian Flattened Rice Snack)
Main Ingredients: Vegetable Oil, Black Mustard Seeds, Cumin Seeds, Fennel
If you're looking for a quick and easy snack to enjoy with your Beer Can Chicken, try making this Poha Chivda. The flattened rice is mixed with peanuts, raisins, and spices for a flavorful and crunchy snack. It's a great option for those who want something lighter to go with their chicken.
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Coconut Rice | Thengai Sadham | South Indian Coconut...
Main Ingredients: Grated Coconut, Cooked Rice, Salt, Coconut Oil, Mustard
This South Indian style coconut rice is a great option for a side dish with your Beer Can Chicken. The combination of coconut milk, spices, and curry leaves make for a delicious and fragrant dish. Top it with some cashews for some added crunch.
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Savory Indian-spiced Lentil And Rice Waffle
Main Ingredients: Rice, Pigeon Peas, Beans, Mung Beans, Cumin Seed
If you have a waffle maker, try making these savory Indian-spiced lentil and rice waffles to go with your Beer Can Chicken. The lentils and rice add a unique twist to traditional waffles, and the Indian spices give them a delicious flavor. Serve them with some chutney or pickle for a complete meal.
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Coconut Rice, South Indian Style
Main Ingredients: Basmati Rice, Vegetable Oil, Coconut Milk, Mustard
This simple and flavorful coconut rice is a great option for a side dish with Beer Can Chicken. The addition of mustard seeds and chana dal gives it a unique and delicious taste. Serve it with some raita and papadum for a complete meal.
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Indian Spinach Rice
Main Ingredients: Rice, Spinach, Tomato, Onion, Green Chillies, Ghee
This healthy and delicious Indian spinach rice is a great option for a side dish with Beer Can Chicken. The spinach adds a vibrant green color and a boost of nutrients to the dish. Top it with some toasted almonds for some added crunch.
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Indian Rice and Vegetable Stir-Fry
Main Ingredients: Onion, Carrots, Saffron Threads, Vegetable Oil
If you want to add more veggies to your Beer Can Chicken meal, try making this Indian rice and vegetable stir-fry. The combination of rice, mixed vegetables, and spices make for a tasty and nutritious dish. Serve it with some raita or chutney on the side.
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Seared Indian Chicken over Coconut Rice
Main Ingredients: Jasmine Rice, Coconut Milk, Cilantro Leaves, Limes
If you want to switch things up and serve your Beer Can Chicken differently, try making this seared Indian chicken over coconut rice. The chicken is marinated in Indian spices and seared to perfection, then served over a bed of fragrant coconut rice. It's a great option for a fancier presentation of your chicken.
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One-Pot Indian Coconut Rice Bowl
Main Ingredients: Cooking Oil, Mustard Seeds, Urad Dal, Chana Dal, Green
This one-pot Indian coconut rice bowl is a great option for a quick and easy meal with Beer Can Chicken. The rice is cooked with coconut milk and mixed vegetables, making it a delicious and well-rounded dish. Top it with some grilled chicken for a complete meal.
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One Pot Meal – Indian Coconut Rice
Main Ingredients: Cooking Oil, Mustard Seeds, Urad Dal, Chana Dal, Green
For a fuss-free and flavorful meal to enjoy with your Beer Can Chicken, try making this one-pot Indian coconut rice. The rice is cooked with coconut milk and aromatic spices, making it a delicious and fragrant side dish. Serve it with some grilled vegetables for a complete meal.
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Indian Rice Pudding (Kerala Payasam)
Main Ingredients: Rice, Full Fat Milk, Coconut Milk, Sugar, Cardamom
To end your Beer Can Chicken meal on a sweet note, try making this Indian rice pudding, also known as Kerala Payasam. The creamy and sweet pudding is made with rice, coconut milk, and cardamom, making it a delicious and traditional Indian dessert. Serve it chilled for the perfect ending to your meal.
Ingredients
To make this mouth-watering sweet coconut rice, you'll need the following ingredients:
2 cups of basmati rice
1 cup of coconut milk
1 cup of water
1/4 cup of sugar
1/4 cup of desiccated coconut
1 cinnamon stick
3-4 cloves
1 teaspoon of cardamom powder
1 teaspoon of vanilla extract
Instructions
Step 1: Preparing the Rice
Start by rinsing the basmati rice in a colander until the water runs clear. Then, soak the rice in water for about 30 minutes. This will help to remove any excess starch and ensure that the rice cooks evenly.
Step 2: Cooking the Rice
In a pot, add the soaked rice, coconut milk, water, and sugar. Give it a good stir and bring it to a boil. Once it starts boiling, lower the heat and let it simmer for about 15 minutes or until the rice is cooked and all the liquid has been absorbed.
Step 3: Adding the Flavors
Once the rice is cooked, add in the desiccated coconut, cinnamon stick, cloves, cardamom powder, and vanilla extract. Give it a good mix and let it cook for an additional 5 minutes.
Step 4: Serving the Sweet Coconut Rice
Once all the flavors have infused into the rice, remove it from heat and let it sit for a few minutes. Fluff the rice with a fork and serve it hot. You can garnish it with some additional desiccated coconut for added texture and flavor.
In Conclusion
This sweet coconut rice recipe is a perfect blend of creamy, sweet, and aromatic flavors that will surely satisfy your taste buds. It's an easy and versatile dish that can be enjoyed as a side dish or as a main meal with some delicious curries. Give this recipe a try and let your taste buds take a trip to India.
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