16 Sweet Chinese Short Ribs Recipe Savor The Mouthwatering Goodness!

Published on: Mar 25, 2024

Chinese cuisine is known for its unique and bold flavors, and one dish that perfectly represents this is sweet Chinese short ribs. This mouthwatering dish combines tender short ribs with a sweet and savory sauce, creating a perfect balance of flavors. Whether you're new to Chinese cooking or a seasoned pro, this recipe is sure to impress your taste buds and leave you wanting more.

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The secret to tender short ribs

When it comes to making the perfect sweet Chinese short ribs, the key is in the cooking method. These ribs are typically slow-cooked, allowing the meat to become incredibly tender and melt-in-your-mouth delicious. The meat is first seared to lock in the juices, then braised in a flavorful liquid until it becomes fall-off-the-bone tender. This process may take a few hours, but the end result is well worth the wait.

Choosing the right cut of meat

To ensure the best results, it's important to choose the right cut of meat for your sweet Chinese short ribs. Look for bone-in short ribs, as the bones add extra flavor and help to keep the meat tender during the cooking process. It's also important to trim any excess fat off the meat before cooking, as this can result in a greasy and less flavorful dish.

The perfect balance of sweet and savory

The key to the delicious sauce in this recipe is the combination of sweet and savory flavors. The sweetness comes from ingredients such as honey or brown sugar, while the savory flavors come from soy sauce and rice vinegar. The addition of garlic and ginger adds depth and complexity to the sauce, making it a perfect match for the rich and tender short ribs.

Making it your own

While this recipe is a classic and delicious version of sweet Chinese short ribs, feel free to make it your own by adding your favorite ingredients. Some delicious additions could include chili flakes for a spicy kick, star anise for a more traditional Chinese flavor, or orange juice for a citrus twist. Don't be afraid to experiment and make this dish your own.

Get ready to impress your family and friends with this mouthwatering sweet Chinese short ribs recipe. With its tender and juicy meat, flavorful sauce, and endless customization options, this dish is sure to become a favorite in your household. So go ahead and give it a try, and be prepared to add this recipe to your regular rotation of delicious meals.

16 sweet chinese short ribs recipe Savor the mouthwatering goodness!

Chinese Sweet and Sour Pork

yield: 4 total time: 65 minutes
3.8 Stars (5 reviews)
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Ingredients

  • 12 ounces pork lean
  • kosher salt
  • 1 tablespoon Shaoxing rice wine
  • 2 tablespoons white sugar
  • 2 tablespoons black chinese vinegar or Chinkiang
  • 1 teaspoon soy sauce
  • 1/4 cup cornstarch divided
  • 1 egg beaten
  • 2 cups oil for frying
  • 3 scallions chopped into 1-inch segments
  • 1 piece ginger thinly sliced
  • 1/4 cup water or stock

Nutrition

  • Calories : 1210 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 110 milligrams
  • Fat : 119 grams
  • Protein : 21 grams
  • SaturatedFat : 11 grams
  • Sodium : 330 milligrams
  • Sugar : 7 grams
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