18 Sweet Chinese Mooncake Recipe They're Simply Irresistible!

Published on: Mar 25, 2024

Mooncakes are a delicious and traditional Chinese pastry that is enjoyed during the Mid-Autumn Festival. These sweet and savory treats are often filled with lotus seed paste or red bean paste and have a rich and buttery crust. While mooncakes can be found in many Asian markets, making them at home allows for a personalized touch and the ability to experiment with different flavors and fillings. In this article, we will share with you a sweet Chinese mooncake recipe that is sure to impress your family and friends.

Jump to Recipe
5 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chinese Five Spice Chicken Thighs | Food Faith Fitness
Chinese Chicken (Char Siu!) | RecipeTin Eats
Top 10 Boneless Skinless Chicken Thigh Recipes - Cooking LSL
Chinese Chicken Thighs | black recipes
6 of 20

Chinese Mooncake (Yue Bing)—Traditional Version

Main Ingredients: Plain Flour, Peanut Oil, Vegetable Oil, Flour, Golden
chinese new year baking activities Sundaes mache | lunarnewyearonline
Mooncake (Yue Bing, 月餅, 月饼, ขนมไหว้พระจันทร์, Bánh trung thu, Geppei ...
Pin on Asian cooking & bakery
12 Best Mooncake images | Moon cake, Food, Chinese moon cake
10 of 20

Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Classic Pork Fried Rice - A Chinese Takeout favorite - The Woks of Life
Easy Pork Fried Rice - Savor the Best
authentic chinese pork fried rice recipe
Pork Fried Rice is another easy Chinese takeout fakeout! It is done is ...
11 of 20

Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
easy egg fried rice - Lost in Food
easy egg fried rice - Lost in Food
Delicious and Easy Egg Fried Rice! - Explore Cook Eat
10 Minute Simple Egg Fried Rice - Homemade Hooplah
12 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Spicy Fried Chicken Wings - Chinese Takeout Style - The Woks of Life
Takeout Style Fried Chicken Wings, by thewoksoflife.com Chinese Fried ...
Fried Chicken Wings, Chinese Takeout-Style | Recipe | Fried chicken ...
Chicken Wings In Chinese - MeaningKosh
13 of 20

Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Beef and Broccoli - Dinner, then Dessert
Beef and Broccoli - Easy and Better Than Takeout!
Easy 10 minute Chinese Beef and Broccoli Stir Fry Recipe
Chinese Restaurant Style Beef and Broccoli Recipe ...
14 of 20

Rainbow Snowskin Mooncake

Main Ingredients: Flour, Icing Sugar, Olive Oil, Water, Orange, Violet
Rainbow snowskin mooncakes 彩虹冰皮月饼 (中英食谱) | Mooncake recipe, Moon cake ...
Snowskin Mooncake | Asian Inspirations | Recipe | Asian desserts, Moon ...
Matcha and chocolate snowskin mooncake with mung bean filling and some ...
Homemade Snow Skin Mooncakes - Dessert First
16 of 20

Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Beef Fried Rice | Recipe | Asian recipes, Takeout food, Recipes
EASY Chinese Fried Rice (Just 10 minutes!) - Dinner, then Dessert
Beef Fried Rice - China Sichuan Food
Restaurant-Style Fried Rice - Crumb: A Food Blog
20 of 20

Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Homemade Chinese Egg Noodles: Just 3 Ingredients! | The Woks of Life
Chinese Fried Noodles Stock Photo | Royalty-Free | FreeImages
Cantonese-Style Pan-Fried Noodles | Pan fried noodles, Fried noodles ...
Chinese Crispy Noodles (Chow Mein) | RecipeTin Eats

The Importance of Mooncakes in Chinese Culture

Mooncakes hold significant cultural importance in Chinese society, particularly during the Mid-Autumn Festival. This festival is a time for families to gather and give thanks for the bountiful harvest and to pray for good fortune and longevity. Mooncakes are an essential part of the celebration, symbolizing reunion and togetherness. The round shape of the mooncake represents the full moon, which is a symbol of prosperity and completeness. Additionally, the intricate designs and patterns on the mooncakes are seen as a form of art and are highly valued in Chinese culture.

Traditional Ingredients Used in Mooncakes

The key ingredients in making mooncakes are flour, sugar, and oil. However, it is the filling that gives mooncakes their distinct flavor. The most common fillings are lotus seed paste and red bean paste, both of which are made from dried and cooked beans that are then sweetened with sugar. Other popular fillings include jujube paste, black sesame paste, and five kernel (a mixture of five types of nuts and seeds). These fillings are often enhanced with additional ingredients such as salted egg yolks, melon seeds, and dried fruits to add texture and depth to the flavor.

Putting a Twist on the Traditional Recipe

While the traditional mooncake recipe is delicious, there is always room for creativity and innovation. For those looking to put a modern twist on the classic recipe, there are endless possibilities. You can experiment with different fillings such as matcha, chocolate, or even durian. You can also play with the crust by adding ingredients like black sesame seeds, pandan leaves, or even using different types of flours. The possibilities are endless, and you can let your imagination run wild to create a unique sweet Chinese mooncake recipe that will stand out among the traditional ones.

In Conclusion

Making mooncakes from scratch may seem daunting, but with a little patience and practice, you can easily recreate this beloved Chinese delicacy in the comfort of your own home. Whether you choose to stick to the traditional recipe or add your own twist, the end result will surely be a delicious and meaningful addition to any celebration. So why not try making your own sweet Chinese mooncakes this Mid-Autumn Festival and share this special treat with your loved ones.
18 sweet chinese mooncake recipe They're simply irresistible!

Chinese Sweet and Sour Pork

yield: 4 total time: 65 minutes
3.8 Stars (5 reviews)
View Recipe

Ingredients

  • 12 ounces pork lean
  • kosher salt
  • 1 tablespoon Shaoxing rice wine
  • 2 tablespoons white sugar
  • 2 tablespoons black chinese vinegar or Chinkiang
  • 1 teaspoon soy sauce
  • 1/4 cup cornstarch divided
  • 1 egg beaten
  • 2 cups oil for frying
  • 3 scallions chopped into 1-inch segments
  • 1 piece ginger thinly sliced
  • 1/4 cup water or stock

Nutrition

  • Calories : 1210 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 110 milligrams
  • Fat : 119 grams
  • Protein : 21 grams
  • SaturatedFat : 11 grams
  • Sodium : 330 milligrams
  • Sugar : 7 grams
Recipe Direction

Please leave a comment on the blog or share a photo on Pinterest

Comment

You’ll Also Love