Ingredients
- 3 eggs
- 1 cup brown sugar
- 1 tablespoon all-purpose flour
- 1 cup corn syrup
- 2 tablespoons butter melted
- 1 teaspoon vanilla extract
- 1 1/2 cups pecans
- 1 pie shell 9 inch unbaked
If you're a fan of delicious and easy-to-make snacks, then you're in for a treat! In this article, we'll be sharing a recipe for sweet and spicy pecans that will surely satisfy your taste buds. This southern living-inspired recipe is perfect for any occasion, whether it be a party, a movie night, or just a quick snack. So, let's dive in and learn how to make these irresistible treats in just a few simple steps.
Jump to RecipePreheat your oven to 325 degrees F and line a baking sheet with parchment paper. In a large bowl, whisk together the egg white, brown sugar, granulated sugar, cayenne pepper, salt, and cinnamon until well combined.
Next, add the pecans to the bowl and stir to evenly coat them with the egg white mixture. Make sure all the pecans are well coated.
Spread the pecans onto the prepared baking sheet in a single layer. Bake for 25-30 minutes, stirring every 10 minutes, until the pecans are golden brown and crispy.
Once done, remove the pecans from the oven and let them cool on the baking sheet for 10 minutes. This will allow the pecans to crisp up even more.
Once cooled, transfer the pecans to a serving bowl and enjoy your tasty and addictive sweet and spicy pecans! These make for a perfect snack or appetizer for any occasion.
This recipe is the perfect balance of sweet and spicy flavors. The brown sugar adds a rich sweetness, while the cayenne pepper gives a nice kick of heat. The combination of these flavors with the crunch of the pecans makes for an irresistible snack that will have your taste buds jumping with joy.
So, next time you're in need of a delicious and easy-to-make snack, give this sweet and spicy pecan recipe a try. Your friends and family will be begging you for the recipe!
Ingredients