17 Sweet And Sour Crab Chinese Recipe Savor The Mouthwatering Goodness!
Published on: Mar 22, 2024
Crab is a highly versatile and delicious seafood that is enjoyed all over the world. Its delicate and sweet flavor makes it a popular ingredient in many cuisines, especially Chinese cuisine. One of the most popular ways to prepare crab in Chinese cuisine is by making a sweet and sour crab dish. This mouth-watering dish combines the sweetness of sugar with the tanginess of vinegar, creating a perfect balance of flavors that will tantalize your taste buds. In this article, we will take a closer look at this traditional Chinese recipe and learn how to make it at home.
Main Ingredients: Chinese Sausage, Dried Scallops, Shrimp, Crabmeat
If you're a fan of Chinese cuisine, you've probably heard of XO sauce. It's a rich, flavorful condiment made from dried shrimp, scallops, and ham that's perfect for adding depth and umami to any dish. And what better way to use this versatile sauce than in a beer can chicken recipe? The combination of the crispy, flavorful skin from the chicken and the savory XO sauce will have your taste buds singing.
2of 20
Crab Fried Rice
Main Ingredients: Soy Sauce, Rice Vinegar, Sesame Oil, Sugar, Ground
Fried rice is a staple in Chinese cuisine, and this version with crab takes it to a whole new level. The sweetness of the crab meat pairs perfectly with the savory flavors of the fried rice, creating a delicious and satisfying dish. Plus, it's a great way to use up any leftover rice you may have in the fridge.
3of 20
Crab Rangoon
Main Ingredients: Crabmeat, Cream Cheese, Scallion, Garlic
This classic appetizer is a must-have at any Chinese restaurant. But why not make it at home with fresh ingredients and a beer can chicken twist? The creamy, cheesy filling with chunks of crab meat is the perfect complement to the crispy, golden wonton wrappers. It's a match made in heaven.
This traditional Chinese dish combines the delicate flavors of crab with the bold kick of scallions and ginger. The ginger adds a nice heat to the dish, while the scallions bring a fresh, crisp element. It's a simple yet delicious way to elevate your beer can chicken game.
5of 20
Ginger and Scallion Crab (姜葱蟹)
Main Ingredients: Crab, Ginger, Scallion, Corn Starch, Cooking Oil, Oil
Another popular Chinese crab dish, ginger and scallion crab, is a must-try for any seafood lover. The combination of fragrant ginger and savory scallions creates a tantalizing sauce that pairs perfectly with the tender, juicy meat of the crab. Serve it alongside your beer can chicken for a mouthwatering meal.
6of 20
Singapore Chili Crab
Main Ingredients: Crab, Oil, Shallots, Garlic, Minced Ginger, Red Bird S
This spicy and tangy crab dish is a signature dish in Singapore and a must-try for anyone looking to spice up their beer can chicken game. The rich, flavorful sauce is made from a blend of chili, tomato, and soy sauce, creating a complex and satisfying dish that will leave you wanting more.
7of 20
Chilli Crab
Main Ingredients: Crabs, Vegetable Oil, Garlic Cloves, Fresh Ginger, Red
Similar to Singapore chili crab, this dish has a rich and spicy sauce made from chili, tomato, and soy sauce. However, it also includes a generous amount of garlic and ginger, adding another layer of flavor to the already delicious dish. It's a perfect accompaniment to your beer can chicken.
8of 20
Crab Masala
Main Ingredients: Crabs, Fennel Seeds, Cumin Seeds, Star Anise, Cinnamon
If you're a fan of Indian cuisine, you'll love this beer can chicken recipe inspired by crab masala. The spicy and aromatic masala sauce pairs perfectly with the tender and juicy chicken, creating a fusion of flavors that will have your taste buds dancing.
9of 20
Steamed Crab in Sauce
Main Ingredients: Crab, Lemon Grass, Galangal, Garlic, Ginger, Light Soya
If you're a fan of steamed seafood, you'll love this beer can chicken recipe. The crab is steamed in a flavorful sauce made from soy sauce, oyster sauce, and Shaoxing wine, infusing the meat with delicious flavors. Serve it alongside your beer can chicken for a seafood feast.
10of 20
XO Claypot Crab with Vermicelli (金沙粉絲蟹煲)
Main Ingredients: Crab, Pork Mince, Vermicelli, Onion, Spring Onion
This dish is a variation of the popular XO sauce, but instead of using it as a condiment, it's used as a base for a delicious claypot crab dish. The combination of XO sauce, vermicelli noodles, and crab creates a flavorful and hearty meal that's perfect for sharing with friends and family.
11of 20
Flower Crab Hor Fun With Ginger Oil, Scallion And...
Main Ingredients: Crabs, Hor Fun, Oil, Coriander, Spring Onion, Light Soy
This aromatic and flavorful dish is a must-try for any seafood lover. The combination of flower crab, hor fun noodles, ginger oil, and scallions creates a delicious and satisfying meal that's perfect for pairing with your beer can chicken. It's a dish that will transport you to the streets of Hong Kong.
12of 20
Fried Crab in Chilli Sauce
Main Ingredients: Crabs, Cornflour, Oil, Egg, Chillies, Ginger, Chopped
For those who prefer their crab to be fried, this dish is the perfect alternative. The crab is coated in a crispy batter and then smothered in a spicy chili sauce, creating a delicious and addictive dish that's perfect for sharing. Serve it alongside your beer can chicken for a tasty and satisfying meal.
13of 20
Crab Rangoon Dip
Main Ingredients: Won Ton Wrappers, Cream Cheese, Mayonnaise, Sour Cream
If you love the flavors of crab rangoon but want to switch things up, try this dip instead. It's a creamy and cheesy dip loaded with chunks of crab meat, perfect for dipping your beer can chicken into. Plus, it's super easy to make and will be a hit at any gathering.
14of 20
Chinese Corn And Crabmeat Soup
Main Ingredients: Crab Meat, Creamed Corn, Vegetable Stock, Ginger, Egg
This comforting and flavorful soup is a staple in Chinese cuisine. The combination of sweet corn and savory crab meat creates a delicious and hearty soup that's perfect for colder days. Serve it alongside your beer can chicken for a complete meal.
15of 20
Chinese Soup Dumplings (Pork & Crab)
Main Ingredients: Shaoxing Rice Wine, Soy Sauce, Powdered Gelatin
Soup dumplings, also known as xiao long bao, are a must-try for any Chinese food lover. These delicate dumplings are filled with a rich and flavorful broth, along with a mixture of pork and crab. Serve them alongside your beer can chicken for a unique and delicious dining experience.
16of 20
Chinese Scrambled Egg White with Crab Meat & Dried...
Main Ingredients: Dried Scallops, Oil, Crab Meat, Egg Whites, Water, Fish
This dish may sound simple, but don't be fooled by its name. The combination of fluffy scrambled egg whites, succulent crab meat, and dried scallops creates a luxurious and flavorful dish that's perfect for pairing with your beer can chicken. It's a dish that's sure to impress.
17of 20
Seafood Fried Rice
Main Ingredients: Cooked Rice, Soy Sauce, Oil, Eggs, Carrot, Garlic
Fried rice is a versatile dish that can incorporate a variety of proteins, including seafood. This seafood fried rice is loaded with shrimp, scallops, and crab, creating a flavorful and satisfying meal that's perfect for pairing with your beer can chicken. Plus, it's a great way to use up any leftover seafood you may have.
18of 20
Crab Rangoon Egg Rolls
Main Ingredients: Vegetable Oil, Crab Meat, Cream Cheese, Garlic, Green
If you can't get enough of crab rangoon, why not try it in egg roll form? These crispy and flavorful egg rolls are filled with the classic cream cheese and crab mixture, making them the perfect appetizer to serve alongside your beer can chicken. Plus, they're fun to make and even more fun to eat.
19of 20
Classic Seafood Boil
Main Ingredients: Clams, Shrimp, Crab, Smoked Sausage, Corn On The Cob
A seafood boil is a classic dish that's perfect for feeding a crowd. And what better way to enjoy it than alongside your beer can chicken? With a variety of seafood, corn, potatoes, and spices, this dish is a burst of flavor and a feast for the senses. Don't forget the bibs!
20of 20
Homemade Maryland Crab Cakes
Main Ingredients: Crab, Large Egg, Old Bay Seasoning, Worcestershire
Last but not least, we have the quintessential beer can chicken pairing – Maryland crab cakes. These crab cakes are made with fresh lump crab meat, coated in a crispy breadcrumb crust, and fried to perfection. Serve them alongside your beer can chicken for a delicious and satisfying meal that will transport you to the shores of Maryland.
The Ingredients You Will Need
To make this sweet and sour crab dish, you will need a few key ingredients that are easily available in any grocery store. The star of this dish, of course, is the crab itself. You can use any type of crab, but the most commonly used one is the dungeness crab, which has a sweet and succulent taste. Apart from that, you will need cornstarch, eggs, flour, soy sauce, sugar, vinegar, and ketchup. These ingredients may seem simple, but when combined, they create a flavorful and delectable sauce that is the essence of this dish.
Preparing the Crab
Before you start cooking, it is important to properly clean and prepare the crab. Start by rinsing the crab thoroughly and removing the top shell. Then, cut the crab into smaller pieces, making sure to remove any excess water. Pat the crab pieces dry with a paper towel and set them aside.
The Sweet and Sour Sauce
The sweet and sour sauce is the heart and soul of this dish. To make the sauce, start by mixing cornstarch, eggs, and flour in a bowl to create a batter. Then, dip the crab pieces into the batter and fry them in a pan until they turn golden brown. In a separate pan, mix soy sauce, sugar, vinegar, and ketchup and bring it to a boil. Once the sauce thickens, add the fried crab pieces to the pan and mix well until the sauce coats the crab pieces evenly.
Serving Suggestions
Sweet and sour crab is best enjoyed with some steamed rice and stir-fried vegetables. You can also add some pineapple chunks to the dish for an extra burst of sweetness. This dish is not only delicious but also visually appealing with its bright red color and succulent crab pieces.
In conclusion, this sweet and sour crab dish is a perfect balance of flavors and textures that will surely impress your taste buds. With simple ingredients and easy steps, you can recreate this traditional Chinese recipe in the comfort of your own home. So why not give it a try and add this mouth-watering dish to your repertoire of Chinese recipes?
![[I Ate] Crab Meat & Pork Soup Dumplings | Pork soup, Crab meat, Pork](https://i.pinimg.com/originals/b0/7a/c2/b07ac2dc47595f2842bc34763b2c7b43.jpg)
