18 Sweet And Sour Chicken Wings Chinese Recipe Savor The Mouthwatering Goodness!

Published on: Mar 22, 2024

Sweet and sour chicken wings is a popular Chinese dish that is loved by people all over the world. This dish is a perfect combination of tangy and sweet flavors, making it a delicious and addictive treat. Whether you are craving a quick snack or looking to impress your dinner guests, this recipe is sure to be a hit. So, let's dive into the world of sweet and sour chicken wings and learn how to make this mouth-watering dish at home.

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Main Ingredients: Chicken Wings, Salt, White Sugar, Water, Soy Sauce
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Get ready to take your taste buds on a trip to China with these Kowloon-inspired chicken wings. Marinated in a flavorful mixture of soy sauce, ginger, garlic, and Chinese five-spice powder, these wings are then grilled to perfection and topped with a delicious hoisin glaze. Serve them up with some steamed rice and veggies for a complete meal.
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Sometimes simple is best, and that's certainly the case with these Chinese-style chicken wings. Marinated in a mixture of soy sauce, honey, and garlic, these wings are then baked until crispy and golden brown. A sprinkle of sesame seeds and green onions adds the perfect finishing touch.
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Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Who says you have to order takeout to enjoy delicious Chinese-style chicken wings? This recipe gives you all the flavor of your favorite takeout wings, but in the comfort of your own home. The wings are coated in a cornstarch batter and then fried to crispy perfection. Serve them up with your favorite dipping sauce and enjoy.
If you're a fan of fried chicken, then you'll love these Chinese-style fried chicken wings. Marinated in a mixture of soy sauce, ginger, and garlic, these wings are then coated in a crispy batter and fried until golden brown. Serve them up with some sweet chili sauce for a delicious and flavorful meal.
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Crispy Chinese Garlic Chicken Wings

Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
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Garlic lovers, this one's for you. These crispy Chinese garlic chicken wings are packed with flavor and perfect for a game day snack or as a main dish. The wings are coated in a mixture of garlic, soy sauce, and oyster sauce, and then baked until crispy and delicious. Serve them up with some rice for a complete meal.
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Crispy Chinese Black Pepper Chicken Wings

Main Ingredients: Marinade, Chicken Wing, Soy Sauce, Rice Vinegar, Black
Looking to add some heat to your chicken wings? These crispy Chinese black pepper chicken wings are just what you need. The wings are coated in a mixture of black pepper, soy sauce, and honey, and then baked until crispy and flavorful. Serve them up with some sweet chili sauce for a delicious kick.
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Sticky Chinese Chicken Wings

Main Ingredients: Chicken Wings, Sesame Oil, Garlic, Ginger Piece, Hoisin
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If you're a fan of sticky and sweet chicken wings, then this recipe is a must-try. These sticky Chinese chicken wings are marinated in a mixture of honey, soy sauce, and Chinese five-spice powder, and then baked until sticky and delicious. Serve them up with some steamed rice and veggies for a complete meal.
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Chinese 5 Spice Chicken Wings With Soy, Balsamic...

Main Ingredients: Chicken Wings, Marinade, Brown Sugar, Soy Sauce, Lime
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Get ready for a flavor explosion with these Chinese 5 spice chicken wings. The wings are marinated in a mixture of soy sauce, balsamic vinegar, and Chinese five-spice powder, and then grilled to perfection. The result is a deliciously tender and flavorful wing that's perfect for any occasion.
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Baked Chinese Chicken Wings

Main Ingredients: Chicken Wings, Honey, Dark Brown Sugar, Balsamic
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If you're looking for a healthier option for your chicken wings, look no further. These baked Chinese chicken wings are marinated in a mixture of soy sauce, honey, and garlic, and then baked until crispy and delicious. Serve them up with some steamed rice and veggies for a guilt-free meal.
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Chinese-Style Chicken Wings

Main Ingredients: Chicken Wings, Fresh Ginger, Garlic Cloves, Chinese 5
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These Chinese-style chicken wings are perfect for any occasion. The wings are marinated in a mixture of soy sauce, ginger, and garlic, and then grilled to perfection. Serve them up with some steamed rice and veggies for a complete meal, or serve them as a tasty appetizer at your next party.
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If you're a fan of sticky and sweet wings, then you'll love these Chinese sticky chicken wings. The wings are marinated in a flavorful mixture of honey, soy sauce, and Chinese five-spice powder, and then baked until sticky and delicious. Serve them up with some rice for a complete and flavorful meal.
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Chinese Baked Hot Wings

Main Ingredients: Chicken Wings, Oil Spray, Doubanjiang, Sugar, Shaoxing
Looking for a way to spice up your chicken wings? These Chinese baked hot wings are just what you need. The wings are coated in a mixture of hot sauce, soy sauce, and honey, and then baked until crispy and delicious. Serve them up with some ranch or blue cheese dressing for a tasty and spicy treat.
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Chinese Five Spice Chicken Wings

Main Ingredients: Chicken Wings, Five Spice Powder, Water, Brown Sugar
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Get ready for a flavor explosion with these Chinese five spice chicken wings. The wings are marinated in a mixture of soy sauce, honey, and Chinese five-spice powder, and then baked until crispy and flavorful. Serve them up with some steamed rice and veggies for a complete and delicious meal.
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Whole30 Crispy Chinese Chicken Wings

Main Ingredients: Chicken Wings, Baking Powder, Garlic Powder, White
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If you're following the Whole30 diet, these crispy Chinese chicken wings are a must-try. The wings are coated in a flavorful mixture of coconut aminos, garlic, and ginger, and then baked until crispy and delicious. Serve them up with some cauliflower rice for a complete and healthy meal.
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Looking for a tasty and flavorful twist on traditional chicken wings? This Chinese five spice chicken is just what you need. The chicken is marinated in a mixture of soy sauce, Chinese five-spice powder, and honey, and then baked until tender and delicious. Serve it up with some steamed veggies for a complete and flavorful meal.
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Air Fryer Chinese Chicken Wings

Main Ingredients: Chicken Wings, Olive Oil, Garlic Puree, Honey, Soy
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If you have an air fryer, you'll want to add these Chinese chicken wings to your recipe repertoire. The wings are coated in a mixture of soy sauce, honey, and Chinese five-spice powder, and then air-fried until crispy and delicious. Serve them up with some steamed rice and veggies for a complete and tasty meal.
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Salt and Pepper Chicken Wings - Chinese Style

Main Ingredients: Chicken Wings, Plain Flour, Salt, Pepper, Chinese
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If you're a fan of savory and spicy wings, then you'll love these salt and pepper chicken wings. The wings are coated in a mixture of salt, pepper, and Chinese five-spice powder, and then baked until crispy and flavorful. Serve them up with some steamed rice for a delicious and easy meal.
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Chinese Chicken Wings with Mumbo Sauce - Chinese Food

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Granulated
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For a unique and flavorful twist on traditional chicken wings, give these Chinese chicken wings with mumbo sauce a try. The wings are marinated in a mixture of soy sauce, garlic, and Chinese five-spice powder, and then grilled to perfection. Serve them up with some mumbo sauce for a tasty and tangy treat.
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Chinese Chicken Wings - Chicken Wing - Chinese Food

Main Ingredients: Chicken Wings, Soy Sauce, Brown Sugar, Ginger, Sambal
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Get ready for a flavor explosion with these Chinese chicken wings. The wings are marinated in a flavorful mixture of soy sauce, ginger, and garlic, and then grilled to perfection. Serve them up with some steamed rice and veggies for a complete and delicious meal.
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Easy-peasy Chinese chicken wings

Main Ingredients: Chicken Wings, Vegetable Oil, Hoisin Sauce, Garlic
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Looking for a quick and easy chicken wing recipe that still packs a ton of flavor? These easy-peasy Chinese chicken wings are just what you need. Marinated in a mixture of soy sauce, garlic, and Chinese five-spice powder, these wings are then baked until crispy and delicious. Serve them up with some rice for a complete and tasty meal.

The Perfect Balance of Flavors

When it comes to Chinese cuisine, the key is to balance the flavors of sweet, sour, spicy, and savory. This is exactly what sweet and sour chicken wings achieve. The tangy and sweet sauce perfectly complements the crispy and juicy chicken wings, making it a flavorful and satisfying dish. The secret to getting the perfect balance of flavors lies in the ingredients used in the sauce. Vinegar provides the sourness, while brown sugar adds sweetness. Soy sauce and ginger bring in the savory and spicy notes, creating a harmonious blend of flavors.

Marinating the Chicken Wings

The key to making the perfect sweet and sour chicken wings is to properly marinate the chicken before cooking. This not only infuses the chicken with flavor but also ensures that it stays juicy and tender. Begin by coating the chicken wings with a mixture of cornstarch, soy sauce, and egg whites. This creates a crispy outer layer when the chicken is fried. Then, let the chicken marinate in the fridge for at least 30 minutes. This allows the flavors to develop and the chicken to absorb the marinade.

Frying and Glazing the Wings

After marinating, it's time to fry the chicken wings until they are golden and crispy. While the chicken is frying, prepare the sweet and sour sauce by cooking pineapple juice, ketchup, brown sugar, rice vinegar, and soy sauce in a pan. Once the chicken is cooked, toss it in the sauce, making sure each wing is evenly coated. The heat from the wings will help thicken the sauce, creating a sticky glaze.

Serving and Enjoying

Finally, it's time to plate up the sweet and sour chicken wings and enjoy the deliciousness. These wings are best served hot, so make sure to serve them immediately after glazing. You can garnish them with some sesame seeds and chopped green onions for an added pop of flavor and color. And there you have it, a plate of perfectly balanced, sweet and sour chicken wings that are sure to impress your taste buds and your dinner guests. In conclusion, sweet and sour chicken wings are a must-try dish for anyone who loves Chinese cuisine. This recipe is easy to make and can be adapted to suit your taste preferences. So why not give it a try and see for yourself why it's one of the most beloved Chinese dishes out there?
18 sweet and sour chicken wings chinese recipe Savor the mouthwatering goodness!

Kowloon's Chinese Chicken Wings

yield: 11 total time: 45 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3 pounds chicken wings
  • 3 tablespoons salt
  • 2 tablespoons white sugar
  • 6 tablespoons water
  • 6 tablespoons soy sauce
  • 1 tablespoon gin
  • 1/4 teaspoon ground ginger
  • 1 quart vegetable oil for frying

Nutrition

  • Calories : 990 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 95 milligrams
  • Fat : 99 grams
  • Protein : 23 grams
  • SaturatedFat : 10 grams
  • Sodium : 2510 milligrams
  • Sugar : 2 grams
  • TransFat : 2.5 grams
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