19 Swedish Turnip Recipe Experience Flavor Like Never Before!
Published on: Mar 7, 2024
If you're a fan of hearty and comforting meals, then you'll definitely want to try this delicious swedish turnip recipe. This traditional dish is packed with flavor and is perfect for a cozy night in or a special occasion. Whether you're a seasoned cook or just starting out in the kitchen, this recipe is easy to follow and will impress your taste buds. So, grab your apron and let's get cooking!
Main Ingredients: Turnips, Cloves, Gruyere Cheese, Butter, Chicken Broth
This creamy and indulgent turnip gratin is a perfect side dish for any meal. Thinly sliced turnips are layered with a rich and decadent sauce made with heavy cream, Parmesan cheese, and garlic. The dish is then baked until the turnips are tender and the top is golden brown and bubbly. This is a great way to showcase the natural sweetness of turnips and impress your dinner guests.
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Nana's Mashed Turnip
Main Ingredients: Turnip, Potatoes, Milk, Unsalted Butter, White Sugar
If you're looking for a comforting and nostalgic dish, look no further than this mashed turnip recipe. Passed down from generation to generation, this recipe combines turnips with butter, milk, and a touch of brown sugar for a sweet and savory side dish. Serve it alongside your favorite protein for a well-rounded meal.
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Rotmos – Swedish Mashed Root Vegetables
Main Ingredients: Russet Potatoes, Parsnips, Turnip, Rutabaga, Carrots
This classic Swedish dish is a delicious and unique way to enjoy turnips. Rotmos is a combination of mashed turnips, carrots, and potatoes, flavored with a little bit of cream, butter, and nutmeg. The result is a creamy and flavorful side dish that is perfect for any occasion.
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Buttery Stovetop Turnip
Main Ingredients: Turnip, Salt, Ground Black Pepper, Dried Rosemary
If you're short on time but still want to enjoy the delicious flavor of turnips, this buttery stovetop turnip recipe is for you. Sliced turnips are quickly cooked in a skillet with butter, garlic, and a touch of honey for a simple yet delicious side dish. The best part? It only takes about 15 minutes to make!
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Turnip Fries
Main Ingredients: Turnips, Olive Oil, Nutritional Yeast Flakes, Ground
If you're a fan of French fries, you'll love this healthier twist using turnips. These turnip fries are oven-baked until crispy and seasoned with a blend of spices for a flavorful and guilt-free snack or side dish. Serve them alongside your favorite dipping sauce for a fun and tasty twist on a classic dish.
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Rustic Turnip Soup
Main Ingredients: Margarine, Garlic, Turnips, Parsnip, Carrots, Leeks
Nothing beats a warm and comforting bowl of soup on a cold day, and this rustic turnip soup is the perfect choice. Made with turnips, potatoes, bacon, and herbs, this soup is hearty, flavorful, and easy to make. Serve it with crusty bread for a complete and satisfying meal.
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Simple Turnip Gratin
Main Ingredients: Turnip, Garlic Cloves, Butter, Gruyere Cheese, Milk
If you love the idea of turnip gratin but want a simpler and healthier version, this recipe is for you. This simple turnip gratin skips the heavy cream and instead uses a mixture of chicken broth, milk, and flour to create a light and creamy sauce. It's a great way to enjoy the flavors of turnips without feeling too indulgent.
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Turnip Casserole
Main Ingredients: Turnips, Applesauce, Butter, Brown Sugar, Salt, Pepper
This turnip casserole is a great way to use up any leftover turnips you may have on hand. Turnips are mixed with a creamy sauce made with sour cream and cheese, topped with breadcrumbs, and baked until golden and bubbly. This dish is sure to be a hit with the whole family.
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Turnip Greens
Main Ingredients: Turnip Greens, Bacon, Onion, Garlic, Turnips, Creole
Don't throw away those turnip greens – they are just as delicious as the turnip itself! This turnip greens recipe is a simple yet flavorful way to enjoy this often overlooked part of the vegetable. Simply sauté them with garlic and olive oil, and finish them off with a squeeze of lemon juice for a tasty and nutritious side dish.
This classic Swedish dish is a great way to use up any leftover turnips you may have. These Swedish meatballs are made with a combination of ground beef and turnips, flavored with herbs and spices, and served with a creamy gravy. Serve them over mashed potatoes or egg noodles for a hearty and satisfying meal.
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Slow Cooker Turnip Greens
Main Ingredients: Turnip Greens, Turnips, Ham Hock, Granulated Sugar, Red
If you love turnip greens but don't have the time to stand over the stove, this slow cooker turnip greens recipe is for you. Simply toss the greens into your slow cooker with some broth, onions, and seasonings, and let it cook for a few hours. The result is tender and flavorful greens that make a great side dish or addition to soups and stews.
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Turnip Curry
Main Ingredients: Turnips, Coconut Oil, Curry Powder, Turmeric, Ground
If you're looking to spice up your turnip game, this turnip curry is a must-try. Turnips are cooked in a fragrant and spicy curry sauce, along with other veggies like carrots and potatoes, for a flavorful and satisfying dish. Serve it over rice for a complete meal that will warm you up from the inside out.
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Turnip au Gratin – Better than Potatoes
Main Ingredients: Turnips, Cheddar Cheese, Mozzarella Cheese, Parmesan
If you're looking for a healthier alternative to potato au gratin, look no further than this turnip au gratin recipe. Thinly sliced turnips are baked in a creamy and cheesy sauce, resulting in a dish that is just as delicious as its potato counterpart. Serve it alongside your favorite protein for a well-rounded meal.
This recipe claims to be the best Swedish meatballs you'll ever try – and we have to agree. Made with a mixture of ground beef, pork, and turnips, these meatballs are tender and flavorful, served with a creamy and flavorful gravy. Serve them over mashed potatoes or egg noodles for a comforting and delicious meal.
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Pan-Fried Turnip Wedges
Main Ingredients: Turnips, Ghee, Salt, Pepper, Minced Chives
If you're looking for a fun and delicious way to enjoy turnips, these pan-fried turnip wedges are a must-try. Turnips are cut into wedges, coated in breadcrumbs and Parmesan cheese, and pan-fried until crispy and golden. Serve them as a side dish or snack with your favorite dipping sauce.
No Swedish meatballs are complete without a delicious sauce, and this Swedish meatballs sauce is the perfect accompaniment. Made with a blend of beef broth, cream, and spices, this sauce is rich, creamy, and full of flavor. Pour it over your meatballs and enjoy!
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Beet & Turnip Hash with Runny Eggs
Main Ingredients: Beets, Turnips, Sea Salt, Freshly Ground Black Pepper
Looking for a tasty and nutritious breakfast option? This beet and turnip hash with runny eggs is a great choice. Beets and turnips are combined with onions, garlic, and herbs, and topped with runny eggs for a colorful and delicious meal. Serve it with toast for a filling and satisfying breakfast.
If you're in the mood for something sweet, these Swedish pancakes are the perfect choice. Made with a batter of flour, eggs, and milk, these thin and delicate pancakes are a popular Swedish breakfast option. Serve them with your favorite toppings, such as berries, whipped cream, or jam, for a delicious and indulgent meal.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
If you're short on time or don't feel like making meatballs from scratch, this recipe is for you. Delicious Swedish meatballs using frozen meatballs are quick and easy to make, using frozen meatballs as a base and adding in turnips, herbs, and spices to elevate the dish. Serve them over mashed potatoes or egg noodles for a quick and tasty meal.
Looking for a truly authentic Swedish meatball recipe? Look no further than this authentic Swedish meatballs recipe. Made with a mixture of ground beef, pork, and turnips, these meatballs are flavored with a blend of herbs and spices, and served with a creamy and flavorful gravy. This is a must-try for any meatball lover.
Making the Perfect Swedish Turnip
Ingredients:
1 large swedish turnip, peeled and cubed
1 tablespoon butter
1 large onion, diced
2 cloves garlic, minced
1 cup vegetable broth
1/2 cup heavy cream
Salt and pepper to taste
Fresh herbs for garnish (optional)
Instructions:
In a large pot, melt the butter over medium heat.
Add in the diced onion and cook until softened, about 5 minutes.
Next, add in the minced garlic and cook for an additional minute.
Add in the cubed swedish turnip and stir to combine with the onion and garlic.
Pour in the vegetable broth and bring the mixture to a boil.
Reduce the heat to low, cover the pot, and let simmer for about 20 minutes, or until the turnip is fork-tender.
Using an immersion blender or transferring to a blender, puree the mixture until smooth.
Stir in the heavy cream and let simmer for an additional 5 minutes.
Season with salt and pepper to taste.
Serve the swedish turnip puree hot, garnished with fresh herbs if desired.
Why You'll Love This Recipe:
Not only is this swedish turnip recipe a delicious and comforting meal, but it also has many health benefits. The turnip itself is rich in vitamin C, fiber, and antioxidants, making it a great addition to any diet. The combination of butter, onion, and garlic adds depth and flavor to the dish, while the heavy cream gives it a creamy and luxurious texture. This recipe is also vegetarian-friendly, making it a great option for those with dietary restrictions. So, next time you're in need of a hearty and satisfying meal, give this swedish turnip recipe a try.
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