18 Swedish Thumbprint Cookies With Red Currant Jelly Recipe Taste The Magic Today!

Published on: Mar 15, 2024

In addition to their irresistible taste, Swedish thumbprint cookies with red currant jelly also hold a special place in Swedish culture and holiday traditions. These delightful treats, also known as "Hallongrottor" or "raspberry caves," are a staple at Christmas and other festive celebrations. The combination of a buttery cookie base and sweet, tangy red currant jelly make for a mouthwatering and visually appealing treat that is sure to impress. Here's a closer look at the history and cultural significance of these delectable cookies, as well as a tried and tested recipe for you to try at home.

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1 of 20

Jelly Twinkles

Main Ingredients: Butter, Granulated White Sugar, Gold Medal All Purpose
Jelly Twinkles
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Beer can chicken doesn't have to be boring. Switch things up with this unique recipe for Jelly Twinkles that will have your taste buds dancing. Tender and juicy chicken, infused with a sweet and tangy jelly glaze, is sure to be a hit at your next barbecue or family dinner. The best part? It's incredibly easy to make!
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Pork Chops with Sweet and Sour Sauce

Main Ingredients: Pork Chops, Salt, Pepper, Red Currant Jelly, Dijon
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Who says beer can chicken has to be made with whole chicken? This recipe features tender pork chops, cooked to perfection with a delicious sweet and sour sauce made with beer and other flavorful ingredients. Serve it up with some roasted vegetables and you have a complete and satisfying meal.
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Currant Jelly Wiener Sauce

Main Ingredients: Red Currant Jelly, Dijon Style Mustard, Ketchup, Brown
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Looking for a fun and tasty appetizer for your next party? Look no further than this delightful recipe for Currant Jelly Wiener Sauce. A perfect combination of sweet and savory, this sauce is made with beer, currant jelly, and other flavorful ingredients. Serve it up with some cocktail wieners for a crowd-pleasing snack.
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Braised Swedish Cabbage

Main Ingredients: Red Cabbage, Butter, White Vinegar, Water, Sugar
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Treat your taste buds to a unique and flavorful side dish with this recipe for Braised Swedish Cabbage. Tender cabbage, braised in a savory beer and vinegar sauce, is the perfect accompaniment to any meal. It's a great way to add some variety to your usual vegetable dishes.
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Braised Swedish Red Cabbage

Main Ingredients: Red Cabbage, Butter, White Vinegar, Water, Sugar
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If you're looking for a colorful and flavorful side dish, then look no further than this Braised Swedish Red Cabbage recipe. The combination of tender cabbage, sweet apples, and tangy vinegar creates a delicious and unique flavor that will have you coming back for more.
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Red Currant Thumbprint Cookies

Main Ingredients: Butter, Granulated White Sugar, Large Eggs, Almond
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Beer can chicken isn't just for main dishes. These Red Currant Thumbprint Cookies are the perfect sweet treat to end any meal. Made with beer and filled with a tart and flavorful red currant filling, these cookies are sure to be a hit with both kids and adults alike.
7 of 20

Crockpot Meatballs

Main Ingredients: Frozen Meatballs, Brown Sugar, Chili Sauce, Red Currant
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Let your slow cooker do the work with this recipe for Crockpot Meatballs. These tender and flavorful meatballs are made with a delicious beer-based sauce and are perfect for a busy weeknight or a game day party. Serve them up with some toothpicks for an easy and satisfying appetizer.
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Peanut Butter and Jelly Cheesecake Bars #SundaySupper

Main Ingredients: Graham Cracker Crumbs, Unsalted Butter, Granulated
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Get ready for a dessert that will knock your socks off. These Peanut Butter and Jelly Cheesecake Bars are the perfect combination of sweet and salty, with a twist of beer in the crust. They're the perfect treat for any special occasion or just a weekend indulgence.
Main Ingredients: Butter, White Onion, Milk, Bread, Eggs, Ground Pork
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Take a trip to Sweden with these delicious Swedish Meatballs. Made with a flavorful combination of beef and pork and smothered in a creamy and savory beer-based sauce, these meatballs are sure to become a family favorite. Serve them up with some mashed potatoes for a comforting and hearty meal.
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Venison Carbonnade

Main Ingredients: Shank, Duck Fat, Salt, Onions, Dried Mushrooms, Dried
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For a unique and flavorful twist on traditional carbonnade, try this recipe for Venison Carbonnade. Tender venison, slow-cooked in a rich and flavorful beer sauce, makes for a delicious and hearty meal. It's the perfect dish for a chilly night or a special occasion.
11 of 20

German Red Cabbage

Main Ingredients: Butter, Apples, Onion, Red Cabbage, Apple Cider
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If you're looking for a side dish that is both tasty and nutritious, then try this German Red Cabbage recipe. The combination of cabbage, apples, and beer creates a flavor explosion that will have you reaching for seconds. It's the perfect accompaniment to any meal.
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Slow Cooked Scottish Beef Stew

Main Ingredients: Vegetable Oil, Angus, All Purpose Flour, Onions
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Warm up on a cold day with this recipe for Slow Cooked Scottish Beef Stew. Made with tender chunks of beef, hearty vegetables, and a flavorful beer-based broth, this stew is the ultimate comfort food. Let your slow cooker do the work and enjoy a delicious and satisfying meal.
Main Ingredients: Butter, Salt, Almond Extract, Sugar, Egg Yolk, All
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These delightful Swedish Jelly Cookies are a must-try for any cookie lover. Made with a beer-based dough and filled with a sweet and tangy jelly, these cookies are perfect for a holiday treat or a weekend baking session with the family.
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Looking for the perfect meatball recipe? Look no further than this recipe for The Best Swedish Meatballs. These meatballs are packed with flavor, thanks to a delicious beer-based sauce, and are sure to become a staple in your dinner rotation.
15 of 20

Rotkohl (German Red Cabbage)

Main Ingredients: Red Cabbage, Onions, Bacon, Cooking Apple, Red Currant
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For a side dish that is both delicious and full of nutrients, try this Rotkohl (German Red Cabbage) recipe. The combination of cabbage, apples, and beer creates a unique and flavorful dish that is perfect for any occasion.
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Venison Backstrap with Cumberland Sauce

Main Ingredients: Port Wine, Demi Glace, Cayenne, Red Currant Jelly
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Elevate your next dinner party with this Venison Backstrap with Cumberland Sauce. Tender venison, cooked to perfection and topped with a tangy and flavorful beer-based sauce, is sure to impress your guests. It's a great way to switch up your usual meat dishes.
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This delicious Swedish Meatballs Sauce is the perfect accompaniment to any meatball dish. Made with a flavorful combination of beef broth, beer, and other ingredients, this sauce takes your meatballs to the next level.
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Rotkohl, German Braised Red Cabbage

Main Ingredients: Bacon, Onion, Red Cabbage, Red Wine, Red Wine Vinegar
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For a side dish that is both colorful and full of flavor, try this Rotkohl, German Braised Red Cabbage recipe. Tender cabbage, braised in a rich and savory beer-based sauce, is the perfect addition to any meal.
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Monte Cristo Sandwich

Main Ingredients: Bread, Mayonnaise, Gruyere Cheese, Ham, Turkey
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Switch things up for lunch with this recipe for Monte Cristo Sandwich. Made with tender chicken, ham, and cheese, and grilled to perfection with a beer-based batter, this sandwich is a tasty and satisfying twist on the classic ham and cheese.
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Mixed Berry Tart

Main Ingredients: Pillsbury Refrigerated Pie Crust, Cream Cheese, Sugar
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End your meal on a sweet note with this Mixed Berry Tart that features a delicious beer-based crust. The combination of sweet and tangy berries with the subtle flavor of beer creates a unique and delicious dessert that is sure to impress.

The Cultural Significance of Swedish Thumbprint Cookies

Swedish thumbprint cookies have been a beloved treat in Sweden for centuries. The first recorded recipe for these cookies dates back to the 18th century, where they were commonly made during Christmas time. However, these cookies are not just reserved for the holiday season. They are also a popular choice for weddings, christenings, and other special occasions. In Sweden, these cookies are a symbol of love and hospitality. They are often given as gifts to friends and family, and it is believed that the thumbprint in the center of the cookie represents the giver's heart. The red currant jelly filling adds a burst of bright red color, which is said to represent the warmth and love shared between loved ones.

Ingredients and Preparation

To make these delectable cookies, you will need butter, sugar, flour, vanilla extract, and red currant jelly. The dough is first made by creaming together butter and sugar, then adding in flour and vanilla extract. The dough is then rolled into balls and indented with a thumbprint, creating a space for the jelly filling. After baking, the cookies are filled with a dollop of red currant jelly, adding a burst of flavor and color to the finished product.

Bringing a Taste of Sweden into Your Home

Whether you are looking to impress guests at your next holiday gathering or simply want to indulge in a delicious treat, Swedish thumbprint cookies with red currant jelly are a must-try. The combination of rich buttery cookies and tangy jelly filling is sure to delight your taste buds and add a touch of Swedish culture to your baking repertoire. So why not give this recipe a try and bring a taste of Sweden into your home? Your friends and family will thank you for it. And who knows, you may just start a new holiday tradition of your own.
18 swedish thumbprint cookies with red currant jelly recipe Taste the magic today!

Jelly Twinkles

yield: 12 total time: 57 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 cup butter softened
  • 1/2 cup granulated white sugar
  • 2 cups Gold Medal All Purpose Flour sifted, measure, then sift
  • red currant jelly
  • powdered sugar

Nutrition

  • Calories : 180 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 40 milligrams
  • Fat : 15 grams
  • SaturatedFat : 10 grams
  • Sodium : 110 milligrams
  • Sugar : 10 grams
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