15 Swedish Thumbprint Cookie Recipe Ignite Your Passion For Cooking!
Published on: Mar 7, 2024
Swedish thumbprint cookies are a traditional Scandinavian treat that has gained popularity all over the world. These simple yet delicious cookies are perfect for any occasion, and with this easy-to-follow recipe, you can make them in the comfort of your own home. In this article, we will guide you through the process of making these delightful cookies and provide some tips and tricks to help you achieve the perfect batch every time. So put on your apron and let's get baking!
If you’re a fan of savory, delicious meatballs, then you have to try out these amazing Swedish meatball recipes. These juicy, flavorful bites are a staple in Swedish cuisine and can be enjoyed in a variety of ways. From classic dishes to unique twists, these top 20 Swedish meatball recipes will have you drooling and craving for more.
It’s hard to beat a classic, and this recipe for the best Swedish meatballs is no exception. Made with a blend of ground beef and pork, these meatballs are tender and juicy, and the creamy, flavorful gravy takes them to the next level. Served over a bed of mashed potatoes or egg noodles, this dish is sure to become a family favorite.
One of the key components to any good Swedish meatball dish is the Swedish meatball sauce. This recipe features a creamy, flavorful sauce made with beef broth, heavy cream, and a touch of allspice for that signature Swedish flavor. Pour it over your meatballs and enjoy the rich, comforting taste of this classic dish.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
Short on time? No problem! This recipe for delicious Swedish meatballs uses frozen meatballs to make the process quick and easy. Simply add them to a flavorful sauce made with cranberry sauce, Dijon mustard, and hoisin sauce for a unique and tasty twist on the traditional dish.
Who says you can only enjoy Swedish meatballs for dinner? These Swedish pancakes are a delicious and indulgent breakfast option that will have you feeling like you’re dining in a cozy café in Stockholm. Made with simple ingredients like flour, eggs, and milk, these thin, delicate pancakes are perfect for topping with your favorite jam or fruit compote.
If you want to experience the true taste of Sweden, then you have to try these authentic Swedish meatballs. Made with a blend of ground beef and pork, these meatballs are flavored with nutmeg, allspice, and cardamom for that classic Swedish taste. Served with a rich, creamy gravy, these meatballs are a must-try for any meatball lover.
For those busy weeknights when you want a quick and easy dinner, try out this recipe for Instant Pot Swedish meatballs. Made with frozen meatballs, beef broth, and sour cream, this dish comes together in just 20 minutes and is bursting with flavor. Serve it over egg noodles or mashed potatoes for a comforting and delicious meal.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
Short on time but still want to enjoy a homemade, delicious meal? This recipe for 30 minute Swedish meatballs has got you covered. Made with ground beef and pork, these meatballs are cooked in a skillet and then simmered in a creamy, beef broth and heavy cream sauce. Serve them over a bed of fluffy rice for a hearty and satisfying meal.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
If you love the convenience of slow cooking, then this recipe for crock pot Swedish meatballs is perfect for you. Made with a mix of ground beef and pork, these meatballs are simmered in a flavorful sauce made with beef broth, sour cream, and cream of mushroom soup. Just set it and forget it for a delicious and easy dinner.
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Swedish Apple Cake
Main Ingredients: Apples, Sugar, Flour, Baking Powder, Butter, Eggs, Lemon
Looking for a tasty and unique dessert option? This Swedish apple cake is a must-try. Made with a rich, buttery cake batter and topped with sliced apples and cinnamon, this cake is baked to perfection and then drizzled with a sweet vanilla glaze. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
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Super Easy Swedish Meatballs
Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
If you’re a beginner cook or short on time, this recipe for super easy Swedish meatballs is the perfect option for you. Made with just frozen meatballs, beef broth, and heavy cream, this dish comes together in just 10 minutes and is full of delicious, comforting flavors. Serve it over mashed potatoes or egg noodles for a complete meal.
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The joy of Fika – Swedish Kardemummabullar
Main Ingredients: Milk, Dry Active Yeast, Brown Sugar, Flour, Cardamom
Fika, or the Swedish tradition of taking a break for coffee and a pastry, is a beloved part of Swedish culture. And these Kardemummabullar, or cardamom buns, are the perfect treat to enjoy during your fika break. Made with a tender, yeasted dough and flavored with cardamom and cinnamon, these buns are a delicious and comforting snack.
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Swedish Pancakes – The Ultimate Light And Fluffy...
Main Ingredients: Oat Flour, Salt, Pure Maple Syrup, Water, Applesauce
These Swedish pancakes are the ultimate breakfast indulgence. Made with a blend of flour, eggs, and milk, these thin and delicate pancakes are cooked to golden perfection and then topped with your favorite toppings. From fresh fruit to whipped cream to jam, the possibilities are endless.
No Swedish meatball dish is complete without a delicious gravy to pour over the top. This recipe for Swedish meatball gravy is a must-try. Made with beef broth, heavy cream, and sour cream, this gravy is rich and flavorful and takes your meatballs to the next level. Pour it over mashed potatoes or egg noodles for a truly indulgent meal.
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Easy Old-Fashioned Swedish Meatballs
Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
If you love traditional, old-fashioned recipes, then these easy old-fashioned Swedish meatballs are perfect for you. Made with a blend of ground beef and pork, these meatballs are flavored with allspice, nutmeg, and onion for that classic Swedish taste. Served with a creamy, beef broth and heavy cream sauce, these meatballs are a true comfort food.
It’s hard to beat a classic, and these Swedish meatballs are no exception. Made with a mix of ground beef and pork, these meatballs are perfectly seasoned with onion, allspice, and nutmeg for that signature flavor. Served with a rich and creamy gravy, these meatballs are sure to become a family favorite.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Onion Soup Mix, A1
Crock pot recipes are a lifesaver for busy weeknights, and these crock pot Swedish meatballs are no exception. Made with frozen meatballs, beef broth, and sour cream, this dish is simple and delicious. Let your slow cooker do all the work while you relax, and enjoy the tasty results over a bed of rice or noodles.
If you prefer a hands-off approach to cooking, then this recipe for slow cooker Swedish meatballs is perfect for you. Made with a flavorful sauce of beef broth, heavy cream, and sour cream, these meatballs are tender and delicious. Serve them over mashed potatoes or egg noodles for a satisfying and tasty meal.
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Crockpot Swedish Meatballs
Main Ingredients: Frozen Meatballs, Heavy Cream, Grated Parmesan Cheese
This recipe for crockpot Swedish meatballs is perfect for those days when you just don’t have the time or energy to cook. Made with frozen meatballs, beef broth, and sour cream, this dish comes together in just a few hours and is bursting with flavor. Serve it with your favorite side dish for a complete and satisfying meal.
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Swedish Meatballs with an Epic Sauce
Main Ingredients: Ground Beef, Bread Crumbs, Parsley, Dried Minced Onion
For a truly unforgettable meal, try out this recipe for Swedish meatballs with an epic sauce. Made with a blend of ground beef and pork, these meatballs are cooked in a creamy, beef broth and sour cream sauce that is out of this world. Serve it over mashed potatoes or egg noodles for a comforting and delicious meal.
The Perfect Ingredients
Butter, Sugar, and Almonds
The key to making the perfect Swedish thumbprint cookies is using high-quality ingredients. Start by creaming together butter and sugar until light and fluffy. This will give your cookies a rich and buttery flavor. Next, add in almond extract to give a subtle nutty taste to the cookies. If you prefer, you can also use vanilla extract instead.
Flour and Jam
The next step is to add in the flour gradually while mixing until the dough comes together. It is important not to overmix the dough as it can result in tough cookies. Once the dough is ready, roll it into small balls and make an indentation in the center with your thumb. This is where the jam will go, so make sure to leave enough space.
Choose Your Favorite Jam
Swedish thumbprint cookies traditionally use raspberry or lingonberry jam, but you can use any jam of your choice. Apricot, strawberry, or blueberry jams all work well and add a burst of flavor to the cookies. Make sure to use good quality jam without any large chunks of fruit, as it can make it difficult to fill the indentations.
Bake to Perfection
Chill and Bake
After filling the indentations with jam, it is important to chill the cookies in the fridge for about 30 minutes before baking. This will help the cookies keep their shape and prevent the jam from spreading too much. Once chilled, bake the cookies in a preheated oven for about 10-12 minutes, or until the edges are slightly golden.
Let Them Cool
After taking the cookies out of the oven, let them cool for a few minutes on the baking sheet before transferring them to a wire rack to cool completely. This will prevent the cookies from breaking apart when transferring them.
Enjoy Your Homemade Treats
These Swedish thumbprint cookies are not only delicious but also make for a beautiful presentation. Serve them at your next gathering or package them up as a thoughtful gift for friends and family. Once you try this recipe, you'll never go back to store-bought cookies again. So don't wait any longer, get baking and enjoy these tasty treats! Now that you have the perfect recipe, it's time to put on your apron and start baking some delicious Swedish thumbprint cookies.
