19 Swedish Sour Cream Coffee Cake Recipe Discover Culinary Perfection!

Published on: Mar 15, 2024

For any avid baker, a good sour cream coffee cake recipe is a must-have in their collection. And when it comes to finding the perfect recipe, Swedish cuisine has a lot to offer. With its rich and creamy texture, combined with a hint of tanginess from the sour cream, this Swedish sour cream coffee cake is sure to be a crowd-pleaser. But what sets this recipe apart from others? Let's dive into the details and discover the secrets behind this delectable treat.

Jump to Recipe
Main Ingredients: Butter, White Onion, Milk, Bread, Eggs, Ground Pork
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Swedish meatballs are a classic dish that originated in Sweden and has since become a favorite all over the world. These meatballs are known for their rich and creamy gravy, tender texture, and flavorful spices. They are traditionally served over noodles or mashed potatoes, but there are many creative ways to enjoy this delicious dish.
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Delicious Swedish Meatballs Using Frozen Meatballs

Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
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If you're in a rush but still want to enjoy the deliciousness of Swedish meatballs, using frozen meatballs is a great option. Simply cook the frozen meatballs in a skillet until they are heated through, and then add them to your favorite Swedish meatball sauce. This is a quick and easy way to satisfy your cravings without sacrificing flavor.
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The Instant Pot has become a popular kitchen appliance for its ability to cook food quickly and easily. You can use your Instant Pot to make delicious Swedish meatballs in just a fraction of the time it would take on the stove. Simply brown the meatballs in the Instant Pot, add your sauce, and let it cook on high pressure for a few minutes. The result is tender and flavorful meatballs that are perfect for a weeknight meal.
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30 Minute Swedish Meatballs

Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
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If you're short on time but still want to make Swedish meatballs from scratch, this 30-minute recipe is for you. Start by mixing ground beef, bread crumbs, onions, and spices in a bowl. Form the mixture into meatballs and cook them in a skillet until they are browned on all sides. Then, add your sauce and let the meatballs simmer for a few minutes until they are cooked through and the sauce is thick and flavorful.
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Swedish Ripple Coffee Cake

Main Ingredients: Warm Water, Active Dry Yeast, Shortening, Sugar, Salt
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While not a traditional Swedish meatball recipe, this Swedish ripple coffee cake is the perfect accompaniment to any meal. This moist and flavorful cake is made with a swirl of cinnamon and brown sugar and topped with a rich glaze. It's the perfect sweet treat to balance out the savory flavors of Swedish meatballs.
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Crock Pot Swedish Meatballs

Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
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The slow cooker is a busy cook's best friend, and it's no different when it comes to making Swedish meatballs. This crock pot recipe requires minimal effort and results in tender and flavorful meatballs. Simply mix your meatball ingredients together, form into balls, and add them to your slow cooker with your sauce. Let it cook on low for a few hours, and you'll have a delicious meal waiting for you when you get home.
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Super Easy Swedish Meatballs

Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
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If you're a beginner cook or just looking for an easy recipe, this super easy Swedish meatball recipe is perfect for you. With just a few ingredients, you can have a delicious meal on the table in no time. Simply mix together ground beef, bread crumbs, onions, and spices, form into meatballs, and cook in a skillet until they are browned on all sides. Add your sauce and let it simmer for a few minutes, and you're done!
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Easy Old-Fashioned Swedish Meatballs

Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
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This old-fashioned Swedish meatball recipe is a family favorite that has been passed down for generations. Made with a mixture of ground beef and pork, these meatballs are incredibly tender and flavorful. The addition of beef broth and Worcestershire sauce gives the sauce a rich and savory flavor that pairs perfectly with the meatballs.
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If you're a fan of the classic Ikea Swedish meatballs, you'll love this homemade recipe. Made with a mix of ground beef and pork, these meatballs have the perfect texture and are packed with flavor. They are simmered in a creamy gravy and served over noodles or mashed potatoes, just like the famous Ikea version.
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Another great slow cooker option, this Swedish meatball recipe is perfect for a busy day. The meatballs are made with a combination of ground beef and pork, and the sauce is made with a blend of beef broth and heavy cream. Simply add everything to your slow cooker and let it cook on low for a few hours. The result is tender and flavorful meatballs with a rich and creamy sauce.
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Crock Pot Swedish Meatballs

Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Onion Soup Mix, A1
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Here's another crock pot recipe that is sure to become a family favorite. These Swedish meatballs are made with a combination of ground beef and pork, and the sauce is a delicious blend of beef broth, heavy cream, and Worcestershire sauce. Let it cook in your slow cooker for a few hours, and you'll have a delicious and easy meal that everyone will love.
Main Ingredients: Ground Beef, Ground Pork, Eggs, Bread Crumbs, Milk
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For those who can't get enough of the famous Ikea Swedish meatballs, this recipe is a must-try. Made with a mix of ground beef and pork, these meatballs are tender and flavorful. The sauce is made with beef broth, heavy cream, and Worcestershire sauce, just like the original. Serve them over noodles or mashed potatoes for the full Ikea experience.
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If you're following a vegetarian diet, you don't have to miss out on the deliciousness of Swedish meatballs. This vegetarian version is made with a combination of mushrooms, lentils, and chickpeas, and is packed with flavor from herbs and spices. These meatballs are perfect for adding to your favorite Swedish meatball sauce, or you can enjoy them on their own as a tasty meatless option.
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Easy Swedish Meatballs in Cream Sauce

Main Ingredients: Meatballs, Butter, Sour Cream, Beef Broth, Flour, Egg
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This easy Swedish meatball recipe is a great option for a quick and delicious meal. The meatballs are made with a mix of ground beef and pork, and the cream sauce is rich and flavorful. Serve them over noodles or mashed potatoes for a comforting and satisfying meal.
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Swedish Meatballs with Creamy Gravy

Main Ingredients: Olive Oil, Onion, Meatloaf, Panko Bread Crumbs, Large
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Pin on Recipes
This recipe takes traditional Swedish meatballs to the next level with a creamy and flavorful gravy. Made with a combination of beef broth, heavy cream, and Dijon mustard, the sauce is the perfect accompaniment to the tender and flavorful meatballs. Serve them over noodles or mashed potatoes for a hearty and delicious meal.
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If you're looking for a fun twist on traditional Swedish meatballs, try this Swedish meatball pasta dish. The meatballs are served over pasta with a creamy and flavorful sauce, and the addition of peas and mushrooms adds some extra texture and flavor. This is a great option for a weeknight meal that the whole family will enjoy.
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Skillet Swedish Meatballs

Main Ingredients: Ground Turkey, Large Egg, Milk, Bread Crumbs, Onion
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If you don't have a slow cooker or Instant Pot, this skillet Swedish meatball recipe is a great alternative. The meatballs are cooked in a skillet until they are browned on all sides, and then simmered in a delicious sauce made with beef broth, heavy cream, and Worcestershire sauce. This is a quick and easy way to enjoy the flavors of Swedish meatballs without using any special kitchen appliances.
Main Ingredients: Eggs, Milk, Sour Cream, Flour, Salt, Sugar, Oil
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This may not be a traditional Swedish meatball dish, but these Swedish pancakes are a delicious addition to any meal. Made with a thin and crepe-like batter, these pancakes are light and fluffy and can be served with your favorite toppings, such as fresh berries, whipped cream, or maple syrup.
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Swedish Meatball Noodle Soup

Main Ingredients: Olive Oil, Butter, Broad Egg Noodles, Sour Cream
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This hearty and comforting soup is the perfect way to enjoy the flavors of Swedish meatballs in a warm and satisfying dish. Packed with tender meatballs, egg noodles, and a flavorful broth, this soup is a great option for a cozy night in.
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If you're following a keto diet, you don't have to miss out on the deliciousness of Swedish meatballs. This keto-friendly version is made with a combination of ground beef and pork and a creamy and flavorful sauce made with heavy cream, beef broth, and Dijon mustard. Serve it over zucchini noodles or cauliflower rice for a low-carb and delicious meal.

The Secret to a Perfect Swedish Sour Cream Coffee Cake

Using the Right Ingredients

The key to any successful dish is using the right ingredients, and this Swedish sour cream coffee cake recipe is no exception. To achieve the perfect balance of flavors and texture, sour cream is the star ingredient. It not only adds a tangy kick to the cake but also keeps it moist and tender. All-purpose flour is another essential ingredient, providing the necessary structure and stability to the cake. Other key ingredients include butter, sugar, eggs, and vanilla extract.

Making the Perfect Streusel Topping

The streusel topping is what makes this Swedish sour cream coffee cake truly special. It adds a delightful crunch and a burst of flavor to every bite. To make the perfect streusel, you'll need brown sugar, all-purpose flour, butter, and cinnamon. Combine these ingredients until they form a crumbly mixture, and sprinkle it over the cake batter before baking.

Adding a Touch of Almond

One unique aspect of this Swedish sour cream coffee cake is the addition of almond extract to the batter. This adds a subtle but irresistible almond flavor to the cake, making it stand out from traditional coffee cakes. Don't be afraid to experiment with different extracts, such as rum or orange, to create your own signature twist on this recipe.

Enjoying a Slice of Heaven

Once the cake is baked to perfection, let it cool for a few minutes before slicing and serving. The result will be a beautifully moist and flavorful cake with a golden brown streusel topping that will have your taste buds singing. Garnish with some powdered sugar and serve with a cup of coffee for the ultimate experience. With its unique blend of ingredients and irresistible taste, this Swedish sour cream coffee cake recipe is a must-try for any coffee cake lover. So why not give it a try and impress your family and friends with your baking skills? Trust us, they'll be asking for seconds.
19 swedish sour cream coffee cake recipe Discover culinary perfection!

Swedish Meatballs

yield: 9 total time: 80 minutes
4.6 Stars (47 reviews)
View Recipe

Ingredients

  • 2 tablespoons butter
  • 1 white onion or large yellow, peeled, grated, use the large holes of a box cheese grater
  • 2/3 cup milk
  • 5 slices bread crusts removed, bread cut into pieces
  • 2 eggs
  • 1 pound ground pork
  • 1 1/2 pounds ground beef
  • 2 teaspoons kosher salt
  • 1 teaspoon ground nutmeg freshly
  • 1 teaspoon ground cardamom
  • 2 teaspoons black pepper
  • 6 tablespoons butter
  • 1/3 cup flour
  • 1 quart beef stock
  • 3/4 cup sour cream
  • salt
  • 4 tablespoons lingonberry red currant, raspberry or cranberry jelly, less or more to taste, optional

Nutrition

  • Calories : 530 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 175 milligrams
  • Fat : 38 grams
  • Fiber : 1 grams
  • Protein : 30 grams
  • SaturatedFat : 18 grams
  • Sodium : 1120 milligrams
  • Sugar : 4 grams
  • TransFat : 1 grams
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