If you're a fan of hearty and comforting dishes, then you'll definitely want to try this Swedish potato recipe. Not only is it easy to make, but it also packs a punch of flavor that will leave your taste buds wanting more. Whether you're looking for a new side dish to add to your repertoire or a satisfying main course, this Swedish potato recipe is a must-try. So, let's dive into the details and learn how to make this delicious dish.
Main Ingredients: Potatoes, Potato Flour, Egg Yolks, Butter, Salt, Bacon
These potato dumplings are a traditional Swedish dish that is often served with Beer Can Chicken. They are made with a mixture of mashed potatoes, flour, and eggs, and can be filled with a variety of fillings such as bacon, onions, and spices. These dumplings are then boiled and served with a creamy gravy, making for a hearty and satisfying meal.
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RAGGMUNKAR/ SWEDISH POTATO PANCAKE
Main Ingredients: Baking Potatoes, Spanish Onion, Large Egg, Kosher Salt
This classic Swedish potato pancake is a must-try for any Beer Can Chicken lover. Thinly sliced potatoes are mixed with flour, eggs, and milk and then fried until golden and crispy. Serve it alongside your Beer Can Chicken for a delicious and filling meal.
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Swedish Potato Sausage (Värmlandskorv or Potatiskorv)
Main Ingredients: Ground Pork, Ground Beef, Potatoes, Onions, Salt
This traditional Swedish sausage is made with a combination of pork, beef, and grated potatoes. It is then seasoned with spices such as allspice, nutmeg, and ginger, giving it a unique and delicious flavor. Grill or bake this sausage to serve alongside your Beer Can Chicken for a flavorful and authentic Swedish meal.
Main Ingredients: Potatoes, Yellow Onion, Herring, Heavy Cream, Unsalted
This popular Swedish casserole dish is made with layers of thinly sliced potatoes, onions, and anchovies, topped with a creamy sauce and baked until golden and bubbly. It is a perfect side dish for Beer Can Chicken and is sure to be a hit with your family and friends.
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Swedish Potato Salad
Main Ingredients: Large Russet Potatoes, Water, Sour Cream, Dressing
This creamy and flavorful potato salad is a great accompaniment to Beer Can Chicken. It is made with boiled potatoes, mayonnaise, sour cream, and a variety of herbs and spices, giving it a tangy and refreshing taste. Serve it cold alongside your Beer Can Chicken for a delicious and satisfying meal.
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Jansson’s Temptation with Acorn Squash | A Swedish...
Main Ingredients: Red Potatoes, Yellow Onion, Pickled Herring, Heavy
If you're looking for a vegetarian alternative to Janssons Frestelse, try this version made with acorn squash. Thinly sliced squash is layered with potatoes and a creamy sauce, making for a delicious and healthy side dish for your Beer Can Chicken.
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Swedish Potato Pancakes (Raggmunk)
Main Ingredients: All Purpose Flour, Large Egg, Milk, Salt, White Pepper
These crispy and savory potato pancakes are a favorite in Swedish cuisine. Grated potatoes are mixed with flour, eggs, and milk and then fried until golden and crispy. Serve them hot alongside your Beer Can Chicken for a delicious and filling meal.
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Swedish Hash (Pyttipanna)
Main Ingredients: Olive Oil, Potatoes, Medium Onion, Smoked Pork, Ham
This hearty hash is made with a combination of diced potatoes, onions, and leftover meat such as beef or pork. It is then topped with a fried egg and served with a side of lingonberry jam. This dish is perfect for using up any leftover Beer Can Chicken and makes for a satisfying and flavorful meal.
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Swedish Potatoes with Dill Cream Sauce
Main Ingredients: Potatoes, Butter, Flour, Double Cream, Milk, Dill Leaf
This simple yet delicious side dish is made with boiled potatoes and a creamy dill sauce. The sauce is made with sour cream, mayonnaise, and fresh dill, giving it a tangy and refreshing taste. Serve it alongside your Beer Can Chicken for a tasty and comforting meal.
This rich and flavorful gravy is the perfect accompaniment to Beer Can Chicken. It is made with a combination of beef broth, heavy cream, and seasonings such as allspice and nutmeg. Pour it over your chicken for a delicious and satisfying meal.
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Swedish Potato Sausage and Noodles
Main Ingredients: Sausage Links, Large Onion, White Mushrooms, Butter
This dish combines two classic Swedish dishes, potato sausage and egg noodles, to create a hearty and delicious meal. The sausage and noodles are cooked in a creamy sauce and served hot alongside your Beer Can Chicken.
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Swedish Meat Pies from Scratch
Main Ingredients: All Purpose Flour, Salt, Shortening, Sour Cream, Ground
If you're feeling adventurous, try making these Swedish meat pies from scratch. The dough is made with a combination of flour and mashed potatoes, giving it a unique and delicious flavor. The filling is made with ground beef, pork, and spices, making for a flavorful and hearty meal when served alongside Beer Can Chicken.
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Swedish Christmas meat balls
Main Ingredients: Beef, Potato, Onion, Cream, Breadcrumbs, Egg, Water
These traditional Swedish meatballs are a staple during the holiday season. They are made with a combination of ground pork and beef, along with breadcrumbs, eggs, and spices. Serve them hot alongside your Beer Can Chicken for a festive and delicious meal.
This classic Swedish meatball recipe is a must-try for any Beer Can Chicken lover. The meatballs are made with a combination of ground beef and pork, along with spices such as allspice and nutmeg. Serve them hot with a side of lingonberry jam for a tasty and satisfying meal.
If you're short on time, try making these Swedish meatballs in an Instant Pot. The meatballs are cooked in a creamy sauce and served hot alongside your Beer Can Chicken for a quick and easy meal that doesn't skimp on flavor.
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Gløgg - Swedish Mulled Wine
Main Ingredients: Red Wine, Cloves, Cinnamon Stick, Fresh Ginger, Star
This traditional Swedish drink is perfect for sipping alongside your Beer Can Chicken. It is made with red wine, spices, and a touch of sugar, and is served hot for a comforting and festive beverage.
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The Classic Swedish Christmas Drink
Main Ingredients: Dark Ale, Sugar, Raisins, Ginger Root, Cloves, Cardamom
If you're looking for a non-alcoholic option, try this classic Swedish Christmas drink. It is made with a combination of apple juice, spices, and a touch of sugar, and is perfect for serving alongside your Beer Can Chicken during the holiday season.
This recipe claims to be the best Swedish meatball recipe, and we have to agree. The meatballs are made with a combination of ground pork and beef, along with breadcrumbs, eggs, and spices. Serve them hot alongside your Beer Can Chicken for a delicious and satisfying meal.
No Swedish meatball dish is complete without a creamy and flavorful sauce. This recipe uses a combination of beef broth, heavy cream, and seasonings to create a rich and delicious sauce that pairs perfectly with Beer Can Chicken. Pour it over your meatballs and enjoy!
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Hasselback Potato Gratin
Main Ingredients: Gruyere Cheese, Parmesan Cheese, Heavy Cream, Garlic
This creative twist on classic Hasselback potatoes is a perfect side dish for Beer Can Chicken. Thinly sliced potatoes are layered with cream, garlic, and cheese, then baked until golden and crispy. Serve it alongside your chicken for a delicious and indulgent meal.
Ingredients
Before we get started, let's gather all the necessary ingredients for this Swedish potato recipe. You'll need:
Potatoes: 500g, peeled and thinly sliced
Onion: 1 medium-sized, thinly sliced
Butter: 4 tablespoons
Salt and pepper: to taste
Vegetable broth: 1 cup
Heavy cream: ½ cup
Breadcrumbs: 1 cup
Cheddar cheese: 1 cup, shredded
Instructions
Now that we have our ingredients, let's start cooking!
In a saucepan, melt the butter over medium heat.
Add the onion and sauté until soft and translucent.
Add the potatoes and stir to coat them in the butter.
Season with salt and pepper to taste.
Pour in the vegetable broth and bring to a boil.
Reduce the heat to low and let simmer for 10-15 minutes, or until the potatoes are fork-tender.
In a separate bowl, mix together the heavy cream, breadcrumbs, and cheddar cheese.
Once the potatoes are cooked, pour the cream mixture over them and stir to combine.
Transfer the potato mixture to a baking dish and sprinkle with additional breadcrumbs and cheddar cheese on top.
Bake in the oven at 375°F for 25-30 minutes, or until the top is golden brown and crispy.
Serve hot and enjoy your delicious Swedish potato dish!
Why You'll Love This Recipe
This Swedish potato recipe is not only easy to make, but it's also incredibly versatile. You can serve it as a side dish to accompany your favorite protein, or add some bacon or ham to make it a satisfying main course. The combination of creamy potatoes, crunchy breadcrumbs, and melted cheese creates a mouth-watering blend of textures and flavors. Plus, it's a great way to use up leftover potatoes and turn them into a delicious meal. Give this recipe a try and see for yourself why it's a crowd-pleaser!
In Conclusion
This Swedish potato recipe is a must-try for any potato lover. It's easy to make, packed with flavor, and can be enjoyed as a side or main dish. So, gather your ingredients and get cooking. Your taste buds will thank you!
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