16 Swedish Pastry Cookies Recipe You Won't Believe The Taste!

Published on: Mar 14, 2024

Swedish pastry cookies, also known as "kakor", are a staple in Swedish cuisine and are enjoyed by people all around the world. These delicious treats are made with simple ingredients and have a rich history behind them. In this article, we will explore the traditional Swedish pastry cookies recipe and learn how to make them at home.

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Swedish Heirloom Cookies - Shugary Sweets
#Dessert #Swedish #Heirloom #Cookies Your family's favorite food and ...
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While this recipe isn't technically for beer can chicken, we had to include it because it's just that good. These traditional Swedish cookies are made with a buttery dough and topped with a sprinkle of pearl sugar. They're the perfect sweet treat to enjoy alongside your beer can chicken dinner.
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Looking for the ultimate Swedish meatball recipe? Look no further! This recipe is a crowd-pleaser with its perfectly seasoned meatballs and rich, creamy gravy. It's the perfect accompaniment to your beer can chicken.
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No Swedish meatball dish is complete without a delicious sauce, and this recipe delivers just that. Made with a combination of beef broth, Worcestershire sauce, and heavy cream, this sauce is the perfect complement to your beer can chicken.
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If you're in the mood for something a little lighter, these Swedish pancakes are the perfect option. Made with eggs, flour, and milk, they're thin and delicate, making them the perfect vessel for your favorite toppings. Serve them alongside your beer can chicken for a delicious and unique meal.
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If you're looking for an authentic Swedish meatball recipe, then this is the one for you. This recipe stays true to the traditional flavors of Swedish meatballs, with a mix of ground beef and pork and a creamy sauce made with beef broth and heavy cream. Serve it alongside your beer can chicken for a truly authentic Swedish meal.
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For another delicious Swedish pastry option, try these cinnamon pastries. Made with a simple dough and filled with a cinnamon and sugar mixture, they're the perfect accompaniment to your beer can chicken dinner.
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Last but not least, we have these delicious Swedish butter cookies. Made with only five ingredients, they're incredibly easy to make and oh so delicious. Serve them alongside your beer can chicken for a satisfying and sweet end to your meal.

Ingredients for Swedish Pastry Cookies

Flour

To make these cookies, you will need all-purpose flour as the main ingredient. It is important to use high-quality flour to achieve the perfect texture and flavor.

Butter

Another essential ingredient in Swedish pastry cookies is butter. It adds richness and a buttery flavor to the cookies. Make sure to use unsalted butter for this recipe.

Sugar

Granulated sugar is used to sweeten the cookies. You can use white sugar or brown sugar depending on your preference.

Eggs

Eggs are used to bind the dough together. Large eggs are recommended for this recipe.

Vanilla Extract

To add a hint of sweetness and flavor to the cookies, you will need vanilla extract. You can also use almond extract for a different flavor profile.

Additional Ingredients

Some optional ingredients that you can add to your Swedish pastry cookies are cinnamon, cardamom, and chocolate chips. These ingredients will add extra flavor and texture to your cookies.

Instructions

1. In a mixing bowl, cream together butter and sugar until light and fluffy. 2. Add in the eggs and vanilla extract, and mix until well combined. 3. In a separate bowl, mix together flour and any additional ingredients such as cinnamon or chocolate chips. 4. Gradually add the dry ingredients to the wet mixture and mix until a dough forms. 5. Wrap the dough in plastic wrap and refrigerate for at least an hour. 6. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. 7. Roll out the dough on a floured surface to your desired thickness and cut into shapes using cookie cutters. 8. Place the cookies on the prepared baking sheet and bake for 8-10 minutes, or until the edges are slightly golden. 9. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely. 10. Enjoy your homemade Swedish pastry cookies with a cup of coffee or tea! In conclusion, the Swedish pastry cookies recipe is a simple and delicious treat that can be enjoyed by people of all ages. With just a few basic ingredients and easy instructions, you can make these cookies in the comfort of your own home. So next time you're craving a sweet treat, give this recipe a try and indulge in the rich flavors of Swedish cuisine.
16 swedish pastry cookies recipe You won't believe the taste!

Swedish Heirloom Cookies

yield: 60 total time: 35 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 1 cup confectioners' sugar plus more for dredging
  • 16 tablespoons unsalted butter softened
  • 1 tablespoon vanilla extract
  • 2 cups flour
  • 1/2 teaspoon kosher salt
  • 1 1/4 cups toasted walnuts finely chopped, preferably black walnuts

Nutrition

  • Calories : 70 calories
  • Carbohydrate : 6 grams
  • Cholesterol : 10 milligrams
  • Fat : 5 grams
  • Protein : 1 grams
  • SaturatedFat : 2 grams
  • Sodium : 20 milligrams
  • Sugar : 2 grams
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