19 Swedish Pancakes Recipe Original Pancake House Delight In These Amazing Recipes!
Published on: Mar 14, 2024
Swedish pancakes are a delicious and unique twist on traditional pancakes that have become a beloved dish all over the world. Originating from the Original Pancake House, this recipe has gained popularity due to its light and fluffy texture, making it a perfect breakfast or brunch option. If you're looking to impress your family and friends with a new and exciting breakfast dish, look no further than this authentic Swedish pancakes recipe from the Original Pancake House.
Who says you can't have pancakes for dinner? These Swedish Pancakes are the perfect accompaniment to a Beer Can Chicken. Made with a simple batter of eggs, flour, and milk, these pancakes are light and fluffy, making them the ideal side dish for a flavorful and savory chicken. Add some maple syrup for a touch of sweetness or top with your favorite fruit for a refreshing twist.
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Fluffy Swedish Pancakes
Main Ingredients: Eggs, Milk, Warm Water, White Sugar, All Purpose Flour
If you want a variation on the classic Swedish Pancakes, try this recipe for Fluffy Swedish Pancakes. Made with buttermilk and whipped cream, these pancakes are extra light and airy, making them the perfect complement to a rich and flavorful Beer Can Chicken. Serve them with some honey butter for a heavenly combination of sweet and savory flavors.
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Swedish Pancakes – The Ultimate Light And Fluffy...
Main Ingredients: Oat Flour, Salt, Pure Maple Syrup, Water, Applesauce
Looking for a delicious and easy breakfast to enjoy with your Beer Can Chicken leftovers? These Swedish Pancakes are the answer. This recipe uses oat flour and coconut milk for a healthier twist on the classic dish. Add some cinnamon and vanilla extract for extra flavor, and enjoy a breakfast that's both comforting and nutritious.
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Authentic, Delicious, Swedish Pancakes
Main Ingredients: Milk, Eggs, Flour, Salt
If you want a truly authentic Swedish Pancake experience, this recipe is for you. Made with a simple batter of eggs, flour, and milk, these pancakes are rolled up and served with a berry compote for a burst of fruity flavor. This dish is perfect for a brunch or a lazy weekend breakfast, and it pairs perfectly with a flavorful Beer Can Chicken.
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The 5-Ingredient Swedish Pancakes
Main Ingredients: Eggs, Milk, Flour, Butter, Salt
If you're short on time but still want a delicious and satisfying meal, this recipe for 5-Ingredient Swedish Pancakes is for you. Made with just eggs, flour, milk, butter, and sugar, these pancakes are quick and easy to make, but still packed with flavor. Serve them alongside your Beer Can Chicken for a simple yet delicious meal that will impress your friends and family.
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Gluten Free Swedish Pancakes
Main Ingredients: Eggs, Granulated Sugar, Milk, Salt, Pure Vanilla
If you follow a gluten-free diet, you don't have to miss out on the deliciousness of Swedish Pancakes. This recipe uses almond flour and coconut milk for a gluten-free and dairy-free option that's just as tasty as the original. Top with strawberries and a drizzle of chocolate sauce for a decadent treat that pairs perfectly with a flavorful Beer Can Chicken.
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Paleo Swedish Pancakes
Main Ingredients: Eggs, Coconut Cream, Potato Starch, Almond Milk
If you're following a paleo diet, you can still enjoy a delicious and filling meal with these Paleo Swedish Pancakes. Made with coconut flour and almond milk, these pancakes are grain-free and dairy-free, but still full of flavor. Top with blueberries and a dollop of coconut whipped cream for a healthy and satisfying dish that goes perfectly with a Beer Can Chicken.
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Pannkakor - Swedish Pancakes
Main Ingredients: Butter, Large Eggs, All Purpose Flour, Milk, Salt, Sugar
If you want to go a step further and try the traditional Swedish version of pancakes, give this recipe for Pannkakor a try. Made with whole wheat flour and cardamom, these pancakes have a unique and delicious flavor that pairs well with a savory Beer Can Chicken. Serve with some sour cream and lingonberry jam for a truly authentic Swedish experience.
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Swedish Pancakes (Pannkaka)
Main Ingredients: Wheat Flour, Salt, Canela, Maple Syrup, Milk, Eggs
For a simpler and more traditional take on Swedish Pancakes, try this recipe for Pannkaka. Made with eggs, flour, and milk, these pancakes are light and fluffy, and perfect for soaking up the flavorful juices of a Beer Can Chicken. Serve with some fruit compote or honey for a touch of sweetness.
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Healthier Swedish Pancakes
Main Ingredients: Eggs, Milk, All Purpose Flour, Whole Wheat Flour
If you're looking for a healthier alternative to traditional Swedish Pancakes, this recipe is for you. Made with whole wheat flour and Greek yogurt, these pancakes are high in protein and fiber, but still delicious and satisfying. Serve with some fresh fruit and a drizzle of honey for a nutritious and tasty meal that pairs perfectly with a Beer Can Chicken.
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Lemon Swedish Pancakes
Main Ingredients: Eggs, Milk, Vanilla, Flour, Sugar, Lemon Zest, Salt
For a refreshing and citrusy twist on the classic Swedish Pancake, try this recipe for Lemon Swedish Pancakes. Made with lemon juice and zest, these pancakes have a bright and tangy flavor that pairs well with a flavorful Beer Can Chicken. Top with some whipped cream and a sprinkle of powdered sugar for a delightful and indulgent treat.
The History of Swedish Pancakes
The Original Pancake House
The Original Pancake House, founded in Portland, Oregon in 1953, is known for its wide selection of delicious and unique pancakes, including their famous Swedish pancakes. The Swedish pancake recipe was created by the restaurant's founder, Les Highet, who drew inspiration from his Swedish heritage. The recipe has remained unchanged since its inception and has become a staple dish at the Original Pancake House.
The Evolution of Swedish Pancakes
While the Original Pancake House may have popularized Swedish pancakes, the dish has a long history dating back to the 16th century. Originally called plättar, these thin and delicate pancakes were a common dish in Sweden and were often served as a dessert or snack. Over time, the recipe evolved, and different variations emerged, leading to the Swedish pancakes we know and love today.
The Ingredients
Flour, Milk, and Eggs
The base of Swedish pancakes is a simple batter made from flour, milk, and eggs. The key to achieving the perfect texture is to use equal parts of each ingredient, making sure they are well combined before cooking.
Cardamom and Cinnamon
What sets Swedish pancakes apart from traditional pancakes is the addition of cardamom and cinnamon to the batter. These spices give the pancakes a warm and slightly sweet flavor that pairs perfectly with a variety of toppings.
Butter and Sugar
To add extra richness and sweetness, butter and sugar are added to the batter. The butter helps to create a crispy edge on the pancakes, while the sugar adds a touch of sweetness without being overpowering.
Oil for Cooking
To prevent the pancakes from sticking to the pan, a small amount of oil is added before pouring in the batter. This also helps to achieve a golden and crispy exterior.
Cooking and Serving
Thin and Delicate
The key to achieving the perfect Swedish pancakes is to make them thin and delicate. This can be achieved by using a ladle to pour the batter onto the pan and then spreading it out evenly with the back of the ladle.
Golden and Crispy
To achieve a golden and crispy exterior, the pancakes should be cooked on medium-high heat for about 2-3 minutes on each side. This will give them a slightly crispy edge while keeping the center light and fluffy.
Serve with Toppings
Swedish pancakes are typically served with a variety of toppings, including fresh berries, whipped cream, and maple syrup. However, you can also get creative and try different toppings, such as Nutella, jam, or even savory options like cheese and ham.
Now that you have all the tips and tricks, it's time to try your hand at making Swedish pancakes. Impress your family and friends with this delicious and unique dish that will transport them straight to the Original Pancake House in Portland.
